Report Detail

Food & Beverages Global Natural and Organic Food Market Research Report 2019

  • RnM3073290
  • |
  • 08 March, 2019
  • |
  • Global
  • |
  • 104 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Organic food is food produced by methods that comply with the standards of organic farming. Standards vary worldwide, but organic farming in general features practices that strive to cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use of certain pesticides and fertilizers in farming. In general, organic foods are also usually not processed using irradiation, industrial solvents or synthetic food additives.
Currently, the European Union, the United States, Canada, Mexico, Japan, and many other countries require producers to obtain special certification in order to market food as organic within their borders. In the context of these regulations, organic food is produced in a way that complies with organic standards set by regional organizations, national governments and international organizations. Although the produce of kitchen gardens may be organic, selling food with an organic label is regulated by governmental food safety authorities, such as the US Department of Agriculture (USDA) or European Commission (EC).

The global Natural and Organic Food market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Natural and Organic Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Natural and Organic Food market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Spartan Stores
Hain Celestial
United Natural Foods
Amy’s Kitchen
Whole Foods
Clif Bar & Company
Kroger
Dole Food
Frito-Lay
Newman’s
Dean Foods
Organic Valley
General Mills
Nature's Path Foods
Quaker Oats

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Natural food
Organic food

Segment by Application
Mass merchandise
Natural health farms
Online
Others


Table of Contents

    Executive Summary

      1 Natural and Organic Food Market Overview

      • 1.1 Product Overview and Scope of Natural and Organic Food
      • 1.2 Natural and Organic Food Segment by Type
        • 1.2.1 Global Natural and Organic Food Production Growth Rate Comparison by Type (2014-2025)
        • 1.2.2 Natural food
        • 1.2.3 Organic food
      • 1.3 Natural and Organic Food Segment by Application
        • 1.3.1 Natural and Organic Food Consumption Comparison by Application (2014-2025)
        • 1.3.2 Mass merchandise
        • 1.3.3 Natural health farms
        • 1.3.4 Online
        • 1.3.5 Others
      • 1.4 Global Natural and Organic Food Market by Region
        • 1.4.1 Global Natural and Organic Food Market Size Region
        • 1.4.2 North America Status and Prospect (2014-2025)
        • 1.4.3 Europe Status and Prospect (2014-2025)
        • 1.4.4 China Status and Prospect (2014-2025)
        • 1.4.5 Japan Status and Prospect (2014-2025)
      • 1.5 Global Natural and Organic Food Market Size
        • 1.5.1 Global Natural and Organic Food Revenue (2014-2025)
        • 1.5.2 Global Natural and Organic Food Production (2014-2025)

      2 Global Natural and Organic Food Market Competition by Manufacturers

      • 2.1 Global Natural and Organic Food Production Market Share by Manufacturers (2014-2019)
      • 2.2 Global Natural and Organic Food Revenue Share by Manufacturers (2014-2019)
      • 2.3 Global Natural and Organic Food Average Price by Manufacturers (2014-2019)
      • 2.4 Manufacturers Natural and Organic Food Production Sites, Area Served, Product Types
      • 2.5 Natural and Organic Food Market Competitive Situation and Trends
        • 2.5.1 Natural and Organic Food Market Concentration Rate
        • 2.5.2 Natural and Organic Food Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Natural and Organic Food Production Market Share by Regions

      • 3.1 Global Natural and Organic Food Production Market Share by Regions
      • 3.2 Global Natural and Organic Food Revenue Market Share by Regions (2014-2019)
      • 3.3 Global Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.4 North America Natural and Organic Food Production
        • 3.4.1 North America Natural and Organic Food Production Growth Rate (2014-2019)
        • 3.4.2 North America Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.5 Europe Natural and Organic Food Production
        • 3.5.1 Europe Natural and Organic Food Production Growth Rate (2014-2019)
        • 3.5.2 Europe Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.6 China Natural and Organic Food Production (2014-2019)
        • 3.6.1 China Natural and Organic Food Production Growth Rate (2014-2019)
        • 3.6.2 China Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.7 Japan Natural and Organic Food Production (2014-2019)
        • 3.7.1 Japan Natural and Organic Food Production Growth Rate (2014-2019)
        • 3.7.2 Japan Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)

      4 Global Natural and Organic Food Consumption by Regions

      • 4.1 Global Natural and Organic Food Consumption by Regions
      • 4.2 North America Natural and Organic Food Consumption (2014-2019)
      • 4.3 Europe Natural and Organic Food Consumption (2014-2019)
      • 4.4 China Natural and Organic Food Consumption (2014-2019)
      • 4.5 Japan Natural and Organic Food Consumption (2014-2019)

      5 Global Natural and Organic Food Production, Revenue, Price Trend by Type

      • 5.1 Global Natural and Organic Food Production Market Share by Type (2014-2019)
      • 5.2 Global Natural and Organic Food Revenue Market Share by Type (2014-2019)
      • 5.3 Global Natural and Organic Food Price by Type (2014-2019)
      • 5.4 Global Natural and Organic Food Production Growth by Type (2014-2019)

      6 Global Natural and Organic Food Market Analysis by Applications

      • 6.1 Global Natural and Organic Food Consumption Market Share by Application (2014-2019)
      • 6.2 Global Natural and Organic Food Consumption Growth Rate by Application (2014-2019)

