Report Detail

Pharma & Healthcare Global Microbial Fermentation Technology Market Insights, Forecast to 2025

  • RnM3525730
  • |
  • 14 June, 2019
  • |
  • Global
  • |
  • 116 Pages
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  • QYResearch
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  • Pharma & Healthcare

Fermentation technology is a field which involves the use of microorganisms and enzymes for production of compounds which have application in the energy, material, pharmaceutical, chemical and the food industries. Though fermentation processes are used for generations for the requirement for sustainable production of materials and energy is demanding creation and advancement of novel fermentation processes. Efforts are directed both to the advancement of cell factories and enzymes as well as of design of new processes, concepts, and technologies for the fermentation process. Through microbial fermentation technologies, companies can produce enzymes for industrial purposes.
The global Microbial Fermentation Technology market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Microbial Fermentation Technology market based on company, product type, end user and key regions.

This report studies the global market size of Microbial Fermentation Technology in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Microbial Fermentation Technology in these regions.
This research report categorizes the global Microbial Fermentation Technology market by top players/brands, region, type and end user. This report also studies the global Microbial Fermentation Technology market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Biocon
Lonza
Danone Ltd.
Amyris
United Breweries Ltd.
Novozymes
TerraVia Holdings
Roche
BioVectra
DSM

Market size by Product
Medical
Industrial
Alcohol Beverages
Food and Feed Products
Market size by End User
Bio-Pharmaceutical Industries
Food and Feed Industry
Academic Research Institutes
Others

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Microbial Fermentation Technology market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Microbial Fermentation Technology market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Microbial Fermentation Technology companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Microbial Fermentation Technology submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Microbial Fermentation Technology are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K Units). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Microbial Fermentation Technology market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Microbial Fermentation Technology Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Microbial Fermentation Technology Market Size Growth Rate by Product
      • 1.4.2 Medical
      • 1.4.3 Industrial
      • 1.4.4 Alcohol Beverages
      • 1.4.5 Food and Feed Products
    • 1.5 Market by End User
      • 1.5.1 Global Microbial Fermentation Technology Market Size Growth Rate by End User
      • 1.5.2 Bio-Pharmaceutical Industries
      • 1.5.3 Food and Feed Industry
      • 1.5.4 Academic Research Institutes
      • 1.5.5 Others
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Microbial Fermentation Technology Market Size
      • 2.1.1 Global Microbial Fermentation Technology Revenue 2014-2025
      • 2.1.2 Global Microbial Fermentation Technology Sales 2014-2025
    • 2.2 Microbial Fermentation Technology Growth Rate by Regions
      • 2.2.1 Global Microbial Fermentation Technology Sales by Regions
      • 2.2.2 Global Microbial Fermentation Technology Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Microbial Fermentation Technology Sales by Manufacturers
      • 3.1.1 Microbial Fermentation Technology Sales by Manufacturers
      • 3.1.2 Microbial Fermentation Technology Sales Market Share by Manufacturers
      • 3.1.3 Global Microbial Fermentation Technology Market Concentration Ratio (CR5 and HHI)
    • 3.2 Microbial Fermentation Technology Revenue by Manufacturers
      • 3.2.1 Microbial Fermentation Technology Revenue by Manufacturers (2014-2019)
      • 3.2.2 Microbial Fermentation Technology Revenue Share by Manufacturers (2014-2019)
    • 3.3 Microbial Fermentation Technology Price by Manufacturers
    • 3.4 Microbial Fermentation Technology Manufacturing Base Distribution, Product Types
      • 3.4.1 Microbial Fermentation Technology Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Microbial Fermentation Technology Product Type
      • 3.4.3 Date of International Manufacturers Enter into Microbial Fermentation Technology Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Microbial Fermentation Technology Sales by Product
    • 4.2 Global Microbial Fermentation Technology Revenue by Product
    • 4.3 Microbial Fermentation Technology Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Microbial Fermentation Technology Breakdown Data by End User

    6 North America

    • 6.1 North America Microbial Fermentation Technology by Countries
      • 6.1.1 North America Microbial Fermentation Technology Sales by Countries
      • 6.1.2 North America Microbial Fermentation Technology Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Microbial Fermentation Technology by Product
    • 6.3 North America Microbial Fermentation Technology by End User

