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Global Synbiotic Foods Market Insights, Forecast to 2025

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Table of Contents

    1 Study Coverage

    • 1.1 Synbiotic Foods Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Synbiotic Foods Market Size Growth Rate by Product
      • 1.4.2 Dairy and Frozen Desserts
      • 1.4.3 Bakery and Confectionary
      • 1.4.4 Snacks
      • 1.4.5 Beverages
      • 1.4.6 Dietary Supplements
    • 1.5 Market by End User
      • 1.5.1 Global Synbiotic Foods Market Size Growth Rate by End User
      • 1.5.2 Supermarket
      • 1.5.3 Convenience Store
      • 1.5.4 Online Sales
      • 1.5.5 Other
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Synbiotic Foods Market Size
      • 2.1.1 Global Synbiotic Foods Revenue 2014-2025
      • 2.1.2 Global Synbiotic Foods Sales 2014-2025
    • 2.2 Synbiotic Foods Growth Rate by Regions
      • 2.2.1 Global Synbiotic Foods Sales by Regions
      • 2.2.2 Global Synbiotic Foods Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Synbiotic Foods Sales by Manufacturers
      • 3.1.1 Synbiotic Foods Sales by Manufacturers
      • 3.1.2 Synbiotic Foods Sales Market Share by Manufacturers
      • 3.1.3 Global Synbiotic Foods Market Concentration Ratio (CR5 and HHI)
    • 3.2 Synbiotic Foods Revenue by Manufacturers
      • 3.2.1 Synbiotic Foods Revenue by Manufacturers (2014-2019)
      • 3.2.2 Synbiotic Foods Revenue Share by Manufacturers (2014-2019)
    • 3.3 Synbiotic Foods Price by Manufacturers
    • 3.4 Synbiotic Foods Manufacturing Base Distribution, Product Types
      • 3.4.1 Synbiotic Foods Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Synbiotic Foods Product Type
      • 3.4.3 Date of International Manufacturers Enter into Synbiotic Foods Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Synbiotic Foods Sales by Product
    • 4.2 Global Synbiotic Foods Revenue by Product
    • 4.3 Synbiotic Foods Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Synbiotic Foods Breakdown Data by End User

    6 North America

    • 6.1 North America Synbiotic Foods by Countries
      • 6.1.1 North America Synbiotic Foods Sales by Countries
      • 6.1.2 North America Synbiotic Foods Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Synbiotic Foods by Product
    • 6.3 North America Synbiotic Foods by End User

    7 Europe

    • 7.1 Europe Synbiotic Foods by Countries
      • 7.1.1 Europe Synbiotic Foods Sales by Countries
      • 7.1.2 Europe Synbiotic Foods Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Synbiotic Foods by Product
    • 7.3 Europe Synbiotic Foods by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Synbiotic Foods by Countries
      • 8.1.1 Asia Pacific Synbiotic Foods Sales by Countries
      • 8.1.2 Asia Pacific Synbiotic Foods Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Synbiotic Foods by Product
    • 8.3 Asia Pacific Synbiotic Foods by End User

    9 Central & South America

    • 9.1 Central & South America Synbiotic Foods by Countries
      • 9.1.1 Central & South America Synbiotic Foods Sales by Countries
      • 9.1.2 Central & South America Synbiotic Foods Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Synbiotic Foods by Product
    • 9.3 Central & South America Synbiotic Foods by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Synbiotic Foods by Countries
      • 10.1.1 Middle East and Africa Synbiotic Foods Sales by Countries
      • 10.1.2 Middle East and Africa Synbiotic Foods Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Synbiotic Foods by Product
    • 10.3 Middle East and Africa Synbiotic Foods by End User

