Report Detail

Food & Beverages Global Mango Butter Market Insights, Forecast to 2025

  • RnM2931939
  • |
  • 12 February, 2019
  • |
  • Global
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  • 110 Pages
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  • QYResearch
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  • Food & Beverages

Mango butter is extracted from the kernels of the mango, which grows in the tropical climates of the world. Mango butter is a sweet smelling soft butter extracted from kernels of the mango. Mango butter is similar to shea and cocoa butters in consistency but differs in fatty acid content. Mango butter is rich antioxidants, vitamin A and E. The natural form of mango butter is semi-solid and non-greasy, and it is used as a moisturizer for hair and skin as well as an ingredient in cooking.
Mango Butter is mainly produced in USA, Europe and India, and Mango Butter market is now attractive for markets across Europe, America and Asia. Major producing countries are USA, India and China.

First, Mango Butter market is mainly in USA and Europe. Global capacity of Mango Butter is 5060 tonnes with a growth rate of 4.33% in 2015 and global sales is 4220 tonnes with a growth rate of 4.66% in 2015.

Second, there are major two classifications of Mango Butter in this report, the unrefined Mango Butter, and refined Mango Butter. Globally, the sales share of each type of Mango Butter is 17.95% and 82.05% in 2015.

Third, the major applications of Mango Butter are cosmetics industry, food industry and Pharmaceutical industry. Globally, the sales share of each application of Mango Butter is 45.98%, 16.98% and 27.33% in 2015.

At last, the average price for Mango Butter is in a stable.

The global Mango Butter market is valued at 28 million US$ in 2018 and will reach 36 million US$ by the end of 2025, growing at a CAGR of 3.4% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Mango Butter market based on company, product type, end user and key regions.

This report studies the global market size of Mango Butter in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Mango Butter in these regions.
This research report categorizes the global Mango Butter market by top players/brands, region, type and end user. This report also studies the global Mango Butter market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Hallstar BIOCHEMICA
Manorama Group
Jarchem Industries Inc.
AOT
Alzo International Incorporated
EKOLOGIE FORTE PVT. LTD
Avi Natural

Market size by Product
Refined Mango Butter
Unrefined Mango Butter
Market size by End User
Cosmetics
Food
Pharmaceutical

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Mango Butter market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Mango Butter market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Mango Butter companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Mango Butter submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Mango Butter are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K Tonne). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Mango Butter market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Mango Butter Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Mango Butter Market Size Growth Rate by Product
      • 1.4.2 Refined Mango Butter
      • 1.4.3 Unrefined Mango Butter
    • 1.5 Market by End User
      • 1.5.1 Global Mango Butter Market Size Growth Rate by End User
      • 1.5.2 Cosmetics
      • 1.5.3 Food
      • 1.5.4 Pharmaceutical
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Mango Butter Market Size
      • 2.1.1 Global Mango Butter Revenue 2014-2025
      • 2.1.2 Global Mango Butter Sales 2014-2025
    • 2.2 Mango Butter Growth Rate by Regions
      • 2.2.1 Global Mango Butter Sales by Regions
      • 2.2.2 Global Mango Butter Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Mango Butter Sales by Manufacturers
      • 3.1.1 Mango Butter Sales by Manufacturers
      • 3.1.2 Mango Butter Sales Market Share by Manufacturers
      • 3.1.3 Global Mango Butter Market Concentration Ratio (CR5 and HHI)
    • 3.2 Mango Butter Revenue by Manufacturers
      • 3.2.1 Mango Butter Revenue by Manufacturers (2014-2019)
      • 3.2.2 Mango Butter Revenue Share by Manufacturers (2014-2019)
    • 3.3 Mango Butter Price by Manufacturers
    • 3.4 Mango Butter Manufacturing Base Distribution, Product Types
      • 3.4.1 Mango Butter Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Mango Butter Product Type
      • 3.4.3 Date of International Manufacturers Enter into Mango Butter Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Mango Butter Sales by Product
    • 4.2 Global Mango Butter Revenue by Product
    • 4.3 Mango Butter Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Mango Butter Breakdown Data by End User

