Table of Contents

2019-2024 Global Plant-Based Yogurt Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Plant-Based Yogurt Consumption 2014-2024
  • 2.1.2 Plant-Based Yogurt Consumption CAGR by Region
• 2.2 Plant-Based Yogurt Segment by Type
  • 2.2.1 Soy Yogurt
  • 2.2.2 Almond Yogurt
  • 2.2.3 Coconut Yogurt
  • 2.2.4 Others
• 2.3 Plant-Based Yogurt Consumption by Type
  • 2.3.1 Global Plant-Based Yogurt Consumption Market Share by Type (2014-2019)
  • 2.3.2 Global Plant-Based Yogurt Revenue and Market Share by Type (2014-2019)
  • 2.3.3 Global Plant-Based Yogurt Sale Price by Type (2014-2019)
• 2.4 Plant-Based Yogurt Segment by Application
  • 2.4.1 Household
  • 2.4.2 HoReCa
• 2.5 Plant-Based Yogurt Consumption by Application
  • 2.5.1 Global Plant-Based Yogurt Consumption Market Share by Application (2014-2019)
  • 2.5.2 Global Plant-Based Yogurt Value and Market Share by Application (2014-2019)
  • 2.5.3 Global Plant-Based Yogurt Sale Price by Application (2014-2019)

3 Global Plant-Based Yogurt by Players

• 3.1 Global Plant-Based Yogurt Sales Market Share by Players
  • 3.1.1 Global Plant-Based Yogurt Sales by Players (2017-2019)
  • 3.1.2 Global Plant-Based Yogurt Sales Market Share by Players (2017-2019)
• 3.2 Global Plant-Based Yogurt Revenue Market Share by Players
  • 3.2.1 Global Plant-Based Yogurt Revenue by Players (2017-2019)
  • 3.2.2 Global Plant-Based Yogurt Revenue Market Share by Players (2017-2019)
• 3.3 Global Plant-Based Yogurt Sale Price by Players
• 3.4 Global Plant-Based Yogurt Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Plant-Based Yogurt Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Plant-Based Yogurt Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Plant-Based Yogurt by Regions

• 4.1 Plant-Based Yogurt by Regions
  • 4.1.1 Global Plant-Based Yogurt Consumption by Regions
  • 4.1.2 Global Plant-Based Yogurt Value by Regions
• 4.2 Americas Plant-Based Yogurt Consumption Growth
• 4.3 APAC Plant-Based Yogurt Consumption Growth
• 4.4 Europe Plant-Based Yogurt Consumption Growth
• 4.5 Middle East & Africa Plant-Based Yogurt Consumption Growth

5 Americas

• 5.1 Americas Plant-Based Yogurt Consumption by Countries
  • 5.1.1 Americas Plant-Based Yogurt Consumption by Countries (2014-2019)
  • 5.1.2 Americas Plant-Based Yogurt Value by Countries (2014-2019)
• 5.2 Americas Plant-Based Yogurt Consumption by Type
• 5.3 Americas Plant-Based Yogurt Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Plant-Based Yogurt Consumption by Countries
  • 6.1.1 APAC Plant-Based Yogurt Consumption by Countries (2014-2019)
  • 6.1.2 APAC Plant-Based Yogurt Value by Countries (2014-2019)
• 6.2 APAC Plant-Based Yogurt Consumption by Type
• 6.3 APAC Plant-Based Yogurt Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Plant-Based Yogurt by Countries
  • 7.1.1 Europe Plant-Based Yogurt Consumption by Countries (2014-2019)
  • 7.1.2 Europe Plant-Based Yogurt Value by Countries (2014-2019)
• 7.2 Europe Plant-Based Yogurt Consumption by Type
• 7.3 Europe Plant-Based Yogurt Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Plant-Based Yogurt by Countries
  • 8.1.1 Middle East & Africa Plant-Based Yogurt Consumption by Countries (2014-2019)
  • 8.1.2 Middle East & Africa Plant-Based Yogurt Value by Countries (2014-2019)
• 8.2 Middle East & Africa Plant-Based Yogurt Consumption by Type
• 8.3 Middle East & Africa Plant-Based Yogurt Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Channels
  • 10.1.2 Indirect Channels
• 10.2 Plant-Based Yogurt Distributors
• 10.3 Plant-Based Yogurt Customer

