Report Detail
Global Whey Market Growth 2019-2024
- RnM2946603 |
- 15 February, 2019 |
- Global |
- 183 Pages |
- LPI(LP Information) |
- Food & Beverages
Whey is the watery liquid that remains after the coagulation of the casein proteins in cheese making. Whey contains most of the lactose and about 20% of the protein in milk. It is mainly consisted of lactose, proteins and minerals.
The technical barriers of whey are low, and the whey market concentration degree is relatively lower. The manufacturing bases scatter around the world close to the milk and cheese manufacturing bases; the main milk and cheese producers are distributed in USA, Europe, and New Zealand, such as European producers like Euroserum FrieslandCampina and Lactalis Ingredients etc., Hilmar Cheese Company Leprino Foods Company and Saputo Ingredients etc. from USA, and Fonterra from New Zealand.
The key factors driving the growth of the aforementioned industry are health awareness and household income. With the improvement of people's awareness of health and household income, the increased consumption of whey is expected to continue during the remaining years of the forecast period of 2016-2021. Whey industry will usher in a huge growth space.
There are companies adding new capacities and aims at the cost and quality leadership which shall improve profitability. As the same time, companies are focusing on technological innovation, equipment upgrades, and process improvements, to reduce costs and improve quality. A significant growth opportunity is attracting more manufacturers to enter the industry. The Competition in Whey market will become more intense.
According to this study, over the next five years the Whey market will register a 4.1% CAGR in terms of revenue, the global market size will reach US$ 109400 million by 2024, from US$ 86200 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Whey business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Whey market by product type, application, key manufacturers and key regions and countries.
This study considers the Whey value and volume generated from the sales of the following segments:
Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Acid whey
Sweet whey
Demineralized whey
Non-Demineralized whey
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Pharma
Nutrition
Health care
Personal care
Food
Feed
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Euroserum(FR)
FrieslandCampina(NL)
Lactalis Ingredients(FR)
Hilmar Cheese Company(US)
DMK(DK)
Arla Foods(DK)
Fonterra(NZ)
Volac(UK)
Leprino Foods Company(US)
Saputo Ingredients(US)
Davisco Foods(US)
Agropur(US)
Glanbia Nutritionals(UK)
Devondale Murray Goulburn(AU)
Swiss Valley Farms(CH)
Sachsenmilch Leppersdorf(DE)
Valio(FL)
Bongrain Group(FR)
Associated Milk Producers(US)
Carbery(UK)
Land O'Lakes(US)
Brewster Cheese Company(CH)
MILEI(DE)
Dairygold Co-Operative Society(UK)
DOC Kaas(NL)
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Whey consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Whey market by identifying its various subsegments.
Focuses on the key global Whey manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Whey with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Whey submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
Table of Contents
2019-2024 Global Whey Consumption Market Report
1 Scope of the Report
- 1.1 Market Introduction
- 1.2 Research Objectives
- 1.3 Years Considered
- 1.4 Market Research Methodology
- 1.5 Economic Indicators
- 1.6 Currency Considered
2 Executive Summary
- 2.1 World Market Overview
- 2.1.1 Global Whey Consumption 2014-2024
- 2.1.2 Whey Consumption CAGR by Region
- 2.2 Whey Segment by Type
- 2.2.1 Acid whey
- 2.2.2 Sweet whey
- 2.2.3 Demineralized whey
- 2.2.4 Non-Demineralized whey
- 2.3 Whey Consumption by Type
- 2.3.1 Global Whey Consumption Market Share by Type (2014-2019)
