Report Detail
Global Food Grade USP L-Glutamine Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
- RnM4644702 |
- 09 November, 2025 |
- Global |
- 74 Pages |
- GIR |
- Chemical & Material
According to our (Global Info Research) latest study, the global Food Grade USP L-Glutamine market size was valued at US$ 95.7 million in 2024 and is forecast to a readjusted size of USD 129 million by 2031 with a CAGR of 4.4% during review period.
In this report, we will assess the current U.S. tariff framework alongside international policy adaptations, analyzing their effects on competitive market structures, regional economic dynamics, and supply chain resilience.
L-Glutamine is a naturally occurring amino acid that plays important roles in muscle recovery, immune function, and gut health. It is classified as a conditionally essential amino acid, meaning the body can produce it, but under certain conditions (like intense exercise, illness, or injury), additional intake through diet or supplements may be necessary.
Food Grade USP L-Glutamine is a highly pure, safe, and quality-assured form of L-glutamine used in both food products and supplements for its wide range of health benefits.
This report is a detailed and comprehensive analysis for global Food Grade USP L-Glutamine market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Grade USP L-Glutamine market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/kg), 2020-2031
Global Food Grade USP L-Glutamine market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/kg), 2020-2031
Global Food Grade USP L-Glutamine market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/kg), 2020-2031
Global Food Grade USP L-Glutamine market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/kg), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Grade USP L-Glutamine
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Grade USP L-Glutamine market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include MeiHua Holdings Group, Ajinomoto, Kyowa Hakko, Fufeng Group, Daesang, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Food Grade USP L-Glutamine market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Powder
Granulated
Market segment by Application
Factory
Laboratory
Others
Major players covered
MeiHua Holdings Group
Ajinomoto
Kyowa Hakko
Fufeng Group
Daesang
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Food Grade USP L-Glutamine product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Food Grade USP L-Glutamine, with price, sales quantity, revenue, and global market share of Food Grade USP L-Glutamine from 2020 to 2025.
Chapter 3, the Food Grade USP L-Glutamine competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Food Grade USP L-Glutamine breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Food Grade USP L-Glutamine market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Food Grade USP L-Glutamine.
Chapter 14 and 15, to describe Food Grade USP L-Glutamine sales channel, distributors, customers, research findings and conclusion.
1 Market Overview
- 1.1 Product Overview and Scope
- 1.2 Market Estimation Caveats and Base Year
- 1.3 Market Analysis by Type
- 1.3.1 Overview: Global Food Grade USP L-Glutamine Consumption Value by Type: 2020 Versus 2024 Versus 2031
- 1.3.2 Powder
- 1.3.3 Granulated
- 1.4 Market Analysis by Application
- 1.4.1 Overview: Global Food Grade USP L-Glutamine Consumption Value by Application: 2020 Versus 2024 Versus 2031
- 1.4.2 Factory
- 1.4.3 Laboratory
- 1.4.4 Others
- 1.5 Global Food Grade USP L-Glutamine Market Size & Forecast
- 1.5.1 Global Food Grade USP L-Glutamine Consumption Value (2020 & 2024 & 2031)
- 1.5.2 Global Food Grade USP L-Glutamine Sales Quantity (2020-2031)
- 1.5.3 Global Food Grade USP L-Glutamine Average Price (2020-2031)
2 Manufacturers Profiles
- 2.1 MeiHua Holdings Group
- 2.1.1 MeiHua Holdings Group Details
- 2.1.2 MeiHua Holdings Group Major Business
- 2.1.3 MeiHua Holdings Group Food Grade USP L-Glutamine Product and Services
