Report Detail

Food & Beverages Global Plant Protein-based Food Market Research Report 2019

  • RnM3060544
  • |
  • 05 March, 2019
  • |
  • Global
  • |
  • 106 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Plant-based proteins are defined as proteins utilized in foods that have been derived from a plant or vegetable source, such as beans, chia, hemp, canola, potato, pumpkin, rice, soy, and wheat, as well as others. Plant Protein-based Food are providing vivid competition to animal protein-based foods.
According to the statistical data, worldwide Plant Protein-based Food demand market is growing in line with GDP. The food services industry has increased need for Plant Protein-based Food to meet consumer demands. Regionally, the driver of this growth will be the North America and Europe market for now, while Asia Pacific Regions will see a rapid growth in forecast period, which will the leading driving force by 2023.

The global Plant Protein-based Food market is valued at 2500 million US$ in 2018 is expected to reach 2500 million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Plant Protein-based Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Plant Protein-based Food market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Pinnacle Foods
Turtle Island Foods
ADM (Archer Daniels Midland Company)
Amy’s Kitchen
Atlantic Natural Foods
Impossible Foods
The Hain Celestial Group
Beyond Meat
Pacific Foods of Oregon
Monde Nissin Corporation
Kellogg Company
Fry Family Food
Pulmuone Holdings
Hügli Holding
Sweet Earth
VBites Food
Maple Leaf Foods
Kraft Heinz
Schouten Europe
Taifun-Tofu GmbH

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Soy Protein-based Foods
Wheat Protein-based Foods
Pea Protein-based Foods
Others

Segment by Application
Vegetarian
Non-vegetarian


Table of Contents

    Executive Summary

      1 Plant Protein-based Food Market Overview

      • 1.1 Product Overview and Scope of Plant Protein-based Food
      • 1.2 Plant Protein-based Food Segment by Type
        • 1.2.1 Global Plant Protein-based Food Production Growth Rate Comparison by Type (2014-2025)
        • 1.2.2 Soy Protein-based Foods
        • 1.2.3 Wheat Protein-based Foods
        • 1.2.4 Pea Protein-based Foods
        • 1.2.5 Others
      • 1.3 Plant Protein-based Food Segment by Application
        • 1.3.1 Plant Protein-based Food Consumption Comparison by Application (2014-2025)
        • 1.3.2 Vegetarian
        • 1.3.3 Non-vegetarian
      • 1.4 Global Plant Protein-based Food Market by Region
        • 1.4.1 Global Plant Protein-based Food Market Size Region
        • 1.4.2 North America Status and Prospect (2014-2025)
        • 1.4.3 Europe Status and Prospect (2014-2025)
        • 1.4.4 China Status and Prospect (2014-2025)
        • 1.4.5 Japan Status and Prospect (2014-2025)
      • 1.5 Global Plant Protein-based Food Market Size
        • 1.5.1 Global Plant Protein-based Food Revenue (2014-2025)
        • 1.5.2 Global Plant Protein-based Food Production (2014-2025)

      2 Global Plant Protein-based Food Market Competition by Manufacturers

      • 2.1 Global Plant Protein-based Food Production Market Share by Manufacturers (2014-2019)
      • 2.2 Global Plant Protein-based Food Revenue Share by Manufacturers (2014-2019)
      • 2.3 Global Plant Protein-based Food Average Price by Manufacturers (2014-2019)
      • 2.4 Manufacturers Plant Protein-based Food Production Sites, Area Served, Product Types
      • 2.5 Plant Protein-based Food Market Competitive Situation and Trends
        • 2.5.1 Plant Protein-based Food Market Concentration Rate
        • 2.5.2 Plant Protein-based Food Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Plant Protein-based Food Production Market Share by Regions

