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Global Glycine-Food Grade Market Insights, Forecast to 2025

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Table of Contents

    1 Study Coverage

    • 1.1 Glycine-Food Grade Product
    • 1.2 Market Segments
    • 1.3 Key Manufacturers Covered
    • 1.4 Market by Type
      • 1.4.1 Global Glycine-Food Grade Market Size Growth Rate by Product
      • 1.4.2 0.99
      • 1.4.3 0.995
      • 1.4.4 0.998
    • 1.5 Market by End User
      • 1.5.1 Global Glycine-Food Grade Market Size Growth Rate by End User
      • 1.5.2 Food
      • 1.5.3 Feed
    • 1.6 Study Objectives
    • 1.7 Years Considered

    2 Executive Summary

    • 2.1 Global Glycine-Food Grade Market Size
      • 2.1.1 Global Glycine-Food Grade Revenue 2014-2025
      • 2.1.2 Global Glycine-Food Grade Sales 2014-2025
    • 2.2 Glycine-Food Grade Growth Rate by Regions
      • 2.2.1 Global Glycine-Food Grade Sales by Regions
      • 2.2.2 Global Glycine-Food Grade Revenue by Regions

    3 Breakdown Data by Manufacturers

    • 3.1 Glycine-Food Grade Sales by Manufacturers
      • 3.1.1 Glycine-Food Grade Sales by Manufacturers
      • 3.1.2 Glycine-Food Grade Sales Market Share by Manufacturers
      • 3.1.3 Global Glycine-Food Grade Market Concentration Ratio (CR5 and HHI)
    • 3.2 Glycine-Food Grade Revenue by Manufacturers
      • 3.2.1 Glycine-Food Grade Revenue by Manufacturers (2014-2019)
      • 3.2.2 Glycine-Food Grade Revenue Share by Manufacturers (2014-2019)
    • 3.3 Glycine-Food Grade Price by Manufacturers
    • 3.4 Glycine-Food Grade Manufacturing Base Distribution, Product Types
      • 3.4.1 Glycine-Food Grade Manufacturers Manufacturing Base Distribution, Headquarters
      • 3.4.2 Manufacturers Glycine-Food Grade Product Type
      • 3.4.3 Date of International Manufacturers Enter into Glycine-Food Grade Market
    • 3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

    4 Breakdown Data by Product

    • 4.1 Global Glycine-Food Grade Sales by Product
    • 4.2 Global Glycine-Food Grade Revenue by Product
    • 4.3 Glycine-Food Grade Price by Product

    5 Breakdown Data by End User

    • 5.1 Overview
    • 5.2 Global Glycine-Food Grade Breakdown Data by End User

    6 North America

    • 6.1 North America Glycine-Food Grade by Countries
      • 6.1.1 North America Glycine-Food Grade Sales by Countries
      • 6.1.2 North America Glycine-Food Grade Revenue by Countries
      • 6.1.3 United States
      • 6.1.4 Canada
      • 6.1.5 Mexico
    • 6.2 North America Glycine-Food Grade by Product
    • 6.3 North America Glycine-Food Grade by End User

    7 Europe

    • 7.1 Europe Glycine-Food Grade by Countries
      • 7.1.1 Europe Glycine-Food Grade Sales by Countries
      • 7.1.2 Europe Glycine-Food Grade Revenue by Countries
      • 7.1.3 Germany
      • 7.1.4 France
      • 7.1.5 UK
      • 7.1.6 Italy
      • 7.1.7 Russia
    • 7.2 Europe Glycine-Food Grade by Product
    • 7.3 Europe Glycine-Food Grade by End User