- 2.1.4 MeiHua Holdings Group Food Grade USP L-Glutamine Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
- 2.1.5 MeiHua Holdings Group Recent Developments/Updates
- 2.2 Ajinomoto
- 2.2.1 Ajinomoto Details
- 2.2.2 Ajinomoto Major Business
- 2.2.3 Ajinomoto Food Grade USP L-Glutamine Product and Services
- 2.2.4 Ajinomoto Food Grade USP L-Glutamine Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
- 2.2.5 Ajinomoto Recent Developments/Updates
- 2.3 Kyowa Hakko
- 2.3.1 Kyowa Hakko Details
- 2.3.2 Kyowa Hakko Major Business
- 2.3.3 Kyowa Hakko Food Grade USP L-Glutamine Product and Services
- 2.3.4 Kyowa Hakko Food Grade USP L-Glutamine Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
- 2.3.5 Kyowa Hakko Recent Developments/Updates
- 2.4 Fufeng Group
- 2.4.1 Fufeng Group Details
- 2.4.2 Fufeng Group Major Business
- 2.4.3 Fufeng Group Food Grade USP L-Glutamine Product and Services
- 2.4.4 Fufeng Group Food Grade USP L-Glutamine Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
- 2.4.5 Fufeng Group Recent Developments/Updates
- 2.5 Daesang
- 2.5.1 Daesang Details
- 2.5.2 Daesang Major Business
- 2.5.3 Daesang Food Grade USP L-Glutamine Product and Services
- 2.5.4 Daesang Food Grade USP L-Glutamine Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
- 2.5.5 Daesang Recent Developments/Updates
3 Competitive Environment: Food Grade USP L-Glutamine by Manufacturer
- 3.1 Global Food Grade USP L-Glutamine Sales Quantity by Manufacturer (2020-2025)
- 3.2 Global Food Grade USP L-Glutamine Revenue by Manufacturer (2020-2025)
- 3.3 Global Food Grade USP L-Glutamine Average Price by Manufacturer (2020-2025)
- 3.4 Market Share Analysis (2024)
- 3.4.1 Producer Shipments of Food Grade USP L-Glutamine by Manufacturer Revenue ($MM) and Market Share (%): 2024
- 3.4.2 Top 3 Food Grade USP L-Glutamine Manufacturer Market Share in 2024
- 3.4.3 Top 6 Food Grade USP L-Glutamine Manufacturer Market Share in 2024
- 3.5 Food Grade USP L-Glutamine Market: Overall Company Footprint Analysis
- 3.5.1 Food Grade USP L-Glutamine Market: Region Footprint
- 3.5.2 Food Grade USP L-Glutamine Market: Company Product Type Footprint
- 3.5.3 Food Grade USP L-Glutamine Market: Company Product Application Footprint
- 3.6 New Market Entrants and Barriers to Market Entry
- 3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
- 4.1 Global Food Grade USP L-Glutamine Market Size by Region
- 4.1.1 Global Food Grade USP L-Glutamine Sales Quantity by Region (2020-2031)
- 4.1.2 Global Food Grade USP L-Glutamine Consumption Value by Region (2020-2031)
- 4.1.3 Global Food Grade USP L-Glutamine Average Price by Region (2020-2031)
- 4.2 North America Food Grade USP L-Glutamine Consumption Value (2020-2031)
- 4.3 Europe Food Grade USP L-Glutamine Consumption Value (2020-2031)
- 4.4 Asia-Pacific Food Grade USP L-Glutamine Consumption Value (2020-2031)
- 4.5 South America Food Grade USP L-Glutamine Consumption Value (2020-2031)
- 4.6 Middle East & Africa Food Grade USP L-Glutamine Consumption Value (2020-2031)
5 Market Segment by Type
- 5.1 Global Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 5.2 Global Food Grade USP L-Glutamine Consumption Value by Type (2020-2031)
- 5.3 Global Food Grade USP L-Glutamine Average Price by Type (2020-2031)
6 Market Segment by Application
- 6.1 Global Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 6.2 Global Food Grade USP L-Glutamine Consumption Value by Application (2020-2031)
- 6.3 Global Food Grade USP L-Glutamine Average Price by Application (2020-2031)
7 North America
- 7.1 North America Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 7.2 North America Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 7.3 North America Food Grade USP L-Glutamine Market Size by Country
- 7.3.1 North America Food Grade USP L-Glutamine Sales Quantity by Country (2020-2031)
- 7.3.2 North America Food Grade USP L-Glutamine Consumption Value by Country (2020-2031)
- 7.3.3 United States Market Size and Forecast (2020-2031)
- 7.3.4 Canada Market Size and Forecast (2020-2031)
