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Global Synthetic Food Antimicrobial Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

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1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Synthetic Food Antimicrobial Consumption Value by Type: 2020 Versus 2024 Versus 2031
    • 1.3.2 Benzoates
    • 1.3.3 Propionates
    • 1.3.4 Lactates
    • 1.3.5 Acetates
    • 1.3.6 Others
  • 1.4 Market Analysis by Application
    • 1.4.1 Overview: Global Synthetic Food Antimicrobial Consumption Value by Application: 2020 Versus 2024 Versus 2031
    • 1.4.2 Bakery
    • 1.4.3 Beverages
    • 1.4.4 Dairy
    • 1.4.5 Meat and Meat Products
    • 1.4.6 Others
  • 1.5 Global Synthetic Food Antimicrobial Market Size & Forecast
    • 1.5.1 Global Synthetic Food Antimicrobial Consumption Value (2020 & 2024 & 2031)
    • 1.5.2 Global Synthetic Food Antimicrobial Sales Quantity (2020-2031)
    • 1.5.3 Global Synthetic Food Antimicrobial Average Price (2020-2031)

2 Manufacturers Profiles

  • 2.1 Corbion NV
    • 2.1.1 Corbion NV Details
    • 2.1.2 Corbion NV Major Business
    • 2.1.3 Corbion NV Synthetic Food Antimicrobial Product and Services
    • 2.1.4 Corbion NV Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.1.5 Corbion NV Recent Developments/Updates
  • 2.2 Kalsec Inc.
    • 2.2.1 Kalsec Inc. Details
    • 2.2.2 Kalsec Inc. Major Business
    • 2.2.3 Kalsec Inc. Synthetic Food Antimicrobial Product and Services
    • 2.2.4 Kalsec Inc. Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.2.5 Kalsec Inc. Recent Developments/Updates
  • 2.3 Siveele BV
    • 2.3.1 Siveele BV Details
    • 2.3.2 Siveele BV Major Business
    • 2.3.3 Siveele BV Synthetic Food Antimicrobial Product and Services
    • 2.3.4 Siveele BV Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.3.5 Siveele BV Recent Developments/Updates
  • 2.4 SK Capital
    • 2.4.1 SK Capital Details
    • 2.4.2 SK Capital Major Business
    • 2.4.3 SK Capital Synthetic Food Antimicrobial Product and Services
    • 2.4.4 SK Capital Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.4.5 SK Capital Recent Developments/Updates
  • 2.5 Synthite Industries
    • 2.5.1 Synthite Industries Details
    • 2.5.2 Synthite Industries Major Business
    • 2.5.3 Synthite Industries Synthetic Food Antimicrobial Product and Services
    • 2.5.4 Synthite Industries Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.5.5 Synthite Industries Recent Developments/Updates
  • 2.6 The Archer-Daniels-Midland Company
    • 2.6.1 The Archer-Daniels-Midland Company Details
    • 2.6.2 The Archer-Daniels-Midland Company Major Business
    • 2.6.3 The Archer-Daniels-Midland Company Synthetic Food Antimicrobial Product and Services
    • 2.6.4 The Archer-Daniels-Midland Company Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.6.5 The Archer-Daniels-Midland Company Recent Developments/Updates
  • 2.7 Koninklijke DSM NV
    • 2.7.1 Koninklijke DSM NV Details
    • 2.7.2 Koninklijke DSM NV Major Business
    • 2.7.3 Koninklijke DSM NV Synthetic Food Antimicrobial Product and Services
    • 2.7.4 Koninklijke DSM NV Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.7.5 Koninklijke DSM NV Recent Developments/Updates
  • 2.8 DuPont de Nemours Inc.
    • 2.8.1 DuPont de Nemours Inc. Details
    • 2.8.2 DuPont de Nemours Inc. Major Business
    • 2.8.3 DuPont de Nemours Inc. Synthetic Food Antimicrobial Product and Services
    • 2.8.4 DuPont de Nemours Inc. Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.8.5 DuPont de Nemours Inc. Recent Developments/Updates
  • 2.9 Kemin Industries Inc.
    • 2.9.1 Kemin Industries Inc. Details
    • 2.9.2 Kemin Industries Inc. Major Business
    • 2.9.3 Kemin Industries Inc. Synthetic Food Antimicrobial Product and Services
    • 2.9.4 Kemin Industries Inc. Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.9.5 Kemin Industries Inc. Recent Developments/Updates
  • 2.10 Givaduan
    • 2.10.1 Givaduan Details
    • 2.10.2 Givaduan Major Business
    • 2.10.3 Givaduan Synthetic Food Antimicrobial Product and Services
    • 2.10.4 Givaduan Synthetic Food Antimicrobial Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.10.5 Givaduan Recent Developments/Updates

