Report Detail
Global Anti-Caking Agents Market Insights, Forecast to 2025
- RnM3413003 |
- 13 May, 2019 |
- Global |
- 112 Pages |
- QYResearch |
- Chemical & Material
Anti-caking agents are utilized to prevent the formation of lumps, mostly in finely powdered substances. Anti-caking agents are soluble in alcohol, water and other organic solvents. They either absorb excess moisture or create a water-repellent coating on the powdered particles.
Asia Pacific is expected to witness significant increase in anti-caking agents demand over the forecast period on account of rising population and increasing industrial output in China, India and Japan. North America and Europe are high mature markets with demand expected to be driven by anti-caking agents application in processed foods. Several regulations implemented by European Food Safety Authority to restrict development of anti-caking agents are expected to challenge European market growth. Growing processed food demand in Brazil and Argentina coupled with high demand for dairy products is expected complement Central & South America market growth over the forecast period.
Global Anti-Caking Agents market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Anti-Caking Agents.
This report researches the worldwide Anti-Caking Agents market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Anti-Caking Agents breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
The following manufacturers are covered in this report:
Kao Corp. (Japan)
Evonik Industries AG(Germany)
Huber Engineered Material (U.S.)
Anti-Caking Agents Breakdown Data by Type
Natural
Synthetic
Anti-Caking Agents Breakdown Data by Application
Food
Feed
Fertilizers
Anti-Caking Agents Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions
Anti-Caking Agents Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa
The study objectives are:
To analyze and research the global Anti-Caking Agents capacity, production, value, consumption, status and forecast;
To focus on the key Anti-Caking Agents manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Anti-Caking Agents :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
Global Anti-Caking Agents Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications
1 Study Coverage
- 1.1 Anti-Caking Agents Product
- 1.2 Key Market Segments in This Study
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global Anti-Caking Agents Market Size Growth Rate by Type
- 1.4.2 Natural
- 1.4.3 Synthetic
- 1.5 Market by Application
- 1.5.1 Global Anti-Caking Agents Market Size Growth Rate by Application
- 1.5.2 Food
- 1.5.3 Feed
- 1.5.4 Fertilizers
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global Anti-Caking Agents Production
- 2.1.1 Global Anti-Caking Agents Revenue 2014-2025
- 2.1.2 Global Anti-Caking Agents Production 2014-2025
- 2.1.3 Global Anti-Caking Agents Capacity 2014-2025
- 2.1.4 Global Anti-Caking Agents Marketing Pricing and Trends
- 2.2 Anti-Caking Agents Growth Rate (CAGR) 2019-2025
- 2.3 Analysis of Competitive Landscape
- 2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
- 2.3.2 Key Anti-Caking Agents Manufacturers
- 2.4 Market Drivers, Trends and Issues
- 2.5 Macroscopic Indicator
- 2.5.1 GDP for Major Regions
- 2.5.2 Price of Raw Materials in Dollars: Evolution
3 Market Size by Manufacturers
- 3.1 Anti-Caking Agents Production by Manufacturers
- 3.1.1 Anti-Caking Agents Production by Manufacturers
- 3.1.2 Anti-Caking Agents Production Market Share by Manufacturers
- 3.2 Anti-Caking Agents Revenue by Manufacturers
- 3.2.1 Anti-Caking Agents Revenue by Manufacturers (2014-2019)
