Report Detail

Food & Beverages Global Fermented Foods Market Insights, Forecast to 2025

  • RnM2449236
  • |
  • 19 April, 2019
  • |
  • Global
  • |
  • 112 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

The global Fermented Foods market is valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025. The objectives of this study are to define, segment, and project the size of the Fermented Foods market based on company, product type, end user and key regions.

This report studies the global market size of Fermented Foods in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Fermented Foods in these regions.
This research report categorizes the global Fermented Foods market by top players/brands, region, type and end user. This report also studies the global Fermented Foods market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Cargill, Inc.
The Coca-Cola Company
Groupe Danone
Tetra Pak
Conagra Foods Inc.
Suntory Beverage & Food Ltd
AGM Foods
Firefly Kitchens
GEO HON
RFI Ingredients
Wake Robin produces
Kyowa

Market size by Product
Fermented Vegetables
Fermented Milk Products
Others
Market size by End User
Super Market/Hyper Markets
Health Stores
Online Stores
Others

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Fermented Foods market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Fermented Foods market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Fermented Foods companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Fermented Foods submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Fermented Foods are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Fermented Foods market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Fermented Foods Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Fermented Foods Market Size Growth Rate by Product
      • 1.4.2 Fermented Vegetables
      • 1.4.3 Fermented Milk Products
      • 1.4.4 Others
    • 1.5 Market by End User
      • 1.5.1 Global Fermented Foods Market Size Growth Rate by End User
      • 1.5.2 Super Market/Hyper Markets
      • 1.5.3 Health Stores
      • 1.5.4 Online Stores
      • 1.5.5 Others
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Fermented Foods Market Size
      • 2.1.1 Global Fermented Foods Revenue 2014-2025
      • 2.1.2 Global Fermented Foods Sales 2014-2025
    • 2.2 Fermented Foods Growth Rate by Regions
      • 2.2.1 Global Fermented Foods Sales by Regions
      • 2.2.2 Global Fermented Foods Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Fermented Foods Sales by Manufacturers
      • 3.1.1 Fermented Foods Sales by Manufacturers
      • 3.1.2 Fermented Foods Sales Market Share by Manufacturers
      • 3.1.3 Global Fermented Foods Market Concentration Ratio (CR5 and HHI)
    • 3.2 Fermented Foods Revenue by Manufacturers
      • 3.2.1 Fermented Foods Revenue by Manufacturers (2014-2019)
      • 3.2.2 Fermented Foods Revenue Share by Manufacturers (2014-2019)
    • 3.3 Fermented Foods Price by Manufacturers
    • 3.4 Fermented Foods Manufacturing Base Distribution, Product Types
      • 3.4.1 Fermented Foods Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Fermented Foods Product Type
      • 3.4.3 Date of International Manufacturers Enter into Fermented Foods Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Fermented Foods Sales by Product
    • 4.2 Global Fermented Foods Revenue by Product
    • 4.3 Fermented Foods Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Fermented Foods Breakdown Data by End User

    6 North America

    • 6.1 North America Fermented Foods by Countries
      • 6.1.1 North America Fermented Foods Sales by Countries
      • 6.1.2 North America Fermented Foods Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Fermented Foods by Product
    • 6.3 North America Fermented Foods by End User

    7 Europe

    • 7.1 Europe Fermented Foods by Countries
      • 7.1.1 Europe Fermented Foods Sales by Countries
      • 7.1.2 Europe Fermented Foods Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Fermented Foods by Product
    • 7.3 Europe Fermented Foods by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Fermented Foods by Countries
      • 8.1.1 Asia Pacific Fermented Foods Sales by Countries
      • 8.1.2 Asia Pacific Fermented Foods Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Fermented Foods by Product
    • 8.3 Asia Pacific Fermented Foods by End User

    9 Central & South America

    • 9.1 Central & South America Fermented Foods by Countries
      • 9.1.1 Central & South America Fermented Foods Sales by Countries
      • 9.1.2 Central & South America Fermented Foods Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Fermented Foods by Product
    • 9.3 Central & South America Fermented Foods by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Fermented Foods by Countries
      • 10.1.1 Middle East and Africa Fermented Foods Sales by Countries
      • 10.1.2 Middle East and Africa Fermented Foods Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Fermented Foods by Product
    • 10.3 Middle East and Africa Fermented Foods by End User

