Table of Contents

2019-2024 Global Resistant Maltodextrin Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Resistant Maltodextrin Consumption 2014-2024
  • 2.1.2 Resistant Maltodextrin Consumption CAGR by Region
• 2.2 Resistant Maltodextrin Segment by Type
  • 2.2.1 Dietary Fiber 85-90%
  • 2.2.2 Dietary Fiber 90% and Above
• 2.3 Resistant Maltodextrin Consumption by Type
  • 2.3.1 Global Resistant Maltodextrin Consumption Market Share by Type (2014-2019)
  • 2.3.2 Global Resistant Maltodextrin Revenue and Market Share by Type (2014-2019)
  • 2.3.3 Global Resistant Maltodextrin Sale Price by Type (2014-2019)
• 2.4 Resistant Maltodextrin Segment by Application
  • 2.4.1 Beverages & Dairy Products
  • 2.4.2 Bakery & Confectionery
  • 2.4.3 Nutraceuticals
  • 2.4.4 Other Applications
• 2.5 Resistant Maltodextrin Consumption by Application
  • 2.5.1 Global Resistant Maltodextrin Consumption Market Share by Application (2014-2019)
  • 2.5.2 Global Resistant Maltodextrin Value and Market Share by Application (2014-2019)
  • 2.5.3 Global Resistant Maltodextrin Sale Price by Application (2014-2019)

3 Global Resistant Maltodextrin by Players

• 3.1 Global Resistant Maltodextrin Sales Market Share by Players
  • 3.1.1 Global Resistant Maltodextrin Sales by Players (2017-2019)
  • 3.1.2 Global Resistant Maltodextrin Sales Market Share by Players (2017-2019)
• 3.2 Global Resistant Maltodextrin Revenue Market Share by Players
  • 3.2.1 Global Resistant Maltodextrin Revenue by Players (2017-2019)
  • 3.2.2 Global Resistant Maltodextrin Revenue Market Share by Players (2017-2019)
• 3.3 Global Resistant Maltodextrin Sale Price by Players
• 3.4 Global Resistant Maltodextrin Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Resistant Maltodextrin Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Resistant Maltodextrin Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Resistant Maltodextrin by Regions

• 4.1 Resistant Maltodextrin by Regions
  • 4.1.1 Global Resistant Maltodextrin Consumption by Regions
  • 4.1.2 Global Resistant Maltodextrin Value by Regions
• 4.2 Americas Resistant Maltodextrin Consumption Growth
• 4.3 APAC Resistant Maltodextrin Consumption Growth
• 4.4 Europe Resistant Maltodextrin Consumption Growth
• 4.5 Middle East & Africa Resistant Maltodextrin Consumption Growth

5 Americas

• 5.1 Americas Resistant Maltodextrin Consumption by Countries
  • 5.1.1 Americas Resistant Maltodextrin Consumption by Countries (2014-2019)
  • 5.1.2 Americas Resistant Maltodextrin Value by Countries (2014-2019)
• 5.2 Americas Resistant Maltodextrin Consumption by Type
• 5.3 Americas Resistant Maltodextrin Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Resistant Maltodextrin Consumption by Countries
  • 6.1.1 APAC Resistant Maltodextrin Consumption by Countries (2014-2019)
  • 6.1.2 APAC Resistant Maltodextrin Value by Countries (2014-2019)
• 6.2 APAC Resistant Maltodextrin Consumption by Type
• 6.3 APAC Resistant Maltodextrin Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Resistant Maltodextrin by Countries
  • 7.1.1 Europe Resistant Maltodextrin Consumption by Countries (2014-2019)
  • 7.1.2 Europe Resistant Maltodextrin Value by Countries (2014-2019)
• 7.2 Europe Resistant Maltodextrin Consumption by Type
• 7.3 Europe Resistant Maltodextrin Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Resistant Maltodextrin by Countries
  • 8.1.1 Middle East & Africa Resistant Maltodextrin Consumption by Countries (2014-2019)
  • 8.1.2 Middle East & Africa Resistant Maltodextrin Value by Countries (2014-2019)
• 8.2 Middle East & Africa Resistant Maltodextrin Consumption by Type
• 8.3 Middle East & Africa Resistant Maltodextrin Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Channels
  • 10.1.2 Indirect Channels
• 10.2 Resistant Maltodextrin Distributors
• 10.3 Resistant Maltodextrin Customer

