Report Detail

Food & Beverages Global Encapsulated Food Market Insights, Forecast to 2025

  • RnM3515296
  • |
  • 11 June, 2019
  • |
  • Global
  • |
  • 111 Pages
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  • QYResearch
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  • Food & Beverages

Encapsulation is the process of incorporating food ingredients, enzymes and other materials into capsules.
The awareness of health, demand for convenience food and busy schedules are the major driving factors of the encapsulated food market. The limiting factors of this market are the maintenance of stability of the food during the processing and packaging.
The global Encapsulated Food market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Encapsulated Food market based on company, product type, end user and key regions.

This report studies the global market size of Encapsulated Food in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Encapsulated Food in these regions.
This research report categorizes the global Encapsulated Food market by top players/brands, region, type and end user. This report also studies the global Encapsulated Food market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
ABCO
Advanced
Bionutrition
Balchem
Capsulae
International Flavors & Fragrances
LIPO Technologies
Lycored
National Enzyme
Sensient Technologies Corporation
Symrise

Market size by Product
By shell material
Hydrocolloids
Melts
Polymers
Lipids
Others
By technology
Micro encapsulation
Macro encapsulation
Nano encapsulation
Hybrid Technologies
By core phase
Vitamins
Minerals
Organic Acids
Enzymes
Flavors & Essence
Sweeteners
Colors
Preservatives
Essential Oils
Pro-biotic
Market size by End User
Food manufactures
Food package manufactures
Food store and retail

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Encapsulated Food market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Encapsulated Food market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Encapsulated Food companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Encapsulated Food submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Encapsulated Food are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Encapsulated Food market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.


Table of Contents

    1 Study Coverage

    • 1.1 Encapsulated Food Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Encapsulated Food Market Size Growth Rate by Product
      • 1.4.2 Hydrocolloids
      • 1.4.3 Melts
      • 1.4.4 Polymers
      • 1.4.5 Lipids
      • 1.4.6 Others
    • 1.5 Market by End User
      • 1.5.1 Global Encapsulated Food Market Size Growth Rate by End User
      • 1.5.2 Food manufactures
      • 1.5.3 Food package manufactures
      • 1.5.4 Food store and retail
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Encapsulated Food Market Size
      • 2.1.1 Global Encapsulated Food Revenue 2014-2025
      • 2.1.2 Global Encapsulated Food Sales 2014-2025
    • 2.2 Encapsulated Food Growth Rate by Regions
      • 2.2.1 Global Encapsulated Food Sales by Regions
      • 2.2.2 Global Encapsulated Food Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Encapsulated Food Sales by Manufacturers
      • 3.1.1 Encapsulated Food Sales by Manufacturers
      • 3.1.2 Encapsulated Food Sales Market Share by Manufacturers
      • 3.1.3 Global Encapsulated Food Market Concentration Ratio (CR5 and HHI)
    • 3.2 Encapsulated Food Revenue by Manufacturers
      • 3.2.1 Encapsulated Food Revenue by Manufacturers (2014-2019)
      • 3.2.2 Encapsulated Food Revenue Share by Manufacturers (2014-2019)
    • 3.3 Encapsulated Food Price by Manufacturers
    • 3.4 Encapsulated Food Manufacturing Base Distribution, Product Types
      • 3.4.1 Encapsulated Food Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Encapsulated Food Product Type
      • 3.4.3 Date of International Manufacturers Enter into Encapsulated Food Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Encapsulated Food Sales by Product
    • 4.2 Global Encapsulated Food Revenue by Product
    • 4.3 Encapsulated Food Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Encapsulated Food Breakdown Data by End User

    6 North America

    • 6.1 North America Encapsulated Food by Countries
      • 6.1.1 North America Encapsulated Food Sales by Countries
      • 6.1.2 North America Encapsulated Food Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Encapsulated Food by Product
    • 6.3 North America Encapsulated Food by End User

    7 Europe

    • 7.1 Europe Encapsulated Food by Countries
      • 7.1.1 Europe Encapsulated Food Sales by Countries
      • 7.1.2 Europe Encapsulated Food Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Encapsulated Food by Product
    • 7.3 Europe Encapsulated Food by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Encapsulated Food by Countries
      • 8.1.1 Asia Pacific Encapsulated Food Sales by Countries
      • 8.1.2 Asia Pacific Encapsulated Food Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Encapsulated Food by Product
    • 8.3 Asia Pacific Encapsulated Food by End User

