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Global Kitchen Knife Market Research Report 2018

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Table of Contents

    Global Kitchen Knife Market Research Report 2018

      1 Kitchen Knife Market Overview

      • 1.1 Product Overview and Scope of Kitchen Knife
      • 1.2 Kitchen Knife Segment by Type (Product Category)
        • 1.2.1 Global Kitchen Knife Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
        • 1.2.2 Global Kitchen Knife Production Market Share by Type (Product Category) in 2017
        • 1.2.3 Chinease Style knife
        • 1.2.4 Japanese Style Knife
        • 1.2.5 West Style Knife
        • 1.2.6 Others
      • 1.3 Global Kitchen Knife Segment by Application
        • 1.3.1 Kitchen Knife Consumption (Sales) Comparison by Application (2013-2025)
        • 1.3.2 Common Knives
        • 1.3.3 Meat Knives
        • 1.3.4 Other Knives
      • 1.4 Global Kitchen Knife Market by Region (2013-2025)
        • 1.4.1 Global Kitchen Knife Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
        • 1.4.2 North America Status and Prospect (2013-2025)
        • 1.4.3 Europe Status and Prospect (2013-2025)
        • 1.4.4 China Status and Prospect (2013-2025)
        • 1.4.5 Japan Status and Prospect (2013-2025)
        • 1.4.6 Southeast Asia Status and Prospect (2013-2025)
        • 1.4.7 India Status and Prospect (2013-2025)
      • 1.5 Global Market Size (Value) of Kitchen Knife (2013-2025)
        • 1.5.1 Global Kitchen Knife Revenue Status and Outlook (2013-2025)
        • 1.5.2 Global Kitchen Knife Capacity, Production Status and Outlook (2013-2025)

      2 Global Kitchen Knife Market Competition by Manufacturers

      • 2.1 Global Kitchen Knife Capacity, Production and Share by Manufacturers (2013-2018)
        • 2.1.1 Global Kitchen Knife Capacity and Share by Manufacturers (2013-2018)
        • 2.1.2 Global Kitchen Knife Production and Share by Manufacturers (2013-2018)
      • 2.2 Global Kitchen Knife Revenue and Share by Manufacturers (2013-2018)
      • 2.3 Global Kitchen Knife Average Price by Manufacturers (2013-2018)
      • 2.4 Manufacturers Kitchen Knife Manufacturing Base Distribution, Sales Area and Product Type
      • 2.5 Kitchen Knife Market Competitive Situation and Trends
        • 2.5.1 Kitchen Knife Market Concentration Rate
        • 2.5.2 Kitchen Knife Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Kitchen Knife Capacity, Production, Revenue (Value) by Region (2013-2018)

      • 3.1 Global Kitchen Knife Capacity and Market Share by Region (2013-2018)
      • 3.2 Global Kitchen Knife Production and Market Share by Region (2013-2018)
      • 3.3 Global Kitchen Knife Revenue (Value) and Market Share by Region (2013-2018)
      • 3.4 Global Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.5 North America Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.6 Europe Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.7 China Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.8 Japan Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.9 Southeast Asia Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
      • 3.10 India Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)

      4 Global Kitchen Knife Supply (Production), Consumption, Export, Import by Region (2013-2018)

      • 4.1 Global Kitchen Knife Consumption by Region (2013-2018)
      • 4.2 North America Kitchen Knife Production, Consumption, Export, Import (2013-2018)
      • 4.3 Europe Kitchen Knife Production, Consumption, Export, Import (2013-2018)
      • 4.4 China Kitchen Knife Production, Consumption, Export, Import (2013-2018)
      • 4.5 Japan Kitchen Knife Production, Consumption, Export, Import (2013-2018)
      • 4.6 Southeast Asia Kitchen Knife Production, Consumption, Export, Import (2013-2018)
      • 4.7 India Kitchen Knife Production, Consumption, Export, Import (2013-2018)

