Report Detail
Global Pea Protein Market Insights, Forecast to 2025
- RnM2840463 |
- 13 February, 2019 |
- Global |
- 113 Pages |
- QYResearch |
- Food & Beverages
Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile.
The pea protein industry has developed rapidly recent years, and the industry concentration is very high due to the high technology barrier. The global leaders are Roquette, and Cosucra. The production of the manufacturers listed in the report occupied for over 85% market share of global in 2016. The key players include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Oriental Protein Tech, Jianyuan Group, and others.
On a global scale, the high-tech pea protein product is in the early stages of the global industrialization compared to other plant protein industry. The whole pea protein market is driven by the new protein extraction technology, advanced R&D initiatives, and rising vegetarian population.
Currently, the factors driving the growth of the aforementioned industry are Dietary Supplement, Beverage, pet food industry and others. As the demand increases rapidly for downstream industries, and the wider range of applications, the demand for pea protein will correspondingly increase. The increased consumption of pea protein is expected to continue during the remaining years of the forecast period of 2018-2023. Pea protein industry will usher in a rapid growth space.
Although the market prospect of pea protein is very good, but there is a potential threat. That is pea protein and pea starch shares the same production line. Strictly speaking, pea protein is a byproduct of pea starch. Although Europe produces a large amount of pea protein, large amount of pea starch was also produced and could not be consumed locally. the main areas of consumption of pea starch are in the Asia Pacific region. But the whole Asia Pacific region is not enough to consume the whole pea starch, which wastes the resource of pea processing. Therefore, the development of pea protein requires a balance between the two products.
There are companies adding new capacities and aims at the cost and quality leadership which shall improve profitability, such as Roquette. As the same time, companies are focusing on technological innovation, equipment upgrades, and process improvements, to reduce costs and improve quality. The competition in pea protein market will become more intense.
In China, Yantai Shuangta is the most advanced producer, has top pea protein extraction technology, the only circulating integrated industrial chain. There is no large competitor in pea protein market. In Shuangta Food, pea protein contains more than 80% protein, and applied in health care products, beverages and others.
The global Pea Protein market is valued at 590 million US$ in 2018 and will reach 1440 million US$ by the end of 2025, growing at a CAGR of 11.7% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Pea Protein market based on company, product type, end user and key regions.
This report studies the global market size of Pea Protein in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Pea Protein in these regions.
This research report categorizes the global Pea Protein market by top players/brands, region, type and end user. This report also studies the global Pea Protein market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Emsland Group
Roquette
Cosucra
Nutri-Pea
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Market size by Product
Pea Protein Isolates
Pea Protein Concentrated
Market size by End User
Dietary Supplement
Baked Goods
Healthy Food
Pet Food
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Pea Protein market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Pea Protein market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Pea Protein companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Pea Protein submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Pea Protein are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Pea Protein market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
1 Study Coverage
- 1.1 Pea Protein Product
- 1.2 Market Segments
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global Pea Protein Market Size Growth Rate by Product
- 1.4.2 Pea Protein Isolates
- 1.4.3 Pea Protein Concentrated
- 1.5 Market by End User
- 1.5.1 Global Pea Protein Market Size Growth Rate by End User
- 1.5.2 Dietary Supplement
- 1.5.3 Baked Goods
- 1.5.4 Healthy Food
- 1.5.5 Pet Food
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global Pea Protein Market Size
- 2.1.1 Global Pea Protein Revenue 2014-2025
- 2.1.2 Global Pea Protein Sales 2014-2025
- 2.2 Pea Protein Growth Rate by Regions
- 2.2.1 Global Pea Protein Sales by Regions
- 2.2.2 Global Pea Protein Revenue by Regions
3 Breakdown Data by Manufacturers
- 3.1 Pea Protein Sales by Manufacturers
- 3.1.1 Pea Protein Sales by Manufacturers
- 3.1.2 Pea Protein Sales Market Share by Manufacturers
- 3.1.3 Global Pea Protein Market Concentration Ratio (CR5 and HHI)
- 3.2 Pea Protein Revenue by Manufacturers
- 3.2.1 Pea Protein Revenue by Manufacturers (2014-2019)
- 3.2.2 Pea Protein Revenue Share by Manufacturers (2014-2019)
- 3.3 Pea Protein Price by Manufacturers
- 3.4 Pea Protein Manufacturing Base Distribution, Product Types
- 3.4.1 Pea Protein Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers Pea Protein Product Type
