Report Detail
Global (United States, European Union and China) Ready-to-eat Foods Market Research Report 2019-2025
- RnM3703873 |
- 28 August, 2019 |
- Global |
- 126 Pages |
- QYResearch |
- Food & Beverages
RTE Foods refers to Ready-to-eat Foods.
Ready to eat meal products are often referred to as “convenience food”, for the convenience they provide to the hectic life of people. They are readymade food or almost readymade food that just requires boiling. Depending on the process of production and packaging, they are segmented into canned food, frozen food and chilled food. And because the major drivers of the market aren’t specific to any region but are globally influencing the market, hence ready to eat meal products market is fast growing uphill and has become the largest market in food industry globally.
Factors such as increasing population of working women, growing millennial population, busy work schedules, and on-the-go consumption habits are expected to fuel revenue growth of the global ready-to-eat food products market. Also, the increase in disposable income and consumer preferences for healthy and convenient food coupled with the rising demand for snacks and fried food products are expected to further boost the demand for ready-to-eat food products. Globally, the growth of organized retail has led to a widespread supply of ready-to-eat food products through a wide distribution network. These factors are expected to bolster the growth of the global ready-to-eat food products market in the coming years. However, unhealthy substitutes and low quality and taste along with an increasing shift towards a healthier lifestyle is likely to hinder market growth in the coming years.
In 2019, the market size of Ready-to-eat Foods is 90100 million US$ and it will reach 142100 million US$ in 2025, growing at a CAGR of 5.9% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Ready-to-eat Foods.
This report studies the global market size of Ready-to-eat Foods, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Ready-to-eat Foods sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Nestle
Unilever
Kraft Heinz
McCain Foods Limited
General Mills
Sigma Alimentos
Greencore Group
Campbell Soup
ConAgra
The Schwan Food
Tyson Foods
Pinnacle Foods, Inc.
Smithfield Foods
Hormel Foods
JBS
Nomad Foods
Fleury Michon
2 Sisters Food Group
ITC
Market Segment by Product Type
Frozen Dinner RTE Foods
Chilled Dinner RTE Foods
Canned Dinner RTE Foods
Market Segment by Application
Hypermarket/Supermarket
Independent Retailers
Convenience Stores
Others
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Ready-to-eat Foods status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Ready-to-eat Foods manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Ready-to-eat Foods are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Study Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Ready-to-eat Foods Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Frozen Dinner RTE Foods
- 1.3.3 Chilled Dinner RTE Foods
- 1.3.4 Canned Dinner RTE Foods
- 1.4 Market Segment by Application
- 1.4.1 Global Ready-to-eat Foods Market Share by Application (2019-2025)
- 1.4.2 Hypermarket/Supermarket
- 1.4.3 Independent Retailers
- 1.4.4 Convenience Stores
- 1.4.5 Others
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Global Ready-to-eat Foods Market Size
- 2.1.1 Global Ready-to-eat Foods Revenue 2014-2025
- 2.1.2 Global Ready-to-eat Foods Sales 2014-2025
- 2.2 Ready-to-eat Foods Growth Rate by Regions
- 2.2.1 Global Ready-to-eat Foods Sales by Regions 2014-2019
- 2.2.2 Global Ready-to-eat Foods Revenue by Regions 2014-2019
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Ready-to-eat Foods Sales by Manufacturers
- 3.1.1 Ready-to-eat Foods Sales by Manufacturers 2014-2019
- 3.1.2 Ready-to-eat Foods Sales Market Share by Manufacturers 2014-2019
- 3.2 Revenue by Manufacturers
- 3.2.1 Ready-to-eat Foods Revenue by Manufacturers (2014-2019)
- 3.2.2 Ready-to-eat Foods Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Ready-to-eat Foods Market Concentration Ratio (CR5 and HHI)
- 3.3 Ready-to-eat Foods Price by Manufacturers
- 3.4 Key Manufacturers Ready-to-eat Foods Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Ready-to-eat Foods Market
- 3.6 Key Manufacturers Ready-to-eat Foods Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Sales and Revenue for Each Type
- 4.1.1 Frozen Dinner RTE Foods Sales and Revenue (2014-2019)
- 4.1.2 Chilled Dinner RTE Foods Sales and Revenue (2014-2019)
- 4.1.3 Canned Dinner RTE Foods Sales and Revenue (2014-2019)
- 4.2 Global Ready-to-eat Foods Sales Market Share by Type
- 4.3 Global Ready-to-eat Foods Revenue Market Share by Type
- 4.4 Ready-to-eat Foods Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Ready-to-eat Foods Sales by Application
6 United States
- 6.1 United States Ready-to-eat Foods Breakdown Data by Company
- 6.2 United States Ready-to-eat Foods Breakdown Data by Type
- 6.3 United States Ready-to-eat Foods Breakdown Data by Application
7 European Union
- 7.1 European Union Ready-to-eat Foods Breakdown Data by Company
