Report Detail
Global High Fructose Corn Syrup Market Insights, Forecast to 2025
- RnM2975651 |
- 18 February, 2019 |
- Global |
- 110 Pages |
- QYResearch |
- Food & Beverages
In terms of composition, high fructose corn syrup is nearly identical to table sugar (sucrose), which is composed of 50 percent fructose and 50 percent glucose. Glucose is one of the simplest forms of sugar that serves as a building block for most carbohydrates. Fructose is a simple sugar commonly found in fruits and honey.
This report studies the High Fructose Corn Syrup market, High fructose corn syrup (HFCS), a sweetener made from corn, comes in two primary compositions—HFCS-42 and HFCS-55. This means it is composed of either 42 percent or 55 percent fructose, with the remaining sugars being primarily glucose and higher sugars (chains of glucose).
Sleeping Pillow refers to a support for the head used while sleeping on a bed. It contains cotton pillow, down pillow, memory foam pillow, and others. The sleeping pillow industry is characterized by a large number of competitors, none of which are dominant. As raw materials are easily available and downstream market is wide, so manufacturers of sleeping pillow are distributed around the world.
With the rapid development of economy and people's living standards gradually improved, global demand for sleeping pillow is increasing. The major downstream is household application. In 2016, residential application accounts for 50.79% of global consumption, hotel application takes 25.67%.
The global average sale price of pillow is in the increasing trend, from 9.1 USD /PCS in 2012 to 9.8 USD/PCS in 2016. Retail price will be higher, according to our statistics, the global retail price in 12.9 USD/PCS. With the situation of competition, prices will be in increasing trend in the following five years.
The global High Fructose Corn Syrup market is valued at 5870 million US$ in 2018 and will reach 8430 million US$ by the end of 2025, growing at a CAGR of 5.3% during 2019-2025. The objectives of this study are to define, segment, and project the size of the High Fructose Corn Syrup market based on company, product type, end user and key regions.
This report studies the global market size of High Fructose Corn Syrup in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of High Fructose Corn Syrup in these regions.
This research report categorizes the global High Fructose Corn Syrup market by top players/brands, region, type and end user. This report also studies the global High Fructose Corn Syrup market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
ADM
Cargill
Tate & Lyle
Ingredion Incorporated
Roquette
Daesang
Showa Sangyo
Hungrana
COFCO Group
Xiangchi
Baolingbao
Market size by Product
HFCS-42
HFCS-55
Others
Market size by End User
Beverages
Baked Foods
Dairy & Desserts
Others
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global High Fructose Corn Syrup market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of High Fructose Corn Syrup market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global High Fructose Corn Syrup companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of High Fructose Corn Syrup submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of High Fructose Corn Syrup are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of High Fructose Corn Syrup market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of Contents
1 Study Coverage
- 1.1 High Fructose Corn Syrup Product
- 1.2 Market Segments
- 1.3 Key Manufacturers Covered
- 1.4 Market by Type
- 1.4.1 Global High Fructose Corn Syrup Market Size Growth Rate by Product
- 1.4.2 HFCS-42
- 1.4.3 HFCS-55
- 1.4.4 Others
- 1.5 Market by End User
- 1.5.1 Global High Fructose Corn Syrup Market Size Growth Rate by End User
- 1.5.2 Beverages
- 1.5.3 Baked Foods
- 1.5.4 Dairy & Desserts
- 1.5.5 Others
- 1.6 Study Objectives
- 1.7 Years Considered
