Report Detail
Global Tea Polyphenols Market Insights, Forecast to 2025
- RnM2328100 |
- 06 June, 2019 |
- Global |
- 119 Pages |
- QYResearch |
- Other
Tea polyphenols are chemical compounds present in tea leaves. It includes catechins, theaflavins, tannins, and flavonoids. Green tea, oolong tea, and black tea are derived from the same plant, Camellia Sinensis, but processed differently. Black tea comprises completely oxidized tea leaves, oolong tea comprises partially oxidized tea leaves, and green tea consists of tea leaves that have not been oxidized at all. Tea polyphenols are considered safer than tea as they are caffeine-free and have better absorption properties. Apart from the anti-oxidative properties, the health benefits of tea polyphenols include prevention of cancer, heart diseases, diabetes, neurodegenerative diseases, and diseases related to old age.
The major factors driving the growth of tea polyphenols market are growing demand of green tea, and demand of tea polyphenols in dietary supplements, rising health awareness among consumers regarding consumption of healthy food, increasing urbanization, and rising disposable income. Moreover, the growing consumer’s awareness for the tea polyphenols food and its health benefits as a functional beverage and dietary supplement boost the growth of tea polyphenols market. The increasing aging population across the globe is fueling the production and consumption of tea polyphenols in various end-usage such as ready-to-drink teas, nutraceutical supplements, teas, and functional beverages. Other prominent factors for the increasing demand of tea polyphenols are growing health concerns resulted attributed n growth demand for nutraceutical products and green tea, which in turn likely to drive tea polyphenols market growth in coming years. Advancement in functional beverage’s industry attributed to rising demand for healthy drinks is expected to fuel the market demand over the forecast year. Tea polyphenols have ability to treat health related problems such as cancer, heart diseases, obesity, and diabetes.
The global Tea Polyphenols market is valued at 200 million US$ in 2018 and will reach 350 million US$ by the end of 2025, growing at a CAGR of 7.2% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Tea Polyphenols market based on company, product type, end user and key regions.
This report studies the global market size of Tea Polyphenols in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Tea Polyphenols in these regions.
This research report categorizes the global Tea Polyphenols market by top players/brands, region, type and end user. This report also studies the global Tea Polyphenols market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Ajinomoto OmniChem Natural Specialty
Amax NutraSource
Frutarom
Layn Natural Ingredients
Market size by Product
Green Tea Polyphenols
Oolong Tea Polyphenols
Black Tea Polyphenols
Others
Market size by End User
Food & Beverages
Pharma & Healthcare
Others
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Tea Polyphenols market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Tea Polyphenols market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Tea Polyphenols companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Tea Polyphenols submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Tea Polyphenols are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Tea Polyphenols market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
1 Study Coverage
- 1.1 Tea Polyphenols Product
- 1.2 Market Segments
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global Tea Polyphenols Market Size Growth Rate by Product
- 1.4.2 Green Tea Polyphenols
- 1.4.3 Oolong Tea Polyphenols
- 1.4.4 Black Tea Polyphenols
- 1.4.5 Others
- 1.5 Market by End User
- 1.5.1 Global Tea Polyphenols Market Size Growth Rate by End User
- 1.5.2 Food & Beverages
- 1.5.3 Pharma & Healthcare
- 1.5.4 Others
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global Tea Polyphenols Market Size
- 2.1.1 Global Tea Polyphenols Revenue 2014-2025
- 2.1.2 Global Tea Polyphenols Sales 2014-2025
- 2.2 Tea Polyphenols Growth Rate by Regions
- 2.2.1 Global Tea Polyphenols Sales by Regions
- 2.2.2 Global Tea Polyphenols Revenue by Regions
3 Breakdown Data by Manufacturers
- 3.1 Tea Polyphenols Sales by Manufacturers
- 3.1.1 Tea Polyphenols Sales by Manufacturers
- 3.1.2 Tea Polyphenols Sales Market Share by Manufacturers
- 3.1.3 Global Tea Polyphenols Market Concentration Ratio (CR5 and HHI)
- 3.2 Tea Polyphenols Revenue by Manufacturers
- 3.2.1 Tea Polyphenols Revenue by Manufacturers (2014-2019)
- 3.2.2 Tea Polyphenols Revenue Share by Manufacturers (2014-2019)
- 3.3 Tea Polyphenols Price by Manufacturers
- 3.4 Tea Polyphenols Manufacturing Base Distribution, Product Types