    11 Company Profiles

    • 11.1 Daflorn
      • 11.1.1 Daflorn Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Daflorn Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Daflorn Synbiotic Foods Products Offered
      • 11.1.5 Daflorn Recent Development
    • 11.2 Chr. Hansen
      • 11.2.1 Chr. Hansen Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Chr. Hansen Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Chr. Hansen Synbiotic Foods Products Offered
      • 11.2.5 Chr. Hansen Recent Development
    • 11.3 SKYSTONE FEED
      • 11.3.1 SKYSTONE FEED Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 SKYSTONE FEED Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 SKYSTONE FEED Synbiotic Foods Products Offered
      • 11.3.5 SKYSTONE FEED Recent Development
    • 11.4 Behn Meyer Holding
      • 11.4.1 Behn Meyer Holding Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 Behn Meyer Holding Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 Behn Meyer Holding Synbiotic Foods Products Offered
      • 11.4.5 Behn Meyer Holding Recent Development
    • 11.5 NewLeaf Symbiotics
      • 11.5.1 NewLeaf Symbiotics Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 NewLeaf Symbiotics Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 NewLeaf Symbiotics Synbiotic Foods Products Offered
      • 11.5.5 NewLeaf Symbiotics Recent Development
    • 11.6 Yakult Pharmaceutical
      • 11.6.1 Yakult Pharmaceutical Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Yakult Pharmaceutical Synbiotic Foods Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Yakult Pharmaceutical Synbiotic Foods Products Offered
      • 11.6.5 Yakult Pharmaceutical Recent Development

    12 Future Forecast

    • 12.1 Synbiotic Foods Market Forecast by Regions
      • 12.1.1 Global Synbiotic Foods Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Synbiotic Foods Revenue Forecast by Regions 2019-2025
    • 12.2 Synbiotic Foods Market Forecast by Product
      • 12.2.1 Global Synbiotic Foods Sales Forecast by Product 2019-2025
      • 12.2.2 Global Synbiotic Foods Revenue Forecast by Product 2019-2025
    • 12.3 Synbiotic Foods Market Forecast by End User
    • 12.4 North America Synbiotic Foods Forecast
    • 12.5 Europe Synbiotic Foods Forecast
    • 12.6 Asia Pacific Synbiotic Foods Forecast
    • 12.7 Central & South America Synbiotic Foods Forecast
    • 12.8 Middle East and Africa Synbiotic Foods Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Synbiotic Foods Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      Food ingredients and dietary supplements having a combination of both prebiotics and probiotics are termed as synbiotic foods.
      Increasing health issues in the rising population has increased the demand for functional food with enriched nutrient superiority and linked a health benefit which has uplifted the demand for synbiotic foods in the market.
      The global Synbiotic Foods market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Synbiotic Foods market based on company, product type, end user and key regions.

      This report studies the global market size of Synbiotic Foods in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Synbiotic Foods in these regions.
      This research report categorizes the global Synbiotic Foods market by top players/brands, region, type and end user. This report also studies the global Synbiotic Foods market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

      The following manufacturers are covered in this report, with sales, revenue, market share for each company:
      Daflorn
      Chr. Hansen
      SKYSTONE FEED
      Behn Meyer Holding
      NewLeaf Symbiotics
      Yakult Pharmaceutical

      Market size by Product
      Dairy and Frozen Desserts
      Bakery and Confectionary
      Snacks
      Beverages
      Dietary Supplements
      Market size by End User
      Supermarket
      Convenience Store
      Online Sales
      Other

      Market size by Region
      North America
      United States
      Canada
      Mexico
      Asia-Pacific
      China
      India
      Japan
      South Korea
      Australia
      Indonesia
      Singapore
      Malaysia
      Philippines
      Thailand
      Vietnam
      Europe
      Germany
      France
      UK
      Italy
      Spain
      Russia
      Central & South America
      Brazil
      Rest of Central & South America
      Middle East & Africa
      GCC Countries
      Turkey
      Egypt
      South Africa

      The study objectives of this report are:
      To study and analyze the global Synbiotic Foods market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
      To understand the structure of Synbiotic Foods market by identifying its various subsegments.
      To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
      Focuses on the key global Synbiotic Foods companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
      To project the value and sales volume of Synbiotic Foods submarkets, with respect to key regions.
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

      In this study, the years considered to estimate the market size of Synbiotic Foods are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

      This report includes the estimation of market size for value (million US$) and volume (K Units). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Synbiotic Foods market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

      For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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