Table of Contents

1 Report Overview

• 1.1 Study Scope
• 1.2 Major Manufacturers Covered in This Report
• 1.3 Market Segment by Type
  • 1.3.1 Global Gluten Free Beer Market Size Growth Rate by Type (2019-2025)
  • 1.3.2 Beer/craft beer
  • 1.3.3 Lager
  • 1.3.4 Ale
• 1.4 Market Segment by Application
  • 1.4.1 Global Gluten Free Beer Market Share by Application (2019-2025)
  • 1.4.2 Can
  • 1.4.3 Bottled
  • 1.4.4 Others
• 1.5 Study Objectives
• 1.6 Years Considered

2 Global Growth Trends

• 2.1 Global Gluten Free Beer Market Size
  • 2.1.1 Global Gluten Free Beer Revenue 2014-2025
  • 2.1.2 Global Gluten Free Beer Sales 2014-2025
• 2.2 Gluten Free Beer Growth Rate by Regions
  • 2.2.1 Global Gluten Free Beer Sales by Regions 2014-2019
  • 2.2.2 Global Gluten Free Beer Revenue by Regions 2014-2019
• 2.3 Industry Trends
  • 2.3.1 Market Top Trends
  • 2.3.2 Market Drivers

3 Market Share by Manufacturers

• 3.1 Gluten Free Beer Sales by Manufacturers
  • 3.1.1 Gluten Free Beer Sales by Manufacturers 2014-2019
  • 3.1.2 Gluten Free Beer Sales Market Share by Manufacturers 2014-2019
• 3.2 Revenue by Manufacturers
  • 3.2.1 Gluten Free Beer Revenue by Manufacturers (2014-2019)
  • 3.2.2 Gluten Free Beer Revenue Share by Manufacturers (2014-2019)
  • 3.2.3 Global Gluten Free Beer Market Concentration Ratio (CR5 and HHI)
• 3.3 Gluten Free Beer Price by Manufacturers
• 3.4 Key Manufacturers Gluten Free Beer Plants/Factories Distribution and Area Served
• 3.5 Date of Key Manufacturers Enter into Gluten Free Beer Market
• 3.6 Key Manufacturers Gluten Free Beer Product Offered
• 3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

• 4.1 Sales and Revenue for Each Type
  • 4.1.1 Beer/craft beer Sales and Revenue (2014-2019)
  • 4.1.2 Lager Sales and Revenue (2014-2019)
  • 4.1.3 Ale Sales and Revenue (2014-2019)
• 4.2 Global Gluten Free Beer Sales Market Share by Type
• 4.3 Global Gluten Free Beer Revenue Market Share by Type
• 4.4 Gluten Free Beer Price by Type

5 Market Size by Application

• 5.1 Overview
• 5.2 Global Gluten Free Beer Sales by Application

6 United States

• 6.1 United States Gluten Free Beer Breakdown Data by Company
• 6.2 United States Gluten Free Beer Breakdown Data by Type
• 6.3 United States Gluten Free Beer Breakdown Data by Application

7 European Union

• 7.1 European Union Gluten Free Beer Breakdown Data by Company
• 7.2 European Union Gluten Free Beer Breakdown Data by Type
• 7.3 European Union Gluten Free Beer Breakdown Data by Application

8 China

• 8.1 China Gluten Free Beer Breakdown Data by Company
• 8.2 China Gluten Free Beer Breakdown Data by Type
• 8.3 China Gluten Free Beer Breakdown Data by Application

9 Rest of World

• 9.1 Rest of World Gluten Free Beer Breakdown Data by Company
• 9.2 Rest of World Gluten Free Beer Breakdown Data by Type
• 9.3 Rest of World Gluten Free Beer Breakdown Data by Application
• 9.4 Rest of World Gluten Free Beer Breakdown Data by Countries
  • 9.4.1 Rest of World Gluten Free Beer Sales by Countries
  • 9.4.2 Rest of World Gluten Free Beer Revenue by Countries
  • 9.4.3 Japan
  • 9.4.4 Korea
  • 9.4.5 India
  • 9.4.6 Southeast Asia

