Report Detail

Food & Beverages Global Reduced Fat Meat Market Growth 2022-2028

  • RnM4474527
  • |
  • 29 July, 2022
  • |
  • Global
  • |
  • 118 Pages
  • |
  • LPI(LP Information)
  • |
  • Food & Beverages

The global market for Reduced Fat Meat is estimated to increase from US$ million in 2021 to reach US$ million by 2028, exhibiting a CAGR of % during 2022-2028. Keeping in mind the uncertainties of COVID-19 and Russia-Ukraine War, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use sectors. These insights are included in the report as a major market contributor.

The APAC Reduced Fat Meat market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028.

The United States Reduced Fat Meat market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028.

The Europe Reduced Fat Meat market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028.

The China Reduced Fat Meat market is expected at value of US$ million in 2022 and grow at approximately % CAGR during 2022 and 2028.

Global key Reduced Fat Meat players cover Amy's Kitchen, Beyond Meat Inc., Gardein Protein International, Gold & Green foods and Impossible Foods, etc. In terms of revenue, the global largest two companies occupy a share nearly % in 2021.

Report Coverage
This latest report provides a deep insight into the global Reduced Fat Meat market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, value chain analysis, etc.

This report aims to provide a comprehensive picture of the global Reduced Fat Meat market, with both quantitative and qualitative data, to help readers understand how the Reduced Fat Meat market scenario changed across the globe during the pandemic and Russia-Ukraine War.

The base year considered for analyses is 2021, while the market estimates and forecasts are given from 2022 to 2028. The market estimates are provided in terms of revenue in USD millions and volume in K Units.

Market Segmentation:
The study segments the Reduced Fat Meat market and forecasts the market size by Type (Beef, Fish and Poultry), by Application (Super Market/Hyper Market, Convenience Stores, Specialty Store and Online Retail), and region (APAC, Americas, Europe, and Middle East & Africa).

Segmentation by type
Beef
Fish
Poultry
Others

Segmentation by application
Super Market/Hyper Market
Convenience Stores
Specialty Store
Online Retail

Segmentation by region
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

Major companies covered
Amy's Kitchen
Beyond Meat Inc.
Gardein Protein International
Gold & Green foods
Impossible Foods
Maple Leaf Foods
Pinnacle Foods
Quorn Foods
Sweet Earth Foods
Taifun-Tofu GmbH
The Vegetarian Butcher
Tesco
Dean Foods
Morning Star Farms
Alpha Foods
Planterra Food

Chapter Introduction
Chapter 1: Scope of Reduced Fat Meat, Research Methodology, etc.
Chapter 2: Executive Summary, global Reduced Fat Meat market size (sales and revenue) and CAGR, Reduced Fat Meat market size by region, by type, by application, historical data from 2017 to 2022, and forecast to 2028.
Chapter 3: Reduced Fat Meat sales, revenue, average price, global market share, and industry ranking by company, 2017-2022
Chapter 4: Global Reduced Fat Meat sales and revenue by region and by country. Country specific data and market value analysis for the U.S., Canada, Europe, China, Japan, South Korea, Southeast Asia, India, Latin America and Middle East & Africa.
Chapter 5, 6, 7, 8: Americas, APAC, Europe, Middle East & Africa, sales segment by country, by type, and type.
Chapter 9: Analysis of the current market trends, market forecast, opportunities and economic trends that are affecting the future marketplace
Chapter 10: Manufacturing cost structure analysis
Chapter 11: Sales channel, distributors, and customers
Chapter 12: Global Reduced Fat Meat market size forecast by region, by country, by type, and application.
Chapter 13: Comprehensive company profiles of the leading players, including Amy's Kitchen, Beyond Meat Inc., Gardein Protein International, Gold & Green foods, Impossible Foods, Maple Leaf Foods, Pinnacle Foods, Quorn Foods and Sweet Earth Foods, etc.
Chapter 14: Research Findings and Conclusion


1 Scope of the Report

  • 1.1 Market Introduction
  • 1.2 Years Considered
  • 1.3 Research Objectives
  • 1.4 Market Research Methodology
  • 1.5 Research Process and Data Source
  • 1.6 Economic Indicators
  • 1.7 Currency Considered

