Table of Contents

2019-2024 Global Phycobiliprotein Consumption Market Report

1 Scope of the Report

• 1.1 Market Introduction
• 1.2 Research Objectives
• 1.3 Years Considered
• 1.4 Market Research Methodology
• 1.5 Economic Indicators
• 1.6 Currency Considered

2 Executive Summary

• 2.1 World Market Overview
  • 2.1.1 Global Phycobiliprotein Consumption 2014-2024
  • 2.1.2 Phycobiliprotein Consumption CAGR by Region
• 2.2 Phycobiliprotein Segment by Type
  • 2.2.1 Food Grade
  • 2.2.2 Cosmetic Grade
  • 2.2.3 Other
  • 2.2.4 Allophycocyanin
• 2.3 Phycobiliprotein Consumption by Type
  • 2.3.1 Global Phycobiliprotein Consumption Market Share by Type (2014-2019)
  • 2.3.2 Global Phycobiliprotein Revenue and Market Share by Type (2014-2019)
  • 2.3.3 Global Phycobiliprotein Sale Price by Type (2014-2019)
• 2.4 Phycobiliprotein Segment by Application
  • 2.4.1 Natural Food Colorant
  • 2.4.2 Dietary Supplement
  • 2.4.3 Cosmetics
  • 2.4.4 Other
• 2.5 Phycobiliprotein Consumption by Application
  • 2.5.1 Global Phycobiliprotein Consumption Market Share by Application (2014-2019)
  • 2.5.2 Global Phycobiliprotein Value and Market Share by Application (2014-2019)
  • 2.5.3 Global Phycobiliprotein Sale Price by Application (2014-2019)

3 Global Phycobiliprotein by Players

• 3.1 Global Phycobiliprotein Sales Market Share by Players
  • 3.1.1 Global Phycobiliprotein Sales by Players (2017-2019)
  • 3.1.2 Global Phycobiliprotein Sales Market Share by Players (2017-2019)
• 3.2 Global Phycobiliprotein Revenue Market Share by Players
  • 3.2.1 Global Phycobiliprotein Revenue by Players (2017-2019)
  • 3.2.2 Global Phycobiliprotein Revenue Market Share by Players (2017-2019)
• 3.3 Global Phycobiliprotein Sale Price by Players
• 3.4 Global Phycobiliprotein Manufacturing Base Distribution, Sales Area, Product Types by Players
  • 3.4.1 Global Phycobiliprotein Manufacturing Base Distribution and Sales Area by Players
  • 3.4.2 Players Phycobiliprotein Products Offered
• 3.5 Market Concentration Rate Analysis
  • 3.5.1 Competition Landscape Analysis
  • 3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)
• 3.6 New Products and Potential Entrants
• 3.7 Mergers & Acquisitions, Expansion

4 Phycobiliprotein by Regions

• 4.1 Phycobiliprotein by Regions
  • 4.1.1 Global Phycobiliprotein Consumption by Regions
  • 4.1.2 Global Phycobiliprotein Value by Regions
• 4.2 Americas Phycobiliprotein Consumption Growth
• 4.3 APAC Phycobiliprotein Consumption Growth
• 4.4 Europe Phycobiliprotein Consumption Growth
• 4.5 Middle East & Africa Phycobiliprotein Consumption Growth

5 Americas

• 5.1 Americas Phycobiliprotein Consumption by Countries
  • 5.1.1 Americas Phycobiliprotein Consumption by Countries (2014-2019)
  • 5.1.2 Americas Phycobiliprotein Value by Countries (2014-2019)
• 5.2 Americas Phycobiliprotein Consumption by Type
• 5.3 Americas Phycobiliprotein Consumption by Application
• 5.4 United States
• 5.5 Canada
• 5.6 Mexico
• 5.7 Key Economic Indicators of Few Americas Countries

6 APAC

• 6.1 APAC Phycobiliprotein Consumption by Countries
  • 6.1.1 APAC Phycobiliprotein Consumption by Countries (2014-2019)
  • 6.1.2 APAC Phycobiliprotein Value by Countries (2014-2019)
• 6.2 APAC Phycobiliprotein Consumption by Type
• 6.3 APAC Phycobiliprotein Consumption by Application
• 6.4 China
• 6.5 Japan
• 6.6 Korea
• 6.7 Southeast Asia
• 6.8 India
• 6.9 Australia
• 6.10 Key Economic Indicators of Few APAC Countries

