Food-Grade Phosphate Market Report – Research, Industry Analysis Reports and Market Demands

Global Food-Grade Phosphate Market Insights, Forecast to 2025

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Table of Content

1 Study Coverage

1.1 Food-Grade Phosphate Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
- 1.4.1 Global Food-Grade Phosphate Market Size Growth Rate by Product
- 1.4.2 STPP
- 1.4.3 SHMP
- 1.4.4 SAPP
- 1.4.5 TSPP
- 1.4.6 Other
1.5 Market by End User
- 1.5.1 Global Food-Grade Phosphate Market Size Growth Rate by End User
- 1.5.2 Meat
- 1.5.3 Seafood
- 1.5.4 Beverage
- 1.5.5 Other
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary

2.1 Global Food-Grade Phosphate Market Size
- 2.1.1 Global Food-Grade Phosphate Revenue 2014-2025
- 2.1.2 Global Food-Grade Phosphate Sales 2014-2025
2.2 Food-Grade Phosphate Growth Rate by Regions
- 2.2.1 Global Food-Grade Phosphate Sales by Regions
- 2.2.2 Global Food-Grade Phosphate Revenue by Regions

3 Breakdown Data by Manufacturers

3.1 Food-Grade Phosphate Sales by Manufacturers
- 3.1.1 Food-Grade Phosphate Sales by Manufacturers
- 3.1.2 Food-Grade Phosphate Sales Market Share by Manufacturers
- 3.1.3 Global Food-Grade Phosphate Market Concentration Ratio (CR5 and HHI)
3.2 Food-Grade Phosphate Revenue by Manufacturers
- 3.2.1 Food-Grade Phosphate Revenue by Manufacturers (2014-2019)
- 3.2.2 Food-Grade Phosphate Revenue Share by Manufacturers (2014-2019)
3.3 Food-Grade Phosphate Price by Manufacturers
3.4 Food-Grade Phosphate Manufacturing Base Distribution, Product Types
- 3.4.1 Food-Grade Phosphate Manufacturers Manufacturing Base Distribution, Headquarters
- 3.4.2 Manufacturers Food-Grade Phosphate Product Type
- 3.4.3 Date of International Manufacturers Enter into Food-Grade Phosphate Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product

4.1 Global Food-Grade Phosphate Sales by Product
4.2 Global Food-Grade Phosphate Revenue by Product
4.3 Food-Grade Phosphate Price by Product

5 Breakdown Data by End User

5.1 Overview
5.2 Global Food-Grade Phosphate Breakdown Data by End User

6 North America

6.1 North America Food-Grade Phosphate by Countries
- 6.1.1 North America Food-Grade Phosphate Sales by Countries
- 6.1.2 North America Food-Grade Phosphate Revenue by Countries
- 6.1.3 United States
- 6.1.4 Canada
- 6.1.5 Mexico
6.2 North America Food-Grade Phosphate by Product
6.3 North America Food-Grade Phosphate by End User

7 Europe

7.1 Europe Food-Grade Phosphate by Countries
- 7.1.1 Europe Food-Grade Phosphate Sales by Countries
- 7.1.2 Europe Food-Grade Phosphate Revenue by Countries
- 7.1.3 Germany
- 7.1.4 France
- 7.1.5 UK
- 7.1.6 Italy
- 7.1.7 Russia
7.2 Europe Food-Grade Phosphate by Product
7.3 Europe Food-Grade Phosphate by End User

8 Asia Pacific

8.1 Asia Pacific Food-Grade Phosphate by Countries
- 8.1.1 Asia Pacific Food-Grade Phosphate Sales by Countries
- 8.1.2 Asia Pacific Food-Grade Phosphate Revenue by Countries
- 8.1.3 China
- 8.1.4 Japan
- 8.1.5 Korea
- 8.1.6 India
- 8.1.7 Australia
- 8.1.8 Indonesia
- 8.1.9 Malaysia
- 8.1.10 Philippines
- 8.1.11 Thailand
- 8.1.12 Vietnam
- 8.1.13 Singapore
8.2 Asia Pacific Food-Grade Phosphate by Product
8.3 Asia Pacific Food-Grade Phosphate by End User

9 Central & South America

9.1 Central & South America Food-Grade Phosphate by Countries
- 9.1.1 Central & South America Food-Grade Phosphate Sales by Countries
- 9.1.2 Central & South America Food-Grade Phosphate Revenue by Countries
- 9.1.3 Brazil
9.2 Central & South America Food-Grade Phosphate by Product
9.3 Central & South America Food-Grade Phosphate by End User

10 Middle East and Africa

10.1 Middle East and Africa Food-Grade Phosphate by Countries
- 10.1.1 Middle East and Africa Food-Grade Phosphate Sales by Countries
- 10.1.2 Middle East and Africa Food-Grade Phosphate Revenue by Countries
- 10.1.3 GCC Countries
- 10.1.4 Turkey
- 10.1.5 Egypt
- 10.1.6 South Africa
10.2 Middle East and Africa Food-Grade Phosphate by Product
10.3 Middle East and Africa Food-Grade Phosphate by End User

