Report Detail

Other Global Prebiotics Market Insights, Forecast to 2025

  • RnM2375672
  • |
  • 02 April, 2019
  • |
  • Global
  • |
  • 120 Pages
  • |
  • QYResearch
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  • Other

Prebiotics are fibers which cannot be absorbed or broken down by the body and therefore serve as a great food source for probiotics, in particular the Bifidobacteria genus, to increase in numbers. Prebiotics by nature do not stimulate the growth of bad bacteria or other pathogens; the official definition of prebiotics is: "non-digestible food ingredients that beneficially affect the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon, which can improve host health."
Prebiotics and probiotics are easily confused. Not only are the names similar, but they are both related to the good bacteria we all need to maintain good digestive health. However, that's where the similarity ends.
Probiotics is the name given to the range of good bacteria naturally present in the gut. These help the digestive system function properly. Some Probiotics are present in food such as yoghurt, and these may, or may not, make it through the digestive system to the large bowel.
Prebiotics pass through the stomach to feed the good bacteria in a child's gut, supporting their natural immune system. Prebiotics work naturally from within to encourage the growth of good bacteria which support the digestive and immune systems in developing babies.
In this report, we only include prebiotics.

Global Prebiotics market size will increase to 2970 Million US$ by 2025, from 2350 Million US$ in 2018, at a CAGR of 3.0% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Prebiotics.

This report researches the worldwide Prebiotics market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Prebiotics breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

The following manufacturers are covered in this report:
Beneo
Sensus
Cosucra
Friesland Campina Domo
Yakult Pharmaceutical
Ingredion
Nissin
NFBC
Clasado BioSciences
Tate & Lyle
Danisco
Wacker
Roquette
Beghin Meiji
Baolingbao
Nikon Shikuhin KaKo
QHT
Hayashiabara
Longlive

Prebiotics Breakdown Data by Type
Fructose -oligosaccharide (FOS)
Galacto-oligosaccharides (GOS)
Others
Prebiotics Breakdown Data by Application
Food & Beverage
Dietary Supplements
Pharmaceutical
Others

Prebiotics Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions

Prebiotics Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa

The study objectives are:
To analyze and research the global Prebiotics capacity, production, value, consumption, status and forecast;
To focus on the key Prebiotics manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Prebiotics :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    Global Prebiotics Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications

      1 Study Coverage

      • 1.1 Prebiotics Product
      • 1.2 Key Market Segments in This Study
      • 1.3 Key Manufacturers Covered
      • 1.4 Market by Type
        • 1.4.1 Global Prebiotics Market Size Growth Rate by Type
        • 1.4.2 Fructose -oligosaccharide (FOS)
        • 1.4.3 Galacto-oligosaccharides (GOS)
        • 1.4.4 Others
      • 1.5 Market by Application
        • 1.5.1 Global Prebiotics Market Size Growth Rate by Application
        • 1.5.2 Food & Beverage
        • 1.5.3 Dietary Supplements
        • 1.5.4 Pharmaceutical
        • 1.5.5 Others
      • 1.6 Study Objectives
      • 1.7 Years Considered

      2 Executive Summary

      • 2.1 Global Prebiotics Production
        • 2.1.1 Global Prebiotics Revenue 2014-2025
        • 2.1.2 Global Prebiotics Production 2014-2025
        • 2.1.3 Global Prebiotics Capacity 2014-2025
        • 2.1.4 Global Prebiotics Marketing Pricing and Trends
      • 2.2 Prebiotics Growth Rate (CAGR) 2019-2025
      • 2.3 Analysis of Competitive Landscape
        • 2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
        • 2.3.2 Key Prebiotics Manufacturers
      • 2.4 Market Drivers, Trends and Issues
      • 2.5 Macroscopic Indicator
        • 2.5.1 GDP for Major Regions
        • 2.5.2 Price of Raw Materials in Dollars: Evolution

      3 Market Size by Manufacturers

      • 3.1 Prebiotics Production by Manufacturers
        • 3.1.1 Prebiotics Production by Manufacturers
        • 3.1.2 Prebiotics Production Market Share by Manufacturers
      • 3.2 Prebiotics Revenue by Manufacturers
        • 3.2.1 Prebiotics Revenue by Manufacturers (2014-2019)
        • 3.2.2 Prebiotics Revenue Share by Manufacturers (2014-2019)
      • 3.3 Prebiotics Price by Manufacturers
      • 3.4 Mergers & Acquisitions, Expansion Plans