- 7.2 European Union Ready-to-eat Foods Breakdown Data by Type
- 7.3 European Union Ready-to-eat Foods Breakdown Data by Application
8 China
- 8.1 China Ready-to-eat Foods Breakdown Data by Company
- 8.2 China Ready-to-eat Foods Breakdown Data by Type
- 8.3 China Ready-to-eat Foods Breakdown Data by Application
9 Rest of World
- 9.1 Rest of World Ready-to-eat Foods Breakdown Data by Company
- 9.2 Rest of World Ready-to-eat Foods Breakdown Data by Type
- 9.3 Rest of World Ready-to-eat Foods Breakdown Data by Application
- 9.4 Rest of World Ready-to-eat Foods Breakdown Data by Countries
- 9.4.1 Rest of World Ready-to-eat Foods Sales by Countries
- 9.4.2 Rest of World Ready-to-eat Foods Revenue by Countries
- 9.4.3 Japan
- 9.4.4 Korea
- 9.4.5 India
- 9.4.6 Southeast Asia
10 Company Profiles
- 10.1 Nestle
- 10.1.1 Nestle Company Details
- 10.1.2 Company Description and Business Overview
- 10.1.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.1.4 Ready-to-eat Foods Product Introduction
- 10.1.5 Nestle Recent Development
- 10.2 Unilever
- 10.2.1 Unilever Company Details
- 10.2.2 Company Description and Business Overview
- 10.2.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.2.4 Ready-to-eat Foods Product Introduction
- 10.2.5 Unilever Recent Development
- 10.3 Kraft Heinz
- 10.3.1 Kraft Heinz Company Details
- 10.3.2 Company Description and Business Overview
- 10.3.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.3.4 Ready-to-eat Foods Product Introduction
- 10.3.5 Kraft Heinz Recent Development
- 10.4 McCain Foods Limited
- 10.4.1 McCain Foods Limited Company Details
- 10.4.2 Company Description and Business Overview
- 10.4.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.4.4 Ready-to-eat Foods Product Introduction
- 10.4.5 McCain Foods Limited Recent Development
- 10.5 General Mills
- 10.5.1 General Mills Company Details
- 10.5.2 Company Description and Business Overview
- 10.5.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.5.4 Ready-to-eat Foods Product Introduction
- 10.5.5 General Mills Recent Development
- 10.6 Sigma Alimentos
- 10.6.1 Sigma Alimentos Company Details
- 10.6.2 Company Description and Business Overview
- 10.6.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.6.4 Ready-to-eat Foods Product Introduction
- 10.6.5 Sigma Alimentos Recent Development
- 10.7 Greencore Group
- 10.7.1 Greencore Group Company Details
- 10.7.2 Company Description and Business Overview
- 10.7.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.7.4 Ready-to-eat Foods Product Introduction
- 10.7.5 Greencore Group Recent Development
- 10.8 Campbell Soup
- 10.8.1 Campbell Soup Company Details
- 10.8.2 Company Description and Business Overview
- 10.8.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.8.4 Ready-to-eat Foods Product Introduction
- 10.8.5 Campbell Soup Recent Development
- 10.9 ConAgra
- 10.9.1 ConAgra Company Details
- 10.9.2 Company Description and Business Overview
- 10.9.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.9.4 Ready-to-eat Foods Product Introduction
- 10.9.5 ConAgra Recent Development
- 10.10 The Schwan Food
- 10.10.1 The Schwan Food Company Details
- 10.10.2 Company Description and Business Overview
- 10.10.3 Sales, Revenue and Market Share of Ready-to-eat Foods
- 10.10.4 Ready-to-eat Foods Product Introduction
- 10.10.5 The Schwan Food Recent Development
- 10.11 Tyson Foods
- 10.12 Pinnacle Foods, Inc.
- 10.13 Smithfield Foods
- 10.14 Hormel Foods
- 10.15 JBS
- 10.16 Nomad Foods
- 10.17 Fleury Michon
- 10.18 2 Sisters Food Group
- 10.19 ITC
11 Value Chain and Sales Channels Analysis
- 11.1 Value Chain Analysis
- 11.2 Sales Channels Analysis
- 11.2.1 Ready-to-eat Foods Sales Channels
- 11.2.2 Ready-to-eat Foods Distributors
- 11.3 Ready-to-eat Foods Customers
12 Market Forecast
- 12.1 Global Ready-to-eat Foods Sales and Revenue Forecast 2019-2025
- 12.2 Global Ready-to-eat Foods Sales Forecast by Type
- 12.3 Global Ready-to-eat Foods Sales Forecast by Application
- 12.4 Ready-to-eat Foods Forecast by Regions
- 12.4.1 Global Ready-to-eat Foods Sales Forecast by Regions 2019-2025
- 12.4.2 Global Ready-to-eat Foods Revenue Forecast by Regions 2019-2025
- 12.5 United States Market Forecast
- 12.6 European Union Market Forecast
- 12.7 China Market Forecast
- 12.8 Rest of World
- 12.8.1 Japan
- 12.8.2 Korea
- 12.8.3 India
13 Research Findings and Conclusion
14 Appendix
- 14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
- 14.1.1.1 Research Programs/Design
- 14.1.1.2 Market Size Estimation
- 14.1.1.3 Market Breakdown and Data Triangulation
- 14.1.2 Data Source
- 14.1.2.1 Secondary Sources
- 14.1.2.2 Primary Sources
- 14.1.1 Methodology/Research Approach
- 14.2 Author Details
Summary:
Get latest Market Research Reports on Ready-to-eat Foods. Industry analysis & Market Report on Ready-to-eat Foods is a syndicated market report, published as Global (United States, European Union and China) Ready-to-eat Foods Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Ready-to-eat Foods market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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