    8 Asia Pacific

    • 8.1 Asia Pacific Glycine-Food Grade by Countries
      • 8.1.1 Asia Pacific Glycine-Food Grade Sales by Countries
      • 8.1.2 Asia Pacific Glycine-Food Grade Revenue by Countries
      • 8.1.3 China
      • 8.1.4 Japan
      • 8.1.5 Korea
      • 8.1.6 India
      • 8.1.7 Australia
      • 8.1.8 Indonesia
      • 8.1.9 Malaysia
      • 8.1.10 Philippines
      • 8.1.11 Thailand
      • 8.1.12 Vietnam
      • 8.1.13 Singapore
    • 8.2 Asia Pacific Glycine-Food Grade by Product
    • 8.3 Asia Pacific Glycine-Food Grade by End User

    9 Central & South America

    • 9.1 Central & South America Glycine-Food Grade by Countries
      • 9.1.1 Central & South America Glycine-Food Grade Sales by Countries
      • 9.1.2 Central & South America Glycine-Food Grade Revenue by Countries
      • 9.1.3 Brazil
    • 9.2 Central & South America Glycine-Food Grade by Product
    • 9.3 Central & South America Glycine-Food Grade by End User

    10 Middle East and Africa

    • 10.1 Middle East and Africa Glycine-Food Grade by Countries
      • 10.1.1 Middle East and Africa Glycine-Food Grade Sales by Countries
      • 10.1.2 Middle East and Africa Glycine-Food Grade Revenue by Countries
      • 10.1.3 GCC Countries
      • 10.1.4 Turkey
      • 10.1.5 Egypt
      • 10.1.6 South Africa
    • 10.2 Middle East and Africa Glycine-Food Grade by Product
    • 10.3 Middle East and Africa Glycine-Food Grade by End User

    11 Company Profiles

    • 11.1 Ajinomoto
      • 11.1.1 Ajinomoto Company Details
      • 11.1.2 Company Business Overview
      • 11.1.3 Ajinomoto Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.1.4 Ajinomoto Glycine-Food Grade Products Offered
      • 11.1.5 Ajinomoto Recent Development
    • 11.2 Yuki Gosei Kogyo
      • 11.2.1 Yuki Gosei Kogyo Company Details
      • 11.2.2 Company Business Overview
      • 11.2.3 Yuki Gosei Kogyo Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.2.4 Yuki Gosei Kogyo Glycine-Food Grade Products Offered
      • 11.2.5 Yuki Gosei Kogyo Recent Development
    • 11.3 Showa Denko KK
      • 11.3.1 Showa Denko KK Company Details
      • 11.3.2 Company Business Overview
      • 11.3.3 Showa Denko KK Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.3.4 Showa Denko KK Glycine-Food Grade Products Offered
      • 11.3.5 Showa Denko KK Recent Development
    • 11.4 GEO Specialty Chemicals
      • 11.4.1 GEO Specialty Chemicals Company Details
      • 11.4.2 Company Business Overview
      • 11.4.3 GEO Specialty Chemicals Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.4.4 GEO Specialty Chemicals Glycine-Food Grade Products Offered
      • 11.4.5 GEO Specialty Chemicals Recent Development
    • 11.5 Chattem Chemicals
      • 11.5.1 Chattem Chemicals Company Details
      • 11.5.2 Company Business Overview
      • 11.5.3 Chattem Chemicals Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.5.4 Chattem Chemicals Glycine-Food Grade Products Offered
      • 11.5.5 Chattem Chemicals Recent Development
    • 11.6 Paras Intermediates
      • 11.6.1 Paras Intermediates Company Details
      • 11.6.2 Company Business Overview
      • 11.6.3 Paras Intermediates Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.6.4 Paras Intermediates Glycine-Food Grade Products Offered
      • 11.6.5 Paras Intermediates Recent Development
    • 11.7 Shijiazhuang Donghua Jinlong Chemical
      • 11.7.1 Shijiazhuang Donghua Jinlong Chemical Company Details
      • 11.7.2 Company Business Overview
      • 11.7.3 Shijiazhuang Donghua Jinlong Chemical Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.7.4 Shijiazhuang Donghua Jinlong Chemical Glycine-Food Grade Products Offered
      • 11.7.5 Shijiazhuang Donghua Jinlong Chemical Recent Development
    • 11.8 Newtrend Group
      • 11.8.1 Newtrend Group Company Details
      • 11.8.2 Company Business Overview
      • 11.8.3 Newtrend Group Glycine-Food Grade Sales, Revenue and Gross Margin (2014-2019)
      • 11.8.4 Newtrend Group Glycine-Food Grade Products Offered
      • 11.8.5 Newtrend Group Recent Development

