Report Detail
Global (United States, European Union and China) Organic Soymeal Market Research Report 2019-2025
- RnM3578883 |
- 08 July, 2019 |
- Global |
- 111 Pages |
- QYResearch |
- Agriculture
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy. Some, but not all, soybean meal is produced from the residue left after oil extraction. Removal of the oil, which is used mostly in food, but also for industrial oils, soaps and biodiesel, involves crushing and either pressing or solvent extraction. Some, but not all, soybean meal contains ground soybean hulls. Soybean meal is heat-treated during production, to denature the trypsin inhibitors of soybeans, which would otherwise interfere with protein digestion.
High nutritional value of organic soymeal and major application as a protein supplement due to high protein content is likely to drive the global organic soymeal market over the forecast period. Additionally, high demand for defatted soybean meal is anticipated to further propel the growth of soybean meal market.
In 2019, the market size of Organic Soymeal is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Organic Soymeal.
This report studies the global market size of Organic Soymeal, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Organic Soymeal production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Sapthsathi Organic Agriculture Project
Soni Soya Products
AFG Brasil
Grain Millers
Perdue Farms
Tyson Foods
Pilgrim's Pride
...
Market Segment by Product Type
Full-Fat Soymeal
Defatted Soymeal
Market Segment by Application
Human Food
Animal Feed
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Organic Soymeal status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Organic Soymeal manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Organic Soymeal are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Research Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Organic Soymeal Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Full-Fat Soymeal
- 1.3.3 Defatted Soymeal
- 1.4 Market Segment by Application
- 1.4.1 Global Organic Soymeal Market Share by Application (2019-2025)
- 1.4.2 Human Food
- 1.4.3 Animal Feed
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Production and Capacity Analysis
- 2.1.1 Global Organic Soymeal Production Value 2014-2025
- 2.1.2 Global Organic Soymeal Production 2014-2025
- 2.1.3 Global Organic Soymeal Capacity 2014-2025
- 2.1.4 Global Organic Soymeal Marketing Pricing and Trends
- 2.2 Key Producers Growth Rate (CAGR) 2019-2025
- 2.2.1 Global Organic Soymeal Market Size CAGR of Key Regions
- 2.2.2 Global Organic Soymeal Market Share of Key Regions
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Capacity and Production by Manufacturers
- 3.1.1 Global Organic Soymeal Capacity by Manufacturers
- 3.1.2 Global Organic Soymeal Production by Manufacturers
- 3.2 Revenue by Manufacturers
- 3.2.1 Organic Soymeal Revenue by Manufacturers (2014-2019)
- 3.2.2 Organic Soymeal Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Organic Soymeal Market Concentration Ratio (CR5 and HHI)
- 3.3 Organic Soymeal Price by Manufacturers
- 3.4 Key Manufacturers Organic Soymeal Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Organic Soymeal Market
- 3.6 Key Manufacturers Organic Soymeal Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Production and Production Value for Each Type
- 4.1.1 Full-Fat Soymeal Production and Production Value (2014-2019)
- 4.1.2 Defatted Soymeal Production and Production Value (2014-2019)
- 4.2 Global Organic Soymeal Production Market Share by Type
- 4.3 Global Organic Soymeal Production Value Market Share by Type
- 4.4 Organic Soymeal Ex-factory Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Organic Soymeal Consumption by Application
6 Production by Regions
- 6.1 Global Organic Soymeal Production (History Data) by Regions 2014-2019
- 6.2 Global Organic Soymeal Production Value (History Data) by Regions
- 6.3 United States
- 6.3.1 United States Organic Soymeal Production Growth Rate 2014-2019
- 6.3.2 United States Organic Soymeal Production Value Growth Rate 2014-2019
- 6.3.3 Key Players in United States
- 6.3.4 United States Organic Soymeal Import & Export
- 6.4 European Union
- 6.4.1 European Union Organic Soymeal Production Growth Rate 2014-2019
- 6.4.2 European Union Organic Soymeal Production Value Growth Rate 2014-2019
- 6.4.3 Key Players in European Union
- 6.4.4 European Union Organic Soymeal Import & Export
- 6.5 China
- 6.5.1 China Organic Soymeal Production Growth Rate 2014-2019
- 6.5.2 China Organic Soymeal Production Value Growth Rate 2014-2019
- 6.5.3 Key Players in China
- 6.5.4 China Organic Soymeal Import & Export
