Report Detail

Chemical & Material Global (United States, European Union and China) Encapsulated Flavors and Fragrances Market Research Report 2019-2025

  • RnM3656894
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  • 08 August, 2019
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  • Global
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  • 115 Pages
  • |
  • QYResearch
  • |
  • Chemical & Material

Encapsulation is a technique where material is coated or entrapped within another material.Flavors are expensive and sensitive products that are used as additives in the food and food products. To keep its integrity and stability for long term use these flavors are encapsulated or protected.
Encapsulating or Microencapsulating Flavor is used to provide uniform and improved taste, colorings, improved shelf life and protection from harsh conditions. Flavor encapsulation provides physical barrier between flavor and environment to fulfill functions like protecting flavor from oxidation, moisture uptake, evaporation etc, controlled or triggered release and to separate incompatible flavor constituents to avoid adverse effects. Encapsulating fragrance is mainly used in the textile industry for the manufacturing of perfumed suits for customers.
In 2019, the market size of Encapsulated Flavors and Fragrances is 6000 million US$ and it will reach 8530 million US$ in 2025, growing at a CAGR of 4.5% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Encapsulated Flavors and Fragrances.

This report studies the global market size of Encapsulated Flavors and Fragrances, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Encapsulated Flavors and Fragrances production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Aveka
Buchi Labortechnik
Cargill
Clextral
Etosha Pan (India)
Firmenich SA
Flavarom International
Flavaroma
Fona International
Frieslandcampina Kievit
Glatt
Ingredion

Market Segment by Product Type
Flavor Blends
Fragrance Blends
Essential Oils and Natural Extracts
Aroma Chemicals

Market Segment by Application
Food and Beverages
Toiletries and Cleaners

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Encapsulated Flavors and Fragrances status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Encapsulated Flavors and Fragrances manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Encapsulated Flavors and Fragrances are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025


Table of Contents

    1 Report Overview

    • 1.1 Research Scope
    • 1.2 Major Manufacturers Covered in This Report
    • 1.3 Market Segment by Type
      • 1.3.1 Global Encapsulated Flavors and Fragrances Market Size Growth Rate by Type (2019-2025)
      • 1.3.2 Flavor Blends
      • 1.3.3 Fragrance Blends
      • 1.3.4 Essential Oils and Natural Extracts
      • 1.3.5 Aroma Chemicals
    • 1.4 Market Segment by Application
      • 1.4.1 Global Encapsulated Flavors and Fragrances Market Share by Application (2019-2025)
      • 1.4.2 Food and Beverages
      • 1.4.3 Toiletries and Cleaners
    • 1.5 Study Objectives
    • 1.6 Years Considered

    2 Global Growth Trends

    • 2.1 Production and Capacity Analysis
      • 2.1.1 Global Encapsulated Flavors and Fragrances Production Value 2014-2025
      • 2.1.2 Global Encapsulated Flavors and Fragrances Production 2014-2025
      • 2.1.3 Global Encapsulated Flavors and Fragrances Capacity 2014-2025
      • 2.1.4 Global Encapsulated Flavors and Fragrances Marketing Pricing and Trends
    • 2.2 Key Producers Growth Rate (CAGR) 2019-2025
      • 2.2.1 Global Encapsulated Flavors and Fragrances Market Size CAGR of Key Regions
      • 2.2.2 Global Encapsulated Flavors and Fragrances Market Share of Key Regions
    • 2.3 Industry Trends
      • 2.3.1 Market Top Trends
      • 2.3.2 Market Drivers

    3 Market Share by Manufacturers

    • 3.1 Capacity and Production by Manufacturers
      • 3.1.1 Global Encapsulated Flavors and Fragrances Capacity by Manufacturers
      • 3.1.2 Global Encapsulated Flavors and Fragrances Production by Manufacturers
    • 3.2 Revenue by Manufacturers
      • 3.2.1 Encapsulated Flavors and Fragrances Revenue by Manufacturers (2014-2019)
      • 3.2.2 Encapsulated Flavors and Fragrances Revenue Share by Manufacturers (2014-2019)
      • 3.2.3 Global Encapsulated Flavors and Fragrances Market Concentration Ratio (CR5 and HHI)
    • 3.3 Encapsulated Flavors and Fragrances Price by Manufacturers
    • 3.4 Key Manufacturers Encapsulated Flavors and Fragrances Plants/Factories Distribution and Area Served
    • 3.5 Date of Key Manufacturers Enter into Encapsulated Flavors and Fragrances Market
    • 3.6 Key Manufacturers Encapsulated Flavors and Fragrances Product Offered
    • 3.7 Mergers & Acquisitions, Expansion Plans

