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Global Protein Hydrolysate Market Insights, Forecast to 2025

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Table of Contents

    Global Protein Hydrolysate Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications

      1 Study Coverage

      • 1.1 Protein Hydrolysate Product
      • 1.2 Key Market Segments in This Study
      • 1.3 Key Manufacturers Covered
      • 1.4 Market by Type
        • 1.4.1 Global Protein Hydrolysate Market Size Growth Rate by Type
        • 1.4.2 Plant-derived Protein Hydrolysate
        • 1.4.3 Animal-derived Protein Hydrolysate
      • 1.5 Market by Application
        • 1.5.1 Global Protein Hydrolysate Market Size Growth Rate by Application
        • 1.5.2 Infant Nutrition
        • 1.5.3 Medical Nutrition
        • 1.5.4 Sports Nutrition
        • 1.5.5 Cell Nutrition
      • 1.6 Study Objectives
      • 1.7 Years Considered

      2 Executive Summary

      • 2.1 Global Protein Hydrolysate Production
        • 2.1.1 Global Protein Hydrolysate Revenue 2014-2025
        • 2.1.2 Global Protein Hydrolysate Production 2014-2025
        • 2.1.3 Global Protein Hydrolysate Capacity 2014-2025
        • 2.1.4 Global Protein Hydrolysate Marketing Pricing and Trends
      • 2.2 Protein Hydrolysate Growth Rate (CAGR) 2019-2025
      • 2.3 Analysis of Competitive Landscape
        • 2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
        • 2.3.2 Key Protein Hydrolysate Manufacturers
      • 2.4 Market Drivers, Trends and Issues
      • 2.5 Macroscopic Indicator
        • 2.5.1 GDP for Major Regions
        • 2.5.2 Price of Raw Materials in Dollars: Evolution

      3 Market Size by Manufacturers

      • 3.1 Protein Hydrolysate Production by Manufacturers
        • 3.1.1 Protein Hydrolysate Production by Manufacturers
        • 3.1.2 Protein Hydrolysate Production Market Share by Manufacturers
      • 3.2 Protein Hydrolysate Revenue by Manufacturers
        • 3.2.1 Protein Hydrolysate Revenue by Manufacturers (2014-2019)
        • 3.2.2 Protein Hydrolysate Revenue Share by Manufacturers (2014-2019)
      • 3.3 Protein Hydrolysate Price by Manufacturers
      • 3.4 Mergers & Acquisitions, Expansion Plans

      4 Protein Hydrolysate Production by Regions

      • 4.1 Global Protein Hydrolysate Production by Regions
        • 4.1.1 Global Protein Hydrolysate Production Market Share by Regions
        • 4.1.2 Global Protein Hydrolysate Revenue Market Share by Regions
      • 4.2 United States
        • 4.2.1 United States Protein Hydrolysate Production
        • 4.2.2 United States Protein Hydrolysate Revenue
        • 4.2.3 Key Players in United States
        • 4.2.4 United States Protein Hydrolysate Import & Export
      • 4.3 Europe
        • 4.3.1 Europe Protein Hydrolysate Production
        • 4.3.2 Europe Protein Hydrolysate Revenue
        • 4.3.3 Key Players in Europe
        • 4.3.4 Europe Protein Hydrolysate Import & Export
      • 4.4 China
        • 4.4.1 China Protein Hydrolysate Production
        • 4.4.2 China Protein Hydrolysate Revenue
        • 4.4.3 Key Players in China
        • 4.4.4 China Protein Hydrolysate Import & Export
      • 4.5 Japan
        • 4.5.1 Japan Protein Hydrolysate Production
        • 4.5.2 Japan Protein Hydrolysate Revenue
        • 4.5.3 Key Players in Japan
        • 4.5.4 Japan Protein Hydrolysate Import & Export
      • 4.6 Other Regions
        • 4.6.1 South Korea
        • 4.6.2 India
        • 4.6.3 Southeast Asia

