Report Detail

Food & Beverages Global Pea Starch Market 2026 by Manufacturers, Regions, Type and Application, Forecast to 2032

  • RnM4651787
  • |
  • 16 February, 2026
  • |
  • Global
  • |
  • 111 Pages
  • |
  • GIR
  • |
  • Food & Beverages

According to our (Global Info Research) latest study, the global Pea Starch market size was valued at US$ 614 million in 2025 and is forecast to a readjusted size of US$ 988 million by 2032 with a CAGR of 7.4% during review period.
Pea starch is a natural carbohydrate polymer extracted from yellow or green peas, consisting primarily of amylose and amylopectin. It is known for its high amylose content compared with other starches, which gives it unique functional properties such as strong gelling ability, high viscosity, and excellent film-forming characteristics. Typically appearing as a fine white powder, pea starch is gluten-free, allergen-friendly, and neutral in taste, making it widely applicable in food products, pharmaceuticals, pet foods, and industrial uses. Its natural origin and clean-label positioning also enhance its appeal as a sustainable alternative to traditional starches.In 2025, global Pea Starch production reached approximately 591 K MT.
Pea starch is a plant-based carbohydrate extracted from yellow or green peas through wet milling and separation processes. It is characterized by high amylose content, neutral taste, good gelling ability, and clean-label appeal, making it suitable for both food and non-food applications. In the food industry, pea starch is used as a thickener, texturizer, binder, and fat replacer in products such as noodles, snacks, soups, sauces, bakery fillings, and meat analogues. Beyond food, it is increasingly applied in biodegradable packaging, paper coating, adhesives, pharmaceuticals, and personal care, where its film-forming properties and biodegradability add functional value. Compared with corn or potato starch, pea starch offers advantages in allergen positioning and non-GMO labeling, particularly in markets sensitive to soy, wheat, or corn-derived ingredients.
Key market drivers for pea starch are closely tied to the rapid growth of plant-based, vegan, and allergen-free food products. As consumers seek clean-label ingredients with recognizable, minimally processed origins, pea starch benefits from its association with pulses and sustainable agriculture. The expansion of the plant-based protein market also indirectly drives demand, since pea starch is a co-product of pea protein extraction and helps improve overall process economics for processors. Additionally, increasing regulatory and consumer pressure to reduce reliance on genetically modified crops supports pea starch adoption in regions where non-GMO claims are commercially important. Its functional versatility allows food manufacturers to reformulate products while meeting texture, stability, and labeling requirements.
Market trends for pea starch increasingly emphasize sustainability, functionality enhancement, and diversification beyond food uses. Producers are investing in improved fractionation and modification technologies to tailor pea starch for specific textural, thermal, or viscosity profiles, enabling it to compete more directly with traditional starches in demanding applications. There is also growing interest in bio-based materials, where pea starch is used in compostable films, molded packaging, and paper additives as part of broader plastic-reduction strategies. At the same time, supply chains are becoming more integrated, with starch producers partnering closely with food brands and material innovators to ensure consistent quality and scalability. Overall, the pea starch market is evolving toward higher-value, application-specific solutions driven by plant-based consumption trends and sustainability priorities.
This report is a detailed and comprehensive analysis for global Pea Starch market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Pea Starch market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2021-2032
Global Pea Starch market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2021-2032
Global Pea Starch market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2021-2032
Global Pea Starch market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2021-2026
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Pea Starch
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Pea Starch market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Roquette, Cosucra, Emsland Group, Burcon, Shuangta Food, Yantai Dongfang, Jianyuan, Huatai Food, Talin Food, Cargill, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Pea Starch market is split by Type and by Application. For the period 2021-2032, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Food Grade
Industry Grade
Market segment by Feature
Native Pea Starch
Modified Pea Starch
Market segment by Channel
Direct Selling
Distribution
Market segment by Application
Asian Pastas
Snack
Meats Processing
Industrial Applications
Others
Major players covered
Roquette
Cosucra
Emsland Group
Burcon
Shuangta Food
Yantai Dongfang
Jianyuan
Huatai Food
Talin Food
Cargill
Ingredion
ADM
Nutripea
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Pea Starch product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Pea Starch, with price, sales quantity, revenue, and global market share of Pea Starch from 2021 to 2026.
Chapter 3, the Pea Starch competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Pea Starch breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2021 to 2032.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2021 to 2032.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2021 to 2026.and Pea Starch market forecast, by regions, by Type, and by Application, with sales and revenue, from 2027 to 2032.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Pea Starch.
Chapter 14 and 15, to describe Pea Starch sales channel, distributors, customers, research findings and conclusion.


