Report Detail
Global Lactose Market Professional Survey Report 2019
- RnM3733399 |
- 07 September, 2019 |
- Global |
- 117 Pages |
- QYResearch |
- Chemical & Material
Lactose is a disaccharide. It is a sugar composed of galactose and glucose. Lactose makes up around 2–8% of milk (by weight). The name comes from lac (gen. lactis), the Latin word for milk, plus the suffix -ose used to name sugars. The compound is a white, water-soluble, non-hygroscopic solid with a mildly sweet taste. It is used in the food industry. Lactose sourced from whey, which is a by-product derived from cheese making process. Lactose is widely used in industries including food and beverage, pharmaceuticals, animal feed and confectionary.
Lactose is a product that constitutes two combined sugars- glucose and galactose which make lactose a healthy sugar fit for consumption. Characteristics such as cost effectiveness, water solubility, and easy availability are expected to increase the global lactose market. Consumption of lactose improves the intestinal health and enhances mineral absorption which is further expected to be the drivers for global lactose market during the forecast period. Rising living standards of consumers, easier healthcare services access, and rapidly population increase are few other factors that contribute to the global lactose market demand. Lactose market also witnesses growth owing to the growing sales of infant formula wherein lactose is used as a main product. Households having dual income, increased women workforce contribute significantly to the increasing sales of infant formula which thereby boost up the global lactose market and is expected to continue growing over the forecast period.
The global Lactose market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Lactose volume and value at global level, regional level and company level. From a global perspective, this report represents overall Lactose market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Lactose in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Lactose manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Glenstal Foods(Ireland)
Glanbia Ingredients Ireland (Ireland)
Interfood(Netherlands)
Kaskat Dairy(Poland)
Arion Dairy Products(Netherlands)
Arla Foods(Denmark)
Fonterra(New Zealand)
Armor Pharma(France)
Bayerische Milchindustrie(Germany)
Davisco Food International(US)
DMK Deutsches Milchkontor(Germany)
Grande Cheese(US)
Hilmar Ingredients(US)
Kerry Group(Ireland)
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Edible Lactose
Pharmaceutical Lactose
Segment by Application
Confectionary
Infant Nutrition
Seasonings
Bakery
Chocolate
Animal Feed
Table of Contents
Executive Summary
1 Industry Overview of Lactose
- 1.1 Definition of Lactose
- 1.2 Lactose Segment by Type
- 1.2.1 Global Lactose Production Growth Rate Comparison by Types (2014-2025)
- 1.2.2 Edible Lactose
- 1.2.3 Pharmaceutical Lactose
- 1.3 Lactose Segment by Applications
- 1.3.1 Global Lactose Consumption Comparison by Applications (2014-2025)
- 1.3.2 Confectionary
- 1.3.3 Infant Nutrition
- 1.3.4 Seasonings
- 1.3.5 Bakery
- 1.3.6 Chocolate
- 1.3.7 Animal Feed
- 1.4 Global Lactose Overall Market
- 1.4.1 Global Lactose Revenue (2014-2025)
- 1.4.2 Global Lactose Production (2014-2025)
- 1.4.3 North America Lactose Status and Prospect (2014-2025)
- 1.4.4 Europe Lactose Status and Prospect (2014-2025)
- 1.4.5 China Lactose Status and Prospect (2014-2025)
- 1.4.6 Japan Lactose Status and Prospect (2014-2025)
- 1.4.7 Southeast Asia Lactose Status and Prospect (2014-2025)
- 1.4.8 India Lactose Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
- 2.1 Raw Material and Suppliers
- 2.2 Manufacturing Cost Structure Analysis of Lactose
- 2.3 Manufacturing Process Analysis of Lactose
- 2.4 Industry Chain Structure of Lactose
3 Development and Manufacturing Plants Analysis of Lactose
- 3.1 Capacity and Commercial Production Date
- 3.2 Global Lactose Manufacturing Plants Distribution
- 3.3 Major Manufacturers Technology Source and Market Position of Lactose
- 3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
- 4.1 Lactose Production and Capacity Analysis
- 4.2 Lactose Revenue Analysis
- 4.3 Lactose Price Analysis
- 4.4 Market Concentration Degree
5 Lactose Regional Market Analysis
- 5.1 Lactose Production by Regions
- 5.1.1 Global Lactose Production by Regions
- 5.1.2 Global Lactose Revenue by Regions
- 5.2 Lactose Consumption by Regions
- 5.3 North America Lactose Market Analysis
- 5.3.1 North America Lactose Production
- 5.3.2 North America Lactose Revenue
- 5.3.3 Key Manufacturers in North America
- 5.3.4 North America Lactose Import and Export
- 5.4 Europe Lactose Market Analysis
- 5.4.1 Europe Lactose Production
- 5.4.2 Europe Lactose Revenue
- 5.4.3 Key Manufacturers in Europe
- 5.4.4 Europe Lactose Import and Export
- 5.5 China Lactose Market Analysis
- 5.5.1 China Lactose Production
- 5.5.2 China Lactose Revenue
- 5.5.3 Key Manufacturers in China
- 5.5.4 China Lactose Import and Export
- 5.6 Japan Lactose Market Analysis
- 5.6.1 Japan Lactose Production
- 5.6.2 Japan Lactose Revenue
- 5.6.3 Key Manufacturers in Japan
- 5.6.4 Japan Lactose Import and Export
- 5.7 Southeast Asia Lactose Market Analysis
- 5.7.1 Southeast Asia Lactose Production
- 5.7.2 Southeast Asia Lactose Revenue