    9 Central & South America

    • 9.1 Central & South America Encapsulated Food by Countries
      • 9.1.1 Central & South America Encapsulated Food Sales by Countries
      • 9.1.2 Central & South America Encapsulated Food Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Encapsulated Food by Product
    • 9.3 Central & South America Encapsulated Food by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Encapsulated Food by Countries
      • 10.1.1 Middle East and Africa Encapsulated Food Sales by Countries
      • 10.1.2 Middle East and Africa Encapsulated Food Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Encapsulated Food by Product
    • 10.3 Middle East and Africa Encapsulated Food by End User

    11 Company Profiles

    • 11.1 ABCO
      • 11.1.1 ABCO Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 ABCO Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 ABCO Encapsulated Food Products Offered
      • 11.1.5 ABCO Recent Development
    • 11.2 Advanced
      • 11.2.1 Advanced Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Advanced Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Advanced Encapsulated Food Products Offered
      • 11.2.5 Advanced Recent Development
    • 11.3 Bionutrition
      • 11.3.1 Bionutrition Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 Bionutrition Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 Bionutrition Encapsulated Food Products Offered
      • 11.3.5 Bionutrition Recent Development
    • 11.4 Balchem
      • 11.4.1 Balchem Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Balchem Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Balchem Encapsulated Food Products Offered
      • 11.4.5 Balchem Recent Development
    • 11.5 Capsulae
      • 11.5.1 Capsulae Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 Capsulae Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 Capsulae Encapsulated Food Products Offered
      • 11.5.5 Capsulae Recent Development
    • 11.6 International Flavors & Fragrances
      • 11.6.1 International Flavors & Fragrances Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 International Flavors & Fragrances Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 International Flavors & Fragrances Encapsulated Food Products Offered
      • 11.6.5 International Flavors & Fragrances Recent Development
    • 11.7 LIPO Technologies
      • 11.7.1 LIPO Technologies Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 LIPO Technologies Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 LIPO Technologies Encapsulated Food Products Offered
      • 11.7.5 LIPO Technologies Recent Development
    • 11.8 Lycored
      • 11.8.1 Lycored Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 Lycored Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 Lycored Encapsulated Food Products Offered
      • 11.8.5 Lycored Recent Development
    • 11.9 National Enzyme
      • 11.9.1 National Enzyme Company Details
      • 11.9.2 Company Business Overview
      • 11.9.3 National Enzyme Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.9.4 National Enzyme Encapsulated Food Products Offered
      • 11.9.5 National Enzyme Recent Development
    • 11.10 Sensient Technologies Corporation
      • 11.10.1 Sensient Technologies Corporation Company Details
      • 11.10.2 Company Business Overview
      • 11.10.3 Sensient Technologies Corporation Encapsulated Food Sales, Revenue and Gross Margin (2014-2019)
      • 11.10.4 Sensient Technologies Corporation Encapsulated Food Products Offered
      • 11.10.5 Sensient Technologies Corporation Recent Development
    • 11.11 Symrise

    12 Future Forecast

    • 12.1 Encapsulated Food Market Forecast by Regions
      • 12.1.1 Global Encapsulated Food Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Encapsulated Food Revenue Forecast by Regions 2019-2025
    • 12.2 Encapsulated Food Market Forecast by Product
      • 12.2.1 Global Encapsulated Food Sales Forecast by Product 2019-2025
      • 12.2.2 Global Encapsulated Food Revenue Forecast by Product 2019-2025
    • 12.3 Encapsulated Food Market Forecast by End User
    • 12.4 North America Encapsulated Food Forecast
    • 12.5 Europe Encapsulated Food Forecast
    • 12.6 Asia Pacific Encapsulated Food Forecast
    • 12.7 Central & South America Encapsulated Food Forecast
    • 12.8 Middle East and Africa Encapsulated Food Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Encapsulated Food Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Summary:
      Get latest Market Research Reports on Encapsulated Food . Industry analysis & Market Report on Encapsulated Food is a syndicated market report, published as Global Encapsulated Food Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Encapsulated Food market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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