Copyright Reports & Markets. All rights reserved.

Global Inactive Dried Yeast Market Research Report 2019

Request for Sample of this report
Buy now

Table of Contents

    Executive Summary

      1 Inactive Dried Yeast Market Overview

      • 1.1 Product Overview and Scope of Inactive Dried Yeast
      • 1.2 Inactive Dried Yeast Segment by Type
        • 1.2.1 Global Inactive Dried Yeast Production Growth Rate Comparison by Type (2014-2025)
        • 1.2.2 Feed Grade
        • 1.2.3 Food grade
        • 1.2.4 Pharma grade
      • 1.3 Inactive Dried Yeast Segment by Application
        • 1.3.1 Inactive Dried Yeast Consumption Comparison by Application (2014-2025)
        • 1.3.2 Food
        • 1.3.3 Fermentation
        • 1.3.4 Health
        • 1.3.5 Feed
      • 1.4 Global Inactive Dried Yeast Market by Region
        • 1.4.1 Global Inactive Dried Yeast Market Size Region
        • 1.4.2 North America Status and Prospect (2014-2025)
        • 1.4.3 Europe Status and Prospect (2014-2025)
        • 1.4.4 China Status and Prospect (2014-2025)
        • 1.4.5 Japan Status and Prospect (2014-2025)
      • 1.5 Global Inactive Dried Yeast Market Size
        • 1.5.1 Global Inactive Dried Yeast Revenue (2014-2025)
        • 1.5.2 Global Inactive Dried Yeast Production (2014-2025)

      2 Global Inactive Dried Yeast Market Competition by Manufacturers

      • 2.1 Global Inactive Dried Yeast Production Market Share by Manufacturers (2014-2019)
      • 2.2 Global Inactive Dried Yeast Revenue Share by Manufacturers (2014-2019)
      • 2.3 Global Inactive Dried Yeast Average Price by Manufacturers (2014-2019)
      • 2.4 Manufacturers Inactive Dried Yeast Production Sites, Area Served, Product Types
      • 2.5 Inactive Dried Yeast Market Competitive Situation and Trends
        • 2.5.1 Inactive Dried Yeast Market Concentration Rate
        • 2.5.2 Inactive Dried Yeast Market Share of Top 3 and Top 5 Manufacturers
        • 2.5.3 Mergers & Acquisitions, Expansion

      3 Global Inactive Dried Yeast Production Market Share by Regions

      • 3.1 Global Inactive Dried Yeast Production Market Share by Regions
      • 3.2 Global Inactive Dried Yeast Revenue Market Share by Regions (2014-2019)
      • 3.3 Global Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.4 North America Inactive Dried Yeast Production
        • 3.4.1 North America Inactive Dried Yeast Production Growth Rate (2014-2019)
        • 3.4.2 North America Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.5 Europe Inactive Dried Yeast Production
        • 3.5.1 Europe Inactive Dried Yeast Production Growth Rate (2014-2019)
        • 3.5.2 Europe Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.6 China Inactive Dried Yeast Production (2014-2019)
        • 3.6.1 China Inactive Dried Yeast Production Growth Rate (2014-2019)
        • 3.6.2 China Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
      • 3.7 Japan Inactive Dried Yeast Production (2014-2019)
        • 3.7.1 Japan Inactive Dried Yeast Production Growth Rate (2014-2019)
        • 3.7.2 Japan Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)

      4 Global Inactive Dried Yeast Consumption by Regions

      • 4.1 Global Inactive Dried Yeast Consumption by Regions
      • 4.2 North America Inactive Dried Yeast Consumption (2014-2019)
      • 4.3 Europe Inactive Dried Yeast Consumption (2014-2019)
      • 4.4 China Inactive Dried Yeast Consumption (2014-2019)
      • 4.5 Japan Inactive Dried Yeast Consumption (2014-2019)