- 3.4.3 Date of International Manufacturers Enter into Pea Protein Market
- 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Breakdown Data by Product
- 4.1 Global Pea Protein Sales by Product
- 4.2 Global Pea Protein Revenue by Product
- 4.3 Pea Protein Price by Product
5 Breakdown Data by End User
- 5.1 Overview
- 5.2 Global Pea Protein Breakdown Data by End User
6 North America
- 6.1 North America Pea Protein by Countries
- 6.1.1 North America Pea Protein Sales by Countries
- 6.1.2 North America Pea Protein Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
- 6.2 North America Pea Protein by Product
- 6.3 North America Pea Protein by End User
7 Europe
- 7.1 Europe Pea Protein by Countries
- 7.1.1 Europe Pea Protein Sales by Countries
- 7.1.2 Europe Pea Protein Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
- 7.2 Europe Pea Protein by Product
- 7.3 Europe Pea Protein by End User
8 Asia Pacific
- 8.1 Asia Pacific Pea Protein by Countries
- 8.1.1 Asia Pacific Pea Protein Sales by Countries
- 8.1.2 Asia Pacific Pea Protein Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
- 8.2 Asia Pacific Pea Protein by Product
- 8.3 Asia Pacific Pea Protein by End User
9 Central & South America
- 9.1 Central & South America Pea Protein by Countries
- 9.1.1 Central & South America Pea Protein Sales by Countries
- 9.1.2 Central & South America Pea Protein Revenue by Countries
- 9.1.3 Brazil
- 9.2 Central & South America Pea Protein by Product
- 9.3 Central & South America Pea Protein by End User
10 Middle East and Africa
- 10.1 Middle East and Africa Pea Protein by Countries
- 10.1.1 Middle East and Africa Pea Protein Sales by Countries
- 10.1.2 Middle East and Africa Pea Protein Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
- 10.2 Middle East and Africa Pea Protein by Product
- 10.3 Middle East and Africa Pea Protein by End User
11 Company Profiles
- 11.1 Emsland Group
- 11.1.1 Emsland Group Company Details
- 11.1.2 Company Business Overview
- 11.1.3 Emsland Group Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.1.4 Emsland Group Pea Protein Products Offered
- 11.1.5 Emsland Group Recent Development
- 11.2 Roquette
- 11.2.1 Roquette Company Details
- 11.2.2 Company Business Overview
- 11.2.3 Roquette Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.2.4 Roquette Pea Protein Products Offered
- 11.2.5 Roquette Recent Development
- 11.3 Cosucra
- 11.3.1 Cosucra Company Details
- 11.3.2 Company Business Overview
- 11.3.3 Cosucra Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.3.4 Cosucra Pea Protein Products Offered
- 11.3.5 Cosucra Recent Development
- 11.4 Nutri-Pea
- 11.4.1 Nutri-Pea Company Details
- 11.4.2 Company Business Overview
- 11.4.3 Nutri-Pea Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.4.4 Nutri-Pea Pea Protein Products Offered
- 11.4.5 Nutri-Pea Recent Development
- 11.5 Shuangta Food
- 11.5.1 Shuangta Food Company Details
- 11.5.2 Company Business Overview
- 11.5.3 Shuangta Food Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.5.4 Shuangta Food Pea Protein Products Offered
- 11.5.5 Shuangta Food Recent Development
- 11.6 Yantai Oriental Protein Tech
- 11.6.1 Yantai Oriental Protein Tech Company Details
- 11.6.2 Company Business Overview
- 11.6.3 Yantai Oriental Protein Tech Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.6.4 Yantai Oriental Protein Tech Pea Protein Products Offered
- 11.6.5 Yantai Oriental Protein Tech Recent Development
- 11.7 Shandong Jianyuan Foods
- 11.7.1 Shandong Jianyuan Foods Company Details
- 11.7.2 Company Business Overview
- 11.7.3 Shandong Jianyuan Foods Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.7.4 Shandong Jianyuan Foods Pea Protein Products Offered
- 11.7.5 Shandong Jianyuan Foods Recent Development
- 11.8 Shandong Huatai Food
- 11.8.1 Shandong Huatai Food Company Details
- 11.8.2 Company Business Overview
- 11.8.3 Shandong Huatai Food Pea Protein Sales, Revenue and Gross Margin (2014-2019)
- 11.8.4 Shandong Huatai Food Pea Protein Products Offered
- 11.8.5 Shandong Huatai Food Recent Development
12 Future Forecast
- 12.1 Pea Protein Market Forecast by Regions
- 12.1.1 Global Pea Protein Sales Forecast by Regions 2019-2025
- 12.1.2 Global Pea Protein Revenue Forecast by Regions 2019-2025
- 12.2 Pea Protein Market Forecast by Product
- 12.2.1 Global Pea Protein Sales Forecast by Product 2019-2025
- 12.2.2 Global Pea Protein Revenue Forecast by Product 2019-2025
- 12.3 Pea Protein Market Forecast by End User
- 12.4 North America Pea Protein Forecast
- 12.5 Europe Pea Protein Forecast
- 12.6 Asia Pacific Pea Protein Forecast
- 12.7 Central & South America Pea Protein Forecast
- 12.8 Middle East and Africa Pea Protein Forecast
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
- 13.1 Market Opportunities and Drivers
- 13.2 Market Challenges
- 13.3 Market Risks/Restraints
- 13.4 Macroscopic Indicators
14 Value Chain and Sales Channels Analysis
- 14.1 Value Chain Analysis
- 14.2 Pea Protein Customers
- 14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
- 16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
- 16.2 Author Details
Summary:
Get latest Market Research Reports on Pea Protein . Industry analysis & Market Report on Pea Protein is a syndicated market report, published as Global Pea Protein Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of Pea Protein market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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