1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Pea Starch Consumption Value by Type: 2021 Versus 2025 Versus 2032
    • 1.3.2 Food Grade
    • 1.3.3 Industry Grade
  • 1.4 Market Analysis by Feature
    • 1.4.1 Overview: Global Pea Starch Consumption Value by Feature: 2021 Versus 2025 Versus 2032
    • 1.4.2 Native Pea Starch
    • 1.4.3 Modified Pea Starch
  • 1.5 Market Analysis by Channel
    • 1.5.1 Overview: Global Pea Starch Consumption Value by Channel: 2021 Versus 2025 Versus 2032
    • 1.5.2 Direct Selling
    • 1.5.3 Distribution
  • 1.6 Market Analysis by Application
    • 1.6.1 Overview: Global Pea Starch Consumption Value by Application: 2021 Versus 2025 Versus 2032
    • 1.6.2 Asian Pastas
    • 1.6.3 Snack
    • 1.6.4 Meats Processing
    • 1.6.5 Industrial Applications
    • 1.6.6 Others
  • 1.7 Global Pea Starch Market Size & Forecast
    • 1.7.1 Global Pea Starch Consumption Value (2021 & 2025 & 2032)
    • 1.7.2 Global Pea Starch Sales Quantity (2021-2032)
    • 1.7.3 Global Pea Starch Average Price (2021-2032)

2 Manufacturers Profiles

  • 2.1 Roquette
    • 2.1.1 Roquette Details
    • 2.1.2 Roquette Major Business
    • 2.1.3 Roquette Pea Starch Product and Services
    • 2.1.4 Roquette Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.1.5 Roquette Recent Developments/Updates
  • 2.2 Cosucra
    • 2.2.1 Cosucra Details
    • 2.2.2 Cosucra Major Business
    • 2.2.3 Cosucra Pea Starch Product and Services
    • 2.2.4 Cosucra Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.2.5 Cosucra Recent Developments/Updates
  • 2.3 Emsland Group
    • 2.3.1 Emsland Group Details
    • 2.3.2 Emsland Group Major Business
    • 2.3.3 Emsland Group Pea Starch Product and Services
    • 2.3.4 Emsland Group Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.3.5 Emsland Group Recent Developments/Updates
  • 2.4 Burcon
    • 2.4.1 Burcon Details
    • 2.4.2 Burcon Major Business
    • 2.4.3 Burcon Pea Starch Product and Services
    • 2.4.4 Burcon Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.4.5 Burcon Recent Developments/Updates
  • 2.5 Shuangta Food
    • 2.5.1 Shuangta Food Details
    • 2.5.2 Shuangta Food Major Business
    • 2.5.3 Shuangta Food Pea Starch Product and Services
    • 2.5.4 Shuangta Food Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.5.5 Shuangta Food Recent Developments/Updates
  • 2.6 Yantai Dongfang
    • 2.6.1 Yantai Dongfang Details
    • 2.6.2 Yantai Dongfang Major Business
    • 2.6.3 Yantai Dongfang Pea Starch Product and Services
    • 2.6.4 Yantai Dongfang Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.6.5 Yantai Dongfang Recent Developments/Updates
  • 2.7 Jianyuan
    • 2.7.1 Jianyuan Details
    • 2.7.2 Jianyuan Major Business
    • 2.7.3 Jianyuan Pea Starch Product and Services
    • 2.7.4 Jianyuan Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.7.5 Jianyuan Recent Developments/Updates
  • 2.8 Huatai Food
    • 2.8.1 Huatai Food Details
    • 2.8.2 Huatai Food Major Business
    • 2.8.3 Huatai Food Pea Starch Product and Services
    • 2.8.4 Huatai Food Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.8.5 Huatai Food Recent Developments/Updates
  • 2.9 Talin Food
    • 2.9.1 Talin Food Details
    • 2.9.2 Talin Food Major Business
    • 2.9.3 Talin Food Pea Starch Product and Services
    • 2.9.4 Talin Food Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.9.5 Talin Food Recent Developments/Updates
  • 2.10 Cargill
    • 2.10.1 Cargill Details
    • 2.10.2 Cargill Major Business
    • 2.10.3 Cargill Pea Starch Product and Services
    • 2.10.4 Cargill Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.10.5 Cargill Recent Developments/Updates
  • 2.11 Ingredion
    • 2.11.1 Ingredion Details
    • 2.11.2 Ingredion Major Business
    • 2.11.3 Ingredion Pea Starch Product and Services
    • 2.11.4 Ingredion Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.11.5 Ingredion Recent Developments/Updates
  • 2.12 ADM
    • 2.12.1 ADM Details
    • 2.12.2 ADM Major Business
    • 2.12.3 ADM Pea Starch Product and Services
    • 2.12.4 ADM Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.12.5 ADM Recent Developments/Updates
  • 2.13 Nutripea
    • 2.13.1 Nutripea Details
    • 2.13.2 Nutripea Major Business
    • 2.13.3 Nutripea Pea Starch Product and Services
    • 2.13.4 Nutripea Pea Starch Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2021-2026)
    • 2.13.5 Nutripea Recent Developments/Updates