3 Competitive Environment: Synthetic Food Antimicrobial by Manufacturer

  • 3.1 Global Synthetic Food Antimicrobial Sales Quantity by Manufacturer (2020-2025)
  • 3.2 Global Synthetic Food Antimicrobial Revenue by Manufacturer (2020-2025)
  • 3.3 Global Synthetic Food Antimicrobial Average Price by Manufacturer (2020-2025)
  • 3.4 Market Share Analysis (2024)
    • 3.4.1 Producer Shipments of Synthetic Food Antimicrobial by Manufacturer Revenue ($MM) and Market Share (%): 2024
    • 3.4.2 Top 3 Synthetic Food Antimicrobial Manufacturer Market Share in 2024
    • 3.4.3 Top 6 Synthetic Food Antimicrobial Manufacturer Market Share in 2024
  • 3.5 Synthetic Food Antimicrobial Market: Overall Company Footprint Analysis
    • 3.5.1 Synthetic Food Antimicrobial Market: Region Footprint
    • 3.5.2 Synthetic Food Antimicrobial Market: Company Product Type Footprint
    • 3.5.3 Synthetic Food Antimicrobial Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Synthetic Food Antimicrobial Market Size by Region
    • 4.1.1 Global Synthetic Food Antimicrobial Sales Quantity by Region (2020-2031)
    • 4.1.2 Global Synthetic Food Antimicrobial Consumption Value by Region (2020-2031)
    • 4.1.3 Global Synthetic Food Antimicrobial Average Price by Region (2020-2031)
  • 4.2 North America Synthetic Food Antimicrobial Consumption Value (2020-2031)
  • 4.3 Europe Synthetic Food Antimicrobial Consumption Value (2020-2031)
  • 4.4 Asia-Pacific Synthetic Food Antimicrobial Consumption Value (2020-2031)
  • 4.5 South America Synthetic Food Antimicrobial Consumption Value (2020-2031)
  • 4.6 Middle East & Africa Synthetic Food Antimicrobial Consumption Value (2020-2031)

5 Market Segment by Type

  • 5.1 Global Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 5.2 Global Synthetic Food Antimicrobial Consumption Value by Type (2020-2031)
  • 5.3 Global Synthetic Food Antimicrobial Average Price by Type (2020-2031)

6 Market Segment by Application

  • 6.1 Global Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 6.2 Global Synthetic Food Antimicrobial Consumption Value by Application (2020-2031)
  • 6.3 Global Synthetic Food Antimicrobial Average Price by Application (2020-2031)

7 North America

  • 7.1 North America Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 7.2 North America Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 7.3 North America Synthetic Food Antimicrobial Market Size by Country
    • 7.3.1 North America Synthetic Food Antimicrobial Sales Quantity by Country (2020-2031)
    • 7.3.2 North America Synthetic Food Antimicrobial Consumption Value by Country (2020-2031)
    • 7.3.3 United States Market Size and Forecast (2020-2031)
    • 7.3.4 Canada Market Size and Forecast (2020-2031)
    • 7.3.5 Mexico Market Size and Forecast (2020-2031)

8 Europe

  • 8.1 Europe Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 8.2 Europe Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 8.3 Europe Synthetic Food Antimicrobial Market Size by Country
    • 8.3.1 Europe Synthetic Food Antimicrobial Sales Quantity by Country (2020-2031)
    • 8.3.2 Europe Synthetic Food Antimicrobial Consumption Value by Country (2020-2031)
    • 8.3.3 Germany Market Size and Forecast (2020-2031)
    • 8.3.4 France Market Size and Forecast (2020-2031)
    • 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
    • 8.3.6 Russia Market Size and Forecast (2020-2031)
    • 8.3.7 Italy Market Size and Forecast (2020-2031)