11 Global Plant-Based Yogurt Market Forecast

• 11.1 Global Plant-Based Yogurt Consumption Forecast (2019-2024)
• 11.2 Global Plant-Based Yogurt Forecast by Regions
  • 11.2.1 Global Plant-Based Yogurt Forecast by Regions (2019-2024)
  • 11.2.2 Global Plant-Based Yogurt Value Forecast by Regions (2019-2024)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Plant-Based Yogurt Forecast by Type
• 11.8 Global Plant-Based Yogurt Forecast by Application

12 Key Players Analysis

• 12.1 General Mills
  • 12.1.1 Company Details
  • 12.1.2 Plant-Based Yogurt Product Offered
  • 12.1.3 General Mills Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.1.4 Main Business Overview
  • 12.1.5 General Mills News
• 12.2 Danone
  • 12.2.1 Company Details
  • 12.2.2 Plant-Based Yogurt Product Offered
  • 12.2.3 Danone Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.2.4 Main Business Overview
  • 12.2.5 Danone News
• 12.3 Hain Celestial Group
  • 12.3.1 Company Details
  • 12.3.2 Plant-Based Yogurt Product Offered
  • 12.3.3 Hain Celestial Group Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.3.4 Main Business Overview
  • 12.3.5 Hain Celestial Group News
• 12.4 Califia Farms
  • 12.4.1 Company Details
  • 12.4.2 Plant-Based Yogurt Product Offered
  • 12.4.3 Califia Farms Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.4.4 Main Business Overview
  • 12.4.5 Califia Farms News
• 12.5 Ripple Foods
  • 12.5.1 Company Details
  • 12.5.2 Plant-Based Yogurt Product Offered
  • 12.5.3 Ripple Foods Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.5.4 Main Business Overview
  • 12.5.5 Ripple Foods News
• 12.6 Lactalis (Stonyfield Farm)
  • 12.6.1 Company Details
  • 12.6.2 Plant-Based Yogurt Product Offered
  • 12.6.3 Lactalis (Stonyfield Farm) Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.6.4 Main Business Overview
  • 12.6.5 Lactalis (Stonyfield Farm) News
• 12.7 Daiya Foods
  • 12.7.1 Company Details
  • 12.7.2 Plant-Based Yogurt Product Offered
  • 12.7.3 Daiya Foods Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.7.4 Main Business Overview
  • 12.7.5 Daiya Foods News
• 12.8 Good Karma Foods
  • 12.8.1 Company Details
  • 12.8.2 Plant-Based Yogurt Product Offered
  • 12.8.3 Good Karma Foods Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.8.4 Main Business Overview
  • 12.8.5 Good Karma Foods News
• 12.9 Hudson River Foods
  • 12.9.1 Company Details
  • 12.9.2 Plant-Based Yogurt Product Offered
  • 12.9.3 Hudson River Foods Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.9.4 Main Business Overview
  • 12.9.5 Hudson River Foods News
• 12.10 Nancy's Yogurt
  • 12.10.1 Company Details
  • 12.10.2 Plant-Based Yogurt Product Offered
  • 12.10.3 Nancy's Yogurt Plant-Based Yogurt Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.10.4 Main Business Overview
  • 12.10.5 Nancy's Yogurt News
• 12.11 Kite Hill
• 12.12 COYO Pty Ltd
• 12.13 Forager Project
• 12.14 Yoconut Dairy Free

13 Research Findings and Conclusion

According to this study, over the next five years the Plant-Based Yogurt market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Plant-Based Yogurt business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Plant-Based Yogurt market by product type, application, key manufacturers and key regions and countries.

This study considers the Plant-Based Yogurt value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Soy Yogurt
Almond Yogurt
Coconut Yogurt
Others
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Household
HoReCa

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
General Mills
Danone
Hain Celestial Group
Califia Farms
Ripple Foods
Lactalis (Stonyfield Farm)
Daiya Foods
Good Karma Foods
Hudson River Foods
Nancy's Yogurt
Kite Hill
COYO Pty Ltd
Forager Project
Yoconut Dairy Free

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Plant-Based Yogurt consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Plant-Based Yogurt market by identifying its various subsegments.
Focuses on the key global Plant-Based Yogurt manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Plant-Based Yogurt with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Plant-Based Yogurt submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.