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Global Probiotic Supplements Market Research Report 2012-2024

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Table of Contents

    1 Market Overview

    • 1.1 Objectives of Research
      • 1.1.1 Definition
      • 1.1.2 Specifications
      • 1.1.3 Yoghurt continues to be the dominant mode of delivery although supplements are growing fastest
    • 1.2 Market Segment
      • 1.2.1 by Type
        • 1.2.1.1 Lactobacillus
        • 1.2.1.2 Streptococcus
        • 1.2.1.3 Bifidobacterium
        • 1.2.1.4 Others
      • 1.2.2 by Application
        • 1.2.2.1 Functional Food & Beverage
        • 1.2.2.2 Dietary Supplements
        • 1.2.2.3 Specialty Nutrients
      • 1.2.3 by Regions

    2 Industry Chain

    • 2.1 Industry Chain Structure
    • 2.2 Upstream
    • 2.3 Market
      • 2.3.1 SWOT
      • 2.3.2 Dynamics

    3 Environmental Analysis

    • 3.1 Policy
    • 3.2 Economic
    • 3.3 Technology
    • 3.4 Market Entry

    4 Market Segmentation by Type

    • 4.1 Market Size
      • 4.1.1 Lactobacillus Market, 2013-2018
      • 4.1.2 Streptococcus Market, 2013-2018
      • 4.1.3 Bifidobacterium Market, 2013-2018
      • 4.1.4 Others Market, 2013-2018
    • 4.2 Market Forecast
      • 4.2.1 Lactobacillus Market Forecast, 2019-2024
      • 4.2.2 Streptococcus Market Forecast, 2019-2024
      • 4.2.3 Bifidobacterium Market Forecast, 2019-2024
      • 4.2.4 Others Market Forecast, 2019-2024

    5 Market Segmentation by Application

    • 5.1 Market Size
      • 5.1.1 Functional Food & Beverage Market, 2013-2018
      • 5.1.2 Dietary Supplements Market, 2013-2018
      • 5.1.3 Specialty Nutrients Market, 2013-2018
    • 5.2 Market Forecast
      • 5.2.1 Functional Food & Beverage Market Forecast, 2019-2024
      • 5.2.2 Dietary Supplements Market Forecast, 2019-2024
      • 5.2.3 Specialty Nutrients Market Forecast, 2019-2024

    6 Market Segmentation by Region

    • 6.1 Market Size
      • 6.1.1 Asia-Pacific
        • 6.1.1.1 Asia-Pacific Market, 2012-2018
        • 6.1.1.2 Asia-Pacific Market by Type
        • 6.1.1.3 Asia-Pacific Market by Application
      • 6.1.2 North America
        • 6.1.2.1 North America Market, 2012-2018
        • 6.1.2.2 North America Market by Type
        • 6.1.2.3 North America Market by Application
      • 6.1.3 Europe
        • 6.1.3.1 Europe Market, 2012-2018
        • 6.1.3.2 Europe Market by Type
        • 6.1.3.3 Europe Market by Application
      • 6.1.4 South America
        • 6.1.4.1 South America Market, 2012-2018
        • 6.1.4.2 South America Market by Type
        • 6.1.4.3 South America Market by Application
      • 6.1.5 Middle East & Africa
        • 6.1.5.1 Middle East & Africa Market, 2012-2018
        • 6.1.5.2 Middle East & Africa Market by Type
        • 6.1.5.3 Middle East & Africa Market by Application
    • 6.2 Market Forecast
      • 6.2.1 Asia-Pacific Market Forecast, 2019-2024
      • 6.2.2 North America Market Forecast, 2019-2024
      • 6.2.3 Europe Market Forecast, 2019-2024
      • 6.2.4 South America Market Forecast, 2019-2024
      • 6.2.5 Middle East & Africa Market Forecast, 2019-2024

    7 Market Competitive

    • 7.1 Global Market by Vendors
    • 7.2 Market Concentration
    • 7.3 Price & Factors
    • 7.4 Marketing Channel

    8 Major Vendors

    • 8.1 American Biologics
    • 8.2 Arla
    • 8.3 BioGaia
    • 8.4 Bio-K+ International
    • 8.5 Chr. Hansen Holdings A/S
    • 8.6 Church & Dwight
    • 8.7 Clorox
    • 8.8 Danone
    • 8.9 DR. WILLMAR SCHWABE
    • 8.10 Du Pont
    • 8.11 Ganeden
    • 8.12 i-Health
    • 8.13 Jarrow Formulas
    • 8.14 Kirkman
    • 8.15 Lallemand
    • 8.16 Lifeway Foods
    • 8.17 Morinaga Milk Industry
    • 8.18 Natren
    • 8.19 Natural Factors
    • 8.20 Nebraska Cultures
    • 8.21 Nestle
    • 8.22 NOVA Probiotics
    • 8.23 Now Foods
    • 8.24 Nutraceutix
    • 8.25 PharmaCare Laboratories
    • 8.26 Total Nutrition

    9 Conclusion

    Summary
    Probiotic supplement is a product intended for ingestion that contains ‘live microorganisms which when administered in adequate amounts confer a health benefit on the host’. It primarily enables to maintain immunity and digestive health of the consumers. The report captures retail market value of probiotic supplement sales. This is not to confuse with other probiotic products such as probiotic food and drugs.
    The global Probiotic Supplements market will reach 40728.9 Million USD in 2019 with CAGR xx% 2019-2024. The objective of report is to define, segment, and project the market on the basis of product type, application, and region, and to describe the content about the factors influencing market dynamics, policy, economic, technology and market entry etc.
    Based on products type, the report describes major products type share of regional market. Products mentioned as follows:
    Lactobacillus
    Streptococcus
    Bifidobacterium
    Others
    Leading vendors in the market are included based on profile, business performance etc. Vendors mentioned as follows:
    American Biologics
    Arla
    BioGaia
    Bio-K+ International
    Chr. Hansen Holdings A/S
    Church & Dwight
    Clorox
    Danone
    DR. WILLMAR SCHWABE
    Du Pont
    Ganeden
    i-Health
    Jarrow Formulas
    Kirkman
    Lallemand
    Lifeway Foods
    Morinaga Milk Industry
    Natren
    Natural Factors
    Nebraska Cultures
    Nestle
    NOVA Probiotics
    Now Foods
    Nutraceutix
    PharmaCare Laboratories
    Total Nutrition
    Based on Application, the report describes major application share of regional market. Application mentioned as follows:
    Functional Food & Beverage
    Dietary Supplements
    Specialty Nutrients
    Based on region, the report describes major regions market by products and application. Regions mentioned as follows:
    Asia-Pacific
    North America
    Europe
    South America
    Middle East & Africa

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