- 2.3.2 Global Whey Revenue and Market Share by Type (2014-2019)
- 2.3.3 Global Whey Sale Price by Type (2014-2019)
- 2.4 Whey Segment by Application
- 2.4.1 Pharma
- 2.4.2 Nutrition
- 2.4.3 Health care
- 2.4.4 Personal care
- 2.4.5 Food
- 2.4.6 Feed
- 2.5 Whey Consumption by Application
- 2.5.1 Global Whey Consumption Market Share by Application (2014-2019)
- 2.5.2 Global Whey Value and Market Share by Application (2014-2019)
- 2.5.3 Global Whey Sale Price by Application (2014-2019)
3 Global Whey by Players
- 3.1 Global Whey Sales Market Share by Players
- 3.1.1 Global Whey Sales by Players (2017-2019)
- 3.1.2 Global Whey Sales Market Share by Players (2017-2019)
- 3.2 Global Whey Revenue Market Share by Players
- 3.2.1 Global Whey Revenue by Players (2017-2019)
- 3.2.2 Global Whey Revenue Market Share by Players (2017-2019)
- 3.3 Global Whey Sale Price by Players
- 3.4 Global Whey Manufacturing Base Distribution, Sales Area, Product Types by Players
- 3.4.1 Global Whey Manufacturing Base Distribution and Sales Area by Players
- 3.4.2 Players Whey Products Offered
- 3.5 Market Concentration Rate Analysis
- 3.5.1 Competition Landscape Analysis
- 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
- 3.6 New Products and Potential Entrants
- 3.7 Mergers & Acquisitions, Expansion
4 Whey by Regions
- 4.1 Whey by Regions
- 4.1.1 Global Whey Consumption by Regions
- 4.1.2 Global Whey Value by Regions
- 4.2 Americas Whey Consumption Growth
- 4.3 APAC Whey Consumption Growth
- 4.4 Europe Whey Consumption Growth
- 4.5 Middle East & Africa Whey Consumption Growth
5 Americas
- 5.1 Americas Whey Consumption by Countries
- 5.1.1 Americas Whey Consumption by Countries (2014-2019)
- 5.1.2 Americas Whey Value by Countries (2014-2019)
- 5.2 Americas Whey Consumption by Type
- 5.3 Americas Whey Consumption by Application
- 5.4 United States
- 5.5 Canada
- 5.6 Mexico
- 5.7 Key Economic Indicators of Few Americas Countries
6 APAC
- 6.1 APAC Whey Consumption by Countries
- 6.1.1 APAC Whey Consumption by Countries (2014-2019)
- 6.1.2 APAC Whey Value by Countries (2014-2019)
- 6.2 APAC Whey Consumption by Type
- 6.3 APAC Whey Consumption by Application
- 6.4 China
- 6.5 Japan
- 6.6 Korea
- 6.7 Southeast Asia
- 6.8 India
- 6.9 Australia
- 6.10 Key Economic Indicators of Few APAC Countries
7 Europe
- 7.1 Europe Whey by Countries
- 7.1.1 Europe Whey Consumption by Countries (2014-2019)
- 7.1.2 Europe Whey Value by Countries (2014-2019)
- 7.2 Europe Whey Consumption by Type
- 7.3 Europe Whey Consumption by Application
- 7.4 Germany
- 7.5 France
- 7.6 UK
- 7.7 Italy
- 7.8 Russia
- 7.9 Spain
- 7.10 Key Economic Indicators of Few Europe Countries
8 Middle East & Africa
- 8.1 Middle East & Africa Whey by Countries
- 8.1.1 Middle East & Africa Whey Consumption by Countries (2014-2019)
- 8.1.2 Middle East & Africa Whey Value by Countries (2014-2019)
- 8.2 Middle East & Africa Whey Consumption by Type
- 8.3 Middle East & Africa Whey Consumption by Application
- 8.4 Egypt
- 8.5 South Africa
- 8.6 Israel
- 8.7 Turkey
- 8.8 GCC Countries
9 Market Drivers, Challenges and Trends
- 9.1 Market Drivers and Impact
- 9.1.1 Growing Demand from Key Regions
- 9.1.2 Growing Demand from Key Applications and Potential Industries
- 9.2 Market Challenges and Impact
- 9.3 Market Trends
10 Marketing, Distributors and Customer
- 10.1 Sales Channel
- 10.1.1 Direct Channels
- 10.1.2 Indirect Channels
- 10.2 Whey Distributors
- 10.3 Whey Customer
11 Global Whey Market Forecast
- 11.1 Global Whey Consumption Forecast (2019-2024)
- 11.2 Global Whey Forecast by Regions
- 11.2.1 Global Whey Forecast by Regions (2019-2024)
- 11.2.2 Global Whey Value Forecast by Regions (2019-2024)
- 11.2.3 Americas Consumption Forecast
- 11.2.4 APAC Consumption Forecast
- 11.2.5 Europe Consumption Forecast
- 11.2.6 Middle East & Africa Consumption Forecast
- 11.3 Americas Forecast by Countries
- 11.3.1 United States Market Forecast