      5 Protein Hydrolysate Consumption by Regions

      • 5.1 Global Protein Hydrolysate Consumption by Regions
        • 5.1.1 Global Protein Hydrolysate Consumption by Regions
        • 5.1.2 Global Protein Hydrolysate Consumption Market Share by Regions
      • 5.2 North America
        • 5.2.1 North America Protein Hydrolysate Consumption by Application
        • 5.2.2 North America Protein Hydrolysate Consumption by Countries
        • 5.2.3 United States
        • 5.2.4 Canada
        • 5.2.5 Mexico
      • 5.3 Europe
        • 5.3.1 Europe Protein Hydrolysate Consumption by Application
        • 5.3.2 Europe Protein Hydrolysate Consumption by Countries
        • 5.3.3 Germany
        • 5.3.4 France
        • 5.3.5 UK
        • 5.3.6 Italy
        • 5.3.7 Russia
      • 5.4 Asia Pacific
        • 5.4.1 Asia Pacific Protein Hydrolysate Consumption by Application
        • 5.4.2 Asia Pacific Protein Hydrolysate Consumption by Countries
        • 5.4.3 China
        • 5.4.4 Japan
        • 5.4.5 South Korea
        • 5.4.6 India
        • 5.4.7 Australia
        • 5.4.8 Indonesia
        • 5.4.9 Thailand
        • 5.4.10 Malaysia
        • 5.4.11 Philippines
        • 5.4.12 Vietnam
      • 5.5 Central & South America
        • 5.5.1 Central & South America Protein Hydrolysate Consumption by Application
        • 5.5.2 Central & South America Protein Hydrolysate Consumption by Countries
        • 5.5.3 Brazil
      • 5.6 Middle East and Africa
        • 5.6.1 Middle East and Africa Protein Hydrolysate Consumption by Application
        • 5.6.2 Middle East and Africa Protein Hydrolysate Consumption by Countries
        • 5.6.3 Turkey
        • 5.6.4 GCC Countries
        • 5.6.5 Egypt
        • 5.6.6 South Africa

      6 Market Size by Type

      • 6.1 Global Protein Hydrolysate Breakdown Dada by Type
      • 6.2 Global Protein Hydrolysate Revenue by Type
      • 6.3 Protein Hydrolysate Price by Type

      7 Market Size by Application

      • 7.1 Overview
      • 7.2 Global Protein Hydrolysate Breakdown Dada by Application
        • 7.2.1 Global Protein Hydrolysate Consumption by Application
        • 7.2.2 Global Protein Hydrolysate Consumption Market Share by Application (2014-2019)

      8 Manufacturers Profiles

      • 8.1 Arla Foods Ingredients
        • 8.1.1 Arla Foods Ingredients Company Details
        • 8.1.2 Company Description
        • 8.1.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.1.4 Protein Hydrolysate Product Description
        • 8.1.5 SWOT Analysis
      • 8.2 Mead Johnson
        • 8.2.1 Mead Johnson Company Details
        • 8.2.2 Company Description
        • 8.2.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.2.4 Protein Hydrolysate Product Description
        • 8.2.5 SWOT Analysis
      • 8.3 MERCK
        • 8.3.1 MERCK Company Details
        • 8.3.2 Company Description
        • 8.3.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.3.4 Protein Hydrolysate Product Description
        • 8.3.5 SWOT Analysis
      • 8.4 Fonterra
        • 8.4.1 Fonterra Company Details
        • 8.4.2 Company Description
        • 8.4.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.4.4 Protein Hydrolysate Product Description
        • 8.4.5 SWOT Analysis
      • 8.5 Agropur
        • 8.5.1 Agropur Company Details
        • 8.5.2 Company Description
        • 8.5.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.5.4 Protein Hydrolysate Product Description
        • 8.5.5 SWOT Analysis
      • 8.6 Milk Specialties
        • 8.6.1 Milk Specialties Company Details
        • 8.6.2 Company Description
        • 8.6.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.6.4 Protein Hydrolysate Product Description
        • 8.6.5 SWOT Analysis
      • 8.7 BD
        • 8.7.1 BD Company Details
        • 8.7.2 Company Description
        • 8.7.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.7.4 Protein Hydrolysate Product Description
        • 8.7.5 SWOT Analysis
      • 8.8 Tatua
        • 8.8.1 Tatua Company Details
        • 8.8.2 Company Description
        • 8.8.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.8.4 Protein Hydrolysate Product Description
        • 8.8.5 SWOT Analysis
      • 8.9 FrieslandCampina
        • 8.9.1 FrieslandCampina Company Details
        • 8.9.2 Company Description
        • 8.9.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.9.4 Protein Hydrolysate Product Description
        • 8.9.5 SWOT Analysis
      • 8.10 CMS
        • 8.10.1 CMS Company Details
        • 8.10.2 Company Description
        • 8.10.3 Capacity, Production and Value of Protein Hydrolysate
        • 8.10.4 Protein Hydrolysate Product Description
        • 8.10.5 SWOT Analysis
      • 8.11 Hilmar Cheese
      • 8.12 Hill Pharma
      • 8.13 New Alliance Dye Chem

