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Global Rice Noodles Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

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1 Market Overview

  • 1.1 Product Overview and Scope
  • 1.2 Market Estimation Caveats and Base Year
  • 1.3 Market Analysis by Type
    • 1.3.1 Overview: Global Rice Noodles Consumption Value by Type: 2020 Versus 2024 Versus 2031
    • 1.3.2 Fresh Rice Noodles
    • 1.3.3 Dried Rice Noodles
    • 1.3.4 Instant Rice Noodles
  • 1.4 Market Analysis by Application
    • 1.4.1 Overview: Global Rice Noodles Consumption Value by Application: 2020 Versus 2024 Versus 2031
    • 1.4.2 Home Usage
    • 1.4.3 Commercial Usage
  • 1.5 Global Rice Noodles Market Size & Forecast
    • 1.5.1 Global Rice Noodles Consumption Value (2020 & 2024 & 2031)
    • 1.5.2 Global Rice Noodles Sales Quantity (2020-2031)
    • 1.5.3 Global Rice Noodles Average Price (2020-2031)

2 Manufacturers Profiles

  • 2.1 Ng Fung
    • 2.1.1 Ng Fung Details
    • 2.1.2 Ng Fung Major Business
    • 2.1.3 Ng Fung Rice Noodles Product and Services
    • 2.1.4 Ng Fung Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.1.5 Ng Fung Recent Developments/Updates
  • 2.2 Jiangxi Huadachang Foods
    • 2.2.1 Jiangxi Huadachang Foods Details
    • 2.2.2 Jiangxi Huadachang Foods Major Business
    • 2.2.3 Jiangxi Huadachang Foods Rice Noodles Product and Services
    • 2.2.4 Jiangxi Huadachang Foods Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.2.5 Jiangxi Huadachang Foods Recent Developments/Updates
  • 2.3 SYTang
    • 2.3.1 SYTang Details
    • 2.3.2 SYTang Major Business
    • 2.3.3 SYTang Rice Noodles Product and Services
    • 2.3.4 SYTang Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.3.5 SYTang Recent Developments/Updates
  • 2.4 Lieng Tong
    • 2.4.1 Lieng Tong Details
    • 2.4.2 Lieng Tong Major Business
    • 2.4.3 Lieng Tong Rice Noodles Product and Services
    • 2.4.4 Lieng Tong Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.4.5 Lieng Tong Recent Developments/Updates
  • 2.5 Thai Preserved Food Factory
    • 2.5.1 Thai Preserved Food Factory Details
    • 2.5.2 Thai Preserved Food Factory Major Business
    • 2.5.3 Thai Preserved Food Factory Rice Noodles Product and Services
    • 2.5.4 Thai Preserved Food Factory Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.5.5 Thai Preserved Food Factory Recent Developments/Updates
  • 2.6 Nong Shim
    • 2.6.1 Nong Shim Details
    • 2.6.2 Nong Shim Major Business
    • 2.6.3 Nong Shim Rice Noodles Product and Services
    • 2.6.4 Nong Shim Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.6.5 Nong Shim Recent Developments/Updates
  • 2.7 J.D. Food Products
    • 2.7.1 J.D. Food Products Details
    • 2.7.2 J.D. Food Products Major Business
    • 2.7.3 J.D. Food Products Rice Noodles Product and Services
    • 2.7.4 J.D. Food Products Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.7.5 J.D. Food Products Recent Developments/Updates
  • 2.8 Rama Food
    • 2.8.1 Rama Food Details
    • 2.8.2 Rama Food Major Business
    • 2.8.3 Rama Food Rice Noodles Product and Services
    • 2.8.4 Rama Food Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.8.5 Rama Food Recent Developments/Updates
  • 2.9 Kobayashi Noodle
    • 2.9.1 Kobayashi Noodle Details
    • 2.9.2 Kobayashi Noodle Major Business
    • 2.9.3 Kobayashi Noodle Rice Noodles Product and Services
    • 2.9.4 Kobayashi Noodle Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.9.5 Kobayashi Noodle Recent Developments/Updates
  • 2.10 Eskal Foods
    • 2.10.1 Eskal Foods Details
    • 2.10.2 Eskal Foods Major Business
    • 2.10.3 Eskal Foods Rice Noodles Product and Services
    • 2.10.4 Eskal Foods Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.10.5 Eskal Foods Recent Developments/Updates
  • 2.11 Kilang Bihun Sam Hoe
    • 2.11.1 Kilang Bihun Sam Hoe Details
    • 2.11.2 Kilang Bihun Sam Hoe Major Business
    • 2.11.3 Kilang Bihun Sam Hoe Rice Noodles Product and Services
    • 2.11.4 Kilang Bihun Sam Hoe Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.11.5 Kilang Bihun Sam Hoe Recent Developments/Updates
  • 2.12 Leong Guan Food Manufacturer
    • 2.12.1 Leong Guan Food Manufacturer Details
    • 2.12.2 Leong Guan Food Manufacturer Major Business
    • 2.12.3 Leong Guan Food Manufacturer Rice Noodles Product and Services
    • 2.12.4 Leong Guan Food Manufacturer Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.12.5 Leong Guan Food Manufacturer Recent Developments/Updates
  • 2.13 Ying Yong Food Products
    • 2.13.1 Ying Yong Food Products Details
    • 2.13.2 Ying Yong Food Products Major Business
    • 2.13.3 Ying Yong Food Products Rice Noodles Product and Services
    • 2.13.4 Ying Yong Food Products Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.13.5 Ying Yong Food Products Recent Developments/Updates
  • 2.14 Nature's Soy
    • 2.14.1 Nature's Soy Details
    • 2.14.2 Nature's Soy Major Business
    • 2.14.3 Nature's Soy Rice Noodles Product and Services
    • 2.14.4 Nature's Soy Rice Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2020-2025)
    • 2.14.5 Nature's Soy Recent Developments/Updates