9 Asia-Pacific

  • 9.1 Asia-Pacific Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 9.2 Asia-Pacific Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 9.3 Asia-Pacific Synthetic Food Antimicrobial Market Size by Region
    • 9.3.1 Asia-Pacific Synthetic Food Antimicrobial Sales Quantity by Region (2020-2031)
    • 9.3.2 Asia-Pacific Synthetic Food Antimicrobial Consumption Value by Region (2020-2031)
    • 9.3.3 China Market Size and Forecast (2020-2031)
    • 9.3.4 Japan Market Size and Forecast (2020-2031)
    • 9.3.5 South Korea Market Size and Forecast (2020-2031)
    • 9.3.6 India Market Size and Forecast (2020-2031)
    • 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
    • 9.3.8 Australia Market Size and Forecast (2020-2031)

10 South America

  • 10.1 South America Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 10.2 South America Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 10.3 South America Synthetic Food Antimicrobial Market Size by Country
    • 10.3.1 South America Synthetic Food Antimicrobial Sales Quantity by Country (2020-2031)
    • 10.3.2 South America Synthetic Food Antimicrobial Consumption Value by Country (2020-2031)
    • 10.3.3 Brazil Market Size and Forecast (2020-2031)
    • 10.3.4 Argentina Market Size and Forecast (2020-2031)

11 Middle East & Africa

  • 11.1 Middle East & Africa Synthetic Food Antimicrobial Sales Quantity by Type (2020-2031)
  • 11.2 Middle East & Africa Synthetic Food Antimicrobial Sales Quantity by Application (2020-2031)
  • 11.3 Middle East & Africa Synthetic Food Antimicrobial Market Size by Country
    • 11.3.1 Middle East & Africa Synthetic Food Antimicrobial Sales Quantity by Country (2020-2031)
    • 11.3.2 Middle East & Africa Synthetic Food Antimicrobial Consumption Value by Country (2020-2031)
    • 11.3.3 Turkey Market Size and Forecast (2020-2031)
    • 11.3.4 Egypt Market Size and Forecast (2020-2031)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
    • 11.3.6 South Africa Market Size and Forecast (2020-2031)

12 Market Dynamics

  • 12.1 Synthetic Food Antimicrobial Market Drivers
  • 12.2 Synthetic Food Antimicrobial Market Restraints
  • 12.3 Synthetic Food Antimicrobial Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Synthetic Food Antimicrobial and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Synthetic Food Antimicrobial
  • 13.3 Synthetic Food Antimicrobial Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Synthetic Food Antimicrobial Typical Distributors
  • 14.3 Synthetic Food Antimicrobial Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Synthetic Food Antimicrobial market size was valued at US$ million in 2024 and is forecast to a readjusted size of USD million by 2031 with a CAGR of %during review period.
    In this report, we will assess the current U.S. tariff framework alongside international policy adaptations, analyzing their effects on competitive market structures, regional economic dynamics, and supply chain resilience.
    These antimicrobial compounds are also used in combination with edible food coatings and inhibit the ability of microorganisms to grow on the surface of food and food products.
    This report is a detailed and comprehensive analysis for global Synthetic Food Antimicrobial market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Synthetic Food Antimicrobial market size and forecasts, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031
    Global Synthetic Food Antimicrobial market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031
    Global Synthetic Food Antimicrobial market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031
    Global Synthetic Food Antimicrobial market shares of main players, shipments in revenue ($ Million), sales quantity (Kiloton), and ASP (US$/Ton), 2020-2025
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Synthetic Food Antimicrobial
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Synthetic Food Antimicrobial market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Corbion NV, Kalsec Inc., Siveele BV, SK Capital, Synthite Industries, The Archer-Daniels-Midland Company, Koninklijke DSM NV, DuPont de Nemours Inc., Kemin Industries Inc., Givaduan, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Synthetic Food Antimicrobial market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Benzoates
    Propionates
    Lactates
    Acetates
    Others
    Market segment by Application
    Bakery
    Beverages
    Dairy
    Meat and Meat Products
    Others
    Major players covered
    Corbion NV
    Kalsec Inc.
    Siveele BV
    SK Capital
    Synthite Industries
    The Archer-Daniels-Midland Company
    Koninklijke DSM NV
    DuPont de Nemours Inc.
    Kemin Industries Inc.
    Givaduan
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Synthetic Food Antimicrobial product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Synthetic Food Antimicrobial, with price, sales quantity, revenue, and global market share of Synthetic Food Antimicrobial from 2020 to 2025.
    Chapter 3, the Synthetic Food Antimicrobial competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Synthetic Food Antimicrobial breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Synthetic Food Antimicrobial market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Synthetic Food Antimicrobial.
    Chapter 14 and 15, to describe Synthetic Food Antimicrobial sales channel, distributors, customers, research findings and conclusion.

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