      9 Production Forecasts

      • 9.1 Protein Hydrolysate Production and Revenue Forecast
        • 9.1.1 Global Protein Hydrolysate Production Forecast 2019-2025
        • 9.1.2 Global Protein Hydrolysate Revenue Forecast 2019-2025
      • 9.2 Protein Hydrolysate Production and Revenue Forecast by Regions
        • 9.2.1 Global Protein Hydrolysate Revenue Forecast by Regions
        • 9.2.2 Global Protein Hydrolysate Production Forecast by Regions
      • 9.3 Protein Hydrolysate Key Producers Forecast
        • 9.3.1 United States
        • 9.3.2 Europe
        • 9.3.3 China
        • 9.3.4 Japan
      • 9.4 Forecast by Type
        • 9.4.1 Global Protein Hydrolysate Production Forecast by Type
        • 9.4.2 Global Protein Hydrolysate Revenue Forecast by Type

      10 Consumption Forecast

      • 10.1 Consumption Forecast by Application
      • 10.2 Protein Hydrolysate Consumption Forecast by Regions
      • 10.3 North America Market Consumption Forecast
        • 10.3.1 North America Protein Hydrolysate Consumption Forecast by Countries 2019-2025
        • 10.3.2 United States
        • 10.3.3 Canada
        • 10.3.4 Mexico
      • 10.4 Europe Market Consumption Forecast
        • 10.4.1 Europe Protein Hydrolysate Consumption Forecast by Countries 2019-2025
        • 10.4.2 Germany
        • 10.4.3 France
        • 10.4.4 UK
        • 10.4.5 Italy
        • 10.4.6 Russia
      • 10.5 Asia Pacific Market Consumption Forecast
        • 10.5.1 Asia Pacific Protein Hydrolysate Consumption Forecast by Countries 2019-2025
        • 10.5.2 China
        • 10.5.3 Japan
        • 10.5.4 Korea
        • 10.5.5 India
        • 10.5.6 Australia
        • 10.5.7 Indonesia
        • 10.5.8 Thailand
        • 10.5.9 Malaysia
        • 10.5.10 Philippines
        • 10.5.11 Vietnam
      • 10.6 Central & South America Market Consumption Forecast
        • 10.6.1 Central & South America Protein Hydrolysate Consumption Forecast by Country 2019-2025
        • 10.6.2 Brazil
      • 10.7 Middle East and Africa Market Consumption Forecast
        • 10.7.1 Middle East and Africa Protein Hydrolysate Consumption Forecast by Countries 2019-2025
        • 10.7.2 Middle East and Africa
        • 10.7.3 Turkey
        • 10.7.4 GCC Countries
        • 10.7.5 Egypt
        • 10.7.6 South Africa