- 3.2.2 Anti-Caking Agents Revenue Share by Manufacturers (2014-2019)
- 3.3 Anti-Caking Agents Price by Manufacturers
- 3.4 Mergers & Acquisitions, Expansion Plans
4 Anti-Caking Agents Production by Regions
- 4.1 Global Anti-Caking Agents Production by Regions
- 4.1.1 Global Anti-Caking Agents Production Market Share by Regions
- 4.1.2 Global Anti-Caking Agents Revenue Market Share by Regions
- 4.2 United States
- 4.2.1 United States Anti-Caking Agents Production
- 4.2.2 United States Anti-Caking Agents Revenue
- 4.2.3 Key Players in United States
- 4.2.4 United States Anti-Caking Agents Import & Export
- 4.3 Europe
- 4.3.1 Europe Anti-Caking Agents Production
- 4.3.2 Europe Anti-Caking Agents Revenue
- 4.3.3 Key Players in Europe
- 4.3.4 Europe Anti-Caking Agents Import & Export
- 4.4 China
- 4.4.1 China Anti-Caking Agents Production
- 4.4.2 China Anti-Caking Agents Revenue
- 4.4.3 Key Players in China
- 4.4.4 China Anti-Caking Agents Import & Export
- 4.5 Japan
- 4.5.1 Japan Anti-Caking Agents Production
- 4.5.2 Japan Anti-Caking Agents Revenue
- 4.5.3 Key Players in Japan
- 4.5.4 Japan Anti-Caking Agents Import & Export
- 4.6 Other Regions
- 4.6.1 South Korea
- 4.6.2 India
- 4.6.3 Southeast Asia
5 Anti-Caking Agents Consumption by Regions
- 5.1 Global Anti-Caking Agents Consumption by Regions
- 5.1.1 Global Anti-Caking Agents Consumption by Regions
- 5.1.2 Global Anti-Caking Agents Consumption Market Share by Regions
- 5.2 North America
- 5.2.1 North America Anti-Caking Agents Consumption by Application
- 5.2.2 North America Anti-Caking Agents Consumption by Countries
- 5.2.3 United States
- 5.2.4 Canada
- 5.2.5 Mexico
- 5.3 Europe
- 5.3.1 Europe Anti-Caking Agents Consumption by Application
- 5.3.2 Europe Anti-Caking Agents Consumption by Countries
- 5.3.3 Germany
- 5.3.4 France
- 5.3.5 UK
- 5.3.6 Italy
- 5.3.7 Russia
- 5.4 Asia Pacific
- 5.4.1 Asia Pacific Anti-Caking Agents Consumption by Application
- 5.4.2 Asia Pacific Anti-Caking Agents Consumption by Countries
- 5.4.3 China
- 5.4.4 Japan
- 5.4.5 South Korea
- 5.4.6 India
- 5.4.7 Australia
- 5.4.8 Indonesia
- 5.4.9 Thailand
- 5.4.10 Malaysia
- 5.4.11 Philippines
- 5.4.12 Vietnam
- 5.5 Central & South America
- 5.5.1 Central & South America Anti-Caking Agents Consumption by Application
- 5.5.2 Central & South America Anti-Caking Agents Consumption by Countries
- 5.5.3 Brazil
- 5.6 Middle East and Africa
- 5.6.1 Middle East and Africa Anti-Caking Agents Consumption by Application
- 5.6.2 Middle East and Africa Anti-Caking Agents Consumption by Countries
- 5.6.3 Turkey
- 5.6.4 GCC Countries
- 5.6.5 Egypt
- 5.6.6 South Africa
6 Market Size by Type
- 6.1 Global Anti-Caking Agents Breakdown Dada by Type
- 6.2 Global Anti-Caking Agents Revenue by Type
- 6.3 Anti-Caking Agents Price by Type
7 Market Size by Application
- 7.1 Overview
- 7.2 Global Anti-Caking Agents Breakdown Dada by Application
- 7.2.1 Global Anti-Caking Agents Consumption by Application
- 7.2.2 Global Anti-Caking Agents Consumption Market Share by Application (2014-2019)
8 Manufacturers Profiles
- 8.1 Kao Corp. (Japan)
- 8.1.1 Kao Corp. (Japan) Company Details
- 8.1.2 Company Description
- 8.1.3 Capacity, Production and Value of Anti-Caking Agents
- 8.1.4 Anti-Caking Agents Product Description
- 8.1.5 SWOT Analysis
- 8.2 Evonik Industries AG(Germany)
- 8.2.1 Evonik Industries AG(Germany) Company Details
- 8.2.2 Company Description
- 8.2.3 Capacity, Production and Value of Anti-Caking Agents
- 8.2.4 Anti-Caking Agents Product Description
- 8.2.5 SWOT Analysis
- 8.3 Huber Engineered Material (U.S.)
