Carminic acid is a natural colorant extracted from cochineal, the desiccated bodies of dactylopius coccus costa female insects, used widely in making food, cosmetic and medicine.
Carminic acid is the extract from cochineal. The major cultivation countries of cochineal are Peru, Chile, and Mexico, among which Peru produces the most with 75% share worldwide. The main extracts of cohineal are carminic acid and carminic lake, and the former is mainly used in alcoholic beverages, soft drinks, fruit juices, yoghurts, milk drinks, ice creams, confectionery, pastry and pharmaceuticals.
Global production of Carminic Acid increase from 31513 kg in 2011 to 37697 kg in 2015, with average growth rate around 4%. The growth rate is limited by the cultivation capability, although downstream demand is strong. The cultivation area mainly concentrates in South America, and Peru is estimated to occupy 61.39% of the global production in 2016, while Chile is estimated to occupy 8.68%, Mexico 4.65%. For carminic acid produced in other areas, the raw cochineal is also exported from South America.
The global Carminic Acid market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Carminic Acid volume and value at global level, regional level and company level. From a global perspective, this report represents overall Carminic Acid market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
DDW COLOR
Holland Ingredients
COLORMAKER
Frutarom
Biocon Del Peru
Proagrosur Perú
Natcolor Peru
...
Segment by Regions
North America
Europe
China
Japan
Segment by Type
Type I
Carminic acid content:≤6%
Carminic acid content: ≤7.5%
Carminic Acid Content: <90%
Carminic Acid Content: ≥90%
Segment by Application
Food
Pharmaceuticals
Others
Summary:
Get latest Market Research Reports on Carminic Acid . Industry analysis & Market Report on Carminic Acid is a syndicated market report, published as Global Carminic Acid Market Research Report 2019. It is complete Research Study and Industry Analysis of Carminic Acid market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.