      5 Global Inactive Dried Yeast Production, Revenue, Price Trend by Type

      • 5.1 Global Inactive Dried Yeast Production Market Share by Type (2014-2019)
      • 5.2 Global Inactive Dried Yeast Revenue Market Share by Type (2014-2019)
      • 5.3 Global Inactive Dried Yeast Price by Type (2014-2019)
      • 5.4 Global Inactive Dried Yeast Production Growth by Type (2014-2019)

      6 Global Inactive Dried Yeast Market Analysis by Applications

      • 6.1 Global Inactive Dried Yeast Consumption Market Share by Application (2014-2019)
      • 6.2 Global Inactive Dried Yeast Consumption Growth Rate by Application (2014-2019)

      7 Company Profiles and Key Figures in Inactive Dried Yeast Business

      • 7.1 Angel Yeast
        • 7.1.1 Angel Yeast Inactive Dried Yeast Production Sites and Area Served
        • 7.1.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.1.3 Angel Yeast Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.1.4 Main Business and Markets Served
      • 7.2 Lallemand
        • 7.2.1 Lallemand Inactive Dried Yeast Production Sites and Area Served
        • 7.2.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.2.3 Lallemand Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.2.4 Main Business and Markets Served
      • 7.3 ICC
        • 7.3.1 ICC Inactive Dried Yeast Production Sites and Area Served
        • 7.3.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.3.3 ICC Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.3.4 Main Business and Markets Served
      • 7.4 Ohly
        • 7.4.1 Ohly Inactive Dried Yeast Production Sites and Area Served
        • 7.4.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.4.3 Ohly Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.4.4 Main Business and Markets Served
      • 7.5 Lesaffre
        • 7.5.1 Lesaffre Inactive Dried Yeast Production Sites and Area Served
        • 7.5.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.5.3 Lesaffre Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.5.4 Main Business and Markets Served
      • 7.6 Leiber
        • 7.6.1 Leiber Inactive Dried Yeast Production Sites and Area Served
        • 7.6.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.6.3 Leiber Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.6.4 Main Business and Markets Served
      • 7.7 Bio-Ingredients
        • 7.7.1 Bio-Ingredients Inactive Dried Yeast Production Sites and Area Served
        • 7.7.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.7.3 Bio-Ingredients Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.7.4 Main Business and Markets Served
      • 7.8 Frontier
        • 7.8.1 Frontier Inactive Dried Yeast Production Sites and Area Served
        • 7.8.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.8.3 Frontier Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.8.4 Main Business and Markets Served
      • 7.9 Konin
        • 7.9.1 Konin Inactive Dried Yeast Production Sites and Area Served
        • 7.9.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.9.3 Konin Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.9.4 Main Business and Markets Served
      • 7.10 Titan Biotech Limited
        • 7.10.1 Titan Biotech Limited Inactive Dried Yeast Production Sites and Area Served
        • 7.10.2 Inactive Dried Yeast Product Introduction, Application and Specification
        • 7.10.3 Titan Biotech Limited Inactive Dried Yeast Production, Revenue, Price and Gross Margin (2014-2019)
        • 7.10.4 Main Business and Markets Served
      • 7.11 AB Mauri Lanka
      • 7.12 Biospringer
      • 7.13 Kothari Fermentation and Biochem
      • 7.14 Bio-Agro
      • 7.15 Sojuz Produkt Pitaniya

      8 Inactive Dried Yeast Manufacturing Cost Analysis

      • 8.1 Inactive Dried Yeast Key Raw Materials Analysis
        • 8.1.1 Key Raw Materials
        • 8.1.2 Price Trend of Key Raw Materials
        • 8.1.3 Key Suppliers of Raw Materials
      • 8.2 Proportion of Manufacturing Cost Structure
      • 8.3 Manufacturing Process Analysis of Inactive Dried Yeast
      • 8.4 Inactive Dried Yeast Industrial Chain Analysis

