Table of Contents

1 Report Overview

• 1.1 Study Scope
• 1.2 Major Manufacturers Covered in This Report
• 1.3 Market Segment by Type
  • 1.3.1 Global Starchy Roots Market Size Growth Rate by Type (2019-2025)
  • 1.3.2 Potato
  • 1.3.3 Sweet Potato
  • 1.3.4 Cassava
  • 1.3.5 Yam
  • 1.3.6 Others
• 1.4 Market Segment by Application
  • 1.4.1 Global Starchy Roots Market Share by Application (2019-2025)
  • 1.4.2 Food & Beverage
  • 1.4.3 Animal Feed
  • 1.4.4 Personal Care & Cosmetics
  • 1.4.5 Pharmaceuticals
  • 1.4.6 Others
• 1.5 Study Objectives
• 1.6 Years Considered

2 Global Growth Trends

• 2.1 Global Starchy Roots Market Size
  • 2.1.1 Global Starchy Roots Revenue 2014-2025
  • 2.1.2 Global Starchy Roots Sales 2014-2025
• 2.2 Starchy Roots Growth Rate by Regions
  • 2.2.1 Global Starchy Roots Sales by Regions 2014-2019
  • 2.2.2 Global Starchy Roots Revenue by Regions 2014-2019
• 2.3 Industry Trends
  • 2.3.1 Market Top Trends
  • 2.3.2 Market Drivers

3 Market Share by Manufacturers

• 3.1 Starchy Roots Sales by Manufacturers
  • 3.1.1 Starchy Roots Sales by Manufacturers 2014-2019
  • 3.1.2 Starchy Roots Sales Market Share by Manufacturers 2014-2019
• 3.2 Revenue by Manufacturers
  • 3.2.1 Starchy Roots Revenue by Manufacturers (2014-2019)
  • 3.2.2 Starchy Roots Revenue Share by Manufacturers (2014-2019)
  • 3.2.3 Global Starchy Roots Market Concentration Ratio (CR5 and HHI)
• 3.3 Starchy Roots Price by Manufacturers
• 3.4 Key Manufacturers Starchy Roots Plants/Factories Distribution and Area Served
• 3.5 Date of Key Manufacturers Enter into Starchy Roots Market
• 3.6 Key Manufacturers Starchy Roots Product Offered
• 3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

• 4.1 Sales and Revenue for Each Type
  • 4.1.1 Potato Sales and Revenue (2014-2019)
  • 4.1.2 Sweet Potato Sales and Revenue (2014-2019)
  • 4.1.3 Cassava Sales and Revenue (2014-2019)
  • 4.1.4 Yam Sales and Revenue (2014-2019)
  • 4.1.5 Others Sales and Revenue (2014-2019)
• 4.2 Global Starchy Roots Sales Market Share by Type
• 4.3 Global Starchy Roots Revenue Market Share by Type
• 4.4 Starchy Roots Price by Type

5 Market Size by Application

• 5.1 Overview
• 5.2 Global Starchy Roots Sales by Application

6 United States

• 6.1 United States Starchy Roots Breakdown Data by Company
• 6.2 United States Starchy Roots Breakdown Data by Type
• 6.3 United States Starchy Roots Breakdown Data by Application

7 European Union

• 7.1 European Union Starchy Roots Breakdown Data by Company
• 7.2 European Union Starchy Roots Breakdown Data by Type
• 7.3 European Union Starchy Roots Breakdown Data by Application

8 China

• 8.1 China Starchy Roots Breakdown Data by Company
• 8.2 China Starchy Roots Breakdown Data by Type
• 8.3 China Starchy Roots Breakdown Data by Application

9 Rest of World

• 9.1 Rest of World Starchy Roots Breakdown Data by Company
• 9.2 Rest of World Starchy Roots Breakdown Data by Type
• 9.3 Rest of World Starchy Roots Breakdown Data by Application
• 9.4 Rest of World Starchy Roots Breakdown Data by Countries
  • 9.4.1 Rest of World Starchy Roots Sales by Countries
  • 9.4.2 Rest of World Starchy Roots Revenue by Countries
  • 9.4.3 Japan
  • 9.4.4 Korea
  • 9.4.5 India
  • 9.4.6 Southeast Asia

