Report Detail

Chemical & Material Global (United States, European Union and China) Oils and Fats Market Research Report 2019-2025

  • RnM3609194
  • |
  • 22 July, 2019
  • |
  • Global
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  • 110 Pages
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  • QYResearch
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  • Chemical & Material

Fats & oils are widely accepted in food applications due to their functional properties. They play an important role in determining the desired physiochemical and sensory attributes such as smooth, creamy, and rich texture; milky and creamy appearance; and desirable flavors. Fats & oils are used in oleochemical industries and for the production of biodiesel. Hence, fats & oils as a raw material will be viewed as a business opportunity in the next five years for the growth of the oleochemicals and biodiesel industries.
Changing consumer dietary habits is projected to positively influence the global fats & oils market over the forecast period. Increasing processed food consumption coupled with high quality edible oil demand is expected to have a positive impact on the global fats & oils market. Growing health awareness and rising disposable income in emerging markets are presumed to further bolster the global market. Growing fast food and convenience food consumption is expected to fuel fats & oils demand over the forecast period.
In 2019, the market size of Oils and Fats is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Oils and Fats.

This report studies the global market size of Oils and Fats, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Oils and Fats production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Archer Daniels Midland Company
Bunge
Cargill
Incorporated
International Foodstuff
Wilmar
Associated British Foods
Ajinomoto
ConAgra Foods
Unilever
United Plantations Berhad

Market Segment by Product Type
Edible Vegetable Oils
Palm Oils
Industrial Oils
Animal Fats
Marine Oils

Market Segment by Application
Food
Industrial

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Oils and Fats status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Oils and Fats manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Oils and Fats are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025


Table of Contents

    1 Report Overview

    • 1.1 Research Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Oils and Fats Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Edible Vegetable Oils
      • 1.3.3 Palm Oils
      • 1.3.4 Industrial Oils
      • 1.3.5 Animal Fats
      • 1.3.6 Marine Oils
    • 1.4 Market Segment by Application
      • 1.4.1 Global Oils and Fats Market Share by Application (2019-2025)
      • 1.4.2 Food
      • 1.4.3 Industrial
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Production and Capacity Analysis
      • 2.1.1 Global Oils and Fats Production Value 2014-2025
      • 2.1.2 Global Oils and Fats Production 2014-2025
      • 2.1.3 Global Oils and Fats Capacity 2014-2025
      • 2.1.4 Global Oils and Fats Marketing Pricing and Trends
    • 2.2 Key Producers Growth Rate (CAGR) 2019-2025
      • 2.2.1 Global Oils and Fats Market Size CAGR of Key Regions
      • 2.2.2 Global Oils and Fats Market Share of Key Regions
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Capacity and Production by Manufacturers
      • 3.1.1 Global Oils and Fats Capacity by Manufacturers
      • 3.1.2 Global Oils and Fats Production by Manufacturers
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Oils and Fats Revenue by Manufacturers (2014-2019)
      • 3.2.2 Oils and Fats Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Oils and Fats Market Concentration Ratio (CR5 and HHI)
    • 3.3 Oils and Fats Price by Manufacturers
    • 3.4 Key Manufacturers Oils and Fats Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Oils and Fats Market
    • 3.6 Key Manufacturers Oils and Fats Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Production and Production Value for Each Type
      • 4.1.1 Edible Vegetable Oils Production and Production Value (2014-2019)
      • 4.1.2 Palm Oils Production and Production Value (2014-2019)
      • 4.1.3 Industrial Oils Production and Production Value (2014-2019)
      • 4.1.4 Animal Fats Production and Production Value (2014-2019)
      • 4.1.5 Marine Oils Production and Production Value (2014-2019)
    • 4.2 Global Oils and Fats Production Market Share by Type
    • 4.3 Global Oils and Fats Production Value Market Share by Type
    • 4.4 Oils and Fats Ex-factory Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Oils and Fats Consumption by Application