11 Global Resistant Maltodextrin Market Forecast

• 11.1 Global Resistant Maltodextrin Consumption Forecast (2019-2024)
• 11.2 Global Resistant Maltodextrin Forecast by Regions
  • 11.2.1 Global Resistant Maltodextrin Forecast by Regions (2019-2024)
  • 11.2.2 Global Resistant Maltodextrin Value Forecast by Regions (2019-2024)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Resistant Maltodextrin Forecast by Type
• 11.8 Global Resistant Maltodextrin Forecast by Application

12 Key Players Analysis

• 12.1 Matsutani (ADM)
  • 12.1.1 Company Details
  • 12.1.2 Resistant Maltodextrin Product Offered
  • 12.1.3 Matsutani (ADM) Resistant Maltodextrin Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.1.4 Main Business Overview
  • 12.1.5 Matsutani (ADM) News
• 12.2 Tate & Lyle
  • 12.2.1 Company Details
  • 12.2.2 Resistant Maltodextrin Product Offered
  • 12.2.3 Tate & Lyle Resistant Maltodextrin Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.2.4 Main Business Overview
  • 12.2.5 Tate & Lyle News
• 12.3 Roquette
  • 12.3.1 Company Details
  • 12.3.2 Resistant Maltodextrin Product Offered
  • 12.3.3 Roquette Resistant Maltodextrin Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.3.4 Main Business Overview
  • 12.3.5 Roquette News
• 12.4 Bailong Chuangyuan
  • 12.4.1 Company Details
  • 12.4.2 Resistant Maltodextrin Product Offered
  • 12.4.3 Bailong Chuangyuan Resistant Maltodextrin Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.4.4 Main Business Overview
  • 12.4.5 Bailong Chuangyuan News

...

13 Research Findings and Conclusion

Resistant Maltodextrin is a white to off-white powder produced by the hydrolosis of starch, and industrially produced soluble dietary fiber is used worldwide. It helps thicken and add dietary fiber to food and beverages. It is used in many foods and beverages, especially batters and coatings.
Based on resistant maltodextrin types, the demand for dietary fiber 90% and above is comparatively higher than other products, demand for the dietary fiber 85-90% is seeing a lower growth than last few years. in terms of end-use market, beverages & dairy products, bakery & confectionery and nutraceuticals are the major downstream applications, nutraceuticals segment is expected to exhibit substantial CAGR over the forecast period.
Each of the Resistant Maltodextrin manufacturers has its own mature sales networks. Usually, domestic sales are made through branch sales offices, distributors and dealers across the country. International sales are made through numerous subsidiary sales and service companies with a supporting chain of distributors throughout the world. To achieve better sales businesses, Resistant Maltodextrin manufacturers usually invest on their marketing channel infrastructure every year.

According to this study, over the next five years the Resistant Maltodextrin market will register a 5.6% CAGR in terms of revenue, the global market size will reach US$ 380 million by 2024, from US$ 280 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Resistant Maltodextrin business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Resistant Maltodextrin market by product type, application, key manufacturers and key regions and countries.

This study considers the Resistant Maltodextrin value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Dietary Fiber 85-90%
Dietary Fiber 90% and Above
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Beverages & Dairy Products
Bakery & Confectionery
Nutraceuticals
Other Applications

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Matsutani (ADM)
Tate & Lyle
Roquette
Bailong Chuangyuan
...

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Resistant Maltodextrin consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Resistant Maltodextrin market by identifying its various subsegments.
Focuses on the key global Resistant Maltodextrin manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Resistant Maltodextrin with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Resistant Maltodextrin submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.