According to our (Global Info Research) latest study, the global Food Blanching Equipments market size was valued at US$ 925 million in 2025 and is forecast to a readjusted size of US$ 1336 million by 2032 with a CAGR of 5.4% during review period.
In 2025, global Food Blanching Equipment production reached approximately 11 K units, with an average global market price of around US$ 80,000 per unit. Annual production capacity is 13 K units. Gross Profit Margin: 32%. Food blanching equipment refers to industrial processing machines used to briefly heat food products—typically vegetables and fruits—in hot water, steam, or sometimes hot air, followed by rapid cooling. Upstream includes stainless steel, heating components, and control systems; midstream is equipment manufacturers and integrators; downstream is frozen food, vegetable, fruit, and ready-to-eat food processors.
This report is a detailed and comprehensive analysis for global Food Blanching Equipments market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Blanching Equipments market size and forecasts, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2021-2032
Global Food Blanching Equipments market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2021-2032
Global Food Blanching Equipments market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2021-2032
Global Food Blanching Equipments market shares of main players, shipments in revenue ($ Million), sales quantity (K Units), and ASP (US$/Unit), 2021-2026
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Blanching Equipments
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Blanching Equipments market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include GEA Group, JBT Corporation (John Bean Technologies), Marel, Tetra Pak Processing Systems, Turatti Group, Cabinplant, Lyco Manufacturing, GEA Food Solutions, Kiremko, Unitherm Food Systems, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Food Blanching Equipments market is split by Type and by Application. For the period 2021-2032, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Rotary Drum Blanchers
Belt / Conveyor Blanchers
Market segment by Heating Method
Steam-Based Blanching Systems
Hot Water Circulation Systems
Hybrid Thermal Systems
Market segment by Capacity
Small Scale (<500 kg/h)
Medium Scale (500–2,000 kg/h)
Large Scale (>2,000 kg/h)
Market segment by Application
Food Processing Plants
Commercial Kitchens / Central Kitchens
Major players covered
GEA Group
JBT Corporation (John Bean Technologies)
Marel
Tetra Pak Processing Systems
Turatti Group
Cabinplant
Lyco Manufacturing
GEA Food Solutions
Kiremko
Unitherm Food Systems
Idaho Steel Products
Blentech Corporation
Shandong Xindaxin Food Industrial Equipment Co., Ltd
Zhejiang Guanfeng Food Machinery Co., Ltd
Henan Huafood Machinery Technology Co., Ltd.
Shandong Tianshun Food Machinery Co., Ltd.
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Food Blanching Equipments product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Food Blanching Equipments, with price, sales quantity, revenue, and global market share of Food Blanching Equipments from 2021 to 2026.
Chapter 3, the Food Blanching Equipments competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Food Blanching Equipments breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2021 to 2032.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2021 to 2032.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2021 to 2026.and Food Blanching Equipments market forecast, by regions, by Type, and by Application, with sales and revenue, from 2027 to 2032.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Food Blanching Equipments.
Chapter 14 and 15, to describe Food Blanching Equipments sales channel, distributors, customers, research findings and conclusion.
Summary:
Get latest Market Research Reports on Food Blanching Equipments. Industry analysis & Market Report on Food Blanching Equipments is a syndicated market report, published as Global Food Blanching Equipments Market 2026 by Manufacturers, Regions, Type and Application, Forecast to 2032. It is complete Research Study and Industry Analysis of Food Blanching Equipments market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.