- 5.7.3 Key Manufacturers in Southeast Asia
- 5.7.4 Southeast Asia Lactose Import and Export
- 5.8 India Lactose Market Analysis
- 5.8.1 India Lactose Production
- 5.8.2 India Lactose Revenue
- 5.8.3 Key Manufacturers in India
- 5.8.4 India Lactose Import and Export
6 Lactose Segment Market Analysis (by Type)
- 6.1 Global Lactose Production by Type
- 6.2 Global Lactose Revenue by Type
- 6.3 Lactose Price by Type
7 Lactose Segment Market Analysis (by Application)
- 7.1 Global Lactose Consumption by Application
- 7.2 Global Lactose Consumption Market Share by Application (2014-2019)
8 Lactose Major Manufacturers Analysis
- 8.1 Glenstal Foods(Ireland)
- 8.1.1 Glenstal Foods(Ireland) Lactose Production Sites and Area Served
- 8.1.2 Glenstal Foods(Ireland) Product Introduction, Application and Specification
- 8.1.3 Glenstal Foods(Ireland) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.1.4 Main Business and Markets Served
- 8.2 Glanbia Ingredients Ireland (Ireland)
- 8.2.1 Glanbia Ingredients Ireland (Ireland) Lactose Production Sites and Area Served
- 8.2.2 Glanbia Ingredients Ireland (Ireland) Product Introduction, Application and Specification
- 8.2.3 Glanbia Ingredients Ireland (Ireland) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.2.4 Main Business and Markets Served
- 8.3 Interfood(Netherlands)
- 8.3.1 Interfood(Netherlands) Lactose Production Sites and Area Served
- 8.3.2 Interfood(Netherlands) Product Introduction, Application and Specification
- 8.3.3 Interfood(Netherlands) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.3.4 Main Business and Markets Served
- 8.4 Kaskat Dairy(Poland)
- 8.4.1 Kaskat Dairy(Poland) Lactose Production Sites and Area Served
- 8.4.2 Kaskat Dairy(Poland) Product Introduction, Application and Specification
- 8.4.3 Kaskat Dairy(Poland) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.4.4 Main Business and Markets Served
- 8.5 Arion Dairy Products(Netherlands)
- 8.5.1 Arion Dairy Products(Netherlands) Lactose Production Sites and Area Served
- 8.5.2 Arion Dairy Products(Netherlands) Product Introduction, Application and Specification
- 8.5.3 Arion Dairy Products(Netherlands) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.5.4 Main Business and Markets Served
- 8.6 Arla Foods(Denmark)
- 8.6.1 Arla Foods(Denmark) Lactose Production Sites and Area Served
- 8.6.2 Arla Foods(Denmark) Product Introduction, Application and Specification
- 8.6.3 Arla Foods(Denmark) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.6.4 Main Business and Markets Served
- 8.7 Fonterra(New Zealand)
- 8.7.1 Fonterra(New Zealand) Lactose Production Sites and Area Served
- 8.7.2 Fonterra(New Zealand) Product Introduction, Application and Specification
- 8.7.3 Fonterra(New Zealand) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.7.4 Main Business and Markets Served
- 8.8 Armor Pharma(France)
- 8.8.1 Armor Pharma(France) Lactose Production Sites and Area Served
- 8.8.2 Armor Pharma(France) Product Introduction, Application and Specification
- 8.8.3 Armor Pharma(France) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.8.4 Main Business and Markets Served
- 8.9 Bayerische Milchindustrie(Germany)
- 8.9.1 Bayerische Milchindustrie(Germany) Lactose Production Sites and Area Served
- 8.9.2 Bayerische Milchindustrie(Germany) Product Introduction, Application and Specification
- 8.9.3 Bayerische Milchindustrie(Germany) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.9.4 Main Business and Markets Served
- 8.10 Davisco Food International(US)
- 8.10.1 Davisco Food International(US) Lactose Production Sites and Area Served
- 8.10.2 Davisco Food International(US) Product Introduction, Application and Specification
- 8.10.3 Davisco Food International(US) Lactose Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
- 8.10.4 Main Business and Markets Served
- 8.11 DMK Deutsches Milchkontor(Germany)
- 8.12 Grande Cheese(US)
- 8.13 Hilmar Ingredients(US)
- 8.14 Kerry Group(Ireland)
9 Development Trend of Analysis of Lactose Market
- 9.1 Global Lactose Market Trend Analysis
- 9.1.1 Global Lactose Market Size (Volume and Value) Forecast 2019-2025
- 9.2 Lactose Regional Market Trend
- 9.2.1 North America Lactose Forecast 2019-2025
- 9.2.2 Europe Lactose Forecast 2019-2025
- 9.2.3 China Lactose Forecast 2019-2025
- 9.2.4 Japan Lactose Forecast 2019-2025
- 9.2.5 Southeast Asia Lactose Forecast 2019-2025
- 9.2.6 India Lactose Forecast 2019-2025
- 9.3 Lactose Market Trend (Product Type)
- 9.4 Lactose Market Trend (Application)
- 10.1 Marketing Channel
- 10.1.1 Direct Marketing
- 10.1.2 Indirect Marketing
- 10.3 Lactose Customers
11 Market Dynamics
- 11.1 Market Trends
- 11.2 Opportunities
- 11.3 Market Drivers
- 11.4 Challenges
- 11.5 Influence Factors
12 Conclusion
13 Appendix
- 13.1 Methodology/Research Approach
- 13.1.1 Research Programs/Design
- 13.1.2 Market Size Estimation
- 13.1.3 Market Breakdown and Data Triangulation
- 13.2 Data Source
- 13.2.1 Secondary Sources
- 13.2.2 Primary Sources
- 13.3 Author List
Summary:
Get latest Market Research Reports on Lactose. Industry analysis & Market Report on Lactose is a syndicated market report, published as Global Lactose Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Lactose market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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