3 Competitive Environment: Rice Noodles by Manufacturer

  • 3.1 Global Rice Noodles Sales Quantity by Manufacturer (2020-2025)
  • 3.2 Global Rice Noodles Revenue by Manufacturer (2020-2025)
  • 3.3 Global Rice Noodles Average Price by Manufacturer (2020-2025)
  • 3.4 Market Share Analysis (2024)
    • 3.4.1 Producer Shipments of Rice Noodles by Manufacturer Revenue ($MM) and Market Share (%): 2024
    • 3.4.2 Top 3 Rice Noodles Manufacturer Market Share in 2024
    • 3.4.3 Top 6 Rice Noodles Manufacturer Market Share in 2024
  • 3.5 Rice Noodles Market: Overall Company Footprint Analysis
    • 3.5.1 Rice Noodles Market: Region Footprint
    • 3.5.2 Rice Noodles Market: Company Product Type Footprint
    • 3.5.3 Rice Noodles Market: Company Product Application Footprint
  • 3.6 New Market Entrants and Barriers to Market Entry
  • 3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region

  • 4.1 Global Rice Noodles Market Size by Region
    • 4.1.1 Global Rice Noodles Sales Quantity by Region (2020-2031)
    • 4.1.2 Global Rice Noodles Consumption Value by Region (2020-2031)
    • 4.1.3 Global Rice Noodles Average Price by Region (2020-2031)
  • 4.2 North America Rice Noodles Consumption Value (2020-2031)
  • 4.3 Europe Rice Noodles Consumption Value (2020-2031)
  • 4.4 Asia-Pacific Rice Noodles Consumption Value (2020-2031)
  • 4.5 South America Rice Noodles Consumption Value (2020-2031)
  • 4.6 Middle East & Africa Rice Noodles Consumption Value (2020-2031)

5 Market Segment by Type

  • 5.1 Global Rice Noodles Sales Quantity by Type (2020-2031)
  • 5.2 Global Rice Noodles Consumption Value by Type (2020-2031)
  • 5.3 Global Rice Noodles Average Price by Type (2020-2031)

6 Market Segment by Application

  • 6.1 Global Rice Noodles Sales Quantity by Application (2020-2031)
  • 6.2 Global Rice Noodles Consumption Value by Application (2020-2031)
  • 6.3 Global Rice Noodles Average Price by Application (2020-2031)