    4 Market Size by Type

    • 4.1 Production and Production Value for Each Type
      • 4.1.1 Flavor Blends Production and Production Value (2014-2019)
      • 4.1.2 Fragrance Blends Production and Production Value (2014-2019)
      • 4.1.3 Essential Oils and Natural Extracts Production and Production Value (2014-2019)
      • 4.1.4 Aroma Chemicals Production and Production Value (2014-2019)
    • 4.2 Global Encapsulated Flavors and Fragrances Production Market Share by Type
    • 4.3 Global Encapsulated Flavors and Fragrances Production Value Market Share by Type
    • 4.4 Encapsulated Flavors and Fragrances Ex-factory Price by Type

    5 Market Size by Application

    • 5.1 Overview
    • 5.2 Global Encapsulated Flavors and Fragrances Consumption by Application

    6 Production by Regions

    • 6.1 Global Encapsulated Flavors and Fragrances Production (History Data) by Regions 2014-2019
    • 6.2 Global Encapsulated Flavors and Fragrances Production Value (History Data) by Regions
    • 6.3 United States
      • 6.3.1 United States Encapsulated Flavors and Fragrances Production Growth Rate 2014-2019
      • 6.3.2 United States Encapsulated Flavors and Fragrances Production Value Growth Rate 2014-2019
      • 6.3.3 Key Players in United States
      • 6.3.4 United States Encapsulated Flavors and Fragrances Import & Export
    • 6.4 European Union
      • 6.4.1 European Union Encapsulated Flavors and Fragrances Production Growth Rate 2014-2019
      • 6.4.2 European Union Encapsulated Flavors and Fragrances Production Value Growth Rate 2014-2019
      • 6.4.3 Key Players in European Union
      • 6.4.4 European Union Encapsulated Flavors and Fragrances Import & Export
    • 6.5 China
      • 6.5.1 China Encapsulated Flavors and Fragrances Production Growth Rate 2014-2019
      • 6.5.2 China Encapsulated Flavors and Fragrances Production Value Growth Rate 2014-2019
      • 6.5.3 Key Players in China
      • 6.5.4 China Encapsulated Flavors and Fragrances Import & Export
    • 6.6 Rest of World
      • 6.6.1 Japan
      • 6.6.2 Korea
      • 6.6.3 India
      • 6.6.4 Southeast Asia

    7 Encapsulated Flavors and Fragrances Consumption by Regions

    • 7.1 Global Encapsulated Flavors and Fragrances Consumption (History Data) by Regions
    • 7.2 United States
      • 7.2.1 United States Encapsulated Flavors and Fragrances Consumption by Type
      • 7.2.2 United States Encapsulated Flavors and Fragrances Consumption by Application
    • 7.3 European Union
      • 7.3.1 European Union Encapsulated Flavors and Fragrances Consumption by Type
      • 7.3.2 European Union Encapsulated Flavors and Fragrances Consumption by Application
    • 7.4 China
      • 7.4.1 China Encapsulated Flavors and Fragrances Consumption by Type
      • 7.4.2 China Encapsulated Flavors and Fragrances Consumption by Application
    • 7.5 Rest of World
      • 7.5.1 Rest of World Encapsulated Flavors and Fragrances Consumption by Type
      • 7.5.2 Rest of World Encapsulated Flavors and Fragrances Consumption by Application
      • 7.5.1 Japan
      • 7.5.2 Korea
      • 7.5.3 India
      • 7.5.4 Southeast Asia

