Table of Contents

Global Pasta Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications

1 Study Coverage

• 1.1 Pasta Product
• 1.2 Key Market Segments in This Study
• 1.3 Key Manufacturers Covered
• 1.4 Market by Type
  • 1.4.1 Global Pasta Market Size Growth Rate by Type
  • 1.4.2 Dry Pasta
  • 1.4.3 Fresh Pasta
• 1.5 Market by Application
  • 1.5.1 Global Pasta Market Size Growth Rate by Application
  • 1.5.2 Residential
  • 1.5.3 Restaurant
  • 1.5.4 Airplane & Train
  • 1.5.5 Other
• 1.6 Study Objectives
• 1.7 Years Considered

2 Executive Summary

• 2.1 Global Pasta Production
  • 2.1.1 Global Pasta Revenue 2014-2025
  • 2.1.2 Global Pasta Production 2014-2025
  • 2.1.3 Global Pasta Capacity 2014-2025
  • 2.1.4 Global Pasta Marketing Pricing and Trends
• 2.2 Pasta Growth Rate (CAGR) 2019-2025
• 2.3 Analysis of Competitive Landscape
  • 2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
  • 2.3.2 Key Pasta Manufacturers
• 2.4 Market Drivers, Trends and Issues
• 2.5 Macroscopic Indicator
  • 2.5.1 GDP for Major Regions
  • 2.5.2 Price of Raw Materials in Dollars: Evolution

3 Market Size by Manufacturers

• 3.1 Pasta Production by Manufacturers
  • 3.1.1 Pasta Production by Manufacturers
  • 3.1.2 Pasta Production Market Share by Manufacturers
• 3.2 Pasta Revenue by Manufacturers
  • 3.2.1 Pasta Revenue by Manufacturers (2014-2019)
  • 3.2.2 Pasta Revenue Share by Manufacturers (2014-2019)
• 3.3 Pasta Price by Manufacturers
• 3.4 Mergers & Acquisitions, Expansion Plans

4 Pasta Production by Regions

• 4.1 Global Pasta Production by Regions
  • 4.1.1 Global Pasta Production Market Share by Regions
  • 4.1.2 Global Pasta Revenue Market Share by Regions
• 4.2 United States
  • 4.2.1 United States Pasta Production
  • 4.2.2 United States Pasta Revenue
  • 4.2.3 Key Players in United States
  • 4.2.4 United States Pasta Import & Export
• 4.3 Europe
  • 4.3.1 Europe Pasta Production
  • 4.3.2 Europe Pasta Revenue
  • 4.3.3 Key Players in Europe
  • 4.3.4 Europe Pasta Import & Export
• 4.4 China
  • 4.4.1 China Pasta Production
  • 4.4.2 China Pasta Revenue
  • 4.4.3 Key Players in China
  • 4.4.4 China Pasta Import & Export
• 4.5 Japan
  • 4.5.1 Japan Pasta Production
  • 4.5.2 Japan Pasta Revenue
  • 4.5.3 Key Players in Japan
  • 4.5.4 Japan Pasta Import & Export
• 4.6 Other Regions
  • 4.6.1 South Korea
  • 4.6.2 India
  • 4.6.3 Southeast Asia