    6 Production by Regions

    • 6.1 Global Oils and Fats Production (History Data) by Regions 2014-2019
    • 6.2 Global Oils and Fats Production Value (History Data) by Regions
    • 6.3 United States
      • 6.3.1 United States Oils and Fats Production Growth Rate 2014-2019
      • 6.3.2 United States Oils and Fats Production Value Growth Rate 2014-2019
      • 6.3.3 Key Players in United States
      • 6.3.4 United States Oils and Fats Import & Export
    • 6.4 European Union
      • 6.4.1 European Union Oils and Fats Production Growth Rate 2014-2019
      • 6.4.2 European Union Oils and Fats Production Value Growth Rate 2014-2019
      • 6.4.3 Key Players in European Union
      • 6.4.4 European Union Oils and Fats Import & Export
    • 6.5 China
      • 6.5.1 China Oils and Fats Production Growth Rate 2014-2019
      • 6.5.2 China Oils and Fats Production Value Growth Rate 2014-2019
      • 6.5.3 Key Players in China
      • 6.5.4 China Oils and Fats Import & Export
    • 6.6 Rest of World
      • 6.6.1 Japan
      • 6.6.2 Korea
      • 6.6.3 India
      • 6.6.4 Southeast Asia

    7 Oils and Fats Consumption by Regions

    • 7.1 Global Oils and Fats Consumption (History Data) by Regions
    • 7.2 United States
      • 7.2.1 United States Oils and Fats Consumption by Type
      • 7.2.2 United States Oils and Fats Consumption by Application
    • 7.3 European Union
      • 7.3.1 European Union Oils and Fats Consumption by Type
      • 7.3.2 European Union Oils and Fats Consumption by Application
    • 7.4 China
      • 7.4.1 China Oils and Fats Consumption by Type
      • 7.4.2 China Oils and Fats Consumption by Application
    • 7.5 Rest of World
      • 7.5.1 Rest of World Oils and Fats Consumption by Type
      • 7.5.2 Rest of World Oils and Fats Consumption by Application
      • 7.5.1 Japan
      • 7.5.2 Korea
      • 7.5.3 India
      • 7.5.4 Southeast Asia

    8 Company Profiles

    • 8.1 Archer Daniels Midland Company
      • 8.1.1 Archer Daniels Midland Company Company Details
      • 8.1.2 Company Description and Business Overview
      • 8.1.3 Production and Revenue of Oils and Fats
      • 8.1.4 Oils and Fats Product Introduction
      • 8.1.5 Archer Daniels Midland Company Recent Development
    • 8.2 Bunge
      • 8.2.1 Bunge Company Details
      • 8.2.2 Company Description and Business Overview
      • 8.2.3 Production and Revenue of Oils and Fats
      • 8.2.4 Oils and Fats Product Introduction
      • 8.2.5 Bunge Recent Development
    • 8.3 Cargill
      • 8.3.1 Cargill Company Details
      • 8.3.2 Company Description and Business Overview
      • 8.3.3 Production and Revenue of Oils and Fats
      • 8.3.4 Oils and Fats Product Introduction
      • 8.3.5 Cargill Recent Development
    • 8.4 Incorporated
      • 8.4.1 Incorporated Company Details
      • 8.4.2 Company Description and Business Overview
      • 8.4.3 Production and Revenue of Oils and Fats
      • 8.4.4 Oils and Fats Product Introduction
      • 8.4.5 Incorporated Recent Development
    • 8.5 International Foodstuff
      • 8.5.1 International Foodstuff Company Details
      • 8.5.2 Company Description and Business Overview
      • 8.5.3 Production and Revenue of Oils and Fats
      • 8.5.4 Oils and Fats Product Introduction
      • 8.5.5 International Foodstuff Recent Development
    • 8.6 Wilmar
      • 8.6.1 Wilmar Company Details
      • 8.6.2 Company Description and Business Overview
      • 8.6.3 Production and Revenue of Oils and Fats
      • 8.6.4 Oils and Fats Product Introduction
      • 8.6.5 Wilmar Recent Development
    • 8.7 Associated British Foods
      • 8.7.1 Associated British Foods Company Details
      • 8.7.2 Company Description and Business Overview
      • 8.7.3 Production and Revenue of Oils and Fats
      • 8.7.4 Oils and Fats Product Introduction
      • 8.7.5 Associated British Foods Recent Development
    • 8.8 Ajinomoto
      • 8.8.1 Ajinomoto Company Details
      • 8.8.2 Company Description and Business Overview
      • 8.8.3 Production and Revenue of Oils and Fats
      • 8.8.4 Oils and Fats Product Introduction
      • 8.8.5 Ajinomoto Recent Development
    • 8.9 ConAgra Foods
      • 8.9.1 ConAgra Foods Company Details
      • 8.9.2 Company Description and Business Overview
      • 8.9.3 Production and Revenue of Oils and Fats
      • 8.9.4 Oils and Fats Product Introduction
      • 8.9.5 ConAgra Foods Recent Development
    • 8.10 Unilever
      • 8.10.1 Unilever Company Details
      • 8.10.2 Company Description and Business Overview
      • 8.10.3 Production and Revenue of Oils and Fats
      • 8.10.4 Oils and Fats Product Introduction
      • 8.10.5 Unilever Recent Development
    • 8.11 United Plantations Berhad

