Table of Contents

2018-2023 Global Truffle Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Truffle Consumption 2013-2023
  • 2.1.2 Truffle Consumption CAGR by Region
• 2.2 Truffle Segment by Type
  • 2.2.1 Black Truffle
  • 2.2.2 White Truffle
• 2.3 Truffle Consumption by Type
  • 2.3.1 Global Truffle Consumption Market Share by Type (2013-2018)
  • 2.3.2 Global Truffle Revenue and Market Share by Type (2013-2018)
  • 2.3.3 Global Truffle Sale Price by Type (2013-2018)
• 2.4 Truffle Segment by Application
  • 2.4.1 Pasta and Risotto
  • 2.4.2 Pizza
  • 2.4.3 Enhance the Flavor
  • 2.4.4 Vegetables
  • 2.4.5 Meat
  • 2.4.6 Others
• 2.5 Truffle Consumption by Application
  • 2.5.1 Global Truffle Consumption Market Share by Application (2013-2018)
  • 2.5.2 Global Truffle Value and Market Share by Application (2013-2018)
  • 2.5.3 Global Truffle Sale Price by Application (2013-2018)

3 Global Truffle by Players

• 3.1 Global Truffle Sales Market Share by Players
  • 3.1.1 Global Truffle Sales by Players (2016-2018)
  • 3.1.2 Global Truffle Sales Market Share by Players (2016-2018)
• 3.2 Global Truffle Revenue Market Share by Players
  • 3.2.1 Global Truffle Revenue by Players (2016-2018)
  • 3.2.2 Global Truffle Revenue Market Share by Players (2016-2018)
• 3.3 Global Truffle Sale Price by Players
• 3.4 Global Truffle Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Truffle Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Truffle Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2016-2018)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Truffle by Regions

• 4.1 Truffle by Regions
  • 4.1.1 Global Truffle Consumption by Regions
  • 4.1.2 Global Truffle Value by Regions
• 4.2 Americas Truffle Consumption Growth
• 4.3 APAC Truffle Consumption Growth
• 4.4 Europe Truffle Consumption Growth
• 4.5 Middle East & Africa Truffle Consumption Growth

5 Americas

• 5.1 Americas Truffle Consumption by Countries
  • 5.1.1 Americas Truffle Consumption by Countries (2013-2018)
  • 5.1.2 Americas Truffle Value by Countries (2013-2018)
• 5.2 Americas Truffle Consumption by Type
• 5.3 Americas Truffle Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Truffle Consumption by Countries
  • 6.1.1 APAC Truffle Consumption by Countries (2013-2018)
  • 6.1.2 APAC Truffle Value by Countries (2013-2018)
• 6.2 APAC Truffle Consumption by Type
• 6.3 APAC Truffle Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Truffle by Countries
  • 7.1.1 Europe Truffle Consumption by Countries (2013-2018)
  • 7.1.2 Europe Truffle Value by Countries (2013-2018)
• 7.2 Europe Truffle Consumption by Type
• 7.3 Europe Truffle Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Truffle by Countries
  • 8.1.1 Middle East & Africa Truffle Consumption by Countries (2013-2018)
  • 8.1.2 Middle East & Africa Truffle Value by Countries (2013-2018)
• 8.2 Middle East & Africa Truffle Consumption by Type
• 8.3 Middle East & Africa Truffle Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Marketing
  • 10.1.2 Indirect Marketing
• 10.2 Truffle Distributors
• 10.3 Truffle Customer

11 Global Truffle Market Forecast

• 11.1 Global Truffle Consumption Forecast (2018-2023)
• 11.2 Global Truffle Forecast by Regions
  • 11.2.1 Global Truffle Forecast by Regions (2018-2023)
  • 11.2.2 Global Truffle Value Forecast by Regions (2018-2023)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Truffle Forecast by Type
• 11.8 Global Truffle Forecast by Application