5 Pasta Consumption by Regions

• 5.1 Global Pasta Consumption by Regions
  • 5.1.1 Global Pasta Consumption by Regions
  • 5.1.2 Global Pasta Consumption Market Share by Regions
• 5.2 North America
  • 5.2.1 North America Pasta Consumption by Application
  • 5.2.2 North America Pasta Consumption by Countries
  • 5.2.3 United States
  • 5.2.4 Canada
  • 5.2.5 Mexico
• 5.3 Europe
  • 5.3.1 Europe Pasta Consumption by Application
  • 5.3.2 Europe Pasta Consumption by Countries
  • 5.3.3 Germany
  • 5.3.4 France
  • 5.3.5 UK
  • 5.3.6 Italy
  • 5.3.7 Russia
• 5.4 Asia Pacific
  • 5.4.1 Asia Pacific Pasta Consumption by Application
  • 5.4.2 Asia Pacific Pasta Consumption by Countries
  • 5.4.3 China
  • 5.4.4 Japan
  • 5.4.5 South Korea
  • 5.4.6 India
  • 5.4.7 Australia
  • 5.4.8 Indonesia
  • 5.4.9 Thailand
  • 5.4.10 Malaysia
  • 5.4.11 Philippines
  • 5.4.12 Vietnam
• 5.5 Central & South America
  • 5.5.1 Central & South America Pasta Consumption by Application
  • 5.5.2 Central & South America Pasta Consumption by Countries
  • 5.5.3 Brazil
• 5.6 Middle East and Africa
  • 5.6.1 Middle East and Africa Pasta Consumption by Application
  • 5.6.2 Middle East and Africa Pasta Consumption by Countries
  • 5.6.3 Turkey
  • 5.6.4 GCC Countries
  • 5.6.5 Egypt
  • 5.6.6 South Africa

6 Market Size by Type

• 6.1 Global Pasta Breakdown Dada by Type
• 6.2 Global Pasta Revenue by Type
• 6.3 Pasta Price by Type

7 Market Size by Application

• 7.1 Overview
• 7.2 Global Pasta Breakdown Dada by Application
  • 7.2.1 Global Pasta Consumption by Application
  • 7.2.2 Global Pasta Consumption Market Share by Application (2014-2019)

8 Manufacturers Profiles

• 8.1 Bambino (India)
  • 8.1.1 Bambino (India) Company Details
  • 8.1.2 Company Description
  • 8.1.3 Capacity, Production and Value of Pasta
  • 8.1.4 Pasta Product Description
  • 8.1.5 SWOT Analysis
• 8.2 Nestle (USA)
  • 8.2.1 Nestle (USA) Company Details
  • 8.2.2 Company Description
  • 8.2.3 Capacity, Production and Value of Pasta
  • 8.2.4 Pasta Product Description
  • 8.2.5 SWOT Analysis
• 8.3 Field Fresh (India)
  • 8.3.1 Field Fresh (India) Company Details
  • 8.3.2 Company Description
  • 8.3.3 Capacity, Production and Value of Pasta
  • 8.3.4 Pasta Product Description
  • 8.3.5 SWOT Analysis
• 8.4 ITC Limited (India)
  • 8.4.1 ITC Limited (India) Company Details
  • 8.4.2 Company Description
  • 8.4.3 Capacity, Production and Value of Pasta
  • 8.4.4 Pasta Product Description
  • 8.4.5 SWOT Analysis
• 8.5 Rajdhani Group (India)
  • 8.5.1 Rajdhani Group (India) Company Details
  • 8.5.2 Company Description
  • 8.5.3 Capacity, Production and Value of Pasta
  • 8.5.4 Pasta Product Description
  • 8.5.5 SWOT Analysis
• 8.6 Savorit (India)
  • 8.6.1 Savorit (India) Company Details
  • 8.6.2 Company Description
  • 8.6.3 Capacity, Production and Value of Pasta
  • 8.6.4 Pasta Product Description
  • 8.6.5 SWOT Analysis
• 8.7 Indo Nissin Foods Ltd. (India)
  • 8.7.1 Indo Nissin Foods Ltd. (India) Company Details
  • 8.7.2 Company Description
  • 8.7.3 Capacity, Production and Value of Pasta
  • 8.7.4 Pasta Product Description
  • 8.7.5 SWOT Analysis
• 8.8 United Argo Industries (India)
  • 8.8.1 United Argo Industries (India) Company Details
  • 8.8.2 Company Description
  • 8.8.3 Capacity, Production and Value of Pasta
  • 8.8.4 Pasta Product Description
  • 8.8.5 SWOT Analysis
• 8.9 MTR Foods Pvt. Ltd. (India)
  • 8.9.1 MTR Foods Pvt. Ltd. (India) Company Details
  • 8.9.2 Company Description
  • 8.9.3 Capacity, Production and Value of Pasta
  • 8.9.4 Pasta Product Description
  • 8.9.5 SWOT Analysis