2 Executive Summary
- 2.1 Global High Fructose Corn Syrup Market Size
- 2.1.1 Global High Fructose Corn Syrup Revenue 2014-2025
- 2.1.2 Global High Fructose Corn Syrup Sales 2014-2025
- 2.2 High Fructose Corn Syrup Growth Rate by Regions
- 2.2.1 Global High Fructose Corn Syrup Sales by Regions
- 2.2.2 Global High Fructose Corn Syrup Revenue by Regions
3 Breakdown Data by Manufacturers
- 3.1 High Fructose Corn Syrup Sales by Manufacturers
- 3.1.1 High Fructose Corn Syrup Sales by Manufacturers
- 3.1.2 High Fructose Corn Syrup Sales Market Share by Manufacturers
- 3.1.3 Global High Fructose Corn Syrup Market Concentration Ratio (CR5 and HHI)
- 3.2 High Fructose Corn Syrup Revenue by Manufacturers
- 3.2.1 High Fructose Corn Syrup Revenue by Manufacturers (2014-2019)
- 3.2.2 High Fructose Corn Syrup Revenue Share by Manufacturers (2014-2019)
- 3.3 High Fructose Corn Syrup Price by Manufacturers
- 3.4 High Fructose Corn Syrup Manufacturing Base Distribution, Product Types
- 3.4.1 High Fructose Corn Syrup Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers High Fructose Corn Syrup Product Type
- 3.4.3 Date of International Manufacturers Enter into High Fructose Corn Syrup Market
- 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
4 Breakdown Data by Product
- 4.1 Global High Fructose Corn Syrup Sales by Product
- 4.2 Global High Fructose Corn Syrup Revenue by Product
- 4.3 High Fructose Corn Syrup Price by Product
5 Breakdown Data by End User
- 5.1 Overview
- 5.2 Global High Fructose Corn Syrup Breakdown Data by End User
6 North America
- 6.1 North America High Fructose Corn Syrup by Countries
- 6.1.1 North America High Fructose Corn Syrup Sales by Countries
- 6.1.2 North America High Fructose Corn Syrup Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
- 6.2 North America High Fructose Corn Syrup by Product
- 6.3 North America High Fructose Corn Syrup by End User
7 Europe
- 7.1 Europe High Fructose Corn Syrup by Countries
- 7.1.1 Europe High Fructose Corn Syrup Sales by Countries
- 7.1.2 Europe High Fructose Corn Syrup Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
- 7.2 Europe High Fructose Corn Syrup by Product
- 7.3 Europe High Fructose Corn Syrup by End User
8 Asia Pacific
- 8.1 Asia Pacific High Fructose Corn Syrup by Countries
- 8.1.1 Asia Pacific High Fructose Corn Syrup Sales by Countries
- 8.1.2 Asia Pacific High Fructose Corn Syrup Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
- 8.2 Asia Pacific High Fructose Corn Syrup by Product
- 8.3 Asia Pacific High Fructose Corn Syrup by End User
9 Central & South America
- 9.1 Central & South America High Fructose Corn Syrup by Countries
- 9.1.1 Central & South America High Fructose Corn Syrup Sales by Countries
- 9.1.2 Central & South America High Fructose Corn Syrup Revenue by Countries
- 9.1.3 Brazil
- 9.2 Central & South America High Fructose Corn Syrup by Product
- 9.3 Central & South America High Fructose Corn Syrup by End User
10 Middle East and Africa
- 10.1 Middle East and Africa High Fructose Corn Syrup by Countries
- 10.1.1 Middle East and Africa High Fructose Corn Syrup Sales by Countries
- 10.1.2 Middle East and Africa High Fructose Corn Syrup Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
- 10.2 Middle East and Africa High Fructose Corn Syrup by Product
- 10.3 Middle East and Africa High Fructose Corn Syrup by End User
11 Company Profiles
- 11.1 ADM
- 11.1.1 ADM Company Details
- 11.1.2 Company Business Overview
- 11.1.3 ADM High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.1.4 ADM High Fructose Corn Syrup Products Offered
- 11.1.5 ADM Recent Development
- 11.2 Cargill
- 11.2.1 Cargill Company Details
- 11.2.2 Company Business Overview
- 11.2.3 Cargill High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.2.4 Cargill High Fructose Corn Syrup Products Offered
- 11.2.5 Cargill Recent Development
- 11.3 Tate & Lyle