      • 3.1 Global Plant Protein-based Food Production Market Share by Regions
      • 3.2 Global Plant Protein-based Food Revenue Market Share by Regions (2014-2019)
      • 3.3 Global Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.4 North America Plant Protein-based Food Production
        • 3.4.1 North America Plant Protein-based Food Production Growth Rate (2014-2019)
        • 3.4.2 North America Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.5 Europe Plant Protein-based Food Production
        • 3.5.1 Europe Plant Protein-based Food Production Growth Rate (2014-2019)
        • 3.5.2 Europe Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.6 China Plant Protein-based Food Production (2014-2019)
        • 3.6.1 China Plant Protein-based Food Production Growth Rate (2014-2019)
        • 3.6.2 China Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.7 Japan Plant Protein-based Food Production (2014-2019)
        • 3.7.1 Japan Plant Protein-based Food Production Growth Rate (2014-2019)
        • 3.7.2 Japan Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)

      4 Global Plant Protein-based Food Consumption by Regions

      • 4.1 Global Plant Protein-based Food Consumption by Regions
      • 4.2 North America Plant Protein-based Food Consumption (2014-2019)
      • 4.3 Europe Plant Protein-based Food Consumption (2014-2019)
      • 4.4 China Plant Protein-based Food Consumption (2014-2019)
      • 4.5 Japan Plant Protein-based Food Consumption (2014-2019)

      5 Global Plant Protein-based Food Production, Revenue, Price Trend by Type

      • 5.1 Global Plant Protein-based Food Production Market Share by Type (2014-2019)
      • 5.2 Global Plant Protein-based Food Revenue Market Share by Type (2014-2019)
      • 5.3 Global Plant Protein-based Food Price by Type (2014-2019)
      • 5.4 Global Plant Protein-based Food Production Growth by Type (2014-2019)

      6 Global Plant Protein-based Food Market Analysis by Applications

      • 6.1 Global Plant Protein-based Food Consumption Market Share by Application (2014-2019)
      • 6.2 Global Plant Protein-based Food Consumption Growth Rate by Application (2014-2019)

      7 Company Profiles and Key Figures in Plant Protein-based Food Business

      • 7.1 Pinnacle Foods
        • 7.1.1 Pinnacle Foods Plant Protein-based Food Production Sites and Area Served
        • 7.1.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.1.3 Pinnacle Foods Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.1.4 Main Business and Markets Served
      • 7.2 Turtle Island Foods
        • 7.2.1 Turtle Island Foods Plant Protein-based Food Production Sites and Area Served
        • 7.2.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.2.3 Turtle Island Foods Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.2.4 Main Business and Markets Served
      • 7.3 ADM (Archer Daniels Midland Company)
        • 7.3.1 ADM (Archer Daniels Midland Company) Plant Protein-based Food Production Sites and Area Served
        • 7.3.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.3.3 ADM (Archer Daniels Midland Company) Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.3.4 Main Business and Markets Served
      • 7.4 Amy’s Kitchen
        • 7.4.1 Amy’s Kitchen Plant Protein-based Food Production Sites and Area Served
        • 7.4.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.4.3 Amy’s Kitchen Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.4.4 Main Business and Markets Served
      • 7.5 Atlantic Natural Foods
        • 7.5.1 Atlantic Natural Foods Plant Protein-based Food Production Sites and Area Served
        • 7.5.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.5.3 Atlantic Natural Foods Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.5.4 Main Business and Markets Served
      • 7.6 Impossible Foods
        • 7.6.1 Impossible Foods Plant Protein-based Food Production Sites and Area Served
        • 7.6.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.6.3 Impossible Foods Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.6.4 Main Business and Markets Served
      • 7.7 The Hain Celestial Group
        • 7.7.1 The Hain Celestial Group Plant Protein-based Food Production Sites and Area Served
        • 7.7.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.7.3 The Hain Celestial Group Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.7.4 Main Business and Markets Served
      • 7.8 Beyond Meat
        • 7.8.1 Beyond Meat Plant Protein-based Food Production Sites and Area Served
        • 7.8.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.8.3 Beyond Meat Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.8.4 Main Business and Markets Served
      • 7.9 Pacific Foods of Oregon
        • 7.9.1 Pacific Foods of Oregon Plant Protein-based Food Production Sites and Area Served
        • 7.9.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.9.3 Pacific Foods of Oregon Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.9.4 Main Business and Markets Served
      • 7.10 Monde Nissin Corporation
        • 7.10.1 Monde Nissin Corporation Plant Protein-based Food Production Sites and Area Served
        • 7.10.2 Plant Protein-based Food Product Introduction, Application and Specification
        • 7.10.3 Monde Nissin Corporation Plant Protein-based Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.10.4 Main Business and Markets Served
      • 7.11 Kellogg Company
      • 7.12 Fry Family Food
      • 7.13 Pulmuone Holdings
      • 7.14 Hügli Holding
      • 7.15 Sweet Earth
      • 7.16 VBites Food
      • 7.17 Maple Leaf Foods
      • 7.18 Kraft Heinz
      • 7.19 Schouten Europe
      • 7.20 Taifun-Tofu GmbH

