Report Detail
Global Soy Foods Market Insights, Forecast to 2025
- RnM2349623 |
- 31 May, 2019 |
- Global |
- 111 Pages |
- QYResearch |
- Food & Beverages
Soy products are made of soybean. They are a substitute for dairy-based milk and milk products such as cheese, flavored milk, yogurt, and spreads. Soy products act as a substitute for meat products and are best suited for vegan consumers. Soy processing needs the correct amount of moisture, temperature, and time, and correct processing helps in providing a pure soybean end-product. De-hulling soybeans renders a better-quality soy than non-dehulled soy.
During 2017, the whole soy foods segment accounted for the major shares of the soy foods market. The rising popularity of whole soy food products such as edamame, tofu, soy milk, and soy nuts will contribute to the growth of this industry segment in the coming years.
According to this market research report, supermarkets and hypermarkets accounted for the maximum shares of the soy food market during 2017. Factors such as the growth of the organized retail sector and the availability of various soy-based brands and products, increase the preference of customers towards supermarkets and hypermarkets. Moreover, the increasing shelf space for alternative dairy brands and products and the growing manufacturer partnerships with distribution partners to sell their products in supermarkets, will also boost the sales of soy foods through this distribution channel.
The global Soy Foods market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Soy Foods market based on company, product type, end user and key regions.
This report studies the global market size of Soy Foods in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Soy Foods in these regions.
This research report categorizes the global Soy Foods market by top players/brands, region, type and end user. This report also studies the global Soy Foods market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Archer Daniels Midland
Cargill
Hain Celestial
DuPont
Eden Foods
WhiteWave Foods
Blue Diamond Growers
Dean Foods
Freedom Food Group
Northern Soy
Pacific Foods
SunOpta
Market size by Product
Whole Soy Foods
Soy Oil
Other
Market size by End User
Supermarkets and Hypermarkets
Health Food Stores
Convenience Stores
Online Retailers
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Soy Foods market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Soy Foods market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Soy Foods companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Soy Foods submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Soy Foods are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Soy Foods market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
1 Study Coverage
- 1.1 Soy Foods Product
- 1.2 Market Segments
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global Soy Foods Market Size Growth Rate by Product
- 1.4.2 Whole Soy Foods
- 1.4.3 Soy Oil
- 1.4.4 Other
- 1.5 Market by End User
- 1.5.1 Global Soy Foods Market Size Growth Rate by End User
- 1.5.2 Supermarkets and Hypermarkets
- 1.5.3 Health Food Stores
- 1.5.4 Convenience Stores
- 1.5.5 Online Retailers
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global Soy Foods Market Size
- 2.1.1 Global Soy Foods Revenue 2014-2025
- 2.1.2 Global Soy Foods Sales 2014-2025
- 2.2 Soy Foods Growth Rate by Regions
- 2.2.1 Global Soy Foods Sales by Regions
- 2.2.2 Global Soy Foods Revenue by Regions
3 Breakdown Data by Manufacturers
- 3.1 Soy Foods Sales by Manufacturers
- 3.1.1 Soy Foods Sales by Manufacturers
- 3.1.2 Soy Foods Sales Market Share by Manufacturers
- 3.1.3 Global Soy Foods Market Concentration Ratio (CR5 and HHI)
- 3.2 Soy Foods Revenue by Manufacturers
- 3.2.1 Soy Foods Revenue by Manufacturers (2014-2019)
- 3.2.2 Soy Foods Revenue Share by Manufacturers (2014-2019)
- 3.3 Soy Foods Price by Manufacturers
- 3.4 Soy Foods Manufacturing Base Distribution, Product Types
- 3.4.1 Soy Foods Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers Soy Foods Product Type
- 3.4.3 Date of International Manufacturers Enter into Soy Foods Market
- 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Breakdown Data by Product
- 4.1 Global Soy Foods Sales by Product
- 4.2 Global Soy Foods Revenue by Product
- 4.3 Soy Foods Price by Product
5 Breakdown Data by End User
- 5.1 Overview
- 5.2 Global Soy Foods Breakdown Data by End User
6 North America
- 6.1 North America Soy Foods by Countries
- 6.1.1 North America Soy Foods Sales by Countries
- 6.1.2 North America Soy Foods Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
- 6.2 North America Soy Foods by Product
- 6.3 North America Soy Foods by End User
7 Europe
- 7.1 Europe Soy Foods by Countries
- 7.1.1 Europe Soy Foods Sales by Countries
- 7.1.2 Europe Soy Foods Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
- 7.2 Europe Soy Foods by Product
- 7.3 Europe Soy Foods by End User