      7 Company Profiles and Key Figures in Natural and Organic Food Business

      • 7.1 Spartan Stores
        • 7.1.1 Spartan Stores Natural and Organic Food Production Sites and Area Served
        • 7.1.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.1.3 Spartan Stores Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.1.4 Main Business and Markets Served
      • 7.2 Hain Celestial
        • 7.2.1 Hain Celestial Natural and Organic Food Production Sites and Area Served
        • 7.2.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.2.3 Hain Celestial Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.2.4 Main Business and Markets Served
      • 7.3 United Natural Foods
        • 7.3.1 United Natural Foods Natural and Organic Food Production Sites and Area Served
        • 7.3.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.3.3 United Natural Foods Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.3.4 Main Business and Markets Served
      • 7.4 Amy’s Kitchen
        • 7.4.1 Amy’s Kitchen Natural and Organic Food Production Sites and Area Served
        • 7.4.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.4.3 Amy’s Kitchen Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.4.4 Main Business and Markets Served
      • 7.5 Whole Foods
        • 7.5.1 Whole Foods Natural and Organic Food Production Sites and Area Served
        • 7.5.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.5.3 Whole Foods Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.5.4 Main Business and Markets Served
      • 7.6 Clif Bar & Company
        • 7.6.1 Clif Bar & Company Natural and Organic Food Production Sites and Area Served
        • 7.6.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.6.3 Clif Bar & Company Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.6.4 Main Business and Markets Served
      • 7.7 Kroger
        • 7.7.1 Kroger Natural and Organic Food Production Sites and Area Served
        • 7.7.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.7.3 Kroger Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.7.4 Main Business and Markets Served
      • 7.8 Dole Food
        • 7.8.1 Dole Food Natural and Organic Food Production Sites and Area Served
        • 7.8.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.8.3 Dole Food Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.8.4 Main Business and Markets Served
      • 7.9 Frito-Lay
        • 7.9.1 Frito-Lay Natural and Organic Food Production Sites and Area Served
        • 7.9.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.9.3 Frito-Lay Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.9.4 Main Business and Markets Served
      • 7.10 Newman’s
        • 7.10.1 Newman’s Natural and Organic Food Production Sites and Area Served
        • 7.10.2 Natural and Organic Food Product Introduction, Application and Specification
        • 7.10.3 Newman’s Natural and Organic Food Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.10.4 Main Business and Markets Served
      • 7.11 Dean Foods
      • 7.12 Organic Valley
      • 7.13 General Mills
      • 7.14 Nature's Path Foods
      • 7.15 Quaker Oats

      8 Natural and Organic Food Manufacturing Cost Analysis

      • 8.1 Natural and Organic Food Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
      • 8.3 Manufacturing Process Analysis of Natural and Organic Food
      • 8.4 Natural and Organic Food Industrial Chain Analysis

      9 Marketing Channel, Distributors and Customers

      • 9.1 Marketing Channel
        • 9.1.1 Direct Marketing
        • 9.1.2 Indirect Marketing
      • 9.2 Natural and Organic Food Distributors List
      • 9.3 Natural and Organic Food Customers

      10 Market Dynamics

      • 10.1 Market Trends
      • 10.2 Opportunities
      • 10.3 Market Drivers
      • 10.4 Challenges
      • 10.5 Influence Factors

      11 Global Natural and Organic Food Market Forecast

      • 11.1 Global Natural and Organic Food Production, Revenue Forecast
        • 11.1.1 Global Natural and Organic Food Production Growth Rate Forecast (2019-2025)
        • 11.1.2 Global Natural and Organic Food Revenue and Growth Rate Forecast (2019-2025)
        • 11.1.3 Global Natural and Organic Food Price and Trend Forecast (2019-2025)
      • 11.2 Global Natural and Organic Food Production Forecast by Regions (2019-2025)
        • 11.2.1 North America Natural and Organic Food Production, Revenue Forecast (2019-2025)
        • 11.2.2 Europe Natural and Organic Food Production, Revenue Forecast (2019-2025)
        • 11.2.3 China Natural and Organic Food Production, Revenue Forecast (2019-2025)
        • 11.2.4 Japan Natural and Organic Food Production, Revenue Forecast (2019-2025)
      • 11.3 Global Natural and Organic Food Consumption Forecast by Regions (2019-2025)
        • 11.3.1 North America Natural and Organic Food Consumption Forecast (2019-2025)
        • 11.3.2 Europe Natural and Organic Food Consumption Forecast (2019-2025)
        • 11.3.3 China Natural and Organic Food Consumption Forecast (2019-2025)
        • 11.3.4 Japan Natural and Organic Food Consumption Forecast (2019-2025)
      • 11.4 Global Natural and Organic Food Production, Revenue and Price Forecast by Type (2019-2025)
      • 11.5 Global Natural and Organic Food Consumption Forecast by Application (2019-2025)

      12 Research Findings and Conclusion

        13 Methodology and Data Source

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Summary:
        Get latest Market Research Reports on Natural and Organic Food. Industry analysis & Market Report on Natural and Organic Food is a syndicated market report, published as Global Natural and Organic Food Market Research Report 2019. It is complete Research Study and Industry Analysis of Natural and Organic Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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