Yogurt is a dairy product which produced by milk via fermentation process. Cow's milk is most commonly used to make yogurt even the world as a whole. At the same time some yogurt is made by the milk from water buffalo, goats, ewes, mares, camels, yaks or cow's milk. The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tang. Yogurt not only keeps the nutriments which contained in the milk, but produce some new nutriments like VB1, VB2, VB6, VB12 and others.
Increase in health consciousness among consumer has led to shift in eating preference towards healthy and nutrition food products. Availability of high nutritional value, which includes high protein, probiotics, vitamin such as vitamin D, B12, minerals such as potassium, iodine and calcium in Greek yogurt is key factor that has led to increased adoption of Greek yogurt among consumers and thus, fuelling the global Greek yogurt market growth.Increasing application of Greek yogurt is another growth driver for Greek yogurt market since it is used for various medium in different countries. Greek yogurt is also used in making many sauces for instance beef and lamb sauces.
The global Yogurt market is valued at 64600 million US$ in 2018 is expected to reach 85500 million US$ by the end of 2025, growing at a CAGR of 3.6% during 2019-2025.
This report focuses on Yogurt volume and value at global level, regional level and company level. From a global perspective, this report represents overall Yogurt market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Danone
Unternehmensgruppe Theo Müller
Mengniu Dairy
Yili
General Mills
Lactalis
Meiji
Chobani
Bright Dairy & Food
Nestlé
Fage International
Grupo Lala
Schreiber Foods
Junlebao Dairy
SanCor
Arla Foods
Yeo Valley
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Regular Yogurt
Fat-free Yogurt
Segment by Application
Children Yogurt
Adult Yogurt
Old People Yogurt
Table of Contents
Executive Summary
1 Yogurt Market Overview
1.1 Product Overview and Scope of Yogurt
1.2 Yogurt Segment by Type
1.2.1 Global Yogurt Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Regular Yogurt
1.2.3 Fat-free Yogurt
1.3 Yogurt Segment by Application
1.3.1 Yogurt Consumption Comparison by Application (2014-2025)
1.3.2 Children Yogurt
1.3.3 Adult Yogurt
1.3.4 Old People Yogurt
1.4 Global Yogurt Market by Region
1.4.1 Global Yogurt Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Yogurt Market Size
1.5.1 Global Yogurt Revenue (2014-2025)
1.5.2 Global Yogurt Production (2014-2025)
2 Global Yogurt Market Competition by Manufacturers
2.1 Global Yogurt Production Market Share by Manufacturers (2014-2019)
2.2 Global Yogurt Revenue Share by Manufacturers (2014-2019)
2.3 Global Yogurt Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Yogurt Production Sites, Area Served, Product Types
2.5 Yogurt Market Competitive Situation and Trends
2.5.1 Yogurt Market Concentration Rate
2.5.2 Yogurt Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Yogurt Production Market Share by Regions
3.1 Global Yogurt Production Market Share by Regions
3.2 Global Yogurt Revenue Market Share by Regions (2014-2019)
3.3 Global Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Yogurt Production
3.4.1 North America Yogurt Production Growth Rate (2014-2019)
3.4.2 North America Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Yogurt Production
3.5.1 Europe Yogurt Production Growth Rate (2014-2019)
3.5.2 Europe Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Yogurt Production (2014-2019)
3.6.1 China Yogurt Production Growth Rate (2014-2019)
3.6.2 China Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Yogurt Production (2014-2019)
3.7.1 Japan Yogurt Production Growth Rate (2014-2019)
3.7.2 Japan Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
4 Global Yogurt Consumption by Regions
4.1 Global Yogurt Consumption by Regions
4.2 North America Yogurt Consumption (2014-2019)
4.3 Europe Yogurt Consumption (2014-2019)
4.4 China Yogurt Consumption (2014-2019)
4.5 Japan Yogurt Consumption (2014-2019)
5 Global Yogurt Production, Revenue, Price Trend by Type
5.1 Global Yogurt Production Market Share by Type (2014-2019)
5.2 Global Yogurt Revenue Market Share by Type (2014-2019)
5.3 Global Yogurt Price by Type (2014-2019)
5.4 Global Yogurt Production Growth by Type (2014-2019)
6 Global Yogurt Market Analysis by Applications
6.1 Global Yogurt Consumption Market Share by Application (2014-2019)
6.2 Global Yogurt Consumption Growth Rate by Application (2014-2019)
7 Company Profiles and Key Figures in Yogurt Business
7.1 Danone
7.1.1 Danone Yogurt Production Sites and Area Served
7.1.2 Yogurt Product Introduction, Application and Specification
7.1.3 Danone Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 Unternehmensgruppe Theo Müller
7.2.1 Unternehmensgruppe Theo Müller Yogurt Production Sites and Area Served
7.2.2 Yogurt Product Introduction, Application and Specification
7.2.3 Unternehmensgruppe Theo Müller Yogurt Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Mengniu Dairy
7.3.1 Mengniu Dairy Yogurt Production Sites and Area Served
7.3.2 Yogurt Product Introduction, Application and Specification
Summary: Get latest Market Research Reports on Yogurt . Industry analysis & Market Report on Yogurt is a syndicated market report, published as Global Yogurt Market Research Report 2019. It is complete Research Study and Industry Analysis of Yogurt market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.