      4 Prebiotics Production by Regions

      • 4.1 Global Prebiotics Production by Regions
        • 4.1.1 Global Prebiotics Production Market Share by Regions
        • 4.1.2 Global Prebiotics Revenue Market Share by Regions
      • 4.2 United States
        • 4.2.1 United States Prebiotics Production
        • 4.2.2 United States Prebiotics Revenue
        • 4.2.3 Key Players in United States
        • 4.2.4 United States Prebiotics Import & Export
      • 4.3 Europe
        • 4.3.1 Europe Prebiotics Production
        • 4.3.2 Europe Prebiotics Revenue
        • 4.3.3 Key Players in Europe
        • 4.3.4 Europe Prebiotics Import & Export
      • 4.4 China
        • 4.4.1 China Prebiotics Production
        • 4.4.2 China Prebiotics Revenue
        • 4.4.3 Key Players in China
        • 4.4.4 China Prebiotics Import & Export
      • 4.5 Japan
        • 4.5.1 Japan Prebiotics Production
        • 4.5.2 Japan Prebiotics Revenue
        • 4.5.3 Key Players in Japan
        • 4.5.4 Japan Prebiotics Import & Export
      • 4.6 Other Regions
        • 4.6.1 South Korea
        • 4.6.2 India
        • 4.6.3 Southeast Asia

      5 Prebiotics Consumption by Regions

      • 5.1 Global Prebiotics Consumption by Regions
        • 5.1.1 Global Prebiotics Consumption by Regions
        • 5.1.2 Global Prebiotics Consumption Market Share by Regions
      • 5.2 North America
        • 5.2.1 North America Prebiotics Consumption by Application
        • 5.2.2 North America Prebiotics Consumption by Countries
        • 5.2.3 United States
        • 5.2.4 Canada
        • 5.2.5 Mexico
      • 5.3 Europe
        • 5.3.1 Europe Prebiotics Consumption by Application
        • 5.3.2 Europe Prebiotics Consumption by Countries
        • 5.3.3 Germany
        • 5.3.4 France
        • 5.3.5 UK
        • 5.3.6 Italy
        • 5.3.7 Russia
      • 5.4 Asia Pacific
        • 5.4.1 Asia Pacific Prebiotics Consumption by Application
        • 5.4.2 Asia Pacific Prebiotics Consumption by Countries
        • 5.4.3 China
        • 5.4.4 Japan
        • 5.4.5 South Korea
        • 5.4.6 India
        • 5.4.7 Australia
        • 5.4.8 Indonesia
        • 5.4.9 Thailand
        • 5.4.10 Malaysia
        • 5.4.11 Philippines
        • 5.4.12 Vietnam
      • 5.5 Central & South America
        • 5.5.1 Central & South America Prebiotics Consumption by Application
        • 5.5.2 Central & South America Prebiotics Consumption by Countries
        • 5.5.3 Brazil
      • 5.6 Middle East and Africa
        • 5.6.1 Middle East and Africa Prebiotics Consumption by Application
        • 5.6.2 Middle East and Africa Prebiotics Consumption by Countries
        • 5.6.3 Turkey
        • 5.6.4 GCC Countries
        • 5.6.5 Egypt
        • 5.6.6 South Africa

      6 Market Size by Type

      • 6.1 Global Prebiotics Breakdown Dada by Type
      • 6.2 Global Prebiotics Revenue by Type
      • 6.3 Prebiotics Price by Type

      7 Market Size by Application

      • 7.1 Overview
      • 7.2 Global Prebiotics Breakdown Dada by Application
        • 7.2.1 Global Prebiotics Consumption by Application
        • 7.2.2 Global Prebiotics Consumption Market Share by Application (2014-2019)

      8 Manufacturers Profiles

      • 8.1 Beneo
        • 8.1.1 Beneo Company Details
        • 8.1.2 Company Description
        • 8.1.3 Capacity, Production and Value of Prebiotics
        • 8.1.4 Prebiotics Product Description
        • 8.1.5 SWOT Analysis
      • 8.2 Sensus
        • 8.2.1 Sensus Company Details
        • 8.2.2 Company Description
        • 8.2.3 Capacity, Production and Value of Prebiotics
        • 8.2.4 Prebiotics Product Description
        • 8.2.5 SWOT Analysis
      • 8.3 Cosucra
        • 8.3.1 Cosucra Company Details
        • 8.3.2 Company Description
        • 8.3.3 Capacity, Production and Value of Prebiotics
        • 8.3.4 Prebiotics Product Description
        • 8.3.5 SWOT Analysis
      • 8.4 Friesland Campina Domo
        • 8.4.1 Friesland Campina Domo Company Details
        • 8.4.2 Company Description
        • 8.4.3 Capacity, Production and Value of Prebiotics
        • 8.4.4 Prebiotics Product Description
        • 8.4.5 SWOT Analysis
      • 8.5 Yakult Pharmaceutical
        • 8.5.1 Yakult Pharmaceutical Company Details
        • 8.5.2 Company Description
        • 8.5.3 Capacity, Production and Value of Prebiotics
        • 8.5.4 Prebiotics Product Description
        • 8.5.5 SWOT Analysis
      • 8.6 Ingredion
        • 8.6.1 Ingredion Company Details
        • 8.6.2 Company Description
        • 8.6.3 Capacity, Production and Value of Prebiotics
        • 8.6.4 Prebiotics Product Description
        • 8.6.5 SWOT Analysis
      • 8.7 Nissin
        • 8.7.1 Nissin Company Details
        • 8.7.2 Company Description
        • 8.7.3 Capacity, Production and Value of Prebiotics
        • 8.7.4 Prebiotics Product Description
        • 8.7.5 SWOT Analysis
      • 8.8 NFBC
        • 8.8.1 NFBC Company Details
        • 8.8.2 Company Description
        • 8.8.3 Capacity, Production and Value of Prebiotics
        • 8.8.4 Prebiotics Product Description
        • 8.8.5 SWOT Analysis
      • 8.9 Clasado BioSciences
        • 8.9.1 Clasado BioSciences Company Details
        • 8.9.2 Company Description
        • 8.9.3 Capacity, Production and Value of Prebiotics
        • 8.9.4 Prebiotics Product Description
        • 8.9.5 SWOT Analysis
      • 8.10 Tate & Lyle
        • 8.10.1 Tate & Lyle Company Details
        • 8.10.2 Company Description
        • 8.10.3 Capacity, Production and Value of Prebiotics
        • 8.10.4 Prebiotics Product Description
        • 8.10.5 SWOT Analysis
      • 8.11 Danisco
      • 8.12 Wacker
      • 8.13 Roquette
      • 8.14 Beghin Meiji
      • 8.15 Baolingbao
      • 8.16 Nikon Shikuhin KaKo
      • 8.17 QHT
      • 8.18 Hayashiabara
      • 8.19 Longlive

