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Global Tapioca Market Professional Survey Report 2019

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Table of Contents

    Executive Summary

      1 Industry Overview of Tapioca

      • 1.1 Definition of Tapioca
      • 1.2 Tapioca Segment by Type
        • 1.2.1 Global Tapioca Production Growth Rate Comparison by Types (2014-2025)
        • 1.2.2 Tapioca Animal Feed
        • 1.2.3 Tapioca Flour
        • 1.2.4 Tapioca Chips
        • 1.2.5 Pellets
        • 1.2.6 Pearls
      • 1.3 Tapioca Segment by Applications
        • 1.3.1 Global Tapioca Consumption Comparison by Applications (2014-2025)
        • 1.3.2 Animal Feed
        • 1.3.3 Food and Beverage
        • 1.3.4 Industrial
      • 1.4 Global Tapioca Overall Market
        • 1.4.1 Global Tapioca Revenue (2014-2025)
        • 1.4.2 Global Tapioca Production (2014-2025)
        • 1.4.3 North America Tapioca Status and Prospect (2014-2025)
        • 1.4.4 Europe Tapioca Status and Prospect (2014-2025)
        • 1.4.5 China Tapioca Status and Prospect (2014-2025)
        • 1.4.6 Japan Tapioca Status and Prospect (2014-2025)
        • 1.4.7 Southeast Asia Tapioca Status and Prospect (2014-2025)
        • 1.4.8 India Tapioca Status and Prospect (2014-2025)

      2 Manufacturing Cost Structure Analysis

      • 2.1 Raw Material and Suppliers
      • 2.2 Manufacturing Cost Structure Analysis of Tapioca
      • 2.3 Manufacturing Process Analysis of Tapioca
      • 2.4 Industry Chain Structure of Tapioca

      3 Development and Manufacturing Plants Analysis of Tapioca

      • 3.1 Capacity and Commercial Production Date
      • 3.2 Global Tapioca Manufacturing Plants Distribution
      • 3.3 Major Manufacturers Technology Source and Market Position of Tapioca
      • 3.4 Recent Development and Expansion Plans

      4 Key Figures of Major Manufacturers

      • 4.1 Tapioca Production and Capacity Analysis
      • 4.2 Tapioca Revenue Analysis
      • 4.3 Tapioca Price Analysis
      • 4.4 Market Concentration Degree

      5 Tapioca Regional Market Analysis

      • 5.1 Tapioca Production by Regions
        • 5.1.1 Global Tapioca Production by Regions
        • 5.1.2 Global Tapioca Revenue by Regions
      • 5.2 Tapioca Consumption by Regions
      • 5.3 North America Tapioca Market Analysis
        • 5.3.1 North America Tapioca Production
        • 5.3.2 North America Tapioca Revenue
        • 5.3.3 Key Manufacturers in North America
        • 5.3.4 North America Tapioca Import and Export
      • 5.4 Europe Tapioca Market Analysis
        • 5.4.1 Europe Tapioca Production
        • 5.4.2 Europe Tapioca Revenue
        • 5.4.3 Key Manufacturers in Europe
        • 5.4.4 Europe Tapioca Import and Export
      • 5.5 China Tapioca Market Analysis
        • 5.5.1 China Tapioca Production
        • 5.5.2 China Tapioca Revenue
        • 5.5.3 Key Manufacturers in China
        • 5.5.4 China Tapioca Import and Export
      • 5.6 Japan Tapioca Market Analysis
        • 5.6.1 Japan Tapioca Production
        • 5.6.2 Japan Tapioca Revenue
        • 5.6.3 Key Manufacturers in Japan
        • 5.6.4 Japan Tapioca Import and Export
      • 5.7 Southeast Asia Tapioca Market Analysis
        • 5.7.1 Southeast Asia Tapioca Production
        • 5.7.2 Southeast Asia Tapioca Revenue
        • 5.7.3 Key Manufacturers in Southeast Asia
        • 5.7.4 Southeast Asia Tapioca Import and Export
      • 5.8 India Tapioca Market Analysis
        • 5.8.1 India Tapioca Production
        • 5.8.2 India Tapioca Revenue
        • 5.8.3 Key Manufacturers in India
        • 5.8.4 India Tapioca Import and Export

      6 Tapioca Segment Market Analysis (by Type)

      • 6.1 Global Tapioca Production by Type
      • 6.2 Global Tapioca Revenue by Type
      • 6.3 Tapioca Price by Type

      7 Tapioca Segment Market Analysis (by Application)

      • 7.1 Global Tapioca Consumption by Application
      • 7.2 Global Tapioca Consumption Market Share by Application (2014-2019)