- 11.3.1 Tate & Lyle Company Details
- 11.3.2 Company Business Overview
- 11.3.3 Tate & Lyle High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.3.4 Tate & Lyle High Fructose Corn Syrup Products Offered
- 11.3.5 Tate & Lyle Recent Development
- 11.4 Ingredion Incorporated
- 11.4.1 Ingredion Incorporated Company Details
- 11.4.2 Company Business Overview
- 11.4.3 Ingredion Incorporated High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.4.4 Ingredion Incorporated High Fructose Corn Syrup Products Offered
- 11.4.5 Ingredion Incorporated Recent Development
- 11.5 Roquette
- 11.5.1 Roquette Company Details
- 11.5.2 Company Business Overview
- 11.5.3 Roquette High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.5.4 Roquette High Fructose Corn Syrup Products Offered
- 11.5.5 Roquette Recent Development
- 11.6 Daesang
- 11.6.1 Daesang Company Details
- 11.6.2 Company Business Overview
- 11.6.3 Daesang High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.6.4 Daesang High Fructose Corn Syrup Products Offered
- 11.6.5 Daesang Recent Development
- 11.7 Showa Sangyo
- 11.7.1 Showa Sangyo Company Details
- 11.7.2 Company Business Overview
- 11.7.3 Showa Sangyo High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.7.4 Showa Sangyo High Fructose Corn Syrup Products Offered
- 11.7.5 Showa Sangyo Recent Development
- 11.8 Hungrana
- 11.8.1 Hungrana Company Details
- 11.8.2 Company Business Overview
- 11.8.3 Hungrana High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.8.4 Hungrana High Fructose Corn Syrup Products Offered
- 11.8.5 Hungrana Recent Development
- 11.9 COFCO Group
- 11.9.1 COFCO Group Company Details
- 11.9.2 Company Business Overview
- 11.9.3 COFCO Group High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.9.4 COFCO Group High Fructose Corn Syrup Products Offered
- 11.9.5 COFCO Group Recent Development
- 11.10 Xiangchi
- 11.10.1 Xiangchi Company Details
- 11.10.2 Company Business Overview
- 11.10.3 Xiangchi High Fructose Corn Syrup Sales, Revenue and Gross Margin (2014-2019)
- 11.10.4 Xiangchi High Fructose Corn Syrup Products Offered
- 11.10.5 Xiangchi Recent Development
- 11.11 Baolingbao
12 Future Forecast
- 12.1 High Fructose Corn Syrup Market Forecast by Regions
- 12.1.1 Global High Fructose Corn Syrup Sales Forecast by Regions 2019-2025
- 12.1.2 Global High Fructose Corn Syrup Revenue Forecast by Regions 2019-2025
- 12.2 High Fructose Corn Syrup Market Forecast by Product
- 12.2.1 Global High Fructose Corn Syrup Sales Forecast by Product 2019-2025
- 12.2.2 Global High Fructose Corn Syrup Revenue Forecast by Product 2019-2025
- 12.3 High Fructose Corn Syrup Market Forecast by End User
- 12.4 North America High Fructose Corn Syrup Forecast
- 12.5 Europe High Fructose Corn Syrup Forecast
- 12.6 Asia Pacific High Fructose Corn Syrup Forecast
- 12.7 Central & South America High Fructose Corn Syrup Forecast
- 12.8 Middle East and Africa High Fructose Corn Syrup Forecast
13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
- 13.1 Market Opportunities and Drivers
- 13.2 Market Challenges
- 13.3 Market Risks/Restraints
- 13.4 Macroscopic Indicators
14 Value Chain and Sales Channels Analysis
- 14.1 Value Chain Analysis
- 14.2 High Fructose Corn Syrup Customers
- 14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors
15 Research Findings and Conclusion
16 Appendix
- 16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
- 16.2 Author Details
Summary:
Get latest Market Research Reports on High Fructose Corn Syrup . Industry analysis & Market Report on High Fructose Corn Syrup is a syndicated market report, published as Global High Fructose Corn Syrup Market Insights, Forecast to 2025. It is complete Research Study and Industry Analysis of High Fructose Corn Syrup market, to understand, Market Demand, Growth, trends analysis and Factor Influencing market.
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