      9 Production Forecasts

      • 9.1 Prebiotics Production and Revenue Forecast
        • 9.1.1 Global Prebiotics Production Forecast 2019-2025
        • 9.1.2 Global Prebiotics Revenue Forecast 2019-2025
      • 9.2 Prebiotics Production and Revenue Forecast by Regions
        • 9.2.1 Global Prebiotics Revenue Forecast by Regions
        • 9.2.2 Global Prebiotics Production Forecast by Regions
      • 9.3 Prebiotics Key Producers Forecast
        • 9.3.1 United States
        • 9.3.2 Europe
        • 9.3.3 China
        • 9.3.4 Japan
      • 9.4 Forecast by Type
        • 9.4.1 Global Prebiotics Production Forecast by Type
        • 9.4.2 Global Prebiotics Revenue Forecast by Type

      10 Consumption Forecast

      • 10.1 Consumption Forecast by Application
      • 10.2 Prebiotics Consumption Forecast by Regions
      • 10.3 North America Market Consumption Forecast
        • 10.3.1 North America Prebiotics Consumption Forecast by Countries 2019-2025
        • 10.3.2 United States
        • 10.3.3 Canada
        • 10.3.4 Mexico
      • 10.4 Europe Market Consumption Forecast
        • 10.4.1 Europe Prebiotics Consumption Forecast by Countries 2019-2025
        • 10.4.2 Germany
        • 10.4.3 France
        • 10.4.4 UK
        • 10.4.5 Italy
        • 10.4.6 Russia
      • 10.5 Asia Pacific Market Consumption Forecast
        • 10.5.1 Asia Pacific Prebiotics Consumption Forecast by Countries 2019-2025
        • 10.5.2 China
        • 10.5.3 Japan
        • 10.5.4 Korea
        • 10.5.5 India
        • 10.5.6 Australia
        • 10.5.7 Indonesia
        • 10.5.8 Thailand
        • 10.5.9 Malaysia
        • 10.5.10 Philippines
        • 10.5.11 Vietnam
      • 10.6 Central & South America Market Consumption Forecast
        • 10.6.1 Central & South America Prebiotics Consumption Forecast by Country 2019-2025
        • 10.6.2 Brazil
      • 10.7 Middle East and Africa Market Consumption Forecast
        • 10.7.1 Middle East and Africa Prebiotics Consumption Forecast by Countries 2019-2025
        • 10.7.2 Middle East and Africa
        • 10.7.3 Turkey
        • 10.7.4 GCC Countries
        • 10.7.5 Egypt
        • 10.7.6 South Africa

      11 Upstream, Industry Chain and Downstream Customers Analysis

      • 11.1 Analysis of Prebiotics Upstream Market
        • 11.1.1 Prebiotics Key Raw Material
        • 11.1.2 Typical Suppliers of Key Prebiotics Raw Material
        • 11.1.3 Prebiotics Raw Material Market Concentration Rate
      • 11.2 Prebiotics Industry Chain Analysis
      • 11.3 Marketing & Distribution
      • 11.4 Prebiotics Distributors
      • 11.5 Prebiotics Customers

      12 Opportunities & Challenges, Threat and Affecting Factors

      • 12.1 Market Opportunities
      • 12.2 Market Challenges
      • 12.3 Porter's Five Forces Analysis

      13 Key Findings

        14 Appendix

        • 14.1 Research Methodology
          • 14.1.1 Methodology/Research Approach
          • 14.1.2 Data Source
        • 14.2 Author Details

        Summary:
        Get latest Market Research Reports on Prebiotics . Industry analysis & Market Report on Prebiotics is a syndicated market report, published as Global Prebiotics Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Prebiotics market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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