Global Lactose-free Food Market Research Report 2019

Table of Contents

Executive Summary

1 Lactose-free Food Market Overview

• 1.1 Product Overview and Scope of Lactose-free Food
• 1.2 Lactose-free Food Segment by Type
  • 1.2.1 Global Lactose-free Food Production Growth Rate Comparison by Type (2014-2025)
  • 1.2.2 lactose-free dairy
  • 1.2.3 lactose-free baby food
  • 1.2.4 other lactose-free food
• 1.3 Lactose-free Food Segment by Application
  • 1.3.1 Lactose-free Food Consumption Comparison by Application (2014-2025)
  • 1.3.2 Children
  • 1.3.3 Adults
  • 1.3.4 Senior Citizens
• 1.4 Global Lactose-free Food Market by Region
  • 1.4.1 Global Lactose-free Food Market Size Region
  • 1.4.2 North America Status and Prospect (2014-2025)
  • 1.4.3 Europe Status and Prospect (2014-2025)
  • 1.4.4 China Status and Prospect (2014-2025)
  • 1.4.5 Japan Status and Prospect (2014-2025)
• 1.5 Global Lactose-free Food Market Size
  • 1.5.1 Global Lactose-free Food Revenue (2014-2025)
  • 1.5.2 Global Lactose-free Food Production (2014-2025)

2 Global Lactose-free Food Market Competition by Manufacturers

• 2.1 Global Lactose-free Food Production Market Share by Manufacturers (2014-2019)
• 2.2 Global Lactose-free Food Revenue Share by Manufacturers (2014-2019)
• 2.3 Global Lactose-free Food Average Price by Manufacturers (2014-2019)
• 2.4 Manufacturers Lactose-free Food Production Sites, Area Served, Product Types
• 2.5 Lactose-free Food Market Competitive Situation and Trends
  • 2.5.1 Lactose-free Food Market Concentration Rate
  • 2.5.2 Lactose-free Food Market Share of Top 3 and Top 5 Manufacturers
  • 2.5.3 Mergers & Acquisitions, Expansion

3 Global Lactose-free Food Production Market Share by Regions

• 3.1 Global Lactose-free Food Production Market Share by Regions
• 3.2 Global Lactose-free Food Revenue Market Share by Regions (2014-2019)
• 3.3 Global Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.4 North America Lactose-free Food Production
  • 3.4.1 North America Lactose-free Food Production Growth Rate (2014-2019)
  • 3.4.2 North America Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.5 Europe Lactose-free Food Production
  • 3.5.1 Europe Lactose-free Food Production Growth Rate (2014-2019)
  • 3.5.2 Europe Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.6 China Lactose-free Food Production (2014-2019)
  • 3.6.1 China Lactose-free Food Production Growth Rate (2014-2019)
  • 3.6.2 China Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
• 3.7 Japan Lactose-free Food Production (2014-2019)
  • 3.7.1 Japan Lactose-free Food Production Growth Rate (2014-2019)
  • 3.7.2 Japan Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Lactose-free Food Consumption by Regions

• 4.1 Global Lactose-free Food Consumption by Regions
• 4.2 North America Lactose-free Food Consumption (2014-2019)
• 4.3 Europe Lactose-free Food Consumption (2014-2019)
• 4.4 China Lactose-free Food Consumption (2014-2019)
• 4.5 Japan Lactose-free Food Consumption (2014-2019)

5 Global Lactose-free Food Production, Revenue, Price Trend by Type

• 5.1 Global Lactose-free Food Production Market Share by Type (2014-2019)
• 5.2 Global Lactose-free Food Revenue Market Share by Type (2014-2019)
• 5.3 Global Lactose-free Food Price by Type (2014-2019)
• 5.4 Global Lactose-free Food Production Growth by Type (2014-2019)

6 Global Lactose-free Food Market Analysis by Applications

• 6.1 Global Lactose-free Food Consumption Market Share by Application (2014-2019)
• 6.2 Global Lactose-free Food Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Lactose-free Food Business

