Report Detail
Global (United States, European Union and China) Food Irradiation Market Research Report 2019-2025
- RnM3653362 |
- 07 August, 2019 |
- Global |
- 115 Pages |
- QYResearch |
- Machinery & Equipment
Food irradiation (the application of ionizing radiation to food) is a technology that improves the safety and extends the shelf life of foods by reducing or eliminating microorganisms and insects. Like pasteurizing milk and canning fruits and vegetables, irradiation can make food safer for the consumer.
Increasing concerns over the food-borne diseases and high food losses from infection, contamination, and spoilage are some of the key factors driving the food irradiation market. Growing demand for meat and poultry farm products is also fuelling the demand for food irradiation solutions. Rising public concerns over food safety and increased demand for raw food products such as lettuce or spinach will provide ample opportunities to global food irradiation solution providers over the next six years.
In 2019, the market size of Food Irradiation is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Food Irradiation.
This report studies the global market size of Food Irradiation, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Food Irradiation production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Food Technology Service, Inc
IONISOS SA
ScanTech Sciences, Inc
GRAY STAR, Inc
STERIS
Nordion
SADEX Corporation
...
Market Segment by Product Type
Electron Beam Radiation
Gamma Radiation
X-Ray Radiation
Market Segment by Application
Food
Other
Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Food Irradiation status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Food Irradiation manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
In this study, the years considered to estimate the market size of Food Irradiation are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
Table of Contents
1 Report Overview
- 1.1 Research Scope
- 1.2 Major Manufacturers Covered in This Report
- 1.3 Market Segment by Type
- 1.3.1 Global Food Irradiation Market Size Growth Rate by Type (2019-2025)
- 1.3.2 Electron Beam Radiation
- 1.3.3 Gamma Radiation
- 1.3.4 X-Ray Radiation
- 1.4 Market Segment by Application
- 1.4.1 Global Food Irradiation Market Share by Application (2019-2025)
- 1.4.2 Food
- 1.4.3 Other
- 1.5 Study Objectives
- 1.6 Years Considered
2 Global Growth Trends
- 2.1 Production and Capacity Analysis
- 2.1.1 Global Food Irradiation Production Value 2014-2025
- 2.1.2 Global Food Irradiation Production 2014-2025
- 2.1.3 Global Food Irradiation Capacity 2014-2025
- 2.1.4 Global Food Irradiation Marketing Pricing and Trends
- 2.2 Key Producers Growth Rate (CAGR) 2019-2025
- 2.2.1 Global Food Irradiation Market Size CAGR of Key Regions
- 2.2.2 Global Food Irradiation Market Share of Key Regions
- 2.3 Industry Trends
- 2.3.1 Market Top Trends
- 2.3.2 Market Drivers
3 Market Share by Manufacturers
- 3.1 Capacity and Production by Manufacturers
- 3.1.1 Global Food Irradiation Capacity by Manufacturers
- 3.1.2 Global Food Irradiation Production by Manufacturers
- 3.2 Revenue by Manufacturers
- 3.2.1 Food Irradiation Revenue by Manufacturers (2014-2019)
- 3.2.2 Food Irradiation Revenue Share by Manufacturers (2014-2019)
- 3.2.3 Global Food Irradiation Market Concentration Ratio (CR5 and HHI)
- 3.3 Food Irradiation Price by Manufacturers
- 3.4 Key Manufacturers Food Irradiation Plants/Factories Distribution and Area Served
- 3.5 Date of Key Manufacturers Enter into Food Irradiation Market
- 3.6 Key Manufacturers Food Irradiation Product Offered
- 3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
- 4.1 Production and Production Value for Each Type
- 4.1.1 Electron Beam Radiation Production and Production Value (2014-2019)
- 4.1.2 Gamma Radiation Production and Production Value (2014-2019)
- 4.1.3 X-Ray Radiation Production and Production Value (2014-2019)
- 4.2 Global Food Irradiation Production Market Share by Type
- 4.3 Global Food Irradiation Production Value Market Share by Type
- 4.4 Food Irradiation Ex-factory Price by Type
5 Market Size by Application
- 5.1 Overview
- 5.2 Global Food Irradiation Consumption by Application
6 Production by Regions
- 6.1 Global Food Irradiation Production (History Data) by Regions 2014-2019
- 6.2 Global Food Irradiation Production Value (History Data) by Regions
- 6.3 United States
- 6.3.1 United States Food Irradiation Production Growth Rate 2014-2019
- 6.3.2 United States Food Irradiation Production Value Growth Rate 2014-2019
- 6.3.3 Key Players in United States
- 6.3.4 United States Food Irradiation Import & Export
- 6.4 European Union
- 6.4.1 European Union Food Irradiation Production Growth Rate 2014-2019
- 6.4.2 European Union Food Irradiation Production Value Growth Rate 2014-2019
- 6.4.3 Key Players in European Union
- 6.4.4 European Union Food Irradiation Import & Export
- 6.5 China