2 Executive Summary

  • 2.1 World Market Overview
    • 2.1.1 Global Reduced Fat Meat Annual Sales 2017-2028
    • 2.1.2 World Current & Future Analysis for Reduced Fat Meat by Geographic Region, 2017, 2022 & 2028
    • 2.1.3 World Current & Future Analysis for Reduced Fat Meat by Country/Region, 2017, 2022 & 2028
  • 2.2 Reduced Fat Meat Segment by Type
    • 2.2.1 Beef
    • 2.2.2 Fish
    • 2.2.3 Poultry
    • 2.2.4 Others
  • 2.3 Reduced Fat Meat Sales by Type
    • 2.3.1 Global Reduced Fat Meat Sales Market Share by Type (2017-2022)
    • 2.3.2 Global Reduced Fat Meat Revenue and Market Share by Type (2017-2022)
    • 2.3.3 Global Reduced Fat Meat Sale Price by Type (2017-2022)
  • 2.4 Reduced Fat Meat Segment by Application
    • 2.4.1 Super Market/Hyper Market
    • 2.4.2 Convenience Stores
    • 2.4.3 Specialty Store
    • 2.4.4 Online Retail
  • 2.5 Reduced Fat Meat Sales by Application
    • 2.5.1 Global Reduced Fat Meat Sale Market Share by Application (2017-2022)
    • 2.5.2 Global Reduced Fat Meat Revenue and Market Share by Application (2017-2022)
    • 2.5.3 Global Reduced Fat Meat Sale Price by Application (2017-2022)

3 Global Reduced Fat Meat by Company

  • 3.1 Global Reduced Fat Meat Breakdown Data by Company
    • 3.1.1 Global Reduced Fat Meat Annual Sales by Company (2020-2022)
    • 3.1.2 Global Reduced Fat Meat Sales Market Share by Company (2020-2022)
  • 3.2 Global Reduced Fat Meat Annual Revenue by Company (2020-2022)
    • 3.2.1 Global Reduced Fat Meat Revenue by Company (2020-2022)
    • 3.2.2 Global Reduced Fat Meat Revenue Market Share by Company (2020-2022)
  • 3.3 Global Reduced Fat Meat Sale Price by Company
  • 3.4 Key Manufacturers Reduced Fat Meat Producing Area Distribution, Sales Area, Product Type
    • 3.4.1 Key Manufacturers Reduced Fat Meat Product Location Distribution
    • 3.4.2 Players Reduced Fat Meat Products Offered
  • 3.5 Market Concentration Rate Analysis
    • 3.5.1 Competition Landscape Analysis
    • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) & (2020-2022)
  • 3.6 New Products and Potential Entrants
  • 3.7 Mergers & Acquisitions, Expansion

4 World Historic Review for Reduced Fat Meat by Geographic Region

  • 4.1 World Historic Reduced Fat Meat Market Size by Geographic Region (2017-2022)
    • 4.1.1 Global Reduced Fat Meat Annual Sales by Geographic Region (2017-2022)
    • 4.1.2 Global Reduced Fat Meat Annual Revenue by Geographic Region
  • 4.2 World Historic Reduced Fat Meat Market Size by Country/Region (2017-2022)
    • 4.2.1 Global Reduced Fat Meat Annual Sales by Country/Region (2017-2022)
    • 4.2.2 Global Reduced Fat Meat Annual Revenue by Country/Region
  • 4.3 Americas Reduced Fat Meat Sales Growth
  • 4.4 APAC Reduced Fat Meat Sales Growth
  • 4.5 Europe Reduced Fat Meat Sales Growth
  • 4.6 Middle East & Africa Reduced Fat Meat Sales Growth

5 Americas

  • 5.1 Americas Reduced Fat Meat Sales by Country
    • 5.1.1 Americas Reduced Fat Meat Sales by Country (2017-2022)
    • 5.1.2 Americas Reduced Fat Meat Revenue by Country (2017-2022)
  • 5.2 Americas Reduced Fat Meat Sales by Type
  • 5.3 Americas Reduced Fat Meat Sales by Application
  • 5.4 United States
  • 5.5 Canada
  • 5.6 Mexico
  • 5.7 Brazil

6 APAC

  • 6.1 APAC Reduced Fat Meat Sales by Region
    • 6.1.1 APAC Reduced Fat Meat Sales by Region (2017-2022)
    • 6.1.2 APAC Reduced Fat Meat Revenue by Region (2017-2022)
  • 6.2 APAC Reduced Fat Meat Sales by Type
  • 6.3 APAC Reduced Fat Meat Sales by Application
  • 6.4 China
  • 6.5 Japan
  • 6.6 South Korea
  • 6.7 Southeast Asia
  • 6.8 India
  • 6.9 Australia
  • 6.10 China Taiwan

