Sushi Restaurants Market Report – Research, Industry Analysis Reports and Market Demands

Global Sushi Restaurants Supply, Demand and Key Producers, 2026-2032

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Table of Content

1 Supply Summary

1.1 Sushi Restaurants Introduction
1.2 World Sushi Restaurants Market Size & Forecast (2021 & 2025 & 2032)
1.3 World Sushi Restaurants Total Market by Region (by Headquarter Location)
- 1.3.1 World Sushi Restaurants Market Size by Region (2021-2032), (by Headquarter Location)
- 1.3.2 United States Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.3 China Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.4 Europe Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.5 Japan Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.6 South Korea Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.7 ASEAN Based Company Sushi Restaurants Revenue (2021-2032)
- 1.3.8 India Based Company Sushi Restaurants Revenue (2021-2032)
1.4 Market Drivers, Restraints and Trends
- 1.4.1 Sushi Restaurants Market Drivers
- 1.4.2 Factors Affecting Demand
- 1.4.3 Major Market Trends

2 Demand Summary

2.1 World Sushi Restaurants Consumption Value (2021-2032)
2.2 World Sushi Restaurants Consumption Value by Region
- 2.2.1 World Sushi Restaurants Consumption Value by Region (2021-2026)
- 2.2.2 World Sushi Restaurants Consumption Value Forecast by Region (2027-2032)
2.3 United States Sushi Restaurants Consumption Value (2021-2032)
2.4 China Sushi Restaurants Consumption Value (2021-2032)
2.5 Europe Sushi Restaurants Consumption Value (2021-2032)
2.6 Japan Sushi Restaurants Consumption Value (2021-2032)
2.7 South Korea Sushi Restaurants Consumption Value (2021-2032)
2.8 ASEAN Sushi Restaurants Consumption Value (2021-2032)
2.9 India Sushi Restaurants Consumption Value (2021-2032)

3 World Sushi Restaurants Companies Competitive Analysis

3.1 World Sushi Restaurants Revenue by Player (2021-2026)
3.2 Industry Rank and Concentration Rate (CR)
- 3.2.1 Global Sushi Restaurants Industry Rank of Major Players
- 3.2.2 Global Concentration Ratios (CR4) for Sushi Restaurants in 2025
- 3.2.3 Global Concentration Ratios (CR8) for Sushi Restaurants in 2025
3.3 Sushi Restaurants Company Evaluation Quadrant
3.4 Sushi Restaurants Market: Overall Company Footprint Analysis
- 3.4.1 Sushi Restaurants Market: Region Footprint
- 3.4.2 Sushi Restaurants Market: Company Product Type Footprint
- 3.4.3 Sushi Restaurants Market: Company Product Application Footprint
3.5 Competitive Environment
- 3.5.1 Historical Structure of the Industry
- 3.5.2 Barriers of Market Entry
- 3.5.3 Factors of Competition
3.6 Mergers & Acquisitions Activity

4 United States VS China VS Rest of World (by Headquarter Location)

4.1 United States VS China: Sushi Restaurants Revenue Comparison (by Headquarter Location)
- 4.1.1 United States VS China: Sushi Restaurants Revenue Comparison (2021 & 2025 & 2032) (by Headquarter Location)
- 4.1.2 United States VS China: Sushi Restaurants Revenue Market Share Comparison (2021 & 2025 & 2032)
4.2 United States Based Companies VS China Based Companies: Sushi Restaurants Consumption Value Comparison
- 4.2.1 United States VS China: Sushi Restaurants Consumption Value Comparison (2021 & 2025 & 2032)
- 4.2.2 United States VS China: Sushi Restaurants Consumption Value Market Share Comparison (2021 & 2025 & 2032)
4.3 United States Based Sushi Restaurants Companies and Market Share, 2021-2026
- 4.3.1 United States Based Sushi Restaurants Companies, Headquarters (States, Country)
- 4.3.2 United States Based Companies Sushi Restaurants Revenue, (2021-2026)
4.4 China Based Companies Sushi Restaurants Revenue and Market Share, 2021-2026
- 4.4.1 China Based Sushi Restaurants Companies, Company Headquarters (Province, Country)
- 4.4.2 China Based Companies Sushi Restaurants Revenue, (2021-2026)
4.5 Rest of World Based Sushi Restaurants Companies and Market Share, 2021-2026
- 4.5.1 Rest of World Based Sushi Restaurants Companies, Headquarters (Province, Country)
- 4.5.2 Rest of World Based Companies Sushi Restaurants Revenue (2021-2026)

5 Market Analysis by Type

5.1 World Sushi Restaurants Market Size Overview by Type: 2021 VS 2025 VS 2032
5.2 Segment Introduction by Type
- 5.2.1 Traditional Sushi Restaurant
- 5.2.2 Conveyor Belt Sushi Restaurant
5.3 Market Segment by Type
- 5.3.1 World Sushi Restaurants Market Size by Type (2021-2026)
- 5.3.2 World Sushi Restaurants Market Size by Type (2027-2032)
- 5.3.3 World Sushi Restaurants Market Size Market Share by Type (2027-2032)