10 Company Profiles

• 10.1 Doehler
  • 10.1.1 Doehler Company Details
  • 10.1.2 Company Description and Business Overview
  • 10.1.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.1.4 Gluten Free Beer Product Introduction
  • 10.1.5 Doehler Recent Development
• 10.2 DSM
  • 10.2.1 DSM Company Details
  • 10.2.2 Company Description and Business Overview
  • 10.2.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.2.4 Gluten Free Beer Product Introduction
  • 10.2.5 DSM Recent Development
• 10.3 New Planet Beer Company
  • 10.3.1 New Planet Beer Company Company Details
  • 10.3.2 Company Description and Business Overview
  • 10.3.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.3.4 Gluten Free Beer Product Introduction
  • 10.3.5 New Planet Beer Company Recent Development
• 10.4 Anaheuser-Busch
  • 10.4.1 Anaheuser-Busch Company Details
  • 10.4.2 Company Description and Business Overview
  • 10.4.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.4.4 Gluten Free Beer Product Introduction
  • 10.4.5 Anaheuser-Busch Recent Development
• 10.5 Bard's Tale Beer
  • 10.5.1 Bard's Tale Beer Company Details
  • 10.5.2 Company Description and Business Overview
  • 10.5.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.5.4 Gluten Free Beer Product Introduction
  • 10.5.5 Bard's Tale Beer Recent Development
• 10.6 Brewery Rickoli
  • 10.6.1 Brewery Rickoli Company Details
  • 10.6.2 Company Description and Business Overview
  • 10.6.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.6.4 Gluten Free Beer Product Introduction
  • 10.6.5 Brewery Rickoli Recent Development
• 10.7 Burning Brothers Brewing
  • 10.7.1 Burning Brothers Brewing Company Details
  • 10.7.2 Company Description and Business Overview
  • 10.7.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.7.4 Gluten Free Beer Product Introduction
  • 10.7.5 Burning Brothers Brewing Recent Development
• 10.8 Coors
  • 10.8.1 Coors Company Details
  • 10.8.2 Company Description and Business Overview
  • 10.8.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.8.4 Gluten Free Beer Product Introduction
  • 10.8.5 Coors Recent Development
• 10.9 Epic Brewing Company
  • 10.9.1 Epic Brewing Company Company Details
  • 10.9.2 Company Description and Business Overview
  • 10.9.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.9.4 Gluten Free Beer Product Introduction
  • 10.9.5 Epic Brewing Company Recent Development
• 10.10 Duck Foot Brewing
  • 10.10.1 Duck Foot Brewing Company Details
  • 10.10.2 Company Description and Business Overview
  • 10.10.3 Sales, Revenue and Market Share of Gluten Free Beer
  • 10.10.4 Gluten Free Beer Product Introduction
  • 10.10.5 Duck Foot Brewing Recent Development

11 Value Chain and Sales Channels Analysis

• 11.1 Value Chain Analysis
• 11.2 Sales Channels Analysis
  • 11.2.1 Gluten Free Beer Sales Channels
  • 11.2.2 Gluten Free Beer Distributors
• 11.3 Gluten Free Beer Customers

12 Market Forecast

• 12.1 Global Gluten Free Beer Sales and Revenue Forecast 2019-2025
• 12.2 Global Gluten Free Beer Sales Forecast by Type
• 12.3 Global Gluten Free Beer Sales Forecast by Application
• 12.4 Gluten Free Beer Forecast by Regions
  • 12.4.1 Global Gluten Free Beer Sales Forecast by Regions 2019-2025
  • 12.4.2 Global Gluten Free Beer Revenue Forecast by Regions 2019-2025
• 12.5 United States Market Forecast
• 12.6 European Union Market Forecast
• 12.7 China Market Forecast
• 12.8 Rest of World
  • 12.8.1 Japan
  • 12.8.2 Korea
  • 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

• 14.1 Research Methodology
  • 14.1.1 Methodology/Research Approach
    • 14.1.1.1 Research Programs/Design
    • 14.1.1.2 Market Size Estimation
    • 14.1.1.3 Market Breakdown and Data Triangulation
  • 14.1.2 Data Source
    • 14.1.2.1 Secondary Sources
    • 14.1.2.2 Primary Sources
• 14.2 Author Details

Gluten-free beer is beer made from ingredients that do not contain gluten such as millet, rice, sorghum, buckwheat or corn (maize). People who have gluten intolerance (including celiac disease and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer, barley and wheat. The hordein found in barley and the gliadin found in wheat are types of gluten that can trigger symptoms in sufferers of these diseases. Gluten-free beer is part of a gluten-free diet.
Beers targeting the gluten-free consumer can be categorized into three categories, each with viable options. But, for those uber sensitive to gluten, there can be some risk in consuming certain alternatives.
In 2019, the market size of Gluten Free Beer is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of 13.5% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Gluten Free Beer.

This report studies the global market size of Gluten Free Beer, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Gluten Free Beer sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Doehler
DSM
New Planet Beer Company
Anaheuser-Busch
Bard's Tale Beer
Brewery Rickoli
Burning Brothers Brewing
Coors
Epic Brewing Company
Duck Foot Brewing

Market Segment by Product Type
Beer/craft beer
Lager
Ale

Market Segment by Application
Can
Bottled
Others

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Gluten Free Beer status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Gluten Free Beer manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Gluten Free Beer are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025