      8 Tapioca Major Manufacturers Analysis

      • 8.1 Venus Starch
        • 8.1.1 Venus Starch Tapioca Production Sites and Area Served
        • 8.1.2 Venus Starch Product Introduction, Application and Specification
        • 8.1.3 Venus Starch Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.1.4 Main Business and Markets Served
      • 8.2 Grain Millers
        • 8.2.1 Grain Millers Tapioca Production Sites and Area Served
        • 8.2.2 Grain Millers Product Introduction, Application and Specification
        • 8.2.3 Grain Millers Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.2.4 Main Business and Markets Served
      • 8.3 Quality Starch & Chemical
        • 8.3.1 Quality Starch & Chemical Tapioca Production Sites and Area Served
        • 8.3.2 Quality Starch & Chemical Product Introduction, Application and Specification
        • 8.3.3 Quality Starch & Chemical Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.3.4 Main Business and Markets Served
      • 8.4 Sonish Starch Technology
        • 8.4.1 Sonish Starch Technology Tapioca Production Sites and Area Served
        • 8.4.2 Sonish Starch Technology Product Introduction, Application and Specification
        • 8.4.3 Sonish Starch Technology Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.4.4 Main Business and Markets Served
      • 8.5 Vdelta
        • 8.5.1 Vdelta Tapioca Production Sites and Area Served
        • 8.5.2 Vdelta Product Introduction, Application and Specification
        • 8.5.3 Vdelta Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.5.4 Main Business and Markets Served
      • 8.6 Varnica Herbs
        • 8.6.1 Varnica Herbs Tapioca Production Sites and Area Served
        • 8.6.2 Varnica Herbs Product Introduction, Application and Specification
        • 8.6.3 Varnica Herbs Tapioca Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
        • 8.6.4 Main Business and Markets Served

      9 Development Trend of Analysis of Tapioca Market

      • 9.1 Global Tapioca Market Trend Analysis
        • 9.1.1 Global Tapioca Market Size (Volume and Value) Forecast 2019-2025
      • 9.2 Tapioca Regional Market Trend
        • 9.2.1 North America Tapioca Forecast 2019-2025
        • 9.2.2 Europe Tapioca Forecast 2019-2025
        • 9.2.3 China Tapioca Forecast 2019-2025
        • 9.2.4 Japan Tapioca Forecast 2019-2025
        • 9.2.5 Southeast Asia Tapioca Forecast 2019-2025
        • 9.2.6 India Tapioca Forecast 2019-2025
      • 9.3 Tapioca Market Trend (Product Type)
      • 9.4 Tapioca Market Trend (Application)
      • 10.1 Marketing Channel
        • 10.1.1 Direct Marketing
        • 10.1.2 Indirect Marketing
      • 10.3 Tapioca Customers

      11 Market Dynamics

      • 11.1 Market Trends
      • 11.2 Opportunities
      • 11.3 Market Drivers
      • 11.4 Challenges
      • 11.5 Influence Factors

      12 Conclusion

        13 Appendix

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Tapioca is a starch extracted from the roots of cassava. It mainly contains carbohydrates and low amounts of nutrients like vitamins, fiber, proteins, and others. It has a texture similar to corn flour. It has a neutral taste and is grain-free, gluten-free, and nut-free. It is called by different names in different regions.
        According to this market research report, the increased awareness on the health benefits of tapioca will be one of the major factors fueling the growth of the tapioca market during the next few years.
        APAC is expected to be the major revenue contributor to the market throughout the forecast period. This region is the largest market and second-largest producer of tapioca products. The leading countries driving the demand for cassava flour products in APAC are China, Thailand, Indonesia, Vietnam, and India. Tapioca chips are readily available in India and are more popular than potato chips.

        The global Tapioca market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
        This report focuses on Tapioca volume and value at global level, regional level and company level. From a global perspective, this report represents overall Tapioca market size by analyzing historical data and future prospect.
        Regionally, this report categorizes the production, apparent consumption, export and import of Tapioca in North America, Europe, China, Japan, Southeast Asia and India.
        For each manufacturer covered, this report analyzes their Tapioca manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

        The following manufacturers are covered:
        Venus Starch
        Grain Millers
        Quality Starch & Chemical
        Sonish Starch Technology
        Vdelta
        Varnica Herbs
        ...

        Segment by Regions
        North America
        Europe
        China
        Japan
        Southeast Asia
        India

        Segment by Type
        Tapioca Animal Feed
        Tapioca Flour
        Tapioca Chips
        Pellets
        Pearls

        Segment by Application
        Animal Feed
        Food and Beverage
        Industrial

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