    6 North America

    • 6.1 North America Mango Butter by Countries
      • 6.1.1 North America Mango Butter Sales by Countries
      • 6.1.2 North America Mango Butter Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Mango Butter by Product
    • 6.3 North America Mango Butter by End User

    7 Europe

    • 7.1 Europe Mango Butter by Countries
      • 7.1.1 Europe Mango Butter Sales by Countries
      • 7.1.2 Europe Mango Butter Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Mango Butter by Product
    • 7.3 Europe Mango Butter by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Mango Butter by Countries
      • 8.1.1 Asia Pacific Mango Butter Sales by Countries
      • 8.1.2 Asia Pacific Mango Butter Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Mango Butter by Product
    • 8.3 Asia Pacific Mango Butter by End User

    9 Central & South America

    • 9.1 Central & South America Mango Butter by Countries
      • 9.1.1 Central & South America Mango Butter Sales by Countries
      • 9.1.2 Central & South America Mango Butter Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Mango Butter by Product
    • 9.3 Central & South America Mango Butter by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Mango Butter by Countries
      • 10.1.1 Middle East and Africa Mango Butter Sales by Countries
      • 10.1.2 Middle East and Africa Mango Butter Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Mango Butter by Product
    • 10.3 Middle East and Africa Mango Butter by End User

    11 Company Profiles

    • 11.1 Hallstar BIOCHEMICA
      • 11.1.1 Hallstar BIOCHEMICA Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Hallstar BIOCHEMICA Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Hallstar BIOCHEMICA Mango Butter Products Offered
      • 11.1.5 Hallstar BIOCHEMICA Recent Development
    • 11.2 Manorama Group
      • 11.2.1 Manorama Group Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Manorama Group Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Manorama Group Mango Butter Products Offered
      • 11.2.5 Manorama Group Recent Development
    • 11.3 Jarchem Industries Inc.
      • 11.3.1 Jarchem Industries Inc. Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 Jarchem Industries Inc. Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 Jarchem Industries Inc. Mango Butter Products Offered
      • 11.3.5 Jarchem Industries Inc. Recent Development
    • 11.4 AOT
      • 11.4.1 AOT Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 AOT Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 AOT Mango Butter Products Offered
      • 11.4.5 AOT Recent Development
    • 11.5 Alzo International Incorporated
      • 11.5.1 Alzo International Incorporated Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 Alzo International Incorporated Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 Alzo International Incorporated Mango Butter Products Offered
      • 11.5.5 Alzo International Incorporated Recent Development
    • 11.6 EKOLOGIE FORTE PVT. LTD
      • 11.6.1 EKOLOGIE FORTE PVT. LTD Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 EKOLOGIE FORTE PVT. LTD Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 EKOLOGIE FORTE PVT. LTD Mango Butter Products Offered
      • 11.6.5 EKOLOGIE FORTE PVT. LTD Recent Development
    • 11.7 Avi Natural
      • 11.7.1 Avi Natural Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 Avi Natural Mango Butter Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 Avi Natural Mango Butter Products Offered
      • 11.7.5 Avi Natural Recent Development

    12 Future Forecast

    • 12.1 Mango Butter Market Forecast by Regions
      • 12.1.1 Global Mango Butter Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Mango Butter Revenue Forecast by Regions 2019-2025
    • 12.2 Mango Butter Market Forecast by Product
      • 12.2.1 Global Mango Butter Sales Forecast by Product 2019-2025
      • 12.2.2 Global Mango Butter Revenue Forecast by Product 2019-2025
    • 12.3 Mango Butter Market Forecast by End User
    • 12.4 North America Mango Butter Forecast
    • 12.5 Europe Mango Butter Forecast
    • 12.6 Asia Pacific Mango Butter Forecast
    • 12.7 Central & South America Mango Butter Forecast
    • 12.8 Middle East and Africa Mango Butter Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Mango Butter Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Mango Butter . Industry analysis & Market Report on Mango Butter is a syndicated market report, published as Global Mango Butter Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Mango Butter market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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