7 North America

  • 7.1 North America Rice Noodles Sales Quantity by Type (2020-2031)
  • 7.2 North America Rice Noodles Sales Quantity by Application (2020-2031)
  • 7.3 North America Rice Noodles Market Size by Country
    • 7.3.1 North America Rice Noodles Sales Quantity by Country (2020-2031)
    • 7.3.2 North America Rice Noodles Consumption Value by Country (2020-2031)
    • 7.3.3 United States Market Size and Forecast (2020-2031)
    • 7.3.4 Canada Market Size and Forecast (2020-2031)
    • 7.3.5 Mexico Market Size and Forecast (2020-2031)

8 Europe

  • 8.1 Europe Rice Noodles Sales Quantity by Type (2020-2031)
  • 8.2 Europe Rice Noodles Sales Quantity by Application (2020-2031)
  • 8.3 Europe Rice Noodles Market Size by Country
    • 8.3.1 Europe Rice Noodles Sales Quantity by Country (2020-2031)
    • 8.3.2 Europe Rice Noodles Consumption Value by Country (2020-2031)
    • 8.3.3 Germany Market Size and Forecast (2020-2031)
    • 8.3.4 France Market Size and Forecast (2020-2031)
    • 8.3.5 United Kingdom Market Size and Forecast (2020-2031)
    • 8.3.6 Russia Market Size and Forecast (2020-2031)
    • 8.3.7 Italy Market Size and Forecast (2020-2031)

9 Asia-Pacific

  • 9.1 Asia-Pacific Rice Noodles Sales Quantity by Type (2020-2031)
  • 9.2 Asia-Pacific Rice Noodles Sales Quantity by Application (2020-2031)
  • 9.3 Asia-Pacific Rice Noodles Market Size by Region
    • 9.3.1 Asia-Pacific Rice Noodles Sales Quantity by Region (2020-2031)
    • 9.3.2 Asia-Pacific Rice Noodles Consumption Value by Region (2020-2031)
    • 9.3.3 China Market Size and Forecast (2020-2031)
    • 9.3.4 Japan Market Size and Forecast (2020-2031)
    • 9.3.5 South Korea Market Size and Forecast (2020-2031)
    • 9.3.6 India Market Size and Forecast (2020-2031)
    • 9.3.7 Southeast Asia Market Size and Forecast (2020-2031)
    • 9.3.8 Australia Market Size and Forecast (2020-2031)

10 South America

  • 10.1 South America Rice Noodles Sales Quantity by Type (2020-2031)
  • 10.2 South America Rice Noodles Sales Quantity by Application (2020-2031)
  • 10.3 South America Rice Noodles Market Size by Country
    • 10.3.1 South America Rice Noodles Sales Quantity by Country (2020-2031)
    • 10.3.2 South America Rice Noodles Consumption Value by Country (2020-2031)
    • 10.3.3 Brazil Market Size and Forecast (2020-2031)
    • 10.3.4 Argentina Market Size and Forecast (2020-2031)

11 Middle East & Africa

  • 11.1 Middle East & Africa Rice Noodles Sales Quantity by Type (2020-2031)
  • 11.2 Middle East & Africa Rice Noodles Sales Quantity by Application (2020-2031)
  • 11.3 Middle East & Africa Rice Noodles Market Size by Country
    • 11.3.1 Middle East & Africa Rice Noodles Sales Quantity by Country (2020-2031)
    • 11.3.2 Middle East & Africa Rice Noodles Consumption Value by Country (2020-2031)
    • 11.3.3 Turkey Market Size and Forecast (2020-2031)
    • 11.3.4 Egypt Market Size and Forecast (2020-2031)
    • 11.3.5 Saudi Arabia Market Size and Forecast (2020-2031)
    • 11.3.6 South Africa Market Size and Forecast (2020-2031)

12 Market Dynamics

  • 12.1 Rice Noodles Market Drivers
  • 12.2 Rice Noodles Market Restraints
  • 12.3 Rice Noodles Trends Analysis
  • 12.4 Porters Five Forces Analysis
    • 12.4.1 Threat of New Entrants
    • 12.4.2 Bargaining Power of Suppliers
    • 12.4.3 Bargaining Power of Buyers
    • 12.4.4 Threat of Substitutes
    • 12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain

  • 13.1 Raw Material of Rice Noodles and Key Manufacturers
  • 13.2 Manufacturing Costs Percentage of Rice Noodles
  • 13.3 Rice Noodles Production Process
  • 13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel

  • 14.1 Sales Channel
    • 14.1.1 Direct to End-User
    • 14.1.2 Distributors
  • 14.2 Rice Noodles Typical Distributors
  • 14.3 Rice Noodles Typical Customers

15 Research Findings and Conclusion

    16 Appendix

    • 16.1 Methodology
    • 16.2 Research Process and Data Source

    According to our (Global Info Research) latest study, the global Rice Noodles market size was valued at US$ 1965 million in 2024 and is forecast to a readjusted size of USD 2400 million by 2031 with a CAGR of 2.9% during review period.
    Rice noodles are noodles that are made from rice. Their principle ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles. Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses. This report mainly studies packaged Rice Noodle.
    The Asia-Pacific region is the largest market for rice noodles, driven by strong demand in countries like China, Thailand, Vietnam, Malaysia, and Indonesia. Rice noodles are integral to the cuisines of these countries, with variations like pho in Vietnam, pad Thai in Thailand, and chow fun in China. Moreover, in India, rice noodles are increasingly popular due to the growing preference for gluten-free diets and the incorporation of rice noodles into local dishes, especially in southern regions.
    The increasing popularity of Asian food around the world is one of the primary drivers of the rice noodles market. Global demand for dishes like pad Thai, pho, ramen, and chow mein has boosted the consumption of rice noodles, especially in North America, Europe, and other Western markets.
    Rice noodles are naturally gluten-free, making them a popular choice among health-conscious consumers, especially those with gluten sensitivities or celiac disease. As awareness of gluten-free diets rises, rice noodles are increasingly being incorporated into various meal plans. Also, rice noodles are considered a healthier alternative to traditional wheat noodles due to their lower calorie content and easy digestibility. This has helped rice noodles gain traction in health-conscious markets.
    Urbanization has led to an increase in demand for convenient and ready-to-cook food products. Rice noodles, with their quick preparation time and versatility, align well with the busy lifestyles of consumers in urban centers. This convenience factor is especially attractive in Western markets where busy professionals seek easy meal options.
    This report is a detailed and comprehensive analysis for global Rice Noodles market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
    Key Features:
    Global Rice Noodles market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
    Global Rice Noodles market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
    Global Rice Noodles market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
    Global Rice Noodles market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2020-2025
    The Primary Objectives in This Report Are:
    To determine the size of the total market opportunity of global and key countries
    To assess the growth potential for Rice Noodles
    To forecast future growth in each product and end-use market
    To assess competitive factors affecting the marketplace
    This report profiles key players in the global Rice Noodles market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Ng Fung, Jiangxi Huadachang Foods, SYTang, Lieng Tong, Thai Preserved Food Factory, Nong Shim, J.D. Food Products, Rama Food, Kobayashi Noodle, Eskal Foods, etc.
    This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
    Market Segmentation
    Rice Noodles market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
    Market segment by Type
    Fresh Rice Noodles
    Dried Rice Noodles
    Instant Rice Noodles
    Market segment by Application
    Home Usage
    Commercial Usage
    Major players covered
    Ng Fung
    Jiangxi Huadachang Foods
    SYTang
    Lieng Tong
    Thai Preserved Food Factory
    Nong Shim
    J.D. Food Products
    Rama Food
    Kobayashi Noodle
    Eskal Foods
    Kilang Bihun Sam Hoe
    Leong Guan Food Manufacturer
    Ying Yong Food Products
    Nature's Soy
    Market segment by region, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 15 chapters:
    Chapter 1, to describe Rice Noodles product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top manufacturers of Rice Noodles, with price, sales quantity, revenue, and global market share of Rice Noodles from 2020 to 2025.
    Chapter 3, the Rice Noodles competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
    Chapter 4, the Rice Noodles breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
    Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
    Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Rice Noodles market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
    Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
    Chapter 13, the key raw materials and key suppliers, and industry chain of Rice Noodles.
    Chapter 14 and 15, to describe Rice Noodles sales channel, distributors, customers, research findings and conclusion.

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