    11 Company Profiles

    • 11.1 Cargill, Inc.
      • 11.1.1 Cargill, Inc. Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Cargill, Inc. Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Cargill, Inc. Fermented Foods Products Offered
      • 11.1.5 Cargill, Inc. Recent Development
    • 11.2 The Coca-Cola Company
      • 11.2.1 The Coca-Cola Company Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 The Coca-Cola Company Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 The Coca-Cola Company Fermented Foods Products Offered
      • 11.2.5 The Coca-Cola Company Recent Development
    • 11.3 Groupe Danone
      • 11.3.1 Groupe Danone Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 Groupe Danone Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 Groupe Danone Fermented Foods Products Offered
      • 11.3.5 Groupe Danone Recent Development
    • 11.4 Tetra Pak
      • 11.4.1 Tetra Pak Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Tetra Pak Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Tetra Pak Fermented Foods Products Offered
      • 11.4.5 Tetra Pak Recent Development
    • 11.5 Conagra Foods Inc.
      • 11.5.1 Conagra Foods Inc. Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 Conagra Foods Inc. Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 Conagra Foods Inc. Fermented Foods Products Offered
      • 11.5.5 Conagra Foods Inc. Recent Development
    • 11.6 Suntory Beverage & Food Ltd
      • 11.6.1 Suntory Beverage & Food Ltd Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Suntory Beverage & Food Ltd Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Suntory Beverage & Food Ltd Fermented Foods Products Offered
      • 11.6.5 Suntory Beverage & Food Ltd Recent Development
    • 11.7 AGM Foods
      • 11.7.1 AGM Foods Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 AGM Foods Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 AGM Foods Fermented Foods Products Offered
      • 11.7.5 AGM Foods Recent Development
    • 11.8 Firefly Kitchens
      • 11.8.1 Firefly Kitchens Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 Firefly Kitchens Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 Firefly Kitchens Fermented Foods Products Offered
      • 11.8.5 Firefly Kitchens Recent Development
    • 11.9 GEO HON
      • 11.9.1 GEO HON Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 GEO HON Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 GEO HON Fermented Foods Products Offered
      • 11.9.5 GEO HON Recent Development
    • 11.10 RFI Ingredients
      • 11.10.1 RFI Ingredients Company Details
      • 11.10.2 Company Business Overview
      • 11.10.3 RFI Ingredients Fermented Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.10.4 RFI Ingredients Fermented Foods Products Offered
      • 11.10.5 RFI Ingredients Recent Development
    • 11.11 Wake Robin produces
    • 11.12 Kyowa

    12 Future Forecast

    • 12.1 Fermented Foods Market Forecast by Regions
      • 12.1.1 Global Fermented Foods Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Fermented Foods Revenue Forecast by Regions 2019-2025
    • 12.2 Fermented Foods Market Forecast by Product
      • 12.2.1 Global Fermented Foods Sales Forecast by Product 2019-2025
      • 12.2.2 Global Fermented Foods Revenue Forecast by Product 2019-2025
    • 12.3 Fermented Foods Market Forecast by End User
    • 12.4 North America Fermented Foods Forecast
    • 12.5 Europe Fermented Foods Forecast
    • 12.6 Asia Pacific Fermented Foods Forecast
    • 12.7 Central & South America Fermented Foods Forecast
    • 12.8 Middle East and Africa Fermented Foods Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Fermented Foods Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Fermented Foods . Industry analysis & Market Report on Fermented Foods is a syndicated market report, published as Global Fermented Foods Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Fermented Foods market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

      Last updated on

      REPORT YOU MIGHT BE INTERESTED

      Purchase this Report

      $3,900.00
      $5,850.00
      $7,800.00
      3,123.90
      4,685.85
      6,247.80
      3,642.60
      5,463.90
      7,285.20
      614,211.00
      921,316.50
      1,228,422.00
      325,221.00
      487,831.50
      650,442.00
      Credit card Logo

      Related Reports


      Reason to Buy

      Request for Sample of this report