12 Key Players Analysis

• 12.1 Urbani
  • 12.1.1 Company Details
  • 12.1.2 Truffle Product Offered
  • 12.1.3 Urbani Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.1.4 Main Business Overview
  • 12.1.5 Urbani News
• 12.2 Marcel Plantin
  • 12.2.1 Company Details
  • 12.2.2 Truffle Product Offered
  • 12.2.3 Marcel Plantin Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.2.4 Main Business Overview
  • 12.2.5 Marcel Plantin News
• 12.3 Truffle Hunter
  • 12.3.1 Company Details
  • 12.3.2 Truffle Product Offered
  • 12.3.3 Truffle Hunter Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.3.4 Main Business Overview
  • 12.3.5 Truffle Hunter News
• 12.4 Sabatino Tartufi
  • 12.4.1 Company Details
  • 12.4.2 Truffle Product Offered
  • 12.4.3 Sabatino Tartufi Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.4.4 Main Business Overview
  • 12.4.5 Sabatino Tartufi News
• 12.5 AROTZ
  • 12.5.1 Company Details
  • 12.5.2 Truffle Product Offered
  • 12.5.3 AROTZ Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.5.4 Main Business Overview
  • 12.5.5 AROTZ News
• 12.6 Monini
  • 12.6.1 Company Details
  • 12.6.2 Truffle Product Offered
  • 12.6.3 Monini Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.6.4 Main Business Overview
  • 12.6.5 Monini News
• 12.7 La truffe du Ventoux
  • 12.7.1 Company Details
  • 12.7.2 Truffle Product Offered
  • 12.7.3 La truffe du Ventoux Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.7.4 Main Business Overview
  • 12.7.5 La truffe du Ventoux News
• 12.8 Conservas Ferrer
  • 12.8.1 Company Details
  • 12.8.2 Truffle Product Offered
  • 12.8.3 Conservas Ferrer Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.8.4 Main Business Overview
  • 12.8.5 Conservas Ferrer News
• 12.9 Savitar
  • 12.9.1 Company Details
  • 12.9.2 Truffle Product Offered
  • 12.9.3 Savitar Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.9.4 Main Business Overview
  • 12.9.5 Savitar News
• 12.10 Gazzarrini Tartufi
  • 12.10.1 Company Details
  • 12.10.2 Truffle Product Offered
  • 12.10.3 Gazzarrini Tartufi Truffle Sales, Revenue, Price and Gross Margin (2016-2018)
  • 12.10.4 Main Business Overview
  • 12.10.5 Gazzarrini Tartufi News

13 Research Findings and Conclusion

A truffle is the fruiting body of a subterranean Ascomycete fungus, predominantly one of the many species of the genus Tuber. Truffles are ectomycorrhizal fungi and are therefore usually found in close association with tree roots. Spore dispersal is accomplished through fungivores, animals that eat fungi.

According to this study, over the next five years the Truffle market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2023, from US$ xx million in 2017. In particular, this report presents the global market share (sales and revenue) of key companies in Truffle business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Truffle market by product type, application, key manufacturers and key regions and countries.

This study considers the Truffle value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2013 to 2018, in Section 2.3; and forecast to 2023 in section 11.7.
Black Truffle
White Truffle
Segmentation by application: breakdown data from 2013 to 2018, in Section 2.4; and forecast to 2023 in section 11.8.
Pasta and Risotto
Pizza
Enhance the Flavor
Vegetables
Meat
Others

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Urbani
Marcel Plantin
Truffle Hunter
Sabatino Tartufi
AROTZ
Monini
La truffe du Ventoux
Conservas Ferrer
Savitar
Gazzarrini Tartufi

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Truffle consumption (value & volume) by key regions/countries, product type and application, history data from 2013 to 2017, and forecast to 2023.
To understand the structure of Truffle market by identifying its various subsegments.
Focuses on the key global Truffle manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Truffle with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Truffle submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.