    8 Company Profiles

    • 8.1 Aveka
      • 8.1.1 Aveka Company Details
      • 8.1.2 Company Description and Business Overview
      • 8.1.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.1.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.1.5 Aveka Recent Development
    • 8.2 Buchi Labortechnik
      • 8.2.1 Buchi Labortechnik Company Details
      • 8.2.2 Company Description and Business Overview
      • 8.2.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.2.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.2.5 Buchi Labortechnik Recent Development
    • 8.3 Cargill
      • 8.3.1 Cargill Company Details
      • 8.3.2 Company Description and Business Overview
      • 8.3.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.3.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.3.5 Cargill Recent Development
    • 8.4 Clextral
      • 8.4.1 Clextral Company Details
      • 8.4.2 Company Description and Business Overview
      • 8.4.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.4.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.4.5 Clextral Recent Development
    • 8.5 Etosha Pan (India)
      • 8.5.1 Etosha Pan (India) Company Details
      • 8.5.2 Company Description and Business Overview
      • 8.5.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.5.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.5.5 Etosha Pan (India) Recent Development
    • 8.6 Firmenich SA
      • 8.6.1 Firmenich SA Company Details
      • 8.6.2 Company Description and Business Overview
      • 8.6.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.6.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.6.5 Firmenich SA Recent Development
    • 8.7 Flavarom International
      • 8.7.1 Flavarom International Company Details
      • 8.7.2 Company Description and Business Overview
      • 8.7.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.7.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.7.5 Flavarom International Recent Development
    • 8.8 Flavaroma
      • 8.8.1 Flavaroma Company Details
      • 8.8.2 Company Description and Business Overview
      • 8.8.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.8.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.8.5 Flavaroma Recent Development
    • 8.9 Fona International
      • 8.9.1 Fona International Company Details
      • 8.9.2 Company Description and Business Overview
      • 8.9.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.9.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.9.5 Fona International Recent Development
    • 8.10 Frieslandcampina Kievit
      • 8.10.1 Frieslandcampina Kievit Company Details
      • 8.10.2 Company Description and Business Overview
      • 8.10.3 Production and Revenue of Encapsulated Flavors and Fragrances
      • 8.10.4 Encapsulated Flavors and Fragrances Product Introduction
      • 8.10.5 Frieslandcampina Kievit Recent Development
    • 8.11 Glatt
    • 8.12 Ingredion

    9 Market Forecast

    • 9.1 Global Market Size Forecast
      • 9.1.1 Global Encapsulated Flavors and Fragrances Capacity, Production Forecast 2019-2025
      • 9.1.2 Global Encapsulated Flavors and Fragrances Production Value Forecast 2019-2025
    • 9.2 Market Forecast by Regions
      • 9.2.1 Global Encapsulated Flavors and Fragrances Production and Value Forecast by Regions 2019-2025
      • 9.2.2 Global Encapsulated Flavors and Fragrances Consumption Forecast by Regions 2019-2025
    • 9.3 United States
      • 9.3.1 Production and Value Forecast in United States
      • 9.3.2 Consumption Forecast in United States
    • 9.4 European Union
      • 9.4.1 Production and Value Forecast in European Union
      • 9.4.2 Consumption Forecast in European Union
    • 9.5 China
      • 9.5.1 Production and Value Forecast in China
      • 9.5.2 Consumption Forecast in China
    • 9.6 Rest of World
      • 9.6.1 Japan
      • 9.6.2 Korea
      • 9.6.3 India
      • 9.6.4 Southeast Asia
    • 9.7 Forecast by Type
      • 9.7.1 Global Encapsulated Flavors and Fragrances Production Forecast by Type
      • 9.7.2 Global Encapsulated Flavors and Fragrances Production Value Forecast by Type
    • 9.8 Consumption Forecast by Application

    10 Value Chain and Sales Channels Analysis

    • 10.1 Value Chain Analysis
    • 10.2 Sales Channels Analysis
      • 10.2.1 Encapsulated Flavors and Fragrances Sales Channels
      • 10.2.2 Encapsulated Flavors and Fragrances Distributors
    • 10.3 Encapsulated Flavors and Fragrances Customers

    11 Opportunities & Challenges, Threat and Affecting Factors

    • 11.1 Market Opportunities
    • 11.2 Market Challenges
    • 11.3 Porter's Five Forces Analysis

    12 Key Findings

      13 Appendix

      • 13.1 Research Methodology
        • 13.1.1 Methodology/Research Approach
          • 13.1.1.1 Research Programs/Design
          • 13.1.1.2 Market Size Estimation
          • 13.1.1.3 Market Breakdown and Data Triangulation
        • 13.1.2 Data Source
          • 13.1.2.1 Secondary Sources
          • 13.1.2.2 Primary Sources
      • 13.2 Author Details

      Summary:
      Get latest Market Research Reports on Encapsulated Flavors and Fragrances . Industry analysis & Market Report on Encapsulated Flavors and Fragrances is a syndicated market report, published as Global (United States, European Union and China) Encapsulated Flavors and Fragrances Market Research Report 2019-2025. It is complete Research Study and Industry Analysis of Encapsulated Flavors and Fragrances market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.

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