Report Detail

Food & Beverages Global Meat Substitutes Market Insights, Forecast to 2025

  • RnM3021594
  • |
  • 24 May, 2019
  • |
  • Global
  • |
  • 112 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

The market is primarily driven by factors such as changing trends toward healthy diets, which has led to an increased demand for clean-label products, such as plant-sourced proteins that include tofu and seitan.
Based on type, the tempeh segment is projected to be the fastest-growing during the forecast period.
The global Meat Substitutes market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Meat Substitutes market based on company, product type, end user and key regions.

This report studies the global market size of Meat Substitutes in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Meat Substitutes in these regions.
This research report categorizes the global Meat Substitutes market by top players/brands, region, type and end user. This report also studies the global Meat Substitutes market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
ADM (US)
DuPont (US)
The Nisshin OilliO Group (Japan)
Sonic Biochem Limited (India)
MGP Ingredients (US)
Garden Protein International (Canada)
Beyond Meat (US)
Amy's Kitchen (US)
Quorn Foods (UK)
MorningStar Farms (US)
Meatless (Netherlands)
VBites (UK)

Market size by Product
Tofu & Tofu Ingredients
Tempeh
Textured Vegetable Protein (TVP)
Seitan
Quorn
Market size by End User
Commercial
Household

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Meat Substitutes market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Meat Substitutes market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Meat Substitutes companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Meat Substitutes submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Meat Substitutes are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Meat Substitutes market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Meat Substitutes Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Meat Substitutes Market Size Growth Rate by Product
      • 1.4.2 Tofu & Tofu Ingredients
      • 1.4.3 Tempeh
      • 1.4.4 Textured Vegetable Protein (TVP)
      • 1.4.5 Seitan
      • 1.4.6 Quorn
    • 1.5 Market by End User
      • 1.5.1 Global Meat Substitutes Market Size Growth Rate by End User
      • 1.5.2 Commercial
      • 1.5.3 Household
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Meat Substitutes Market Size
      • 2.1.1 Global Meat Substitutes Revenue 2014-2025
      • 2.1.2 Global Meat Substitutes Sales 2014-2025
    • 2.2 Meat Substitutes Growth Rate by Regions
      • 2.2.1 Global Meat Substitutes Sales by Regions
      • 2.2.2 Global Meat Substitutes Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Meat Substitutes Sales by Manufacturers
      • 3.1.1 Meat Substitutes Sales by Manufacturers
      • 3.1.2 Meat Substitutes Sales Market Share by Manufacturers
      • 3.1.3 Global Meat Substitutes Market Concentration Ratio (CR5 and HHI)
    • 3.2 Meat Substitutes Revenue by Manufacturers
      • 3.2.1 Meat Substitutes Revenue by Manufacturers (2014-2019)
      • 3.2.2 Meat Substitutes Revenue Share by Manufacturers (2014-2019)
    • 3.3 Meat Substitutes Price by Manufacturers
    • 3.4 Meat Substitutes Manufacturing Base Distribution, Product Types
      • 3.4.1 Meat Substitutes Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Meat Substitutes Product Type
      • 3.4.3 Date of International Manufacturers Enter into Meat Substitutes Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Meat Substitutes Sales by Product
    • 4.2 Global Meat Substitutes Revenue by Product
    • 4.3 Meat Substitutes Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Meat Substitutes Breakdown Data by End User

    6 North America

    • 6.1 North America Meat Substitutes by Countries
      • 6.1.1 North America Meat Substitutes Sales by Countries
      • 6.1.2 North America Meat Substitutes Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Meat Substitutes by Product
    • 6.3 North America Meat Substitutes by End User

    7 Europe

    • 7.1 Europe Meat Substitutes by Countries
      • 7.1.1 Europe Meat Substitutes Sales by Countries
      • 7.1.2 Europe Meat Substitutes Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Meat Substitutes by Product
    • 7.3 Europe Meat Substitutes by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Meat Substitutes by Countries
      • 8.1.1 Asia Pacific Meat Substitutes Sales by Countries
      • 8.1.2 Asia Pacific Meat Substitutes Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Meat Substitutes by Product
    • 8.3 Asia Pacific Meat Substitutes by End User

