Report Detail

Food & Beverages Global Chickpea Flour Market Professional Survey Report 2019

  • RnM3743761
  • |
  • 13 September, 2019
  • |
  • Global
  • |
  • 114 pages
  • |
  • QYResearch
  • |
  • Food & Beverages

Global Chickpea Flour Market Professional Survey Report 2019

Table of Contents

    Executive Summary

      1 Industry Overview of Chickpea Flour

      • 1.1 Definition of Chickpea Flour
      • 1.2 Chickpea Flour Segment by Type
        • 1.2.1 Global Chickpea Flour Production Growth Rate Comparison by Types (2014-2025)
        • 1.2.2 Desi
        • 1.2.3 Kabuli
      • 1.3 Chickpea Flour Segment by Applications
        • 1.3.1 Global Chickpea Flour Consumption Comparison by Applications (2014-2025)
        • 1.3.2 Bakery and Confectionery
        • 1.3.3 Extruded Proudcts
        • 1.3.4 Beverage
        • 1.3.5 Animal Feed
        • 1.3.6 Dairy Products
        • 1.3.7 Others
      • 1.4 Global Chickpea Flour Overall Market
        • 1.4.1 Global Chickpea Flour Revenue (2014-2025)
        • 1.4.2 Global Chickpea Flour Production (2014-2025)
        • 1.4.3 North America Chickpea Flour Status and Prospect (2014-2025)
        • 1.4.4 Europe Chickpea Flour Status and Prospect (2014-2025)
        • 1.4.5 China Chickpea Flour Status and Prospect (2014-2025)
        • 1.4.6 Japan Chickpea Flour Status and Prospect (2014-2025)
        • 1.4.7 Southeast Asia Chickpea Flour Status and Prospect (2014-2025)
        • 1.4.8 India Chickpea Flour Status and Prospect (2014-2025)

      2 Manufacturing Cost Structure Analysis

      • 2.1 Raw Material and Suppliers
      • 2.2 Manufacturing Cost Structure Analysis of Chickpea Flour
      • 2.3 Manufacturing Process Analysis of Chickpea Flour
      • 2.4 Industry Chain Structure of Chickpea Flour

      3 Development and Manufacturing Plants Analysis of Chickpea Flour

      • 3.1 Capacity and Commercial Production Date
      • 3.2 Global Chickpea Flour Manufacturing Plants Distribution
      • 3.3 Major Manufacturers Technology Source and Market Position of Chickpea Flour
      • 3.4 Recent Development and Expansion Plans

      4 Key Figures of Major Manufacturers

      • 4.1 Chickpea Flour Production and Capacity Analysis
      • 4.2 Chickpea Flour Revenue Analysis
      • 4.3 Chickpea Flour Price Analysis
      • 4.4 Market Concentration Degree

      5 Chickpea Flour Regional Market Analysis

      • 5.1 Chickpea Flour Production by Regions
        • 5.1.1 Global Chickpea Flour Production by Regions
        • 5.1.2 Global Chickpea Flour Revenue by Regions
      • 5.2 Chickpea Flour Consumption by Regions
      • 5.3 North America Chickpea Flour Market Analysis
        • 5.3.1 North America Chickpea Flour Production
        • 5.3.2 North America Chickpea Flour Revenue
        • 5.3.3 Key Manufacturers in North America
        • 5.3.4 North America Chickpea Flour Import and Export
      • 5.4 Europe Chickpea Flour Market Analysis
        • 5.4.1 Europe Chickpea Flour Production
        • 5.4.2 Europe Chickpea Flour Revenue
        • 5.4.3 Key Manufacturers in Europe
        • 5.4.4 Europe Chickpea Flour Import and Export
      • 5.5 China Chickpea Flour Market Analysis
        • 5.5.1 China Chickpea Flour Production
        • 5.5.2 China Chickpea Flour Revenue
        • 5.5.3 Key Manufacturers in China
        • 5.5.4 China Chickpea Flour Import and Export
      • 5.6 Japan Chickpea Flour Market Analysis
        • 5.6.1 Japan Chickpea Flour Production
        • 5.6.2 Japan Chickpea Flour Revenue
        • 5.6.3 Key Manufacturers in Japan
        • 5.6.4 Japan Chickpea Flour Import and Export
      • 5.7 Southeast Asia Chickpea Flour Market Analysis
        • 5.7.1 Southeast Asia Chickpea Flour Production
        • 5.7.2 Southeast Asia Chickpea Flour Revenue
        • 5.7.3 Key Manufacturers in Southeast Asia
        • 5.7.4 Southeast Asia Chickpea Flour Import and Export
      • 5.8 India Chickpea Flour Market Analysis
        • 5.8.1 India Chickpea Flour Production
        • 5.8.2 India Chickpea Flour Revenue
        • 5.8.3 Key Manufacturers in India
        • 5.8.4 India Chickpea Flour Import and Export

      6 Chickpea Flour Segment Market Analysis (by Type)

      • 6.1 Global Chickpea Flour Production by Type
      • 6.2 Global Chickpea Flour Revenue by Type
      • 6.3 Chickpea Flour Price by Type

      7 Chickpea Flour Segment Market Analysis (by Application)

      • 7.1 Global Chickpea Flour Consumption by Application
      • 7.2 Global Chickpea Flour Consumption Market Share by Application (2014-2019)