- 6.5.1 China Food Irradiation Production Growth Rate 2014-2019
- 6.5.2 China Food Irradiation Production Value Growth Rate 2014-2019
- 6.5.3 Key Players in China
- 6.5.4 China Food Irradiation Import & Export
- 6.6 Rest of World
- 6.6.1 Japan
- 6.6.2 Korea
- 6.6.3 India
- 6.6.4 Southeast Asia
7 Food Irradiation Consumption by Regions
- 7.1 Global Food Irradiation Consumption (History Data) by Regions
- 7.2 United States
- 7.2.1 United States Food Irradiation Consumption by Type
- 7.2.2 United States Food Irradiation Consumption by Application
- 7.3 European Union
- 7.3.1 European Union Food Irradiation Consumption by Type
- 7.3.2 European Union Food Irradiation Consumption by Application
- 7.4 China
- 7.4.1 China Food Irradiation Consumption by Type
- 7.4.2 China Food Irradiation Consumption by Application
- 7.5 Rest of World
- 7.5.1 Rest of World Food Irradiation Consumption by Type
- 7.5.2 Rest of World Food Irradiation Consumption by Application
- 7.5.1 Japan
- 7.5.2 Korea
- 7.5.3 India
- 7.5.4 Southeast Asia
8 Company Profiles
- 8.1 Food Technology Service, Inc
- 8.1.1 Food Technology Service, Inc Company Details
- 8.1.2 Company Description and Business Overview
- 8.1.3 Production and Revenue of Food Irradiation
- 8.1.4 Food Irradiation Product Introduction
- 8.1.5 Food Technology Service, Inc Recent Development
- 8.2 IONISOS SA
- 8.2.1 IONISOS SA Company Details
- 8.2.2 Company Description and Business Overview
- 8.2.3 Production and Revenue of Food Irradiation
- 8.2.4 Food Irradiation Product Introduction
- 8.2.5 IONISOS SA Recent Development
- 8.3 ScanTech Sciences, Inc
- 8.3.1 ScanTech Sciences, Inc Company Details
- 8.3.2 Company Description and Business Overview
- 8.3.3 Production and Revenue of Food Irradiation
- 8.3.4 Food Irradiation Product Introduction
- 8.3.5 ScanTech Sciences, Inc Recent Development
- 8.4 GRAY STAR, Inc
- 8.4.1 GRAY STAR, Inc Company Details
- 8.4.2 Company Description and Business Overview
- 8.4.3 Production and Revenue of Food Irradiation
- 8.4.4 Food Irradiation Product Introduction
- 8.4.5 GRAY STAR, Inc Recent Development
- 8.5 STERIS
- 8.5.1 STERIS Company Details
- 8.5.2 Company Description and Business Overview
- 8.5.3 Production and Revenue of Food Irradiation
- 8.5.4 Food Irradiation Product Introduction
- 8.5.5 STERIS Recent Development
- 8.6 Nordion
- 8.6.1 Nordion Company Details
- 8.6.2 Company Description and Business Overview
- 8.6.3 Production and Revenue of Food Irradiation
- 8.6.4 Food Irradiation Product Introduction
- 8.6.5 Nordion Recent Development
- 8.7 SADEX Corporation
- 8.7.1 SADEX Corporation Company Details
- 8.7.2 Company Description and Business Overview
- 8.7.3 Production and Revenue of Food Irradiation
- 8.7.4 Food Irradiation Product Introduction
- 8.7.5 SADEX Corporation Recent Development
9 Market Forecast
- 9.1 Global Market Size Forecast
- 9.1.1 Global Food Irradiation Capacity, Production Forecast 2019-2025
- 9.1.2 Global Food Irradiation Production Value Forecast 2019-2025
- 9.2 Market Forecast by Regions
- 9.2.1 Global Food Irradiation Production and Value Forecast by Regions 2019-2025
- 9.2.2 Global Food Irradiation Consumption Forecast by Regions 2019-2025
- 9.3 United States
- 9.3.1 Production and Value Forecast in United States
- 9.3.2 Consumption Forecast in United States
- 9.4 European Union
- 9.4.1 Production and Value Forecast in European Union
- 9.4.2 Consumption Forecast in European Union
- 9.5 China
- 9.5.1 Production and Value Forecast in China
- 9.5.2 Consumption Forecast in China
- 9.6 Rest of World
- 9.6.1 Japan
- 9.6.2 Korea
- 9.6.3 India
- 9.6.4 Southeast Asia
- 9.7 Forecast by Type
- 9.7.1 Global Food Irradiation Production Forecast by Type
- 9.7.2 Global Food Irradiation Production Value Forecast by Type
- 9.8 Consumption Forecast by Application
10 Value Chain and Sales Channels Analysis
- 10.1 Value Chain Analysis
- 10.2 Sales Channels Analysis
- 10.2.1 Food Irradiation Sales Channels
- 10.2.2 Food Irradiation Distributors
- 10.3 Food Irradiation Customers
11 Opportunities & Challenges, Threat and Affecting Factors
- 11.1 Market Opportunities
- 11.2 Market Challenges
- 11.3 Porter's Five Forces Analysis
12 Key Findings
13 Appendix
- 13.1 Research Methodology
- 13.1.1 Methodology/Research Approach
- 13.1.1.1 Research Programs/Design
- 13.1.1.2 Market Size Estimation
- 13.1.1.3 Market Breakdown and Data Triangulation
- 13.1.2 Data Source
- 13.1.2.1 Secondary Sources
- 13.1.2.2 Primary Sources
- 13.1.1 Methodology/Research Approach
- 13.2 Author Details
Summary:
Get latest Market Research Reports on Food Irradiation. Industry analysis & Market Report on Food Irradiation is a syndicated market report, published as Global (United States, European Union and China) Food Irradiation Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Food Irradiation market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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