      5 Global Kitchen Knife Production, Revenue (Value), Price Trend by Type

      • 5.1 Global Kitchen Knife Production and Market Share by Type (2013-2018)
      • 5.2 Global Kitchen Knife Revenue and Market Share by Type (2013-2018)
      • 5.3 Global Kitchen Knife Price by Type (2013-2018)
      • 5.4 Global Kitchen Knife Production Growth by Type (2013-2018)

      6 Global Kitchen Knife Market Analysis by Application

      • 6.1 Global Kitchen Knife Consumption and Market Share by Application (2013-2018)
      • 6.2 Global Kitchen Knife Consumption Growth Rate by Application (2013-2018)
      • 6.3 Market Drivers and Opportunities
        • 6.3.1 Potential Applications
        • 6.3.2 Emerging Markets/Countries

      7 Global Kitchen Knife Manufacturers Profiles/Analysis

      • 7.1 Groupe SEB
        • 7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.1.2 Kitchen Knife Product Category, Application and Specification
          • 7.1.2.1 Product A
          • 7.1.2.2 Product B
        • 7.1.3 Groupe SEB Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.1.4 Main Business/Business Overview
      • 7.2 Kai Corporation
        • 7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.2.2 Kitchen Knife Product Category, Application and Specification
          • 7.2.2.1 Product A
          • 7.2.2.2 Product B
        • 7.2.3 Kai Corporation Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.2.4 Main Business/Business Overview
      • 7.3 Zwilling JA Henckels
        • 7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.3.2 Kitchen Knife Product Category, Application and Specification
          • 7.3.2.1 Product A
          • 7.3.2.2 Product B
        • 7.3.3 Zwilling JA Henckels Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.3.4 Main Business/Business Overview
      • 7.4 Victorinox
        • 7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.4.2 Kitchen Knife Product Category, Application and Specification
          • 7.4.2.1 Product A
          • 7.4.2.2 Product B
        • 7.4.3 Victorinox Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.4.4 Main Business/Business Overview
      • 7.5 Cutco Corporation
        • 7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.5.2 Kitchen Knife Product Category, Application and Specification
          • 7.5.2.1 Product A
          • 7.5.2.2 Product B
        • 7.5.3 Cutco Corporation Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.5.4 Main Business/Business Overview
      • 7.6 Wüsthof Dreizack
        • 7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.6.2 Kitchen Knife Product Category, Application and Specification
          • 7.6.2.1 Product A
          • 7.6.2.2 Product B
        • 7.6.3 Wüsthof Dreizack Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.6.4 Main Business/Business Overview
      • 7.7 Shibazi
        • 7.7.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.7.2 Kitchen Knife Product Category, Application and Specification
          • 7.7.2.1 Product A
          • 7.7.2.2 Product B
        • 7.7.3 Shibazi Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.7.4 Main Business/Business Overview
      • 7.8 Fiskars Corporation
        • 7.8.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.8.2 Kitchen Knife Product Category, Application and Specification
          • 7.8.2.1 Product A
          • 7.8.2.2 Product B
        • 7.8.3 Fiskars Corporation Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.8.4 Main Business/Business Overview
      • 7.9 F. Dick
        • 7.9.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.9.2 Kitchen Knife Product Category, Application and Specification
          • 7.9.2.1 Product A
          • 7.9.2.2 Product B
        • 7.9.3 F. Dick Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.9.4 Main Business/Business Overview
      • 7.10 Ginsu Knife
        • 7.10.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
        • 7.10.2 Kitchen Knife Product Category, Application and Specification
          • 7.10.2.1 Product A
          • 7.10.2.2 Product B
        • 7.10.3 Ginsu Knife Kitchen Knife Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
        • 7.10.4 Main Business/Business Overview
      • 7.11 MAC Knife
      • 7.12 Yoshida Metal Industry
      • 7.13 CHROMA Cnife
      • 7.14 Zhangxiaoquan
      • 7.15 Kyocera
      • 7.16 TOJIRO
      • 7.17 KitchenAid
      • 7.18 Dexter-Russell
      • 7.19 Wangmazi
      • 7.20 BergHOFF
      • 7.21 Chan Chi Kee
      • 7.22 Cuisinart
      • 7.23 MCUSTA Zanmai
      • 7.24 Robert Welch
      • 7.25 Füri
      • 7.26 Mundial
      • 7.27 Coltellerie Sanelli
      • 7.28 Spyderco

