Table of Contents

1 Report Overview

• 1.1 Study Scope
• 1.2 Major Manufacturers Covered in This Report
• 1.3 Market Segment by Type
  • 1.3.1 Global Fructo-oligosaccharides Market Size Growth Rate by Type (2019-2025)
  • 1.3.2 Inulin
  • 1.3.3 Sucrose
• 1.4 Market Segment by Application
  • 1.4.1 Global Fructo-oligosaccharides Market Share by Application (2019-2025)
  • 1.4.2 Food & Beverages
  • 1.4.3 Infant Formulations
  • 1.4.4 Dietary Supplements
  • 1.4.5 Animal Feed And Pharmaceuticals
• 1.5 Study Objectives
• 1.6 Years Considered

2 Global Growth Trends

• 2.1 Global Fructo-oligosaccharides Market Size
  • 2.1.1 Global Fructo-oligosaccharides Revenue 2014-2025
  • 2.1.2 Global Fructo-oligosaccharides Sales 2014-2025
• 2.2 Fructo-oligosaccharides Growth Rate by Regions
  • 2.2.1 Global Fructo-oligosaccharides Sales by Regions 2014-2019
  • 2.2.2 Global Fructo-oligosaccharides Revenue by Regions 2014-2019
• 2.3 Industry Trends
  • 2.3.1 Market Top Trends
  • 2.3.2 Market Drivers

3 Market Share by Manufacturers

• 3.1 Fructo-oligosaccharides Sales by Manufacturers
  • 3.1.1 Fructo-oligosaccharides Sales by Manufacturers 2014-2019
  • 3.1.2 Fructo-oligosaccharides Sales Market Share by Manufacturers 2014-2019
• 3.2 Revenue by Manufacturers
  • 3.2.1 Fructo-oligosaccharides Revenue by Manufacturers (2014-2019)
  • 3.2.2 Fructo-oligosaccharides Revenue Share by Manufacturers (2014-2019)
  • 3.2.3 Global Fructo-oligosaccharides Market Concentration Ratio (CR5 and HHI)
• 3.3 Fructo-oligosaccharides Price by Manufacturers
• 3.4 Key Manufacturers Fructo-oligosaccharides Plants/Factories Distribution and Area Served
• 3.5 Date of Key Manufacturers Enter into Fructo-oligosaccharides Market
• 3.6 Key Manufacturers Fructo-oligosaccharides Product Offered
• 3.7 Mergers & Acquisitions, Expansion Plans

4 Market Size by Type

• 4.1 Sales and Revenue for Each Type
  • 4.1.1 Inulin Sales and Revenue (2014-2019)
  • 4.1.2 Sucrose Sales and Revenue (2014-2019)
• 4.2 Global Fructo-oligosaccharides Sales Market Share by Type
• 4.3 Global Fructo-oligosaccharides Revenue Market Share by Type
• 4.4 Fructo-oligosaccharides Price by Type

5 Market Size by Application

• 5.1 Overview
• 5.2 Global Fructo-oligosaccharides Sales by Application

6 United States

• 6.1 United States Fructo-oligosaccharides Breakdown Data by Company
• 6.2 United States Fructo-oligosaccharides Breakdown Data by Type
• 6.3 United States Fructo-oligosaccharides Breakdown Data by Application

7 European Union

• 7.1 European Union Fructo-oligosaccharides Breakdown Data by Company
• 7.2 European Union Fructo-oligosaccharides Breakdown Data by Type
• 7.3 European Union Fructo-oligosaccharides Breakdown Data by Application

8 China

• 8.1 China Fructo-oligosaccharides Breakdown Data by Company
• 8.2 China Fructo-oligosaccharides Breakdown Data by Type
• 8.3 China Fructo-oligosaccharides Breakdown Data by Application

9 Rest of World

• 9.1 Rest of World Fructo-oligosaccharides Breakdown Data by Company
• 9.2 Rest of World Fructo-oligosaccharides Breakdown Data by Type
• 9.3 Rest of World Fructo-oligosaccharides Breakdown Data by Application
• 9.4 Rest of World Fructo-oligosaccharides Breakdown Data by Countries
  • 9.4.1 Rest of World Fructo-oligosaccharides Sales by Countries
  • 9.4.2 Rest of World Fructo-oligosaccharides Revenue by Countries
  • 9.4.3 Japan
  • 9.4.4 Korea
  • 9.4.5 India
  • 9.4.6 Southeast Asia