- 7.3.5 Mexico Market Size and Forecast (2020-2031)
8 Europe
- 8.1 Europe Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 8.2 Europe Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 8.3 Europe Food Grade USP L-Glutamine Market Size by Country
- 8.3.1 Europe Food Grade USP L-Glutamine Sales Quantity by Country (2020-2031)
- 8.3.2 Europe Food Grade USP L-Glutamine Consumption Value by Country (2020-2031)
- 8.3.3 Germany Market Size and Forecast (2020-2031)
- 8.3.4 France Market Size and Forecast (2020-2031)
- 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
- 8.3.6 Russia Market Size and Forecast (2020-2031)
- 8.3.7 Italy Market Size and Forecast (2020-2031)
9 Asia-Pacific
- 9.1 Asia-Pacific Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 9.2 Asia-Pacific Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 9.3 Asia-Pacific Food Grade USP L-Glutamine Market Size by Region
- 9.3.1 Asia-Pacific Food Grade USP L-Glutamine Sales Quantity by Region (2020-2031)
- 9.3.2 Asia-Pacific Food Grade USP L-Glutamine Consumption Value by Region (2020-2031)
- 9.3.3 China Market Size and Forecast (2020-2031)
- 9.3.4 Japan Market Size and Forecast (2020-2031)
- 9.3.5 South Korea Market Size and Forecast (2020-2031)
- 9.3.6 India Market Size and Forecast (2020-2031)
- 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
- 9.3.8 Australia Market Size and Forecast (2020-2031)
10 South America
- 10.1 South America Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 10.2 South America Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 10.3 South America Food Grade USP L-Glutamine Market Size by Country
- 10.3.1 South America Food Grade USP L-Glutamine Sales Quantity by Country (2020-2031)
- 10.3.2 South America Food Grade USP L-Glutamine Consumption Value by Country (2020-2031)
- 10.3.3 Brazil Market Size and Forecast (2020-2031)
- 10.3.4 Argentina Market Size and Forecast (2020-2031)
11 Middle East & Africa
- 11.1 Middle East & Africa Food Grade USP L-Glutamine Sales Quantity by Type (2020-2031)
- 11.2 Middle East & Africa Food Grade USP L-Glutamine Sales Quantity by Application (2020-2031)
- 11.3 Middle East & Africa Food Grade USP L-Glutamine Market Size by Country
- 11.3.1 Middle East & Africa Food Grade USP L-Glutamine Sales Quantity by Country (2020-2031)
- 11.3.2 Middle East & Africa Food Grade USP L-Glutamine Consumption Value by Country (2020-2031)
- 11.3.3 Turkey Market Size and Forecast (2020-2031)
- 11.3.4 Egypt Market Size and Forecast (2020-2031)
- 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
- 11.3.6 South Africa Market Size and Forecast (2020-2031)
12 Market Dynamics
- 12.1 Food Grade USP L-Glutamine Market Drivers
- 12.2 Food Grade USP L-Glutamine Market Restraints
- 12.3 Food Grade USP L-Glutamine Trends Analysis
- 12.4 Porters Five Forces Analysis
- 12.4.1 Threat of New Entrants
- 12.4.2 Bargaining Power of Suppliers
- 12.4.3 Bargaining Power of Buyers
- 12.4.4 Threat of Substitutes
- 12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
- 13.1 Raw Material of Food Grade USP L-Glutamine and Key Manufacturers
- 13.2 Manufacturing Costs Percentage of Food Grade USP L-Glutamine
- 13.3 Food Grade USP L-Glutamine Production Process
- 13.4 Industry Value Chain Analysis
14 Shipments by Distribution Channel
- 14.1 Sales Channel
- 14.1.1 Direct to End-User
- 14.1.2 Distributors
- 14.2 Food Grade USP L-Glutamine Typical Distributors
- 14.3 Food Grade USP L-Glutamine Typical Customers
15 Research Findings and Conclusion
16 Appendix
- 16.1 Methodology
- 16.2 Research Process and Data Source
Summary:
Get latest Market Research Reports on Food Grade USP L-Glutamine. Industry analysis & Market Report on Food Grade USP L-Glutamine is a syndicated market report, published as Global Food Grade USP L-Glutamine Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031. It is complete Research Study and Industry Analysis of Food Grade USP L-Glutamine market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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