Resveratrol is a stilbenoid, a type of natural phenol, and a phytoalexin produced naturally by several plants in response to injury or when the plant is under attack by pathogens such as bacteria or fungi. Sources of resveratrol in food include the Synthetic, blueberries, raspberries, mulberries and senna.
Resveratrol industry is concentrated highly. Currently, there are many resveratrol producing companies in the world Resveratrol industry. The main market players are DSM, Evolva, Sabinsa,, InterHealth, Maypro, Laurus Labs, JF-NATURAL, Great Forest Biomedical, Shaanxi Ciyuan Biotech, Chengdu Yazhong, Changsha Huir Biological-tech, Xi'an Gaoyuan Bio-Chem and Xi'an
These companies occupied 80.49% of the global production in 2016. The production of Resveratrol will increase to 131.05 MT in 2017 from 90.99 MT in 2012 with average growth rate of 7.57%. China is the largest production region with rich raw material source.
The global consumption value of Resveratrol increases with the 5.59% average growth rate. USA is the largest consumption region due to the bigger demand of downstream applications. In 2016, these this region occupied 54.39% of the global consumption value in total.
Resveratrol products mainly include three types, which include Synthetic, Fermentation and Plant Extract. And each type has application industries relatively. The application include Dietary Supplement, Cosmetic and Food and Beverage, the downstream application industries will need more Resveratrol. So, Resveratrol has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce good performance Resveratrol through improving technology.
The major raw materials for Resveratrol are Reynoutria japonica Houtt root and other auxiliary materials. Fluctuations in the price of the upstream product will impact on the production cost of Resveratrol. The production cost of Resveratrol is also an important factor which could impact the price of Resveratrol. The Resveratrol manufacturers are trying to reduce production cost by developing production method.
We tend to believe this industry is a rising industry, and the consumption increasing degree will show a smooth growth curve. And the price presents fluctuation according to the economy development status and international competition. Also, there is fluctuation in gross margin.
According to this study, over the next five years the Resveratrol market will register a 9.9% CAGR in terms of revenue, the global market size will reach US$ 86 million by 2024, from US$ 49 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Resveratrol business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Resveratrol market by product type, application, key manufacturers and key regions and countries.
This study considers the Resveratrol value and volume generated from the sales of the following segments:
Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Food and Beverage
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Middle East & Africa
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Great Forest Biomedical
Shaanxi Ciyuan Biotech
Changsha Huir Biological-tech
Xi'an Gaoyuan Bio-Chem
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
To study and analyze the global Resveratrol consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Resveratrol market by identifying its various subsegments.
Focuses on the key global Resveratrol manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Resveratrol with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Resveratrol submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.