7 Europe

  • 7.1 Europe Reduced Fat Meat by Country
    • 7.1.1 Europe Reduced Fat Meat Sales by Country (2017-2022)
    • 7.1.2 Europe Reduced Fat Meat Revenue by Country (2017-2022)
  • 7.2 Europe Reduced Fat Meat Sales by Type
  • 7.3 Europe Reduced Fat Meat Sales by Application
  • 7.4 Germany
  • 7.5 France
  • 7.6 UK
  • 7.7 Italy
  • 7.8 Russia

8 Middle East & Africa

  • 8.1 Middle East & Africa Reduced Fat Meat by Country
    • 8.1.1 Middle East & Africa Reduced Fat Meat Sales by Country (2017-2022)
    • 8.1.2 Middle East & Africa Reduced Fat Meat Revenue by Country (2017-2022)
  • 8.2 Middle East & Africa Reduced Fat Meat Sales by Type
  • 8.3 Middle East & Africa Reduced Fat Meat Sales by Application
  • 8.4 Egypt
  • 8.5 South Africa
  • 8.6 Israel
  • 8.7 Turkey
  • 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

  • 9.1 Market Drivers & Growth Opportunities
  • 9.2 Market Challenges & Risks
  • 9.3 Industry Trends

10 Manufacturing Cost Structure Analysis

  • 10.1 Raw Material and Suppliers
  • 10.2 Manufacturing Cost Structure Analysis of Reduced Fat Meat
  • 10.3 Manufacturing Process Analysis of Reduced Fat Meat
  • 10.4 Industry Chain Structure of Reduced Fat Meat

11 Marketing, Distributors and Customer

  • 11.1 Sales Channel
    • 11.1.1 Direct Channels
    • 11.1.2 Indirect Channels
  • 11.2 Reduced Fat Meat Distributors
  • 11.3 Reduced Fat Meat Customer

12 World Forecast Review for Reduced Fat Meat by Geographic Region

  • 12.1 Global Reduced Fat Meat Market Size Forecast by Region
    • 12.1.1 Global Reduced Fat Meat Forecast by Region (2023-2028)
    • 12.1.2 Global Reduced Fat Meat Annual Revenue Forecast by Region (2023-2028)
  • 12.2 Americas Forecast by Country
  • 12.3 APAC Forecast by Region
  • 12.4 Europe Forecast by Country
  • 12.5 Middle East & Africa Forecast by Country
  • 12.6 Global Reduced Fat Meat Forecast by Type
  • 12.7 Global Reduced Fat Meat Forecast by Application