    7 Europe

    • 7.1 Europe Microbial Fermentation Technology by Countries
      • 7.1.1 Europe Microbial Fermentation Technology Sales by Countries
      • 7.1.2 Europe Microbial Fermentation Technology Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Microbial Fermentation Technology by Product
    • 7.3 Europe Microbial Fermentation Technology by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Microbial Fermentation Technology by Countries
      • 8.1.1 Asia Pacific Microbial Fermentation Technology Sales by Countries
      • 8.1.2 Asia Pacific Microbial Fermentation Technology Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Microbial Fermentation Technology by Product
    • 8.3 Asia Pacific Microbial Fermentation Technology by End User

    9 Central & South America

    • 9.1 Central & South America Microbial Fermentation Technology by Countries
      • 9.1.1 Central & South America Microbial Fermentation Technology Sales by Countries
      • 9.1.2 Central & South America Microbial Fermentation Technology Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Microbial Fermentation Technology by Product
    • 9.3 Central & South America Microbial Fermentation Technology by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Microbial Fermentation Technology by Countries
      • 10.1.1 Middle East and Africa Microbial Fermentation Technology Sales by Countries
      • 10.1.2 Middle East and Africa Microbial Fermentation Technology Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Microbial Fermentation Technology by Product
    • 10.3 Middle East and Africa Microbial Fermentation Technology by End User

    11 Company Profiles

    • 11.1 Biocon
      • 11.1.1 Biocon Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Biocon Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Biocon Microbial Fermentation Technology Products Offered
      • 11.1.5 Biocon Recent Development
    • 11.2 Lonza
      • 11.2.1 Lonza Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Lonza Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Lonza Microbial Fermentation Technology Products Offered
      • 11.2.5 Lonza Recent Development
    • 11.3 Danone Ltd.
      • 11.3.1 Danone Ltd. Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 Danone Ltd. Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 Danone Ltd. Microbial Fermentation Technology Products Offered
      • 11.3.5 Danone Ltd. Recent Development
    • 11.4 Amyris
      • 11.4.1 Amyris Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Amyris Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Amyris Microbial Fermentation Technology Products Offered
      • 11.4.5 Amyris Recent Development
    • 11.5 United Breweries Ltd.
      • 11.5.1 United Breweries Ltd. Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 United Breweries Ltd. Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 United Breweries Ltd. Microbial Fermentation Technology Products Offered
      • 11.5.5 United Breweries Ltd. Recent Development
    • 11.6 Novozymes
      • 11.6.1 Novozymes Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Novozymes Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Novozymes Microbial Fermentation Technology Products Offered
      • 11.6.5 Novozymes Recent Development
    • 11.7 TerraVia Holdings
      • 11.7.1 TerraVia Holdings Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 TerraVia Holdings Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 TerraVia Holdings Microbial Fermentation Technology Products Offered
      • 11.7.5 TerraVia Holdings Recent Development
    • 11.8 Roche
      • 11.8.1 Roche Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 Roche Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 Roche Microbial Fermentation Technology Products Offered
      • 11.8.5 Roche Recent Development
    • 11.9 BioVectra
      • 11.9.1 BioVectra Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 BioVectra Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 BioVectra Microbial Fermentation Technology Products Offered
      • 11.9.5 BioVectra Recent Development
    • 11.10 DSM
      • 11.10.1 DSM Company Details
      • 11.10.2 Company Business Overview
      • 11.10.3 DSM Microbial Fermentation Technology Sales, Revenue and Gross Margin (2014-2019)
      • 11.10.4 DSM Microbial Fermentation Technology Products Offered
      • 11.10.5 DSM Recent Development

    12 Future Forecast

    • 12.1 Microbial Fermentation Technology Market Forecast by Regions
      • 12.1.1 Global Microbial Fermentation Technology Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Microbial Fermentation Technology Revenue Forecast by Regions 2019-2025
    • 12.2 Microbial Fermentation Technology Market Forecast by Product
      • 12.2.1 Global Microbial Fermentation Technology Sales Forecast by Product 2019-2025
      • 12.2.2 Global Microbial Fermentation Technology Revenue Forecast by Product 2019-2025
    • 12.3 Microbial Fermentation Technology Market Forecast by End User
    • 12.4 North America Microbial Fermentation Technology Forecast
    • 12.5 Europe Microbial Fermentation Technology Forecast
    • 12.6 Asia Pacific Microbial Fermentation Technology Forecast
    • 12.7 Central & South America Microbial Fermentation Technology Forecast
    • 12.8 Middle East and Africa Microbial Fermentation Technology Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Microbial Fermentation Technology Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Microbial Fermentation Technology. Industry analysis & Market Report on Microbial Fermentation Technology is a syndicated market report, published as Global Microbial Fermentation Technology Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Microbial Fermentation Technology market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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