- 11.3.2 Canada Market Forecast
- 11.3.3 Mexico Market Forecast
- 11.3.4 Brazil Market Forecast
- 11.4 APAC Forecast by Countries
- 11.4.1 China Market Forecast
- 11.4.2 Japan Market Forecast
- 11.4.3 Korea Market Forecast
- 11.4.4 Southeast Asia Market Forecast
- 11.4.5 India Market Forecast
- 11.4.6 Australia Market Forecast
- 11.5 Europe Forecast by Countries
- 11.5.1 Germany Market Forecast
- 11.5.2 France Market Forecast
- 11.5.3 UK Market Forecast
- 11.5.4 Italy Market Forecast
- 11.5.5 Russia Market Forecast
- 11.5.6 Spain Market Forecast
- 11.6 Middle East & Africa Forecast by Countries
- 11.6.1 Egypt Market Forecast
- 11.6.2 South Africa Market Forecast
- 11.6.3 Israel Market Forecast
- 11.6.4 Turkey Market Forecast
- 11.6.5 GCC Countries Market Forecast
- 11.7 Global Whey Forecast by Type
- 11.8 Global Whey Forecast by Application
12 Key Players Analysis
- 12.1 Euroserum(FR)
- 12.1.1 Company Details
- 12.1.2 Whey Product Offered
- 12.1.3 Euroserum(FR) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.1.4 Main Business Overview
- 12.1.5 Euroserum(FR) News
- 12.2 FrieslandCampina(NL)
- 12.2.1 Company Details
- 12.2.2 Whey Product Offered
- 12.2.3 FrieslandCampina(NL) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.2.4 Main Business Overview
- 12.2.5 FrieslandCampina(NL) News
- 12.3 Lactalis Ingredients(FR)
- 12.3.1 Company Details
- 12.3.2 Whey Product Offered
- 12.3.3 Lactalis Ingredients(FR) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.3.4 Main Business Overview
- 12.3.5 Lactalis Ingredients(FR) News
- 12.4 Hilmar Cheese Company(US)
- 12.4.1 Company Details
- 12.4.2 Whey Product Offered
- 12.4.3 Hilmar Cheese Company(US) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.4.4 Main Business Overview
- 12.4.5 Hilmar Cheese Company(US) News
- 12.5 DMK(DK)
- 12.5.1 Company Details
- 12.5.2 Whey Product Offered
- 12.5.3 DMK(DK) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.5.4 Main Business Overview
- 12.5.5 DMK(DK) News
- 12.6 Arla Foods(DK)
- 12.6.1 Company Details
- 12.6.2 Whey Product Offered
- 12.6.3 Arla Foods(DK) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.6.4 Main Business Overview
- 12.6.5 Arla Foods(DK) News
- 12.7 Fonterra(NZ)
- 12.7.1 Company Details
- 12.7.2 Whey Product Offered
- 12.7.3 Fonterra(NZ) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.7.4 Main Business Overview
- 12.7.5 Fonterra(NZ) News
- 12.8 Volac(UK)
- 12.8.1 Company Details
- 12.8.2 Whey Product Offered
- 12.8.3 Volac(UK) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.8.4 Main Business Overview
- 12.8.5 Volac(UK) News
- 12.9 Leprino Foods Company(US)
- 12.9.1 Company Details
- 12.9.2 Whey Product Offered
- 12.9.3 Leprino Foods Company(US) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.9.4 Main Business Overview
- 12.9.5 Leprino Foods Company(US) News
- 12.10 Saputo Ingredients(US)
- 12.10.1 Company Details
- 12.10.2 Whey Product Offered
- 12.10.3 Saputo Ingredients(US) Whey Sales, Revenue, Price and Gross Margin (2017-2019)
- 12.10.4 Main Business Overview
- 12.10.5 Saputo Ingredients(US) News
- 12.11 Davisco Foods(US)
- 12.12 Agropur(US)
- 12.13 Glanbia Nutritionals(UK)
- 12.14 Devondale Murray Goulburn(AU)
- 12.15 Swiss Valley Farms(CH)
- 12.16 Sachsenmilch Leppersdorf(DE)
- 12.17 Valio(FL)
- 12.18 Bongrain Group(FR)
- 12.19 Associated Milk Producers(US)
- 12.20 Carbery(UK)
- 12.21 Land O'Lakes(US)
- 12.22 Brewster Cheese Company(CH)
- 12.23 MILEI(DE)
- 12.24 Dairygold Co-Operative Society(UK)
- 12.25 DOC Kaas(NL)
13 Research Findings and Conclusion
Summary:
Get latest Market Research Reports on Whey . Industry analysis & Market Report on Whey is a syndicated market report, published as Global Whey Market Growth 2019-2024. It is complete Research Study and Industry Analysis of Whey market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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