7 Europe

• 7.1 Europe Phycobiliprotein by Countries
  • 7.1.1 Europe Phycobiliprotein Consumption by Countries (2014-2019)
  • 7.1.2 Europe Phycobiliprotein Value by Countries (2014-2019)
• 7.2 Europe Phycobiliprotein Consumption by Type
• 7.3 Europe Phycobiliprotein Consumption by Application
• 7.4 Germany
• 7.5 France
• 7.6 UK
• 7.7 Italy
• 7.8 Russia
• 7.9 Spain
• 7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

• 8.1 Middle East & Africa Phycobiliprotein by Countries
  • 8.1.1 Middle East & Africa Phycobiliprotein Consumption by Countries (2014-2019)
  • 8.1.2 Middle East & Africa Phycobiliprotein Value by Countries (2014-2019)
• 8.2 Middle East & Africa Phycobiliprotein Consumption by Type
• 8.3 Middle East & Africa Phycobiliprotein Consumption by Application
• 8.4 Egypt
• 8.5 South Africa
• 8.6 Israel
• 8.7 Turkey
• 8.8 GCC Countries

9 Market Drivers, Challenges and Trends

• 9.1 Market Drivers and Impact
  • 9.1.1 Growing Demand from Key Regions
  • 9.1.2 Growing Demand from Key Applications and Potential Industries
• 9.2 Market Challenges and Impact
• 9.3 Market Trends

10 Marketing, Distributors and Customer

• 10.1 Sales Channel
  • 10.1.1 Direct Channels
  • 10.1.2 Indirect Channels
• 10.2 Phycobiliprotein Distributors
• 10.3 Phycobiliprotein Customer

11 Global Phycobiliprotein Market Forecast

• 11.1 Global Phycobiliprotein Consumption Forecast (2019-2024)
• 11.2 Global Phycobiliprotein Forecast by Regions
  • 11.2.1 Global Phycobiliprotein Forecast by Regions (2019-2024)
  • 11.2.2 Global Phycobiliprotein Value Forecast by Regions (2019-2024)
  • 11.2.3 Americas Consumption Forecast
  • 11.2.4 APAC Consumption Forecast
  • 11.2.5 Europe Consumption Forecast
  • 11.2.6 Middle East & Africa Consumption Forecast
• 11.3 Americas Forecast by Countries
  • 11.3.1 United States Market Forecast
  • 11.3.2 Canada Market Forecast
  • 11.3.3 Mexico Market Forecast
  • 11.3.4 Brazil Market Forecast
• 11.4 APAC Forecast by Countries
  • 11.4.1 China Market Forecast
  • 11.4.2 Japan Market Forecast
  • 11.4.3 Korea Market Forecast
  • 11.4.4 Southeast Asia Market Forecast
  • 11.4.5 India Market Forecast
  • 11.4.6 Australia Market Forecast
• 11.5 Europe Forecast by Countries
  • 11.5.1 Germany Market Forecast
  • 11.5.2 France Market Forecast
  • 11.5.3 UK Market Forecast
  • 11.5.4 Italy Market Forecast
  • 11.5.5 Russia Market Forecast
  • 11.5.6 Spain Market Forecast
• 11.6 Middle East & Africa Forecast by Countries
  • 11.6.1 Egypt Market Forecast
  • 11.6.2 South Africa Market Forecast
  • 11.6.3 Israel Market Forecast
  • 11.6.4 Turkey Market Forecast
  • 11.6.5 GCC Countries Market Forecast
• 11.7 Global Phycobiliprotein Forecast by Type
• 11.8 Global Phycobiliprotein Forecast by Application