      8 Plant Protein-based Food Manufacturing Cost Analysis

      • 8.1 Plant Protein-based Food Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
      • 8.3 Manufacturing Process Analysis of Plant Protein-based Food
      • 8.4 Plant Protein-based Food Industrial Chain Analysis

      9 Marketing Channel, Distributors and Customers

      • 9.1 Marketing Channel
        • 9.1.1 Direct Marketing
        • 9.1.2 Indirect Marketing
      • 9.2 Plant Protein-based Food Distributors List
      • 9.3 Plant Protein-based Food Customers

      10 Market Dynamics

      • 10.1 Market Trends
      • 10.2 Opportunities
      • 10.3 Market Drivers
      • 10.4 Challenges
      • 10.5 Influence Factors

      11 Global Plant Protein-based Food Market Forecast

      • 11.1 Global Plant Protein-based Food Production, Revenue Forecast
        • 11.1.1 Global Plant Protein-based Food Production Growth Rate Forecast (2019-2025)
        • 11.1.2 Global Plant Protein-based Food Revenue and Growth Rate Forecast (2019-2025)
        • 11.1.3 Global Plant Protein-based Food Price and Trend Forecast (2019-2025)
      • 11.2 Global Plant Protein-based Food Production Forecast by Regions (2019-2025)
        • 11.2.1 North America Plant Protein-based Food Production, Revenue Forecast (2019-2025)
        • 11.2.2 Europe Plant Protein-based Food Production, Revenue Forecast (2019-2025)
        • 11.2.3 China Plant Protein-based Food Production, Revenue Forecast (2019-2025)
        • 11.2.4 Japan Plant Protein-based Food Production, Revenue Forecast (2019-2025)
      • 11.3 Global Plant Protein-based Food Consumption Forecast by Regions (2019-2025)
        • 11.3.1 North America Plant Protein-based Food Consumption Forecast (2019-2025)
        • 11.3.2 Europe Plant Protein-based Food Consumption Forecast (2019-2025)
        • 11.3.3 China Plant Protein-based Food Consumption Forecast (2019-2025)
        • 11.3.4 Japan Plant Protein-based Food Consumption Forecast (2019-2025)
      • 11.4 Global Plant Protein-based Food Production, Revenue and Price Forecast by Type (2019-2025)
      • 11.5 Global Plant Protein-based Food Consumption Forecast by Application (2019-2025)

      12 Research Findings and Conclusion

        13 Methodology and Data Source

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Summary:
        Get latest Market Research Reports on Plant Protein-based Food . Industry analysis & Market Report on Plant Protein-based Food is a syndicated market report, published as Global Plant Protein-based Food Market Research Report 2019. It is complete Research Study and Industry Analysis of Plant Protein-based Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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