- 6.6 Rest of World
- 6.6.1 Japan
- 6.6.2 Korea
- 6.6.3 India
- 6.6.4 Southeast Asia
7 Organic Soymeal Consumption by Regions
- 7.1 Global Organic Soymeal Consumption (History Data) by Regions
- 7.2 United States
- 7.2.1 United States Organic Soymeal Consumption by Type
- 7.2.2 United States Organic Soymeal Consumption by Application
- 7.3 European Union
- 7.3.1 European Union Organic Soymeal Consumption by Type
- 7.3.2 European Union Organic Soymeal Consumption by Application
- 7.4 China
- 7.4.1 China Organic Soymeal Consumption by Type
- 7.4.2 China Organic Soymeal Consumption by Application
- 7.5 Rest of World
- 7.5.1 Rest of World Organic Soymeal Consumption by Type
- 7.5.2 Rest of World Organic Soymeal Consumption by Application
- 7.5.1 Japan
- 7.5.2 Korea
- 7.5.3 India
- 7.5.4 Southeast Asia
8 Company Profiles
- 8.1 Sapthsathi Organic Agriculture Project
- 8.1.1 Sapthsathi Organic Agriculture Project Company Details
- 8.1.2 Company Description and Business Overview
- 8.1.3 Production and Revenue of Organic Soymeal
- 8.1.4 Organic Soymeal Product Introduction
- 8.1.5 Sapthsathi Organic Agriculture Project Recent Development
- 8.2 Soni Soya Products
- 8.2.1 Soni Soya Products Company Details
- 8.2.2 Company Description and Business Overview
- 8.2.3 Production and Revenue of Organic Soymeal
- 8.2.4 Organic Soymeal Product Introduction
- 8.2.5 Soni Soya Products Recent Development
- 8.3 AFG Brasil
- 8.3.1 AFG Brasil Company Details
- 8.3.2 Company Description and Business Overview
- 8.3.3 Production and Revenue of Organic Soymeal
- 8.3.4 Organic Soymeal Product Introduction
- 8.3.5 AFG Brasil Recent Development
- 8.4 Grain Millers
- 8.4.1 Grain Millers Company Details
- 8.4.2 Company Description and Business Overview
- 8.4.3 Production and Revenue of Organic Soymeal
- 8.4.4 Organic Soymeal Product Introduction
- 8.4.5 Grain Millers Recent Development
- 8.5 Perdue Farms
- 8.5.1 Perdue Farms Company Details
- 8.5.2 Company Description and Business Overview
- 8.5.3 Production and Revenue of Organic Soymeal
- 8.5.4 Organic Soymeal Product Introduction
- 8.5.5 Perdue Farms Recent Development
- 8.6 Tyson Foods
- 8.6.1 Tyson Foods Company Details
- 8.6.2 Company Description and Business Overview
- 8.6.3 Production and Revenue of Organic Soymeal
- 8.6.4 Organic Soymeal Product Introduction
- 8.6.5 Tyson Foods Recent Development
- 8.7 Pilgrim's Pride
- 8.7.1 Pilgrim's Pride Company Details
- 8.7.2 Company Description and Business Overview
- 8.7.3 Production and Revenue of Organic Soymeal
- 8.7.4 Organic Soymeal Product Introduction
- 8.7.5 Pilgrim's Pride Recent Development
9 Market Forecast
- 9.1 Global Market Size Forecast
- 9.1.1 Global Organic Soymeal Capacity, Production Forecast 2019-2025
- 9.1.2 Global Organic Soymeal Production Value Forecast 2019-2025
- 9.2 Market Forecast by Regions
- 9.2.1 Global Organic Soymeal Production and Value Forecast by Regions 2019-2025
- 9.2.2 Global Organic Soymeal Consumption Forecast by Regions 2019-2025
- 9.3 United States
- 9.3.1 Production and Value Forecast in United States
- 9.3.2 Consumption Forecast in United States
- 9.4 European Union
- 9.4.1 Production and Value Forecast in European Union
- 9.4.2 Consumption Forecast in European Union
- 9.5 China
- 9.5.1 Production and Value Forecast in China
- 9.5.2 Consumption Forecast in China
- 9.6 Rest of World
- 9.6.1 Japan
- 9.6.2 Korea
- 9.6.3 India
- 9.6.4 Southeast Asia
- 9.7 Forecast by Type
- 9.7.1 Global Organic Soymeal Production Forecast by Type
- 9.7.2 Global Organic Soymeal Production Value Forecast by Type
- 9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
- 10.1 Value Chain Analysis
- 10.2 Sales Channels Analysis
- 10.2.1 Organic Soymeal Sales Channels
- 10.2.2 Organic Soymeal Distributors
- 10.3 Organic Soymeal Customers
11 Opportunities & Challenges, Threat and Affecting Factors
- 11.1 Market Opportunities
- 11.2 Market Challenges
- 11.3 Porter's Five Forces Analysis
12 Key Findings
13 Appendix
- 13.1 Research Methodology
- 13.1.1 Methodology/Research Approach
- 13.1.1.1 Research Programs/Design
- 13.1.1.2 Market Size Estimation
- 13.1.1.3 Market Breakdown and Data Triangulation
- 13.1.2 Data Source
- 13.1.2.1 Secondary Sources
- 13.1.2.2 Primary Sources
- 13.1.1 Methodology/Research Approach
- 13.2 Author Details
Summary:
Get latest Market Research Reports on Organic Soymeal. Industry analysis & Market Report on Organic Soymeal is a syndicated market report, published as Global (United States, European Union and China) Organic Soymeal Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Organic Soymeal market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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