6 Market Analysis by Application

6.1 World Sushi Restaurants Market Size Overview by Application: 2021 VS 2025 VS 2032
6.2 Segment Introduction by Application
- 6.2.1 Dine-in
- 6.2.2 Takeout
6.3 Market Segment by Application
- 6.3.1 World Sushi Restaurants Market Size by Application (2021-2026)
- 6.3.2 World Sushi Restaurants Market Size by Application (2027-2032)
- 6.3.3 World Sushi Restaurants Market Size Market Share by Application (2021-2032)

7 Company Profiles

8 Industry Chain Analysis

8.1 Sushi Restaurants Industry Chain
8.2 Sushi Restaurants Upstream Analysis
8.3 Sushi Restaurants Midstream Analysis
8.4 Sushi Restaurants Downstream Analysis

9 Research Findings and Conclusion

10 Appendix

10.1 Methodology
10.2 Research Process and Data Source

Description

The global Sushi Restaurants market size is expected to reach $ 4477 million by 2032, rising at a market growth of 5.2% CAGR during the forecast period (2026-2032).
Sushi restaurants are dining places that specialize in sushi dishes. They originated in Japan and are now widely popular around the world. Sushi is a dish based on vinegar rice, served with sashimi, seafood, vegetables, eggs and other ingredients. It emphasizes the freshness of ingredients, fine knife skills and aesthetic presentation. Sushi restaurants usually offer a variety of sushi types, such as nigiri, maki, chirashi, gunkan rolls, etc., and are divided into high-end Omakase experience stores, conveyor belt sushi chains, take-out sushi counters, etc. according to their positioning. Modern sushi restaurants are not only places for eating, but also carry the spread and integration of Japanese food culture.
The sushi restaurant market is benefiting from the trend of healthy eating, technological innovation and changes in consumption habits, especially the rapid growth among young people. Automated kitchens and AI nutrition customization are changing traditional operations, and fusion flavors such as California rolls are expanding global audiences. With the sharp increase in takeout orders and the rise of cloud kitchen models, digitalization has become a core driving force. However, the industry still faces challenges such as fluctuations in the cost of high-quality raw materials and a shortage of professional chefs, which restrict the expansion efficiency and service quality of some brands. In Europe, Sushi Restaurants key players include YO!SUSHI, Hana Group, SUMO, etc. Germany is the largest market, with a share about 35%, followed by France, and UK, both have a share over 25 percent. In terms of product, Traditional Sushi Restaurant is the largest segment. And in terms of application, the largest application is Dine-in, followed by Takeout, etc.
This report studies the global Sushi Restaurants demand, key companies, and key regions.
This report is a detailed and comprehensive analysis of the world market for Sushi Restaurants, and provides market size (US$ million) and Year-over-Year (YoY) growth, considering 2025 as the base year. This report explores demand trends and competition, as well as details the characteristics of Sushi Restaurants that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Sushi Restaurants total market, 2021-2032, (USD Million)
Global Sushi Restaurants total market by region & country, CAGR, 2021-2032, (USD Million)
U.S. VS China: Sushi Restaurants total market, key domestic companies, and share, (USD Million)
Global Sushi Restaurants revenue by player, revenue and market share 2021-2026, (USD Million)
Global Sushi Restaurants total market by Type, CAGR, 2021-2032, (USD Million)
Global Sushi Restaurants total market by Application, CAGR, 2021-2032, (USD Million)
This report profiles major players in the global Sushi Restaurants market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include YO!SUSHI, Hana Group, SUMO Sushi & Bento, ZUMU SUSHI, THE ARAKI, Sasaya, Mrhai Shabuki, Tomo Sushi, Genki Sushi, Gingi's Izakaya, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the world Sushi Restaurants market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), by player, by regions, by Type, and by Application. Data is given for the years 2021-2032 by year with 2025 as the base year, 2026 as the estimate year, and 2027-2032 as the forecast year.
Global Sushi Restaurants Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Sushi Restaurants Market, Segmentation by Type:
Traditional Sushi Restaurant
Conveyor Belt Sushi Restaurant
Global Sushi Restaurants Market, Segmentation by Application:
Dine-in
Takeout
Companies Profiled:
YO!SUSHI
Hana Group
SUMO Sushi & Bento
ZUMU SUSHI
THE ARAKI
Sasaya
Mrhai Shabuki
Tomo Sushi
Genki Sushi
Gingi's Izakaya
Sushi Kuchi
Sachiko Sushi
Sushiro
Kura Sushi
Kappa Sushi
Hama Sushi
Sushi Tei
Mikuni Restaurant Group
Sushi Izumi
Key Questions Answered
1. How big is the global Sushi Restaurants market?
2. What is the demand of the global Sushi Restaurants market?
3. What is the year over year growth of the global Sushi Restaurants market?
4. What is the total value of the global Sushi Restaurants market?
5. Who are the Major Players in the global Sushi Restaurants market?
6. What are the growth factors driving the market demand?

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