9 Production Forecasts

• 9.1 Pasta Production and Revenue Forecast
  • 9.1.1 Global Pasta Production Forecast 2019-2025
  • 9.1.2 Global Pasta Revenue Forecast 2019-2025
• 9.2 Pasta Production and Revenue Forecast by Regions
  • 9.2.1 Global Pasta Revenue Forecast by Regions
  • 9.2.2 Global Pasta Production Forecast by Regions
• 9.3 Pasta Key Producers Forecast
  • 9.3.1 United States
  • 9.3.2 Europe
  • 9.3.3 China
  • 9.3.4 Japan
• 9.4 Forecast by Type
  • 9.4.1 Global Pasta Production Forecast by Type
  • 9.4.2 Global Pasta Revenue Forecast by Type

10 Consumption Forecast

• 10.1 Consumption Forecast by Application
• 10.2 Pasta Consumption Forecast by Regions
• 10.3 North America Market Consumption Forecast
  • 10.3.1 North America Pasta Consumption Forecast by Countries 2019-2025
  • 10.3.2 United States
  • 10.3.3 Canada
  • 10.3.4 Mexico
• 10.4 Europe Market Consumption Forecast
  • 10.4.1 Europe Pasta Consumption Forecast by Countries 2019-2025
  • 10.4.2 Germany
  • 10.4.3 France
  • 10.4.4 UK
  • 10.4.5 Italy
  • 10.4.6 Russia
• 10.5 Asia Pacific Market Consumption Forecast
  • 10.5.1 Asia Pacific Pasta Consumption Forecast by Countries 2019-2025
  • 10.5.2 China
  • 10.5.3 Japan
  • 10.5.4 Korea
  • 10.5.5 India
  • 10.5.6 Australia
  • 10.5.7 Indonesia
  • 10.5.8 Thailand
  • 10.5.9 Malaysia
  • 10.5.10 Philippines
  • 10.5.11 Vietnam
• 10.6 Central & South America Market Consumption Forecast
  • 10.6.1 Central & South America Pasta Consumption Forecast by Country 2019-2025
  • 10.6.2 Brazil
• 10.7 Middle East and Africa Market Consumption Forecast
  • 10.7.1 Middle East and Africa Pasta Consumption Forecast by Countries 2019-2025
  • 10.7.2 Middle East and Africa
  • 10.7.3 Turkey
  • 10.7.4 GCC Countries
  • 10.7.5 Egypt
  • 10.7.6 South Africa

11 Upstream, Industry Chain and Downstream Customers Analysis

• 11.1 Analysis of Pasta Upstream Market
  • 11.1.1 Pasta Key Raw Material
  • 11.1.2 Typical Suppliers of Key Pasta Raw Material
  • 11.1.3 Pasta Raw Material Market Concentration Rate
• 11.2 Pasta Industry Chain Analysis
• 11.3 Marketing & Distribution
• 11.4 Pasta Distributors
• 11.5 Pasta Customers

12 Opportunities & Challenges, Threat and Affecting Factors

• 12.1 Market Opportunities
• 12.2 Market Challenges
• 12.3 Porter's Five Forces Analysis

13 Key Findings

14 Appendix

• 14.1 Research Methodology
  • 14.1.1 Methodology/Research Approach
  • 14.1.2 Data Source
• 14.2 Author Details

Pasta is normal food in Indian life.
Global Pasta market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Pasta.

This report researches the worldwide Pasta market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Pasta breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

The following manufacturers are covered in this report:
Bambino (India)
Nestle (USA)
Field Fresh (India)
ITC Limited (India)
Rajdhani Group (India)
Savorit (India)
Indo Nissin Foods Ltd. (India)
United Argo Industries (India)
MTR Foods Pvt. Ltd. (India)

Pasta Breakdown Data by Type
Dry Pasta
Fresh Pasta
Pasta Breakdown Data by Application
Residential
Restaurant
Airplane & Train
Other

Pasta Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions

Pasta Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa

The study objectives are:
To analyze and research the global Pasta capacity, production, value, consumption, status and forecast;
To focus on the key Pasta manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Pasta :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.