    9 Central & South America

    • 9.1 Central & South America Meat Substitutes by Countries
      • 9.1.1 Central & South America Meat Substitutes Sales by Countries
      • 9.1.2 Central & South America Meat Substitutes Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Meat Substitutes by Product
    • 9.3 Central & South America Meat Substitutes by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Meat Substitutes by Countries
      • 10.1.1 Middle East and Africa Meat Substitutes Sales by Countries
      • 10.1.2 Middle East and Africa Meat Substitutes Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Meat Substitutes by Product
    • 10.3 Middle East and Africa Meat Substitutes by End User

    11 Company Profiles

    • 11.1 ADM (US)
      • 11.1.1 ADM (US) Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 ADM (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 ADM (US) Meat Substitutes Products Offered
      • 11.1.5 ADM (US) Recent Development
    • 11.2 DuPont (US)
      • 11.2.1 DuPont (US) Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 DuPont (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 DuPont (US) Meat Substitutes Products Offered
      • 11.2.5 DuPont (US) Recent Development
    • 11.3 The Nisshin OilliO Group (Japan)
      • 11.3.1 The Nisshin OilliO Group (Japan) Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 The Nisshin OilliO Group (Japan) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 The Nisshin OilliO Group (Japan) Meat Substitutes Products Offered
      • 11.3.5 The Nisshin OilliO Group (Japan) Recent Development
    • 11.4 Sonic Biochem Limited (India)
      • 11.4.1 Sonic Biochem Limited (India) Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Sonic Biochem Limited (India) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Sonic Biochem Limited (India) Meat Substitutes Products Offered
      • 11.4.5 Sonic Biochem Limited (India) Recent Development
    • 11.5 MGP Ingredients (US)
      • 11.5.1 MGP Ingredients (US) Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 MGP Ingredients (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 MGP Ingredients (US) Meat Substitutes Products Offered
      • 11.5.5 MGP Ingredients (US) Recent Development
    • 11.6 Garden Protein International (Canada)
      • 11.6.1 Garden Protein International (Canada) Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Garden Protein International (Canada) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Garden Protein International (Canada) Meat Substitutes Products Offered
      • 11.6.5 Garden Protein International (Canada) Recent Development
    • 11.7 Beyond Meat (US)
      • 11.7.1 Beyond Meat (US) Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 Beyond Meat (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 Beyond Meat (US) Meat Substitutes Products Offered
      • 11.7.5 Beyond Meat (US) Recent Development
    • 11.8 Amy's Kitchen (US)
      • 11.8.1 Amy's Kitchen (US) Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 Amy's Kitchen (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 Amy's Kitchen (US) Meat Substitutes Products Offered
      • 11.8.5 Amy's Kitchen (US) Recent Development
    • 11.9 Quorn Foods (UK)
      • 11.9.1 Quorn Foods (UK) Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 Quorn Foods (UK) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 Quorn Foods (UK) Meat Substitutes Products Offered
      • 11.9.5 Quorn Foods (UK) Recent Development
    • 11.10 MorningStar Farms (US)
      • 11.10.1 MorningStar Farms (US) Company Details
      • 11.10.2 Company Business Overview
      • 11.10.3 MorningStar Farms (US) Meat Substitutes Sales, Revenue and Gross Margin (2014-2019)
      • 11.10.4 MorningStar Farms (US) Meat Substitutes Products Offered
      • 11.10.5 MorningStar Farms (US) Recent Development
    • 11.11 Meatless (Netherlands)
    • 11.12 VBites (UK)

    12 Future Forecast

    • 12.1 Meat Substitutes Market Forecast by Regions
      • 12.1.1 Global Meat Substitutes Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Meat Substitutes Revenue Forecast by Regions 2019-2025
    • 12.2 Meat Substitutes Market Forecast by Product
      • 12.2.1 Global Meat Substitutes Sales Forecast by Product 2019-2025
      • 12.2.2 Global Meat Substitutes Revenue Forecast by Product 2019-2025
    • 12.3 Meat Substitutes Market Forecast by End User
    • 12.4 North America Meat Substitutes Forecast
    • 12.5 Europe Meat Substitutes Forecast
    • 12.6 Asia Pacific Meat Substitutes Forecast
    • 12.7 Central & South America Meat Substitutes Forecast
    • 12.8 Middle East and Africa Meat Substitutes Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Meat Substitutes Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Meat Substitutes . Industry analysis & Market Report on Meat Substitutes is a syndicated market report, published as Global Meat Substitutes Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Meat Substitutes market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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