Report Detail

Food & Beverages Global Flour Market Insights, Forecast to 2025

  • RnM3411032
  • |
  • 13 May, 2019
  • |
  • Global
  • |
  • 114 Pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Flour is a powder obtained by crushing grain. Flour is used as a major ingredient in various food types and also in bakery items such as in cakes, breads, pastry, and others.
The research report predicts Europe to dominate the market during the forecast period. The growing demand for bread and bakery products and the awareness regarding gluten free food items are driving the growth in this region.
The global Flour market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Flour market based on company, product type, end user and key regions.

This report studies the global market size of Flour in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Flour in these regions.
This research report categorizes the global Flour market by top players/brands, region, type and end user. This report also studies the global Flour market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Archer Daniels Midland Company
Ardent Mills
General Mills
Cargill
Associated British Foods (ABF)
Goodman Fielder
King Arthur Flour
ConAgra
Hodgson Mill

Market size by Product
Wheat Flour
Corn Flour
soybean Flour
Rice Flour
Other
Market size by End User
Bread & Bakery Products
Noodles & Pasta
Crackers & Biscuits
Animal Feed
Other

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Flour market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Flour market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Flour companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Flour submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Flour are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Flour market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Flour Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Flour Market Size Growth Rate by Product
      • 1.4.2 Wheat Flour
      • 1.4.3 Corn Flour
      • 1.4.4 soybean Flour
      • 1.4.5 Rice Flour
      • 1.4.6 Other
    • 1.5 Market by End User
      • 1.5.1 Global Flour Market Size Growth Rate by End User
      • 1.5.2 Bread & Bakery Products
      • 1.5.3 Noodles & Pasta
      • 1.5.4 Crackers & Biscuits
      • 1.5.5 Animal Feed
      • 1.5.6 Other
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Flour Market Size
      • 2.1.1 Global Flour Revenue 2014-2025
      • 2.1.2 Global Flour Sales 2014-2025
    • 2.2 Flour Growth Rate by Regions
      • 2.2.1 Global Flour Sales by Regions
      • 2.2.2 Global Flour Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Flour Sales by Manufacturers
      • 3.1.1 Flour Sales by Manufacturers
      • 3.1.2 Flour Sales Market Share by Manufacturers
      • 3.1.3 Global Flour Market Concentration Ratio (CR5 and HHI)
    • 3.2 Flour Revenue by Manufacturers
      • 3.2.1 Flour Revenue by Manufacturers (2014-2019)
      • 3.2.2 Flour Revenue Share by Manufacturers (2014-2019)
    • 3.3 Flour Price by Manufacturers
    • 3.4 Flour Manufacturing Base Distribution, Product Types
      • 3.4.1 Flour Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Flour Product Type
      • 3.4.3 Date of International Manufacturers Enter into Flour Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Flour Sales by Product
    • 4.2 Global Flour Revenue by Product
    • 4.3 Flour Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Flour Breakdown Data by End User

    6 North America

    • 6.1 North America Flour by Countries
      • 6.1.1 North America Flour Sales by Countries
      • 6.1.2 North America Flour Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Flour by Product
    • 6.3 North America Flour by End User

    7 Europe

    • 7.1 Europe Flour by Countries
      • 7.1.1 Europe Flour Sales by Countries
      • 7.1.2 Europe Flour Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Flour by Product
    • 7.3 Europe Flour by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Flour by Countries
      • 8.1.1 Asia Pacific Flour Sales by Countries
      • 8.1.2 Asia Pacific Flour Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Flour by Product
    • 8.3 Asia Pacific Flour by End User

    9 Central & South America

    • 9.1 Central & South America Flour by Countries
      • 9.1.1 Central & South America Flour Sales by Countries
      • 9.1.2 Central & South America Flour Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Flour by Product
    • 9.3 Central & South America Flour by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Flour by Countries
      • 10.1.1 Middle East and Africa Flour Sales by Countries
      • 10.1.2 Middle East and Africa Flour Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Flour by Product
    • 10.3 Middle East and Africa Flour by End User

    11 Company Profiles

    • 11.1 Archer Daniels Midland Company
      • 11.1.1 Archer Daniels Midland Company Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Archer Daniels Midland Company Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Archer Daniels Midland Company Flour Products Offered
      • 11.1.5 Archer Daniels Midland Company Recent Development
    • 11.2 Ardent Mills
      • 11.2.1 Ardent Mills Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Ardent Mills Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Ardent Mills Flour Products Offered
      • 11.2.5 Ardent Mills Recent Development
    • 11.3 General Mills
      • 11.3.1 General Mills Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 General Mills Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 General Mills Flour Products Offered
      • 11.3.5 General Mills Recent Development
    • 11.4 Cargill
      • 11.4.1 Cargill Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Cargill Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Cargill Flour Products Offered
      • 11.4.5 Cargill Recent Development
    • 11.5 Associated British Foods (ABF)
      • 11.5.1 Associated British Foods (ABF) Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 Associated British Foods (ABF) Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 Associated British Foods (ABF) Flour Products Offered
      • 11.5.5 Associated British Foods (ABF) Recent Development
    • 11.6 Goodman Fielder
      • 11.6.1 Goodman Fielder Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Goodman Fielder Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Goodman Fielder Flour Products Offered
      • 11.6.5 Goodman Fielder Recent Development
    • 11.7 King Arthur Flour
      • 11.7.1 King Arthur Flour Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 King Arthur Flour Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 King Arthur Flour Flour Products Offered
      • 11.7.5 King Arthur Flour Recent Development
    • 11.8 ConAgra
      • 11.8.1 ConAgra Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 ConAgra Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 ConAgra Flour Products Offered
      • 11.8.5 ConAgra Recent Development
    • 11.9 Hodgson Mill
      • 11.9.1 Hodgson Mill Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 Hodgson Mill Flour Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 Hodgson Mill Flour Products Offered
      • 11.9.5 Hodgson Mill Recent Development

    12 Future Forecast

    • 12.1 Flour Market Forecast by Regions
      • 12.1.1 Global Flour Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Flour Revenue Forecast by Regions 2019-2025
    • 12.2 Flour Market Forecast by Product
      • 12.2.1 Global Flour Sales Forecast by Product 2019-2025
      • 12.2.2 Global Flour Revenue Forecast by Product 2019-2025
    • 12.3 Flour Market Forecast by End User
    • 12.4 North America Flour Forecast
    • 12.5 Europe Flour Forecast
    • 12.6 Asia Pacific Flour Forecast
    • 12.7 Central & South America Flour Forecast
    • 12.8 Middle East and Africa Flour Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Flour Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Flour . Industry analysis & Market Report on Flour is a syndicated market report, published as Global Flour Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Flour market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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