10 Company Profiles

• 10.1 Conagra Brands
  • 10.1.1 Conagra Brands Company Details
  • 10.1.2 Company Description and Business Overview
  • 10.1.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.1.4 Starchy Roots Product Introduction
  • 10.1.5 Conagra Brands Recent Development
• 10.2 General Mills
  • 10.2.1 General Mills Company Details
  • 10.2.2 Company Description and Business Overview
  • 10.2.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.2.4 Starchy Roots Product Introduction
  • 10.2.5 General Mills Recent Development
• 10.3 McCain Foods
  • 10.3.1 McCain Foods Company Details
  • 10.3.2 Company Description and Business Overview
  • 10.3.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.3.4 Starchy Roots Product Introduction
  • 10.3.5 McCain Foods Recent Development
• 10.4 Lamb Weston Holding
  • 10.4.1 Lamb Weston Holding Company Details
  • 10.4.2 Company Description and Business Overview
  • 10.4.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.4.4 Starchy Roots Product Introduction
  • 10.4.5 Lamb Weston Holding Recent Development
• 10.5 Simplot
  • 10.5.1 Simplot Company Details
  • 10.5.2 Company Description and Business Overview
  • 10.5.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.5.4 Starchy Roots Product Introduction
  • 10.5.5 Simplot Recent Development
• 10.6 Intersnack Group
  • 10.6.1 Intersnack Group Company Details
  • 10.6.2 Company Description and Business Overview
  • 10.6.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.6.4 Starchy Roots Product Introduction
  • 10.6.5 Intersnack Group Recent Development
• 10.7 Aviko
  • 10.7.1 Aviko Company Details
  • 10.7.2 Company Description and Business Overview
  • 10.7.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.7.4 Starchy Roots Product Introduction
  • 10.7.5 Aviko Recent Development
• 10.8 Dole Foods
  • 10.8.1 Dole Foods Company Details
  • 10.8.2 Company Description and Business Overview
  • 10.8.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.8.4 Starchy Roots Product Introduction
  • 10.8.5 Dole Foods Recent Development
• 10.9 Idahoan Foods
  • 10.9.1 Idahoan Foods Company Details
  • 10.9.2 Company Description and Business Overview
  • 10.9.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.9.4 Starchy Roots Product Introduction
  • 10.9.5 Idahoan Foods Recent Development
• 10.10 Limagrain Cereals Ingredients
  • 10.10.1 Limagrain Cereals Ingredients Company Details
  • 10.10.2 Company Description and Business Overview
  • 10.10.3 Sales, Revenue and Market Share of Starchy Roots
  • 10.10.4 Starchy Roots Product Introduction
  • 10.10.5 Limagrain Cereals Ingredients Recent Development

11 Value Chain and Sales Channels Analysis

• 11.1 Value Chain Analysis
• 11.2 Sales Channels Analysis
  • 11.2.1 Starchy Roots Sales Channels
  • 11.2.2 Starchy Roots Distributors
• 11.3 Starchy Roots Customers

12 Market Forecast

• 12.1 Global Starchy Roots Sales and Revenue Forecast 2019-2025
• 12.2 Global Starchy Roots Sales Forecast by Type
• 12.3 Global Starchy Roots Sales Forecast by Application
• 12.4 Starchy Roots Forecast by Regions
  • 12.4.1 Global Starchy Roots Sales Forecast by Regions 2019-2025
  • 12.4.2 Global Starchy Roots Revenue Forecast by Regions 2019-2025
• 12.5 United States Market Forecast
• 12.6 European Union Market Forecast
• 12.7 China Market Forecast
• 12.8 Rest of World
  • 12.8.1 Japan
  • 12.8.2 Korea
  • 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

• 14.1 Research Methodology
  • 14.1.1 Methodology/Research Approach
    • 14.1.1.1 Research Programs/Design
    • 14.1.1.2 Market Size Estimation
    • 14.1.1.3 Market Breakdown and Data Triangulation
  • 14.1.2 Data Source
    • 14.1.2.1 Secondary Sources
    • 14.1.2.2 Primary Sources
• 14.2 Author Details

Starchy roots are underground plant parts eaten by humans as food.
With growing preference for fresh food brands among consumers, plant-based diet has been gaining immense traction in recent years. Consumers are now inclining from processed & packaged foods to fresh foods, with growing anxiety about food quality and health risks. This has further led to establishment of more direct farm-to-consumer link in supply chain, which in turn has favored growth of the starchy roots market.
In 2019, the market size of Starchy Roots is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Starchy Roots.

This report studies the global market size of Starchy Roots, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Starchy Roots sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Conagra Brands
General Mills
McCain Foods
Lamb Weston Holding
Simplot
Intersnack Group
Aviko
Dole Foods
Idahoan Foods
Limagrain Cereals Ingredients

Market Segment by Product Type
Potato
Sweet Potato
Cassava
Yam
Others

Market Segment by Application
Food & Beverage
Animal Feed
Personal Care & Cosmetics
Pharmaceuticals
Others

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Starchy Roots status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Starchy Roots manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Starchy Roots are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025