3 Competitive Environment: Pea Starch by Manufacturer

  • 3.1 Global Pea Starch Sales Quantity by Manufacturer (2021-2026)
  • 3.2 Global Pea Starch Revenue by Manufacturer (2021-2026)
  • 3.3 Global Pea Starch Average Price by Manufacturer (2021-2026)
  • 3.4 Market Share Analysis (2025)
    • 3.4.1 Producer Shipments of Pea Starch by Manufacturer Revenue ($MM) and Market Share (%): 2025
    • 3.4.2 Top 3 Pea Starch Manufacturer Market Share in 2025
    • 3.4.3 Top 6 Pea Starch Manufacturer Market Share in 2025
  • 3.5 Pea Starch Market: Overall Company Footprint Analysis
    • 3.5.1 Pea Starch Market: Region Footprint
    • 3.5.2 Pea Starch Market: Company Product Type Footprint
    • 3.5.3 Pea Starch Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Pea Starch Market Size by Region
    • 4.1.1 Global Pea Starch Sales Quantity by Region (2021-2032)
    • 4.1.2 Global Pea Starch Consumption Value by Region (2021-2032)
    • 4.1.3 Global Pea Starch Average Price by Region (2021-2032)
  • 4.2 North America Pea Starch Consumption Value (2021-2032)
  • 4.3 Europe Pea Starch Consumption Value (2021-2032)
  • 4.4 Asia-Pacific Pea Starch Consumption Value (2021-2032)
  • 4.5 South America Pea Starch Consumption Value (2021-2032)
  • 4.6 Middle East & Africa Pea Starch Consumption Value (2021-2032)

5 Market Segment by Type

  • 5.1 Global Pea Starch Sales Quantity by Type (2021-2032)
  • 5.2 Global Pea Starch Consumption Value by Type (2021-2032)
  • 5.3 Global Pea Starch Average Price by Type (2021-2032)

6 Market Segment by Application

  • 6.1 Global Pea Starch Sales Quantity by Application (2021-2032)
  • 6.2 Global Pea Starch Consumption Value by Application (2021-2032)
  • 6.3 Global Pea Starch Average Price by Application (2021-2032)

7 North America

  • 7.1 North America Pea Starch Sales Quantity by Type (2021-2032)
  • 7.2 North America Pea Starch Sales Quantity by Application (2021-2032)
  • 7.3 North America Pea Starch Market Size by Country
    • 7.3.1 North America Pea Starch Sales Quantity by Country (2021-2032)
    • 7.3.2 North America Pea Starch Consumption Value by Country (2021-2032)
    • 7.3.3 United States Market Size and Forecast (2021-2032)
    • 7.3.4 Canada Market Size and Forecast (2021-2032)
    • 7.3.5 Mexico Market Size and Forecast (2021-2032)

