The global Keratin market size is expected to reach $ 217 million by 2032, rising at a market growth of 7.2% CAGR during the forecast period (2026-2032).
Keratin is one of the fibrous structural protein family. The main protein constitutes the outer layer of hair, horns, claws and human skin. Keratin can protect epithelial tissue cells from damage or stress. Keratin monomers form bundles to form intermediate fibrin. There are several different types of keratin, which differ in their amino acid composition and arrangement. For example, hair and nails contain hard keratins, which are more compact and resistant to wear and tear, while skin contains soft keratins that are more pliable and flexible. More than 20 kinds of keratin peptide chains have been found, and hair keratin and epidermal keratin are composed of different keratin peptide chains. Keratin contains high cysteine, and the cross-linking of cysteine is the main cross-linking structure of keratin, and the physical and chemical properties of keratin are mainly related to this cross-linking structure. In this report, we study the keratin powder.In 2025, global Keratin production reached approximately 2963 MT and price is about 44 USD/Unit.The average gross profit margin of this product is 18%.
Sustainability and circular-economy priorities are accelerating the upcycling of feathers and wool into higher-value ingredients, reinforced by consumer demand for cleaner formulas with tangible performance. Premium hair-care trends—focused on structural repair, damage resistance, frizz control, and recovery after heat/chemical treatments—create room for higher-purity, lower-odor, and better-controlled keratin derivatives with stronger pricing power. On the materials side, keratin serves as a natural polymer platform that can be blended with polysaccharides, collagen, or synthetic polymers to enable differentiated biodegradable and functional product pathways.Industrial hurdles largely stem from consistency and controllability. Source variability affects molecular-weight distribution, impurity profiles, color, and odor, which in turn influence formulation stability and user experience. Poorly controlled extraction or hydrolysis may damage functional fragments, cause performance fluctuations, or leave unwanted residues. Being animal-derived can also limit acceptance among vegan consumers and elevates requirements for traceability, microbial and allergen management, and control of heavy metals and contaminants. Without standardized QC, documentation, and reliable supply, long-term qualification by brands and downstream customers becomes difficult.Demand is shifting from “concept addition” to outcome-driven, experience-led use, emphasizing noticeable repair, instant smoothness, durable strengthening, and low irritation, along with compatibility with silicone alternatives, mild surfactants, botanical oils, and bond-repair concepts. Product preference is moving toward keratin peptides with targeted molecular-weight windows, low salt/low odor profiles, and better compatibility with transparent formulations. In biomedical and materials segments, more exploration is occurring around wound care, tissue-repair scaffolds, and biodegradable coatings—pushing suppliers from ingredient delivery toward application-validated material solutions. In agriculture and feed, stability, nutrient utilization, and cost control remain the key priorities.Upstream feedstocks mainly include feathers, wool, hair, and slaughter by-products, which largely determine protein structure, ash/lipid impurities, and baseline odor. Core processing inputs include reducing/oxidizing agents, enzyme preparations, solvents, and desalting/purification consumables—choices that directly shape yield, molecular-weight distribution, and safety boundaries. Future competitiveness will increasingly favor “green processing plus stable QC,” reducing sulfur odor, improving decolorization and impurity removal, and building traceable, batch-consistent, scalable supply systems that meet the needs of premium personal care and advanced materials applications.
This report studies the global Keratin production, demand, key manufacturers, and key regions.
This report is a detailed and comprehensive analysis of the world market for Keratin and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2025 as the base year. This report explores demand trends and competition, as well as details the characteristics of Keratin that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Keratin total production and demand, 2021-2032, (Tons)
Global Keratin total production value, 2021-2032, (USD Million)
Global Keratin production by region & country, production, value, CAGR, 2021-2032, (USD Million) & (Tons), (based on production site)
Global Keratin consumption by region & country, CAGR, 2021-2032 & (Tons)
U.S. VS China: Keratin domestic production, consumption, key domestic manufacturers and share
Global Keratin production by manufacturer, production, price, value and market share 2021-2026, (USD Million) & (Tons)
Global Keratin production by Type, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
Global Keratin production by Application, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
This report profiles key players in the global Keratin market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include BASF, TRI-K Industries, Seiwa Kasei, Roxlor Group, Hefei TNJ Chemical, NutriScience, BCF Life Sciences, Keraplast, Huzhou Zhenlu, Greentech Biochemicals, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Keratin market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/Kg) by manufacturer, by Type, and by Application. Data is given for the years 2021-2032 by year with 2025 as the base year, 2026 as the estimate year, and 2027-2032 as the forecast year.
Global Keratin Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Keratin Market, Segmentation by Type:
Liquid
Powder
Global Keratin Market, Segmentation by Source:
Feather
Wool
Hair
Other
Global Keratin Market, Segmentation by Processing Method:
Reduction Method
Oxidation Method
Enzymatic Hydrolysis
Global Keratin Market, Segmentation by Application:
Cosmetic
Supplements
Medical Device
Other
Companies Profiled:
BASF
TRI-K Industries
Seiwa Kasei
Roxlor Group
Hefei TNJ Chemical
NutriScience
BCF Life Sciences
Keraplast
Huzhou Zhenlu
Greentech Biochemicals
Key Questions Answered:
1. How big is the global Keratin market?
2. What is the demand of the global Keratin market?
3. What is the year over year growth of the global Keratin market?
4. What is the production and production value of the global Keratin market?
5. Who are the key producers in the global Keratin market?
6. What are the growth factors driving the market demand?
Summary:
Get latest Market Research Reports on Keratin. Industry analysis & Market Report on Keratin is a syndicated market report, published as Global Keratin Supply, Demand and Key Producers, 2026-2032. It is complete Research Study and Industry Analysis of Keratin market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.