    9 Market Forecast

    • 9.1 Global Market Size Forecast
      • 9.1.1 Global Oils and Fats Capacity, Production Forecast 2019-2025
      • 9.1.2 Global Oils and Fats Production Value Forecast 2019-2025
    • 9.2 Market Forecast by Regions
      • 9.2.1 Global Oils and Fats Production and Value Forecast by Regions 2019-2025
      • 9.2.2 Global Oils and Fats Consumption Forecast by Regions 2019-2025
    • 9.3 United States
      • 9.3.1 Production and Value Forecast in United States
      • 9.3.2 Consumption Forecast in United States
    • 9.4 European Union
      • 9.4.1 Production and Value Forecast in European Union
      • 9.4.2 Consumption Forecast in European Union
    • 9.5 China
      • 9.5.1 Production and Value Forecast in China
      • 9.5.2 Consumption Forecast in China
    • 9.6 Rest of World
      • 9.6.1 Japan
      • 9.6.2 Korea
      • 9.6.3 India
      • 9.6.4 Southeast Asia
    • 9.7 Forecast by Type
      • 9.7.1 Global Oils and Fats Production Forecast by Type
      • 9.7.2 Global Oils and Fats Production Value Forecast by Type
    • 9.8 Consumption Forecast by Application

    10 Value Chain and Sales Channels Analysis

    • 10.1 Value Chain Analysis
    • 10.2 Sales Channels Analysis
      • 10.2.1 Oils and Fats Sales Channels
      • 10.2.2 Oils and Fats Distributors
    • 10.3 Oils and Fats Customers

    11 Opportunities & Challenges, Threat and Affecting Factors

    • 11.1 Market Opportunities
    • 11.2 Market Challenges
    • 11.3 Porter's Five Forces Analysis

    12 Key Findings

      13 Appendix

      • 13.1 Research Methodology
        • 13.1.1 Methodology/Research Approach
          • 13.1.1.1 Research Programs/Design
          • 13.1.1.2 Market Size Estimation
          • 13.1.1.3 Market Breakdown and Data Triangulation
        • 13.1.2 Data Source
          • 13.1.2.1 Secondary Sources
          • 13.1.2.2 Primary Sources
      • 13.2 Author Details

      Summary:
      Get latest Market Research Reports on Oils and Fats. Industry analysis & Market Report on Oils and Fats is a syndicated market report, published as Global (United States, European Union and China) Oils and Fats Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Oils and Fats market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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