12 Key Players Analysis

• 12.1 DIC Corporation
  • 12.1.1 Company Details
  • 12.1.2 Phycobiliprotein Product Offered
  • 12.1.3 DIC Corporation Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.1.4 Main Business Overview
  • 12.1.5 DIC Corporation News
• 12.2 King Dnarmsa Spirulina
  • 12.2.1 Company Details
  • 12.2.2 Phycobiliprotein Product Offered
  • 12.2.3 King Dnarmsa Spirulina Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.2.4 Main Business Overview
  • 12.2.5 King Dnarmsa Spirulina News
• 12.3 Zhejiang Binmei Biotechnology
  • 12.3.1 Company Details
  • 12.3.2 Phycobiliprotein Product Offered
  • 12.3.3 Zhejiang Binmei Biotechnology Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.3.4 Main Business Overview
  • 12.3.5 Zhejiang Binmei Biotechnology News
• 12.4 Parry Nutraceuticals
  • 12.4.1 Company Details
  • 12.4.2 Phycobiliprotein Product Offered
  • 12.4.3 Parry Nutraceuticals Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.4.4 Main Business Overview
  • 12.4.5 Parry Nutraceuticals News
• 12.5 Nan Pao International Biotech
  • 12.5.1 Company Details
  • 12.5.2 Phycobiliprotein Product Offered
  • 12.5.3 Nan Pao International Biotech Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.5.4 Main Business Overview
  • 12.5.5 Nan Pao International Biotech News
• 12.6 Japan Algae
  • 12.6.1 Company Details
  • 12.6.2 Phycobiliprotein Product Offered
  • 12.6.3 Japan Algae Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.6.4 Main Business Overview
  • 12.6.5 Japan Algae News
• 12.7 Wuli Lvqi
  • 12.7.1 Company Details
  • 12.7.2 Phycobiliprotein Product Offered
  • 12.7.3 Wuli Lvqi Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.7.4 Main Business Overview
  • 12.7.5 Wuli Lvqi News
• 12.8 Ozone Naturals
  • 12.8.1 Company Details
  • 12.8.2 Phycobiliprotein Product Offered
  • 12.8.3 Ozone Naturals Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.8.4 Main Business Overview
  • 12.8.5 Ozone Naturals News
• 12.9 Norland Biotech
  • 12.9.1 Company Details
  • 12.9.2 Phycobiliprotein Product Offered
  • 12.9.3 Norland Biotech Phycobiliprotein Sales, Revenue, Price and Gross Margin (2017-2019)
  • 12.9.4 Main Business Overview
  • 12.9.5 Norland Biotech News

13 Research Findings and Conclusion

Phycobiliprotein are water-soluble proteins present in cyanobacteria and certain algae, for example rhodophytes, cryptomonads, glaucocystophytes, that capture light energy, which is then passed on to chlorophylls during photosynthesis. Phycobiliproteins are formed of a complex between proteins and covalently bound phycobilins that act as chromophores. They are most important constituents of the phycobilisomes.
Scientific research shows that the phycobiliprotein can be used as a natural pigment of food, cosmetics, dyes and other industries. It also can be made into a fluorescent reagent using in clinical medical diagnosis, immune chemical and biological engineering research field. In a word, it has wide range of applications, high development and utilization value. But because of low market awareness and high price, its application market is still immature. Phycobiliprotein’s present value is about 1522 million dollars in worldwide in 2015.
According to our survey, Dainippon Ink and Chemicals from Japan is one of the earliest companies researching and manufacturing phycobiliprotein. So Japan is the biggest supplier of phycobiliprotein depending on mature technology and enough raw materials like spirulina naturally cultured. It occupies relatively large market share at about 28%.
With the huge amount of population, the demand of phycobiliprotein is large in China. But, Chinese manufacturing technology is still not mature. With the expansion of investment, phycobiliprotein industry will usher in a huge growth space.

According to this study, over the next five years the Phycobiliprotein market will register a 23.9% CAGR in terms of revenue, the global market size will reach US$ 110 million by 2024, from US$ 30 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Phycobiliprotein business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Phycobiliprotein market by product type, application, key manufacturers and key regions and countries.

This study considers the Phycobiliprotein value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Food Grade
Cosmetic Grade
Other
Allophycocyanin
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Natural Food Colorant
Dietary Supplement
Cosmetics
Other

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
DIC Corporation
King Dnarmsa Spirulina
Zhejiang Binmei Biotechnology
Parry Nutraceuticals
Nan Pao International Biotech
Japan Algae
Wuli Lvqi
Ozone Naturals
Norland Biotech

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Phycobiliprotein consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Phycobiliprotein market by identifying its various subsegments.
Focuses on the key global Phycobiliprotein manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Phycobiliprotein with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Phycobiliprotein submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.