- 3.4.1 Tea Polyphenols Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers Tea Polyphenols Product Type
- 3.4.3 Date of International Manufacturers Enter into Tea Polyphenols Market
- 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Breakdown Data by Product
- 4.1 Global Tea Polyphenols Sales by Product
- 4.2 Global Tea Polyphenols Revenue by Product
- 4.3 Tea Polyphenols Price by Product
5 Breakdown Data by End User
- 5.1 Overview
- 5.2 Global Tea Polyphenols Breakdown Data by End User
6 North America
- 6.1 North America Tea Polyphenols by Countries
- 6.1.1 North America Tea Polyphenols Sales by Countries
- 6.1.2 North America Tea Polyphenols Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
- 6.2 North America Tea Polyphenols by Product
- 6.3 North America Tea Polyphenols by End User
7 Europe
- 7.1 Europe Tea Polyphenols by Countries
- 7.1.1 Europe Tea Polyphenols Sales by Countries
- 7.1.2 Europe Tea Polyphenols Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
- 7.2 Europe Tea Polyphenols by Product
- 7.3 Europe Tea Polyphenols by End User
8 Asia Pacific
- 8.1 Asia Pacific Tea Polyphenols by Countries
- 8.1.1 Asia Pacific Tea Polyphenols Sales by Countries
- 8.1.2 Asia Pacific Tea Polyphenols Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
- 8.2 Asia Pacific Tea Polyphenols by Product
- 8.3 Asia Pacific Tea Polyphenols by End User
9 Central & South America
- 9.1 Central & South America Tea Polyphenols by Countries
- 9.1.1 Central & South America Tea Polyphenols Sales by Countries
- 9.1.2 Central & South America Tea Polyphenols Revenue by Countries
- 9.1.3 Brazil
- 9.2 Central & South America Tea Polyphenols by Product
- 9.3 Central & South America Tea Polyphenols by End User
10 Middle East and Africa
- 10.1 Middle East and Africa Tea Polyphenols by Countries
- 10.1.1 Middle East and Africa Tea Polyphenols Sales by Countries
- 10.1.2 Middle East and Africa Tea Polyphenols Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
- 10.2 Middle East and Africa Tea Polyphenols by Product
- 10.3 Middle East and Africa Tea Polyphenols by End User
11 Company Profiles
- 11.1 Ajinomoto OmniChem Natural Specialty
- 11.1.1 Ajinomoto OmniChem Natural Specialty Company Details
- 11.1.2 Company Business Overview
- 11.1.3 Ajinomoto OmniChem Natural Specialty Tea Polyphenols Sales, Revenue and Gross Margin (2014-2019)
- 11.1.4 Ajinomoto OmniChem Natural Specialty Tea Polyphenols Products Offered
- 11.1.5 Ajinomoto OmniChem Natural Specialty Recent Development
- 11.2 Amax NutraSource
- 11.2.1 Amax NutraSource Company Details
- 11.2.2 Company Business Overview
- 11.2.3 Amax NutraSource Tea Polyphenols Sales, Revenue and Gross Margin (2014-2019)
- 11.2.4 Amax NutraSource Tea Polyphenols Products Offered
- 11.2.5 Amax NutraSource Recent Development
- 11.3 Frutarom
- 11.3.1 Frutarom Company Details
- 11.3.2 Company Business Overview
- 11.3.3 Frutarom Tea Polyphenols Sales, Revenue and Gross Margin (2014-2019)
- 11.3.4 Frutarom Tea Polyphenols Products Offered
- 11.3.5 Frutarom Recent Development
- 11.4 Layn Natural Ingredients
- 11.4.1 Layn Natural Ingredients Company Details
- 11.4.2 Company Business Overview
- 11.4.3 Layn Natural Ingredients Tea Polyphenols Sales, Revenue and Gross Margin (2014-2019)
- 11.4.4 Layn Natural Ingredients Tea Polyphenols Products Offered
- 11.4.5 Layn Natural Ingredients Recent Development
12 Future Forecast
- 12.1 Tea Polyphenols Market Forecast by Regions
- 12.1.1 Global Tea Polyphenols Sales Forecast by Regions 2019-2025
- 12.1.2 Global Tea Polyphenols Revenue Forecast by Regions 2019-2025
- 12.2 Tea Polyphenols Market Forecast by Product
- 12.2.1 Global Tea Polyphenols Sales Forecast by Product 2019-2025
- 12.2.2 Global Tea Polyphenols Revenue Forecast by Product 2019-2025
- 12.3 Tea Polyphenols Market Forecast by End User
- 12.4 North America Tea Polyphenols Forecast
- 12.5 Europe Tea Polyphenols Forecast
- 12.6 Asia Pacific Tea Polyphenols Forecast
- 12.7 Central & South America Tea Polyphenols Forecast
- 12.8 Middle East and Africa Tea Polyphenols Forecast
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
- 13.1 Market Opportunities and Drivers
- 13.2 Market Challenges
- 13.3 Market Risks/Restraints
- 13.4 Macroscopic Indicators
14 Value Chain and Sales Channels Analysis
- 14.1 Value Chain Analysis
- 14.2 Tea Polyphenols Customers
- 14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
- 16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
- 16.2 Author Details
Summary:
Get latest Market Research Reports on Tea Polyphenols. Industry analysis & Market Report on Tea Polyphenols is a syndicated market report, published as Global Tea Polyphenols Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Tea Polyphenols market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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