      11 Upstream, Industry Chain and Downstream Customers Analysis

      • 11.1 Analysis of Protein Hydrolysate Upstream Market
        • 11.1.1 Protein Hydrolysate Key Raw Material
        • 11.1.2 Typical Suppliers of Key Protein Hydrolysate Raw Material
        • 11.1.3 Protein Hydrolysate Raw Material Market Concentration Rate
      • 11.2 Protein Hydrolysate Industry Chain Analysis
      • 11.3 Marketing & Distribution
      • 11.4 Protein Hydrolysate Distributors
      • 11.5 Protein Hydrolysate Customers

      12 Opportunities & Challenges, Threat and Affecting Factors

      • 12.1 Market Opportunities
      • 12.2 Market Challenges
      • 12.3 Porter's Five Forces Analysis

      13 Key Findings

        14 Appendix

        • 14.1 Research Methodology
          • 14.1.1 Methodology/Research Approach
          • 14.1.2 Data Source
        • 14.2 Author Details

        A Protein Hydrolysate is the outcome of an enzymatically-driven process, where the intact protein is cut into smaller peptide fragments or free amino acids. As a result of this, the Protein Hydrolysate can digest faster.
        In the last several years, Global market of Protein Hydrolysate developed rapidly, with an average growth rate of 5.88%. In 2015, Global Revenue of Protein Hydrolysate is nearly 2409.41 M USD; the actual production is about 12426 MT.
        The global average price of Protein Hydrolysate is about 194.18 K USD/MT.
        Europe is the largest supplier of Protein Hydrolysate, with a production market share nearly 25.19% in 2015. North America is the second largest supplier of Protein Hydrolysate Media, enjoying production market share nearly 22.18% in 2015.
        Global Protein Hydrolysate market size will increase to 4260 Million US$ by 2025, from 2740 Million US$ in 2018, at a CAGR of 6.5% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Protein Hydrolysate.

        This report researches the worldwide Protein Hydrolysate market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
        This study categorizes the global Protein Hydrolysate breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

        The following manufacturers are covered in this report:
        Arla Foods Ingredients
        Mead Johnson
        MERCK
        Fonterra
        Agropur
        Milk Specialties
        BD
        Tatua
        FrieslandCampina
        CMS
        Hilmar Cheese
        Hill Pharma
        New Alliance Dye Chem

        Protein Hydrolysate Breakdown Data by Type
        Plant-derived Protein Hydrolysate
        Animal-derived Protein Hydrolysate
        Protein Hydrolysate Breakdown Data by Application
        Infant Nutrition
        Medical Nutrition
        Sports Nutrition
        Cell Nutrition

        Protein Hydrolysate Production Breakdown Data by Region
        United States
        Europe
        China
        Japan
        Other Regions

        Protein Hydrolysate Consumption Breakdown Data by Region
        North America
        United States
        Canada
        Mexico
        Asia-Pacific
        China
        India
        Japan
        South Korea
        Australia
        Indonesia
        Malaysia
        Philippines
        Thailand
        Vietnam
        Europe
        Germany
        France
        UK
        Italy
        Russia
        Rest of Europe
        Central & South America
        Brazil
        Rest of South America
        Middle East & Africa
        GCC Countries
        Turkey
        Egypt
        South Africa
        Rest of Middle East & Africa

        The study objectives are:
        To analyze and research the global Protein Hydrolysate capacity, production, value, consumption, status and forecast;
        To focus on the key Protein Hydrolysate manufacturers and study the capacity, production, value, market share and development plans in next few years.
        To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
        To define, describe and forecast the market by type, application and region.
        To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
        To identify significant trends and factors driving or inhibiting the market growth.
        To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
        To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
        To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
        To strategically profile the key players and comprehensively analyze their growth strategies.

        In this study, the years considered to estimate the market size of Protein Hydrolysate :
        History Year: 2014-2018
        Base Year: 2018
        Estimated Year: 2019
        Forecast Year 2019 to 2025
        For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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