8 Asia Pacific
- 8.1 Asia Pacific Soy Foods by Countries
- 8.1.1 Asia Pacific Soy Foods Sales by Countries
- 8.1.2 Asia Pacific Soy Foods Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
- 8.2 Asia Pacific Soy Foods by Product
- 8.3 Asia Pacific Soy Foods by End User
9 Central & South America
- 9.1 Central & South America Soy Foods by Countries
- 9.1.1 Central & South America Soy Foods Sales by Countries
- 9.1.2 Central & South America Soy Foods Revenue by Countries
- 9.1.3 Brazil
- 9.2 Central & South America Soy Foods by Product
- 9.3 Central & South America Soy Foods by End User
10 Middle East and Africa
- 10.1 Middle East and Africa Soy Foods by Countries
- 10.1.1 Middle East and Africa Soy Foods Sales by Countries
- 10.1.2 Middle East and Africa Soy Foods Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
- 10.2 Middle East and Africa Soy Foods by Product
- 10.3 Middle East and Africa Soy Foods by End User
11 Company Profiles
- 11.1 Archer Daniels Midland
- 11.1.1 Archer Daniels Midland Company Details
- 11.1.2 Company Business Overview
- 11.1.3 Archer Daniels Midland Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.1.4 Archer Daniels Midland Soy Foods Products Offered
- 11.1.5 Archer Daniels Midland Recent Development
- 11.2 Cargill
- 11.2.1 Cargill Company Details
- 11.2.2 Company Business Overview
- 11.2.3 Cargill Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.2.4 Cargill Soy Foods Products Offered
- 11.2.5 Cargill Recent Development
- 11.3 Hain Celestial
- 11.3.1 Hain Celestial Company Details
- 11.3.2 Company Business Overview
- 11.3.3 Hain Celestial Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.3.4 Hain Celestial Soy Foods Products Offered
- 11.3.5 Hain Celestial Recent Development
- 11.4 DuPont
- 11.4.1 DuPont Company Details
- 11.4.2 Company Business Overview
- 11.4.3 DuPont Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.4.4 DuPont Soy Foods Products Offered
- 11.4.5 DuPont Recent Development
- 11.5 Eden Foods
- 11.5.1 Eden Foods Company Details
- 11.5.2 Company Business Overview
- 11.5.3 Eden Foods Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.5.4 Eden Foods Soy Foods Products Offered
- 11.5.5 Eden Foods Recent Development
- 11.6 WhiteWave Foods
- 11.6.1 WhiteWave Foods Company Details
- 11.6.2 Company Business Overview
- 11.6.3 WhiteWave Foods Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.6.4 WhiteWave Foods Soy Foods Products Offered
- 11.6.5 WhiteWave Foods Recent Development
- 11.7 Blue Diamond Growers
- 11.7.1 Blue Diamond Growers Company Details
- 11.7.2 Company Business Overview
- 11.7.3 Blue Diamond Growers Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.7.4 Blue Diamond Growers Soy Foods Products Offered
- 11.7.5 Blue Diamond Growers Recent Development
- 11.8 Dean Foods
- 11.8.1 Dean Foods Company Details
- 11.8.2 Company Business Overview
- 11.8.3 Dean Foods Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.8.4 Dean Foods Soy Foods Products Offered
- 11.8.5 Dean Foods Recent Development
- 11.9 Freedom Food Group
- 11.9.1 Freedom Food Group Company Details
- 11.9.2 Company Business Overview
- 11.9.3 Freedom Food Group Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.9.4 Freedom Food Group Soy Foods Products Offered
- 11.9.5 Freedom Food Group Recent Development
- 11.10 Northern Soy
- 11.10.1 Northern Soy Company Details
- 11.10.2 Company Business Overview
- 11.10.3 Northern Soy Soy Foods Sales, Revenue and Gross Margin (2014-2019)
- 11.10.4 Northern Soy Soy Foods Products Offered
- 11.10.5 Northern Soy Recent Development
- 11.11 Pacific Foods
- 11.12 SunOpta
12 Future Forecast
- 12.1 Soy Foods Market Forecast by Regions
- 12.1.1 Global Soy Foods Sales Forecast by Regions 2019-2025
- 12.1.2 Global Soy Foods Revenue Forecast by Regions 2019-2025
- 12.2 Soy Foods Market Forecast by Product
- 12.2.1 Global Soy Foods Sales Forecast by Product 2019-2025
- 12.2.2 Global Soy Foods Revenue Forecast by Product 2019-2025
- 12.3 Soy Foods Market Forecast by End User
- 12.4 North America Soy Foods Forecast
- 12.5 Europe Soy Foods Forecast
- 12.6 Asia Pacific Soy Foods Forecast
- 12.7 Central & South America Soy Foods Forecast
- 12.8 Middle East and Africa Soy Foods Forecast
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
- 13.1 Market Opportunities and Drivers
- 13.2 Market Challenges
- 13.3 Market Risks/Restraints
- 13.4 Macroscopic Indicators
14 Value Chain and Sales Channels Analysis
- 14.1 Value Chain Analysis
- 14.2 Soy Foods Customers
- 14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
- 16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
- 16.2 Author Details
Summary:
Get latest Market Research Reports on Soy Foods . Industry analysis & Market Report on Soy Foods is a syndicated market report, published as Global Soy Foods Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Soy Foods market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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