10 Company Profiles

• 10.1 Orison Chemicals
  • 10.1.1 Orison Chemicals Company Details
  • 10.1.2 Company Description and Business Overview
  • 10.1.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.1.4 Fructo-oligosaccharides Product Introduction
  • 10.1.5 Orison Chemicals Recent Development
• 10.2 Tereos
  • 10.2.1 Tereos Company Details
  • 10.2.2 Company Description and Business Overview
  • 10.2.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.2.4 Fructo-oligosaccharides Product Introduction
  • 10.2.5 Tereos Recent Development
• 10.3 Zytex Biotech
  • 10.3.1 Zytex Biotech Company Details
  • 10.3.2 Company Description and Business Overview
  • 10.3.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.3.4 Fructo-oligosaccharides Product Introduction
  • 10.3.5 Zytex Biotech Recent Development
• 10.4 Mitushi Biopharma
  • 10.4.1 Mitushi Biopharma Company Details
  • 10.4.2 Company Description and Business Overview
  • 10.4.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.4.4 Fructo-oligosaccharides Product Introduction
  • 10.4.5 Mitushi Biopharma Recent Development
• 10.5 Fortitech Premixes
  • 10.5.1 Fortitech Premixes Company Details
  • 10.5.2 Company Description and Business Overview
  • 10.5.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.5.4 Fructo-oligosaccharides Product Introduction
  • 10.5.5 Fortitech Premixes Recent Development
• 10.6 Meiji Food Materia
  • 10.6.1 Meiji Food Materia Company Details
  • 10.6.2 Company Description and Business Overview
  • 10.6.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.6.4 Fructo-oligosaccharides Product Introduction
  • 10.6.5 Meiji Food Materia Recent Development
• 10.7 Beneo-Orafti
  • 10.7.1 Beneo-Orafti Company Details
  • 10.7.2 Company Description and Business Overview
  • 10.7.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.7.4 Fructo-oligosaccharides Product Introduction
  • 10.7.5 Beneo-Orafti Recent Development
• 10.8 Beghin Meiji
  • 10.8.1 Beghin Meiji Company Details
  • 10.8.2 Company Description and Business Overview
  • 10.8.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.8.4 Fructo-oligosaccharides Product Introduction
  • 10.8.5 Beghin Meiji Recent Development
• 10.9 Cargill
  • 10.9.1 Cargill Company Details
  • 10.9.2 Company Description and Business Overview
  • 10.9.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.9.4 Fructo-oligosaccharides Product Introduction
  • 10.9.5 Cargill Recent Development
• 10.10 Ingredion
  • 10.10.1 Ingredion Company Details
  • 10.10.2 Company Description and Business Overview
  • 10.10.3 Sales, Revenue and Market Share of Fructo-oligosaccharides
  • 10.10.4 Fructo-oligosaccharides Product Introduction
  • 10.10.5 Ingredion Recent Development
• 10.11 Cosucra-Groupe Warcoing

11 Value Chain and Sales Channels Analysis

• 11.1 Value Chain Analysis
• 11.2 Sales Channels Analysis
  • 11.2.1 Fructo-oligosaccharides Sales Channels
  • 11.2.2 Fructo-oligosaccharides Distributors
• 11.3 Fructo-oligosaccharides Customers

12 Market Forecast

• 12.1 Global Fructo-oligosaccharides Sales and Revenue Forecast 2019-2025
• 12.2 Global Fructo-oligosaccharides Sales Forecast by Type
• 12.3 Global Fructo-oligosaccharides Sales Forecast by Application
• 12.4 Fructo-oligosaccharides Forecast by Regions
  • 12.4.1 Global Fructo-oligosaccharides Sales Forecast by Regions 2019-2025
  • 12.4.2 Global Fructo-oligosaccharides Revenue Forecast by Regions 2019-2025
• 12.5 United States Market Forecast
• 12.6 European Union Market Forecast
• 12.7 China Market Forecast
• 12.8 Rest of World
  • 12.8.1 Japan
  • 12.8.2 Korea
  • 12.8.3 India

13 Research Findings and Conclusion

14 Appendix

• 14.1 Research Methodology
  • 14.1.1 Methodology/Research Approach
    • 14.1.1.1 Research Programs/Design
    • 14.1.1.2 Market Size Estimation
    • 14.1.1.3 Market Breakdown and Data Triangulation
  • 14.1.2 Data Source
    • 14.1.2.1 Secondary Sources
    • 14.1.2.2 Primary Sources
• 14.2 Author Details

Fructo-oligosaccharides is used as an alternative to sweetener. Fructo-oligosaccharides are made up of plant sugars linked in chains.
Increasing demands for low-calorie sweeteners is driving the fructo-oligosaccharides market. It is used as a sweetener as it is 40% as sweet as sucrose, but contains one-third of the calories of sugar.
Asia Pacific is expected to be the fastest-growing region. Rising population, increasing disposable income, high mortality rate, and rising consumer awareness regarding health benefits of the product is expected product demand in Asia Pacific.
In 2019, the market size of Fructo-oligosaccharides is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Fructo-oligosaccharides.

This report studies the global market size of Fructo-oligosaccharides, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Fructo-oligosaccharides sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Orison Chemicals
Tereos
Zytex Biotech
Mitushi Biopharma
Fortitech Premixes
Meiji Food Materia
Beneo-Orafti
Beghin Meiji
Cargill
Ingredion
Cosucra-Groupe Warcoing

Market Segment by Product Type
Inulin
Sucrose

Market Segment by Application
Food & Beverages
Infant Formulations
Dietary Supplements
Animal Feed And Pharmaceuticals

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Fructo-oligosaccharides status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Fructo-oligosaccharides manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Fructo-oligosaccharides are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025