- 8.3.1 Huber Engineered Material (U.S.) Company Details
- 8.3.2 Company Description
- 8.3.3 Capacity, Production and Value of Anti-Caking Agents
- 8.3.4 Anti-Caking Agents Product Description
- 8.3.5 SWOT Analysis
9 Production Forecasts
- 9.1 Anti-Caking Agents Production and Revenue Forecast
- 9.1.1 Global Anti-Caking Agents Production Forecast 2019-2025
- 9.1.2 Global Anti-Caking Agents Revenue Forecast 2019-2025
- 9.2 Anti-Caking Agents Production and Revenue Forecast by Regions
- 9.2.1 Global Anti-Caking Agents Revenue Forecast by Regions
- 9.2.2 Global Anti-Caking Agents Production Forecast by Regions
- 9.3 Anti-Caking Agents Key Producers Forecast
- 9.3.1 United States
- 9.3.2 Europe
- 9.3.3 China
- 9.3.4 Japan
- 9.4 Forecast by Type
- 9.4.1 Global Anti-Caking Agents Production Forecast by Type
- 9.4.2 Global Anti-Caking Agents Revenue Forecast by Type
10 Consumption Forecast
- 10.1 Consumption Forecast by Application
- 10.2 Anti-Caking Agents Consumption Forecast by Regions
- 10.3 North America Market Consumption Forecast
- 10.3.1 North America Anti-Caking Agents Consumption Forecast by Countries 2019-2025
- 10.3.2 United States
- 10.3.3 Canada
- 10.3.4 Mexico
- 10.4 Europe Market Consumption Forecast
- 10.4.1 Europe Anti-Caking Agents Consumption Forecast by Countries 2019-2025
- 10.4.2 Germany
- 10.4.3 France
- 10.4.4 UK
- 10.4.5 Italy
- 10.4.6 Russia
- 10.5 Asia Pacific Market Consumption Forecast
- 10.5.1 Asia Pacific Anti-Caking Agents Consumption Forecast by Countries 2019-2025
- 10.5.2 China
- 10.5.3 Japan
- 10.5.4 Korea
- 10.5.5 India
- 10.5.6 Australia
- 10.5.7 Indonesia
- 10.5.8 Thailand
- 10.5.9 Malaysia
- 10.5.10 Philippines
- 10.5.11 Vietnam
- 10.6 Central & South America Market Consumption Forecast
- 10.6.1 Central & South America Anti-Caking Agents Consumption Forecast by Country 2019-2025
- 10.6.2 Brazil
- 10.7 Middle East and Africa Market Consumption Forecast
- 10.7.1 Middle East and Africa Anti-Caking Agents Consumption Forecast by Countries 2019-2025
- 10.7.2 Middle East and Africa
- 10.7.3 Turkey
- 10.7.4 GCC Countries
- 10.7.5 Egypt
- 10.7.6 South Africa
11 Upstream, Industry Chain and Downstream Customers Analysis
- 11.1 Analysis of Anti-Caking Agents Upstream Market
- 11.1.1 Anti-Caking Agents Key Raw Material
- 11.1.2 Typical Suppliers of Key Anti-Caking Agents Raw Material
- 11.1.3 Anti-Caking Agents Raw Material Market Concentration Rate
- 11.2 Anti-Caking Agents Industry Chain Analysis
- 11.3 Marketing & Distribution
- 11.4 Anti-Caking Agents Distributors
- 11.5 Anti-Caking Agents Customers
12 Opportunities & Challenges, Threat and Affecting Factors
- 12.1 Market Opportunities
- 12.2 Market Challenges
- 12.3 Porter's Five Forces Analysis
13 Key Findings
14 Appendix
- 14.1 Research Methodology
- 14.1.1 Methodology/Research Approach
- 14.1.2 Data Source
- 14.2 Author Details
Summary:
Get latest Market Research Reports on Anti-Caking Agents . Industry analysis & Market Report on Anti-Caking Agents is a syndicated market report, published as Global Anti-Caking Agents Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Anti-Caking Agents market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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