      8 Kitchen Knife Manufacturing Cost Analysis

      • 8.1 Kitchen Knife Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
        • 8.1.4 Market Concentration Rate of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
        • 8.2.1 Raw Materials
        • 8.2.2 Labor Cost
        • 8.2.3 Manufacturing Expenses
      • 8.3 Manufacturing Process Analysis of Kitchen Knife

      9 Industrial Chain, Sourcing Strategy and Downstream Buyers

      • 9.1 Kitchen Knife Industrial Chain Analysis
      • 9.2 Upstream Raw Materials Sourcing
      • 9.3 Raw Materials Sources of Kitchen Knife Major Manufacturers in 2017
      • 9.4 Downstream Buyers

      10 Marketing Strategy Analysis, Distributors/Traders

      • 10.1 Marketing Channel
        • 10.1.1 Direct Marketing
        • 10.1.2 Indirect Marketing
        • 10.1.3 Marketing Channel Development Trend
      • 10.2 Market Positioning
        • 10.2.1 Pricing Strategy
        • 10.2.2 Brand Strategy
        • 10.2.3 Target Client
      • 10.3 Distributors/Traders List

      11 Market Effect Factors Analysis

      • 11.1 Technology Progress/Risk
        • 11.1.1 Substitutes Threat
        • 11.1.2 Technology Progress in Related Industry
      • 11.2 Consumer Needs/Customer Preference Change
      • 11.3 Economic/Political Environmental Change

      12 Global Kitchen Knife Market Forecast (2018-2025)

      • 12.1 Global Kitchen Knife Capacity, Production, Revenue Forecast (2018-2025)
        • 12.1.1 Global Kitchen Knife Capacity, Production and Growth Rate Forecast (2018-2025)
        • 12.1.2 Global Kitchen Knife Revenue and Growth Rate Forecast (2018-2025)
        • 12.1.3 Global Kitchen Knife Price and Trend Forecast (2018-2025)
      • 12.2 Global Kitchen Knife Production, Consumption , Import and Export Forecast by Region (2018-2025)
        • 12.2.1 North America Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
        • 12.2.2 Europe Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
        • 12.2.3 China Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
        • 12.2.4 Japan Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
        • 12.2.5 Southeast Asia Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
        • 12.2.6 India Kitchen Knife Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
      • 12.3 Global Kitchen Knife Production, Revenue and Price Forecast by Type (2018-2025)
      • 12.4 Global Kitchen Knife Consumption Forecast by Application (2018-2025)

      13 Research Findings and Conclusion

        14 Appendix

        • 14.1 Methodology/Research Approach
          • 14.1.1 Research Programs/Design
          • 14.1.2 Market Size Estimation
          • 14.1.3 Market Breakdown and Data Triangulation
        • 14.2 Data Source
          • 14.2.1 Secondary Sources
          • 14.2.2 Primary Sources

        In this report, the global Kitchen Knife market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.

        Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Kitchen Knife in these regions, from 2013 to 2025 (forecast), covering
        North America
        Europe
        China
        Japan
        Southeast Asia
        India
        Global Kitchen Knife market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
        Groupe SEB
        Kai Corporation
        Zwilling JA Henckels
        Victorinox
        Cutco Corporation
        Wüsthof Dreizack
        Shibazi
        Fiskars Corporation
        F. Dick
        Ginsu Knife
        MAC Knife
        Yoshida Metal Industry
        CHROMA Cnife
        Zhangxiaoquan
        Kyocera
        TOJIRO
        KitchenAid
        Dexter-Russell
        Wangmazi
        BergHOFF
        Chan Chi Kee
        Cuisinart
        MCUSTA Zanmai
        Robert Welch
        Füri
        Mundial
        Coltellerie Sanelli
        Spyderco
        On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
        Chinease Style knife
        Japanese Style Knife
        West Style Knife
        Others
        On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
        Common Knives
        Meat Knives
        Other Knives

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