    12 Future Forecast

    • 12.1 Glycine-Food Grade Market Forecast by Regions
      • 12.1.1 Global Glycine-Food Grade Sales Forecast by Regions 2019-2025
      • 12.1.2 Global Glycine-Food Grade Revenue Forecast by Regions 2019-2025
    • 12.2 Glycine-Food Grade Market Forecast by Product
      • 12.2.1 Global Glycine-Food Grade Sales Forecast by Product 2019-2025
      • 12.2.2 Global Glycine-Food Grade Revenue Forecast by Product 2019-2025
    • 12.3 Glycine-Food Grade Market Forecast by End User
    • 12.4 North America Glycine-Food Grade Forecast
    • 12.5 Europe Glycine-Food Grade Forecast
    • 12.6 Asia Pacific Glycine-Food Grade Forecast
    • 12.7 Central & South America Glycine-Food Grade Forecast
    • 12.8 Middle East and Africa Glycine-Food Grade Forecast

    13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

    • 13.1 Market Opportunities and Drivers
    • 13.2 Market Challenges
    • 13.3 Market Risks/Restraints
    • 13.4 Macroscopic Indicators

    14 Value Chain and Sales Channels Analysis

    • 14.1 Value Chain Analysis
    • 14.2 Glycine-Food Grade Customers
    • 14.3 Sales Channels Analysis
      • 14.3.1 Sales Channels
      • 14.3.2 Distributors

    15 Research Findings and Conclusion

      16 Appendix

      • 16.1 Research Methodology
        • 16.1.1 Methodology/Research Approach
        • 16.1.2 Data Source
      • 16.2 Author Details

      The global Glycine-Food Grade market is valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025. The objectives of this study are to define, segment, and project the size of the Glycine-Food Grade market based on company, product type, end user and key regions.

      This report studies the global market size of Glycine-Food Grade in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Glycine-Food Grade in these regions.
      This research report categorizes the global Glycine-Food Grade market by top players/brands, region, type and end user. This report also studies the global Glycine-Food Grade market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

      The following manufacturers are covered in this report, with sales, revenue, market share for each company:
      Ajinomoto
      Yuki Gosei Kogyo
      Showa Denko KK
      GEO Specialty Chemicals
      Chattem Chemicals
      Paras Intermediates
      Shijiazhuang Donghua Jinlong Chemical
      Newtrend Group

      Market size by Product
      0.99
      0.995
      0.998
      Market size by End User
      Food
      Feed

      Market size by Region
      North America
      United States
      Canada
      Mexico
      Asia-Pacific
      China
      India
      Japan
      South Korea
      Australia
      Indonesia
      Singapore
      Malaysia
      Philippines
      Thailand
      Vietnam
      Europe
      Germany
      France
      UK
      Italy
      Spain
      Russia
      Central & South America
      Brazil
      Rest of Central & South America
      Middle East & Africa
      GCC Countries
      Turkey
      Egypt
      South Africa

      The study objectives of this report are:
      To study and analyze the global Glycine-Food Grade market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
      To understand the structure of Glycine-Food Grade market by identifying its various subsegments.
      To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
      Focuses on the key global Glycine-Food Grade companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
      To project the value and sales volume of Glycine-Food Grade submarkets, with respect to key regions.
      To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

      In this study, the years considered to estimate the market size of Glycine-Food Grade are as follows:
      History Year: 2014-2018
      Base Year: 2018
      Estimated Year: 2019
      Forecast Year 2019 to 2025

      This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Glycine-Food Grade market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

      For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

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