13 Key Players Analysis

  • 13.1 Amy's Kitchen
    • 13.1.1 Amy's Kitchen Company Information
    • 13.1.2 Amy's Kitchen Reduced Fat Meat Product Offered
    • 13.1.3 Amy's Kitchen Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.1.4 Amy's Kitchen Main Business Overview
    • 13.1.5 Amy's Kitchen Latest Developments
  • 13.2 Beyond Meat Inc.
    • 13.2.1 Beyond Meat Inc. Company Information
    • 13.2.2 Beyond Meat Inc. Reduced Fat Meat Product Offered
    • 13.2.3 Beyond Meat Inc. Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.2.4 Beyond Meat Inc. Main Business Overview
    • 13.2.5 Beyond Meat Inc. Latest Developments
  • 13.3 Gardein Protein International
    • 13.3.1 Gardein Protein International Company Information
    • 13.3.2 Gardein Protein International Reduced Fat Meat Product Offered
    • 13.3.3 Gardein Protein International Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.3.4 Gardein Protein International Main Business Overview
    • 13.3.5 Gardein Protein International Latest Developments
  • 13.4 Gold & Green foods
    • 13.4.1 Gold & Green foods Company Information
    • 13.4.2 Gold & Green foods Reduced Fat Meat Product Offered
    • 13.4.3 Gold & Green foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.4.4 Gold & Green foods Main Business Overview
    • 13.4.5 Gold & Green foods Latest Developments
  • 13.5 Impossible Foods
    • 13.5.1 Impossible Foods Company Information
    • 13.5.2 Impossible Foods Reduced Fat Meat Product Offered
    • 13.5.3 Impossible Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.5.4 Impossible Foods Main Business Overview
    • 13.5.5 Impossible Foods Latest Developments
  • 13.6 Maple Leaf Foods
    • 13.6.1 Maple Leaf Foods Company Information
    • 13.6.2 Maple Leaf Foods Reduced Fat Meat Product Offered
    • 13.6.3 Maple Leaf Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.6.4 Maple Leaf Foods Main Business Overview
    • 13.6.5 Maple Leaf Foods Latest Developments
  • 13.7 Pinnacle Foods
    • 13.7.1 Pinnacle Foods Company Information
    • 13.7.2 Pinnacle Foods Reduced Fat Meat Product Offered
    • 13.7.3 Pinnacle Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.7.4 Pinnacle Foods Main Business Overview
    • 13.7.5 Pinnacle Foods Latest Developments
  • 13.8 Quorn Foods
    • 13.8.1 Quorn Foods Company Information
    • 13.8.2 Quorn Foods Reduced Fat Meat Product Offered
    • 13.8.3 Quorn Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.8.4 Quorn Foods Main Business Overview
    • 13.8.5 Quorn Foods Latest Developments
  • 13.9 Sweet Earth Foods
    • 13.9.1 Sweet Earth Foods Company Information
    • 13.9.2 Sweet Earth Foods Reduced Fat Meat Product Offered
    • 13.9.3 Sweet Earth Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.9.4 Sweet Earth Foods Main Business Overview
    • 13.9.5 Sweet Earth Foods Latest Developments
  • 13.10 Taifun-Tofu GmbH
    • 13.10.1 Taifun-Tofu GmbH Company Information
    • 13.10.2 Taifun-Tofu GmbH Reduced Fat Meat Product Offered
    • 13.10.3 Taifun-Tofu GmbH Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.10.4 Taifun-Tofu GmbH Main Business Overview
    • 13.10.5 Taifun-Tofu GmbH Latest Developments
  • 13.11 The Vegetarian Butcher
    • 13.11.1 The Vegetarian Butcher Company Information
    • 13.11.2 The Vegetarian Butcher Reduced Fat Meat Product Offered
    • 13.11.3 The Vegetarian Butcher Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.11.4 The Vegetarian Butcher Main Business Overview
    • 13.11.5 The Vegetarian Butcher Latest Developments
  • 13.12 Tesco
    • 13.12.1 Tesco Company Information
    • 13.12.2 Tesco Reduced Fat Meat Product Offered
    • 13.12.3 Tesco Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.12.4 Tesco Main Business Overview
    • 13.12.5 Tesco Latest Developments
  • 13.13 Dean Foods
    • 13.13.1 Dean Foods Company Information
    • 13.13.2 Dean Foods Reduced Fat Meat Product Offered
    • 13.13.3 Dean Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.13.4 Dean Foods Main Business Overview
    • 13.13.5 Dean Foods Latest Developments
  • 13.14 Morning Star Farms
    • 13.14.1 Morning Star Farms Company Information
    • 13.14.2 Morning Star Farms Reduced Fat Meat Product Offered
    • 13.14.3 Morning Star Farms Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.14.4 Morning Star Farms Main Business Overview
    • 13.14.5 Morning Star Farms Latest Developments
  • 13.15 Alpha Foods
    • 13.15.1 Alpha Foods Company Information
    • 13.15.2 Alpha Foods Reduced Fat Meat Product Offered
    • 13.15.3 Alpha Foods Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.15.4 Alpha Foods Main Business Overview
    • 13.15.5 Alpha Foods Latest Developments
  • 13.16 Planterra Food
    • 13.16.1 Planterra Food Company Information
    • 13.16.2 Planterra Food Reduced Fat Meat Product Offered
    • 13.16.3 Planterra Food Reduced Fat Meat Sales, Revenue, Price and Gross Margin (2020-2022)
    • 13.16.4 Planterra Food Main Business Overview
    • 13.16.5 Planterra Food Latest Developments

14 Research Findings and Conclusion

Summary:
Get latest Market Research Reports on Reduced Fat Meat. Industry analysis & Market Report on Reduced Fat Meat is a syndicated market report, published as Global Reduced Fat Meat Market Growth 2022-2028. It is complete Research Study and Industry Analysis of Reduced Fat Meat market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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