      8 Chickpea Flour Major Manufacturers Analysis

      • 8.1 Ingredion
        • 8.1.1 Ingredion Chickpea Flour Production Sites and Area Served
        • 8.1.2 Ingredion Product Introduction, Application and Specification
        • 8.1.3 Ingredion Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.1.4 Main Business and Markets Served
      • 8.2 ADM
        • 8.2.1 ADM Chickpea Flour Production Sites and Area Served
        • 8.2.2 ADM Product Introduction, Application and Specification
        • 8.2.3 ADM Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.2.4 Main Business and Markets Served
      • 8.3 The Scoular Company
        • 8.3.1 The Scoular Company Chickpea Flour Production Sites and Area Served
        • 8.3.2 The Scoular Company Product Introduction, Application and Specification
        • 8.3.3 The Scoular Company Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.3.4 Main Business and Markets Served
      • 8.4 SunOpta
        • 8.4.1 SunOpta Chickpea Flour Production Sites and Area Served
        • 8.4.2 SunOpta Product Introduction, Application and Specification
        • 8.4.3 SunOpta Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.4.4 Main Business and Markets Served
      • 8.5 Anchor Ingredients
        • 8.5.1 Anchor Ingredients Chickpea Flour Production Sites and Area Served
        • 8.5.2 Anchor Ingredients Product Introduction, Application and Specification
        • 8.5.3 Anchor Ingredients Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.5.4 Main Business and Markets Served
      • 8.6 EHL
        • 8.6.1 EHL Chickpea Flour Production Sites and Area Served
        • 8.6.2 EHL Product Introduction, Application and Specification
        • 8.6.3 EHL Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.6.4 Main Business and Markets Served
      • 8.7 Batory Foods
        • 8.7.1 Batory Foods Chickpea Flour Production Sites and Area Served
        • 8.7.2 Batory Foods Product Introduction, Application and Specification
        • 8.7.3 Batory Foods Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.7.4 Main Business and Markets Served
      • 8.8 Diefenbaker Spice & Pulse
        • 8.8.1 Diefenbaker Spice & Pulse Chickpea Flour Production Sites and Area Served
        • 8.8.2 Diefenbaker Spice & Pulse Product Introduction, Application and Specification
        • 8.8.3 Diefenbaker Spice & Pulse Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.8.4 Main Business and Markets Served
      • 8.9 Blue Ribbon
        • 8.9.1 Blue Ribbon Chickpea Flour Production Sites and Area Served
        • 8.9.2 Blue Ribbon Product Introduction, Application and Specification
        • 8.9.3 Blue Ribbon Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.9.4 Main Business and Markets Served
      • 8.10 Great Western Grain
        • 8.10.1 Great Western Grain Chickpea Flour Production Sites and Area Served
        • 8.10.2 Great Western Grain Product Introduction, Application and Specification
        • 8.10.3 Great Western Grain Chickpea Flour Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.10.4 Main Business and Markets Served
      • 8.11 Best Cooking Pulses
      • 8.12 Bean Growers Australia
      • 8.13 Parakh Agro Industries
      • 8.14 CanMar Grain Products

      9 Development Trend of Analysis of Chickpea Flour Market

      • 9.1 Global Chickpea Flour Market Trend Analysis
        • 9.1.1 Global Chickpea Flour Market Size (Volume and Value) Forecast 2019-2025
      • 9.2 Chickpea Flour Regional Market Trend
        • 9.2.1 North America Chickpea Flour Forecast 2019-2025
        • 9.2.2 Europe Chickpea Flour Forecast 2019-2025
        • 9.2.3 China Chickpea Flour Forecast 2019-2025
        • 9.2.4 Japan Chickpea Flour Forecast 2019-2025
        • 9.2.5 Southeast Asia Chickpea Flour Forecast 2019-2025
        • 9.2.6 India Chickpea Flour Forecast 2019-2025
      • 9.3 Chickpea Flour Market Trend (Product Type)
      • 9.4 Chickpea Flour Market Trend (Application)
      • 10.1 Marketing Channel
        • 10.1.1 Direct Marketing
        • 10.1.2 Indirect Marketing
      • 10.3 Chickpea Flour Customers

      11 Market Dynamics

      • 11.1 Market Trends
      • 11.2 Opportunities
      • 11.3 Market Drivers
      • 11.4 Challenges
      • 11.5 Influence Factors

      12 Conclusion

        13 Appendix

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Gram flour or chickpea flour or besan, is a pulse flour made from a variety of ground chickpea known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines. Gram flour can be made from either raw or roasted gram beans. The roasted variety is more flavorful, while the raw variety has a slightly bitter taste.
        By 2025, demand for chickpea flour through bakery and confectionary segment is likely to be worth nearly US$ 1.9 Bn.

        The global Chickpea Flour market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
        This report focuses on Chickpea Flour volume and value at global level, regional level and company level. From a global perspective, this report represents overall Chickpea Flour market size by analyzing historical data and future prospect.
        Regionally, this report categorizes the production, apparent consumption, export and import of Chickpea Flour in North America, Europe, China, Japan, Southeast Asia and India.
        For each manufacturer covered, this report analyzes their Chickpea Flour manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

        The following manufacturers are covered:
        Ingredion
        ADM
        The Scoular Company
        SunOpta
        Anchor Ingredients
        EHL
        Batory Foods
        Diefenbaker Spice & Pulse
        Blue Ribbon
        Great Western Grain
        Best Cooking Pulses
        Bean Growers Australia
        Parakh Agro Industries
        CanMar Grain Products

        Segment by Regions
        North America
        Europe
        China
        Japan
        Southeast Asia
        India

        Segment by Type
        Desi
        Kabuli

        Segment by Application
        Bakery and Confectionery
        Extruded Proudcts
        Beverage
        Animal Feed
        Dairy Products
        Others


        Summary:
        Get latest Market Research Reports on Chickpea Flour. Industry analysis & Market Report on Chickpea Flour is a syndicated market report, published as Global Chickpea Flour Market Professional Survey Report 2019. It is complete Research Study and Industry Analysis of Chickpea Flour market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.


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