8 Europe

  • 8.1 Europe Pea Starch Sales Quantity by Type (2021-2032)
  • 8.2 Europe Pea Starch Sales Quantity by Application (2021-2032)
  • 8.3 Europe Pea Starch Market Size by Country
    • 8.3.1 Europe Pea Starch Sales Quantity by Country (2021-2032)
    • 8.3.2 Europe Pea Starch Consumption Value by Country (2021-2032)
    • 8.3.3 Germany Market Size and Forecast (2021-2032)
    • 8.3.4 France Market Size and Forecast (2021-2032)
    • 8.3.5 United Kingdom Market Size and Forecast (2021-2032)
    • 8.3.6 Russia Market Size and Forecast (2021-2032)
    • 8.3.7 Italy Market Size and Forecast (2021-2032)

9 Asia-Pacific

  • 9.1 Asia-Pacific Pea Starch Sales Quantity by Type (2021-2032)
  • 9.2 Asia-Pacific Pea Starch Sales Quantity by Application (2021-2032)
  • 9.3 Asia-Pacific Pea Starch Market Size by Region
    • 9.3.1 Asia-Pacific Pea Starch Sales Quantity by Region (2021-2032)
    • 9.3.2 Asia-Pacific Pea Starch Consumption Value by Region (2021-2032)
    • 9.3.3 China Market Size and Forecast (2021-2032)
    • 9.3.4 Japan Market Size and Forecast (2021-2032)
    • 9.3.5 South Korea Market Size and Forecast (2021-2032)
    • 9.3.6 India Market Size and Forecast (2021-2032)
    • 9.3.7 Southeast Asia Market Size and Forecast (2021-2032)
    • 9.3.8 Australia Market Size and Forecast (2021-2032)

10 South America

  • 10.1 South America Pea Starch Sales Quantity by Type (2021-2032)
  • 10.2 South America Pea Starch Sales Quantity by Application (2021-2032)
  • 10.3 South America Pea Starch Market Size by Country
    • 10.3.1 South America Pea Starch Sales Quantity by Country (2021-2032)
    • 10.3.2 South America Pea Starch Consumption Value by Country (2021-2032)
    • 10.3.3 Brazil Market Size and Forecast (2021-2032)
    • 10.3.4 Argentina Market Size and Forecast (2021-2032)

11 Middle East & Africa

  • 11.1 Middle East & Africa Pea Starch Sales Quantity by Type (2021-2032)
  • 11.2 Middle East & Africa Pea Starch Sales Quantity by Application (2021-2032)
  • 11.3 Middle East & Africa Pea Starch Market Size by Country
    • 11.3.1 Middle East & Africa Pea Starch Sales Quantity by Country (2021-2032)
    • 11.3.2 Middle East & Africa Pea Starch Consumption Value by Country (2021-2032)
    • 11.3.3 Turkey Market Size and Forecast (2021-2032)
    • 11.3.4 Egypt Market Size and Forecast (2021-2032)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2021-2032)
    • 11.3.6 South Africa Market Size and Forecast (2021-2032)

12 Market Dynamics

  • 12.1 Pea Starch Market Drivers
  • 12.2 Pea Starch Market Restraints
  • 12.3 Pea Starch Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Pea Starch and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Pea Starch
  • 13.3 Pea Starch Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Pea Starch Typical Distributors
  • 14.3 Pea Starch Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    Summary:
    Get latest Market Research Reports on Pea Starch. Industry analysis & Market Report on Pea Starch is a syndicated market report, published as Global Pea Starch Market 2026 by Manufacturers, Regions, Type and Application, Forecast to 2032. It is complete Research Study and Industry Analysis of Pea Starch market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

    Last updated on

    REPORT YOU MIGHT BE INTERESTED

    Purchase this Report

    $3,480.00
    $5,220.00
    $6,960.00
    2,690.04
    4,035.06
    5,380.08
    3,239.88
    4,859.82
    6,479.76
    531,361.20
    797,041.80
    1,062,722.40
    293,712.00
    440,568.00
    587,424.00
    Credit card Logo

    Related Reports


    Reason to Buy

    Request for Sample of this report