      9 Marketing Channel, Distributors and Customers

      • 9.1 Marketing Channel
        • 9.1.1 Direct Marketing
        • 9.1.2 Indirect Marketing
      • 9.2 Inactive Dried Yeast Distributors List
      • 9.3 Inactive Dried Yeast Customers

      10 Market Dynamics

      • 10.1 Market Trends
      • 10.2 Opportunities
      • 10.3 Market Drivers
      • 10.4 Challenges
      • 10.5 Influence Factors

      11 Global Inactive Dried Yeast Market Forecast

      • 11.1 Global Inactive Dried Yeast Production, Revenue Forecast
        • 11.1.1 Global Inactive Dried Yeast Production Growth Rate Forecast (2019-2025)
        • 11.1.2 Global Inactive Dried Yeast Revenue and Growth Rate Forecast (2019-2025)
        • 11.1.3 Global Inactive Dried Yeast Price and Trend Forecast (2019-2025)
      • 11.2 Global Inactive Dried Yeast Production Forecast by Regions (2019-2025)
        • 11.2.1 North America Inactive Dried Yeast Production, Revenue Forecast (2019-2025)
        • 11.2.2 Europe Inactive Dried Yeast Production, Revenue Forecast (2019-2025)
        • 11.2.3 China Inactive Dried Yeast Production, Revenue Forecast (2019-2025)
        • 11.2.4 Japan Inactive Dried Yeast Production, Revenue Forecast (2019-2025)
      • 11.3 Global Inactive Dried Yeast Consumption Forecast by Regions (2019-2025)
        • 11.3.1 North America Inactive Dried Yeast Consumption Forecast (2019-2025)
        • 11.3.2 Europe Inactive Dried Yeast Consumption Forecast (2019-2025)
        • 11.3.3 China Inactive Dried Yeast Consumption Forecast (2019-2025)
        • 11.3.4 Japan Inactive Dried Yeast Consumption Forecast (2019-2025)
      • 11.4 Global Inactive Dried Yeast Production, Revenue and Price Forecast by Type (2019-2025)
      • 11.5 Global Inactive Dried Yeast Consumption Forecast by Application (2019-2025)

      12 Research Findings and Conclusion

        13 Methodology and Data Source

        • 13.1 Methodology/Research Approach
          • 13.1.1 Research Programs/Design
          • 13.1.2 Market Size Estimation
          • 13.1.3 Market Breakdown and Data Triangulation
        • 13.2 Data Source
          • 13.2.1 Secondary Sources
          • 13.2.2 Primary Sources
        • 13.3 Author List

        Inactive Dried Yeast (nutritional yeast) is a natural source of protein with both essential and non-essential amino acids and is high in B Complex vitamins which are important for energy production. Purpose made by the fermentation It is made from a single cell yeast which is beneficial to our bodies (Saccharomyces Cerevisiae) by non-alcoholic fermentation on molasses. It is made inactive and dried on steam heated roller dryers. The product is then milled to a fine, course powder which is light golden in colour with a delicate, toasted yeast flavour (often used to add a nutty, cheese like flavour to dishes). It is a great addition for those looking for a natural way to increase their intake of nutrients.

        The global Inactive Dried Yeast market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
        This report focuses on Inactive Dried Yeast volume and value at global level, regional level and company level. From a global perspective, this report represents overall Inactive Dried Yeast market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
        At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

        The following manufacturers are covered:
        Angel Yeast
        Lallemand
        ICC
        Ohly
        Lesaffre
        Leiber
        Bio-Ingredients
        Frontier
        Konin
        Titan Biotech Limited
        AB Mauri Lanka
        Biospringer
        Kothari Fermentation and Biochem
        Bio-Agro
        Sojuz Produkt Pitaniya

        Segment by Regions
        North America
        Europe
        China
        Japan

        Segment by Type
        Feed Grade
        Food grade
        Pharma grade

        Segment by Application
        Food
        Fermentation
        Health
        Feed

        Buy now