• 7.1 Arla Foods
  • 7.1.1 Arla Foods Lactose-free Food Production Sites and Area Served
  • 7.1.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.1.3 Arla Foods Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.1.4 Main Business and Markets Served
• 7.2 McNeil Nutritionals
  • 7.2.1 McNeil Nutritionals Lactose-free Food Production Sites and Area Served
  • 7.2.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.2.3 McNeil Nutritionals Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.2.4 Main Business and Markets Served
• 7.3 OMIRA
  • 7.3.1 OMIRA Lactose-free Food Production Sites and Area Served
  • 7.3.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.3.3 OMIRA Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.3.4 Main Business and Markets Served
• 7.4 Parmalat
  • 7.4.1 Parmalat Lactose-free Food Production Sites and Area Served
  • 7.4.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.4.3 Parmalat Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.4.4 Main Business and Markets Served
• 7.5 Valio
  • 7.5.1 Valio Lactose-free Food Production Sites and Area Served
  • 7.5.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.5.3 Valio Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.5.4 Main Business and Markets Served
• 7.6 Alpro
  • 7.6.1 Alpro Lactose-free Food Production Sites and Area Served
  • 7.6.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.6.3 Alpro Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.6.4 Main Business and Markets Served
• 7.7 Amy's Kitchen
  • 7.7.1 Amy's Kitchen Lactose-free Food Production Sites and Area Served
  • 7.7.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.7.3 Amy's Kitchen Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.7.4 Main Business and Markets Served
• 7.8 Barry Callebaut
  • 7.8.1 Barry Callebaut Lactose-free Food Production Sites and Area Served
  • 7.8.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.8.3 Barry Callebaut Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.8.4 Main Business and Markets Served
• 7.9 Cargill
  • 7.9.1 Cargill Lactose-free Food Production Sites and Area Served
  • 7.9.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.9.3 Cargill Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.9.4 Main Business and Markets Served
• 7.10 Chr. Hansen
  • 7.10.1 Chr. Hansen Lactose-free Food Production Sites and Area Served
  • 7.10.2 Lactose-free Food Product Introduction, Application and Specification
  • 7.10.3 Chr. Hansen Lactose-free Food Production, Revenue, Price and Gross Margin (2014-2019)
  • 7.10.4 Main Business and Markets Served
• 7.11 Daiya Foods
• 7.12 Dean Foods
• 7.13 Edlong Dairy Technologies
• 7.14 Emmi
• 7.15 Fonterra
• 7.16 Galaxy Nutritional Foods
• 7.17 General Mills
• 7.18 Green Valley Organics
• 7.19 HP Hood
• 7.20 Land O Lakes
• 7.21 Murray Goulburn
• 7.22 TINE Laktosefri
• 7.23 WhiteWave Foods

8 Lactose-free Food Manufacturing Cost Analysis

• 8.1 Lactose-free Food Key Raw Materials Analysis
  • 8.1.1 Key Raw Materials
  • 8.1.2 Price Trend of Key Raw Materials
  • 8.1.3 Key Suppliers of Raw Materials
• 8.2 Proportion of Manufacturing Cost Structure
• 8.3 Manufacturing Process Analysis of Lactose-free Food
• 8.4 Lactose-free Food Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers

• 9.1 Marketing Channel
  • 9.1.1 Direct Marketing
  • 9.1.2 Indirect Marketing
• 9.2 Lactose-free Food Distributors List
• 9.3 Lactose-free Food Customers

10 Market Dynamics

• 10.1 Market Trends
• 10.2 Opportunities
• 10.3 Market Drivers
• 10.4 Challenges
• 10.5 Influence Factors

11 Global Lactose-free Food Market Forecast

• 11.1 Global Lactose-free Food Production, Revenue Forecast
  • 11.1.1 Global Lactose-free Food Production Growth Rate Forecast (2019-2025)
  • 11.1.2 Global Lactose-free Food Revenue and Growth Rate Forecast (2019-2025)
  • 11.1.3 Global Lactose-free Food Price and Trend Forecast (2019-2025)
• 11.2 Global Lactose-free Food Production Forecast by Regions (2019-2025)
  • 11.2.1 North America Lactose-free Food Production, Revenue Forecast (2019-2025)
  • 11.2.2 Europe Lactose-free Food Production, Revenue Forecast (2019-2025)
  • 11.2.3 China Lactose-free Food Production, Revenue Forecast (2019-2025)
  • 11.2.4 Japan Lactose-free Food Production, Revenue Forecast (2019-2025)
• 11.3 Global Lactose-free Food Consumption Forecast by Regions (2019-2025)
  • 11.3.1 North America Lactose-free Food Consumption Forecast (2019-2025)
  • 11.3.2 Europe Lactose-free Food Consumption Forecast (2019-2025)
  • 11.3.3 China Lactose-free Food Consumption Forecast (2019-2025)
  • 11.3.4 Japan Lactose-free Food Consumption Forecast (2019-2025)
• 11.4 Global Lactose-free Food Production, Revenue and Price Forecast by Type (2019-2025)
• 11.5 Global Lactose-free Food Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source

• 13.1 Methodology/Research Approach
  • 13.1.1 Research Programs/Design
  • 13.1.2 Market Size Estimation
  • 13.1.3 Market Breakdown and Data Triangulation
• 13.2 Data Source
  • 13.2.1 Secondary Sources
  • 13.2.2 Primary Sources
• 13.3 Author List