11 Company Profiles

12 Future Forecast

12.1 Food-Grade Phosphate Market Forecast by Regions
- 12.1.1 Global Food-Grade Phosphate Sales Forecast by Regions 2019-2025
- 12.1.2 Global Food-Grade Phosphate Revenue Forecast by Regions 2019-2025
12.2 Food-Grade Phosphate Market Forecast by Product
- 12.2.1 Global Food-Grade Phosphate Sales Forecast by Product 2019-2025
- 12.2.2 Global Food-Grade Phosphate Revenue Forecast by Product 2019-2025
12.3 Food-Grade Phosphate Market Forecast by End User
12.4 North America Food-Grade Phosphate Forecast
12.5 Europe Food-Grade Phosphate Forecast
12.6 Asia Pacific Food-Grade Phosphate Forecast
12.7 Central & South America Food-Grade Phosphate Forecast
12.8 Middle East and Africa Food-Grade Phosphate Forecast

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis

13.1 Market Opportunities and Drivers
13.2 Market Challenges
13.3 Market Risks/Restraints
13.4 Macroscopic Indicators

14 Value Chain and Sales Channels Analysis

14.1 Value Chain Analysis
14.2 Food-Grade Phosphate Customers
14.3 Sales Channels Analysis
- 14.3.1 Sales Channels
- 14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix

16.1 Research Methodology
- 16.1.1 Methodology/Research Approach
- 16.1.2 Data Source
16.2 Author Details

Description

Food-grade phosphates are used in the production of foods to function as buffers, sequestrants, acidulants, bases, flavors, cryoprotectants, gel accelerants, dispersants, nutrients, precipitants, and as free-flow (anticaking) or ionexchange agents. The actions of phosphates affect the chemical leavening of cakes, cookies, pancakes, muffins, and doughnuts; the even melt of processed cheese; the structure of a frankfurter; the bind and hydration of delicatessen meats; the fluidity of evaporated milk; the distinctive flavor of cola beverages; the free flow of spice blends; the mineral content of isotonic beverages; and the light color of par-fried potato strips.
The global sales volume of food-grade phosphate increases to 1279 K MT in 2016 from 1504 K MT in 2012, at a CAGR of more than 3.85%. In 2016, the global food-grade phosphate market is led by China, capturing about 1/3 of global food-grade phosphate production volume. North America is the second-largest region-wise market with 26.7% global Share, followed by Europe (26.6%).

Food-grade phosphate downstream is wide in food industry. Recently, food-grade phosphate has increased significance in various fields of meat, sea food, beverage and other applications when food is processing, packing or baking. Globally, the food-grade phosphate market is mainly driven by growing demand for meat, sea food and beverage which account for nearly 75% of total downstream consumption of food-grade phosphate in global in 2016.

Based on types of food-grade phosphate available in the market, the report segments the market into STPP, SHMP, SAPP, TSPP and other food-grade phosphate (DSP, TSP, STMP, etc.). The market for STPP accounted for the largest market share in 2016, followed by SHMP, SAPP and TSPP, etc.

According to our research and analysis, manufacturers from China, USA, Germany, France, Belgium, Mexico, Thailand, Japan, etc., are the leaders in global market of food-grade phosphate. Despite the presence of competition problems, limiting of natural resources and low industry profits, there are few investments to enter the field at present.

At present, the major manufacturers of food-grade phosphate are ICL PP, Innophos, Budenheim, Xingfa Chemicals Group, Blue Sword Chem, Prayon, Wengfu Gene-Phos Chem, Chengxing Industrial Group, Hens, Chuandong Chem, Mianyang Aostar, CERDI, Aditya Birla Chem, Thermphos, Nippon Chem, Tianrun Chem, Huaxing Chem, Zhongshen Phosphates Chem, Fosfa
AsiaPhos, Mexichem, Fosfitalia, Tianjia Chem and Rin Kagaku Kogyo, etc. The top ten of them is holding about 60% sales market share in 2016.

The global Food-Grade Phosphate market is valued at 2330 million US$ in 2018 and will reach 2730 million US$ by the end of 2025, growing at a CAGR of 2.0% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Food-Grade Phosphate market based on company, product type, end user and key regions.

This report studies the global market size of Food-Grade Phosphate in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Food-Grade Phosphate in these regions.
This research report categorizes the global Food-Grade Phosphate market by top players/brands, region, type and end user. This report also studies the global Food-Grade Phosphate market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
ICL PP
Innophos
Budenheim
Xingfa Chemicals Group
Blue Sword Chemical
Prayon
Wengfu Gene-Phos Chem
Chengxing Industrial Group
Hens
Chuandong Chemical
Mianyang Aostar
Chengdu Chemical Engineering Research & Design Institute
Aditya Birla Chemicals
Thermphos
Nippon Chemical
Tianrun Chemical
Huaxing Chemical
Guizhou Zhongshen Phosphates Chemical
Fosfa
AsiaPhos
Mexichem
Fosfitalia
Tianjia Chem
RIN KAGAKU KOGYO

Market size by Product
STPP
SHMP
SAPP
TSPP
Other
Market size by End User
Meat
Seafood
Beverage
Other

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Food-Grade Phosphate market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Food-Grade Phosphate market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Food-Grade Phosphate companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Food-Grade Phosphate submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Food-Grade Phosphate are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Food-Grade Phosphate market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.